The URL can be used to link to this page

Home My WebLink About1220 IYANNOUGH ROAD/RTE 28 - Health 1220 Iyannough Rd. Hyannis A = 294-058 i r I I_ F SHE T°�y Town of Barnstable . IIARNS[ABLE, ` Q Ass. $t6gq. Board of Health �� jE0 MA1A' 200 Main Street, Hyannis MA 02601 Office: 508-862-4644 Wayne Miller,M.D. FAX: 508-790-6304 Paul Canniff,D.M.D. Junichi Sawayanagi February 22, 2016 Mr. Michael J. Haidas The Whole Fish, LLC dba Cooke's Seafood PO Box 630 Osterville, MA 02655 RE: Cooke's Seafood, 1120 lyannough Road, Hyannis, Grease Trap Variance Dear Mr. Haidas, Your request for a variance from Section 322-3 Town of Barnstable Code, in order to continue to utilize the existing 1,000 gallon grease trap for 182 seats, is not granted. The Board of Health recently received an e-mail from the Department of Public Works recommending disapproval of your request. This food establishment is connected to public sewer and your request does not meet the 15 gallons per seat minimum sizing requirement for a grease trap. A minimum 3,000 gallon grease trap is required for 182 seats. The Board voted unanimously to provide you additional time, of up to one year, to either replace-the existing grease trap with an adequately sized grease trap or to install an additional grease trap which shall be connected to the existing trap in series. The grease trap installation shall be completed on or before March 1, 2017. Sin rely yours, Wayne iller, M.D. Chain 3 Cc: Roger Parsons, DPW Q:\WPFILES\Cooke's Seafood 1120Iyann Grease Trap Feb20l6.docx c�� . , �� Pi�-s-�.,�:5 �� -� �� i%-�j IHE 1 DAT$s y , ? snMWeert, _ � Yv�- VHS: MASS. 1 v� A39. RRC. BY 3, �CQo— ��° �' V-. own of Barnstable sty. DATEs 9 Board of Health a-a/6 200 Main Street,Hyannis MA 02601 Office: 508-862-4W Wayne A.NJler M D. FAX 508-79"304 Juniew Sawayanagi Paul J.CannYX D.M.D. VARIANCE REQUEST FORM LOCATION Property Address: 1120 lyannough Road(Route 132)Hyannis,MA 02601 Assessor's Map and Parcel Number: 294/075 Size of Lot: 1.09 acres Wetlands Within 300 Ft. Yes Business Name: Cooke's Seafood No x Subdivision Name: APPLICANT'S NAME• Michael J.Haidas Phone 774-238-0451 Did the owner of the property authorize you to represent him or her? Yes x No L40PERTY OWNER'S NAME CONTACT PERSON Name: Cooke's Restaurants,Inc. Name: Michael J.Haklas . The Whole Fish,LLC dba Cookda Seafood Address: P.O.Box 630,Osterville,MA 02655 Ades: P.O. Box 630,Osterville,MA 02655 Phone: 508-775.0450 Phone: 774-238.0451 VARIANCE FROM REGULATION(Lw Req.) REASON FOR VARIANCE(May attach if more space needed) Regulation#11-Inground grease trap The waste water effluent discharged to the grease trap by the food service operation Is considerably less than the design capacity of the existing 1,000 gal grease trap during the 10 out of 12 months of operation. NATURE OF WORK: House Addition ❑ House Renovation ❑ Repair of Failed Septic System E3 Checklist (to be completed by office staff person receiving variance request application) Please submit copies In 4 separate completed sets _ Four(4)copies of the completed variance request form Four(4)copies of engineered plan submitted(e.g.septic system plans) _ Completed seven(7)page checklist confirming review of engineered septic system plan by submitting engineer or registered sanitarian _ Four(4)copies of labeled dimensional floor plans submitted(o.&house plans or restaurant kitchen plans) Signed Ietter stating that the property owner authorized you to represent hindher for this request _ Applicant understands that the abutters must be notified by certified mail at least ten days prior to meeting date at applicants expense (for Title V and/or local sewage regulation variances only) Full menu submitted(for grease trap variance requests only) Variance request application fee collected(no fee for lifeguard modification renewals,grease trap variance renewals[same owner/lessee only), outside dining variance renewals(same owner/leasee only),and variances to repair failed sewage disposal systems[only if no expansion to the building proposedD Variance request submitted at least 15 days prior to meeting date VARIANCB APPROVED Wayne Miller,Chairman NOT APPROVE Junichi Sawayanagi REASON FOR DISAPPROVAL Paul J.Cannlff,D.M.D. . I C:\Usero\decollik\AppData\Local\Microsoft\Windows\Temporary Internet Files\Content.Outlook\BAJ9P9B7\VARIRBQ.DOC Barnstable Board of Health Cooke's Variance Application Cooke's Seafood 1120 Rt 132 Hyannis, MA 02601 To Whom It May Concern: Here is some more information for our application for a grease trap variance. 1) We will be using all disposable and/or compostable plates and utensils. 2) We will not be altering or modifying the preexisting floor plan which includes the seat count of 150 interior seats and 32 exterior seats as well as 4 bathrooms, 2 for employees and 2 for patrons. 3) We will use one glass washer,which is located in the front of the house, for cleaning wine and beer glasses. P f AUTHORIZATION I,Frances B. Haidas,Secretary of Cooke's Restaurants,Inc.,owner of the property located at 1120 Iyannough Road,Hyannis,MA 02601,hereby authorize Michael J.Haidas, Manager of The Whole Fish,LLC, a Massachusetts Limited Liability Company whose mail address is 52 Caillouet Lane,P.O. Box 630,Osterville,MA 02655, who will operate the full-service restaurant business known as Cooke's Seafood Restaurant as a Tenant at the property located at 1120 Iyannough Road, Route 132,Hyannis,MA,to represent me and in my name,to do all things necessary with respect to any application(s),including but not limited to,the signing of any application filed on my behalf to the Town of Barnstable or any Department,Board or Committee thereof,or any documents required in connection with any such filing,for the property located at 1120 Iyannough Road,Hyannis,Barnstable County,Massachusetts. EXECUTED as a sealed instrument this day of January,2016. COOK S RESTAURANTS,INC. �✓1�.1�uQQ S Frances B. Haidas,Secretary E ��. serving award C )oke's "'Waloo(I has been Wirilling seafood km.ovcr .,�5 Years. Loulted in Hyannis, the I'vivildly atullosplicre and last attentive scrVi(.c has il ioval following of ii1tim, cusloillers tll_�It cilqcrly await every season's operilli(l. VOTED -1,11C. secret of our Success is simple. Serve only me frcsfiesi. highest (I II-,llitY BEST SEAFOOD seafood. No co"11)"O'llisC. 1,011(i term -i Iffe - Every year since 1993 relationships with local sealoo(l P11l_v'_.yors Cjp(,, C0( (111surc collsistclicv, 1 120 lyarmou�jli lid. Today this family owned restaurant Route 132 continues me tradition of serving the best HYANNIS VOTED Iric(l and broiled scalood 011 Cape we (508) 775-0450 Ilse the original family recipe for oul,special BEST FRIED CLAMS I)jjtt,ls. 1,11, results - temier, ii(thl scal'ood WCOI) - 5 straight years arl(i crispy, sweet hand-Cut union rinds - tillic honored traditions with visitors all(] Serving "award-winning" Cape Coddcrs alike. broiled and fried seafood since 1977. III lkeclAllit Willi t,ll(. limes, broiled seafood prepared simply Willi light. lemon jjs((!)comcasL.I1Ct cookesh�am I)jill('ralld CIA11111) tol)JAIM, l0(:allY stealjec, ,,,(I fresh, low-fat (frilled Firld LIS 011 facebook! scaR.)od, have, all been added I() III(. (.,.V(lt- 1 120 lyal`11101.1cjh Rd. popular fried seafood menu. RoulLe 132 C ooke's has I-C', voted "Best of ('.ill)C HYANNIS Cod" ill (,()(I [,ife'S jilitIllal SUrVCY, A. (508) 775-0450 every year since its inception. Clearly, our Simple philosophy works "Serve. only the freshest, Ili(licst quality seafood" and (to it with a smile. Belpre placing your order, r Cw 11 E Ilz A �9-AFOW please in/brin server if' anyone In your party lids X a 16od allergy. Ir �I KKR>gr, '�'�� DATBs l �� BARMABU, t rasa. 1639• �� ; REC. BY ' T4Wn of Barnstable �'' SCH13D. DAT13 r Board of Health -2 Opp 2 Main Sheet,Hyannis MA 02601 Offiu: 508-862-4644 Wayne A.Miller,M.D. FAX 509-790-6304 Junichi SawayanagI Paul L Conniff.D.M.D. VARIANCE REQUEST FORM LOCATION Property Address: 1120 lyannough Road(Route 132)Hyannis,MA 02601 Assessor's Map and Parcel Number: 294/075 Size of Lot: 1.09 acres Wetlands Within 300 Ft. Yes Business Name: Cooke's Seafood No x Subdivision Name: APPLICANT'S NAME: Michael J.Haides Phone 774-238-0451 Did the owner of the property authorize you to represent him or her? Yes x No PROPERTY OWNER'S NAME CONTACT PERSONriQ Name.• Cooke's Restaurants,Inc. • Name: Michael J.Ha .Ztgd� 27 Miu- The Whole Fish,LLC dba Coo cues 9evaTf od Address: P.O.Box 630,Osterville,MA 02855 Address: P.O. Box 630,Osterville,MA 02655— Phone: 508-775.0450 Phone: 774-238-0451 4-4 VARIANCE FROM REGULATION(Lw Reg.) REASON FOR VARIANCE(May attach if more space needed) Regulation#11-Inground grease trap The waste water effluent discharged to the grease trap by the food service operation Is considerably less than the design capacity of the existing 1,000 gal grease trap during the 10 out of 12 months of operation. NATURE OF WORK: House Addition ❑ House Renovation ❑ Repair of Failed Septic System ❑ Checklist (to be completed by office staff-person receiving variance request application) Please submit copies in 4 separate completed sets _ Four(4)copies of the completed variance request form Four(4)copies of engineered plan submitted(e.g.septic system plans) Completed seven(7)page checklist confirming review of engineered septic system plan by submitting engineer or registered sanitarian _ Four(4)copies of labeled dimensional floor plans submitted(e.&house plans or restaurant kitchen plans) Signed letter stating that the property owner authorized you to represent himTher for this request _ Applicant understands that the abutters must be notified by certified mail at least to days prior to meeting date at applicant's expense (for Title V andlor local sewage regulation variances only) Full menu submitted(for grease trap variance requests only) _ Varbm request application fee collected(no fee for lifeguard modification renewals,grease trap variance renewals(same ownedlessee only], outside dining variance renewals(same ownedleasee only),and variances to repair failed sewage disposal systems[only if no expansion to the building proposed]) Variance request submitted at least IS days prior to meeting date VARIANCE APPROVED Myna Miller,Chairman NOT APPROVED Junichi Sawayanagi REASON FOR DISAPPROVAL Paul L Canniff,D.M.D. C:\Uoere\decallik\AppData\Local\Microsoft\Windows\Temporary Internet Files\Content.Outlook\BM9P9B7\VARIREQ.DOC FARE PLAT"r["RS BEVFRAcaES I'ric:(I c,lallt Roll..................... 1`lilrkc l 1'rirr I ricct Cliatl !'littler ............... Ndll r.l Pric c Win(: ........................................... 5.Ot) Fric•.cl ( him Strip Roll......................... 25 Vriccl Clilill Strip I'lilllcr................... 1 2.25 hcc•r (t),,1/t l ,r,titr ct ;tntl '?. )5 I )r ,,,. .�.')5 I'ric(I Sc alloy Roll .............. . !-)5 fried Scillk 1) 1'litllcr ............ I;ccr jt;c,fttr <1i r 1r,vtr cl M11!1 .5.95 t•rc•rn '1-.25 A�tarket Pic �ar�Cet��ritc�e fried Slnvinl ) Roll ............... %0 I'riccl So{c Mallet .................... { ........... � ..... 1 /I./15 Thick Shill:cti................................ .'I.'25 I.()i).sWr IWII ........................ Pri( c• Fric(I Scrod I'lat(cr.......................... 12.')5 SOfI Drinks tirn,m 1 .75 ,nest 1 .(.)5 t(r C.rill)nlcitl IWII ..................... P7111kel 1'ri( (' VIA(.(] Iladd )c k flatter ..................... 12.5>5 luic.c ........................................... 'I'll1w Sitlit(I IWII ................................ 5.S)`i I'riccl Shrill 1) I'linter........................ 1 .11.0.9. ISOtl lccl 1lhllcr .............................,. Shrimp Salild Roll............................. (i.�)5 I ricd Oyster I'litltel.......................... I21'!)5 Ic:c 'fell, Ic c(I (.Olio(• ..................... I .(.).`i Chi( kcll Tcll Icts I'lallcr.................... tt.SU Vric({ (.alitn i.lri {'littler ..................... 1 1 .95 C•.olfcc, Tca, Mille .......................... 1 .1)" fi OX. I;lac:h /�ncltls Ilanthttrcicr........... fi.`5U I riccl Scitlo )(I I'litllcr...................... .27.c.)5 fi OX. Iflac'Jt nn(ttrs (Ahccschtlrctcr....... fi.75 6 Oi. li.lc:On C..Iw(-scbmgc i................. 7.25 liroilccl Sc rod flatter.......:............... I %1.25 KIDS MEALS resh fish Siu�clwi(:I►......................... fi.')5 hio ilc•cl SOI I'I.tllci......................... 16.75 I'm our <1 Privil(k 12 lc.n, OI '111d (.ncic 1 (irillccl C.11ic kcrl Sillldkvi(:h ................. .7.95 Iir()ilccl Ilm d(wk flutter.................. I '1.25 I ish r'�" Chips ............................... 1.25 c c !;roiled Sc <(tkys Planer................... 22.4),`i (:lurrt Slri )ti .................................. 7.25 Grille d "Dina S(cak '—) tmdwt( h ............ .)..)� I Snlokcc{ I tlrkc v I,I:I ......................... (�.�)5 !Broiled Sci kwd !'latter................... 2 5.9 5 l l<uttl>tlrcicr .................................. L' (itMc�cl Sw( rcffish I'lilllcr ................. 1f).1)5 C.Itcc�whtlr(tcr .............................. 'I...'..� (irillccl )illl toll flutter..................... 15.95 I1()( DOq ....................................... .1.25 (irillccl (;IriOwn •fcrivoki I'lullc t. ....... 12.25 (irillccl (:lees(.(.. ............................. SIDE ORDERS C.hickcn •fenders .......................... '1 .'25 hitkccl 'titiif ccl Sc <IIIOI>s c '(crod ..... 17.()5 (7111011 Rilt(Iti............ti)?1.111 ")./15 1irv1. 4./l.5 i 5rrr.rrl brill, l rr nr ll Jrir.ti b.1plwd With iml ."pc•c'i'd r 1,11mic•11 tif11//inrl Prerlc:h Prics............ .ti,rr. 2.t15 l.rl. ;lniliLlhlc ;t/tc r I:U(I l,.rn. • rv.l,l,r•r rl.nr„ r � � tic/i)rc plac:ul,y ilc,ur c,rcic�r, 1>lcirtic' I'l i('d (.lilnl.............. .tint. trier l'( --- -�---_._—__ ----....----------- inform 1( trticrte► i/ ani/Onc in //cur 'ricc Cliul 11 .25 l, 1 G.95 ; I'riccl S(illlo )s........ tint. 1 5.4ma1k�2 5 LOE3STLK /ln 'pi luls it /OO(1 i lergy. I'1"iecl Shrilnl)........... tint. 1 I ..)5 l,r(. I F�.2, }. 11,1111 fw.Q1 (mll . . Nalkel (Tier' �C:Ik('-C)L(t /�1)ail-ibl I'ric(I (.illamiu-i ........ .tint. 10.95 t'riccl Oysters........., tint. 17.1)5 t.rl. '25.95 All 0/ Me ahc,uc include Cloill ( hOwdcr ................................. .1.5O Cr)Ic Slatu rk'Fren .h Vries, Mice Pilaf or Steamed 1'c(fclah1r.. �- (...<)Ic Slaw......................................... .2.25 (!faked )Olaln auatlable a/(cr 4.00 pm.) See our MANI n �= I'()ti..;c d Siflit(I.................................... 5.25 Lunch & Dinner 'I •u rnn !r.r;i ,. ua�l�y, �:;,, 1 1,,.••I. ,. .ruun.il�,iry ,r ';PF,r1A1 � a Y�T Town of Barnstable >�f639- Y Board of Health �? � 200 Main Street, Hyannis MA 02601 Office: 508-862-4644 Wayne Miller,M.D. FAX: 508-790-6304 Susan Rask,R.S Paul Canniff,D.M.D. April 4, 2007 Mr. Frank Whelan 79 Three Ponds Drive Centerville, MA 02632 r, sy aT Dear Mr. Whelan, You are granted a conditional variance from the Board of Health Regulation, PART II SECTION 1.00, which requires all grease traps to be sized using the calculation of 15 gallons per seat. This variance will allow you to operate a food establishment, utilizing a 1,000 gallon grease trap for the existing 120 to 150 seats with the following conditions: (1) Only disposable paper plates and plastic utensils are authorized at this ( '� site for use by customers. (2) The grease trap shall be inspected monthly by a licensed septage hauler. (3) The grease trap shall be pumped at least once every three months by a licensed septage hauler. (4) This variance is not transferable to another owner or leasee of this establishment. (5) This variance decision letter shall be posted on a wall adjacent to your food service permit in an easily accessible location for viewing.by a health inspector during inspections. The variance is granted because during the Board hearing April 1997, two professional engineers, Peter Sullivan and Stephen Wilson, demonstrated to the Board that the wastewater effluent discharges to the grease trap were considerably less than the design capacity of the existing 1,000 gallon grease trap during ten out of twelve months of the year. This finding is attributed to the CookesVariance i fact that only disposable paper plates and plastic utensils are used instead of washable plates and utensils. Sinc ly your , Way Miller, M.D. Chai an CookesVariance DATE fJ3-o* -o P 7' �Q FEE: 1f(t , 00 * BARNSrABLE, 9 1639. `0� REC. BY _ �ATED MA't A Town of Barnstable SCHED. DATE: 03 _al -0=- Board of Health 200 Main Street, Hyannis MA 02601 Office: 508-862-4644 Wayne A.Miller,M.D. FAX: 508-790-6304 rO o() Paul J.Cannif£,D.M.D. VARIANCE REO��//UEST FORM _. LOCATION �ZIUv Property Address: I j�-c� -91 C�'1�'� �t �0��7 1 �Gi/tn y�•i� ✓n/� i Assessor's Map and Parcel Number: Z 07 S Size of Lot: Wetlands Within 300 Ft. Yes Business Name: Ili✓.5 S 00D ''�r� No /-Z-- Subdivision Name: APPLICANT'S NAME: lgA'LA-%- G• �l`��'�� Phone '-4 Z`— 300 Z- Did the owner of the property authorize you to represent him or her? Yes No PROPERTY OWNER'S NAME t CONTACT PERSON C0vk,s �/ Name: JI�VY1 L> �'EJL i il S �@5`(ut c14W�5,0't-Name: -fZJaN�.6C- Ltd l L't Address: V.C) 66)( 0 atury, 1(t III#' Address: q�113 dew 4v-v►')1 i Phone: -'5bccr- c4Z43- 6`4S0 Phone: 5D9- 715_pgS'C7 VARIANCE FROM REGULATION(List Reg.) .REASON FOR VARIANCE(May attach if more space needed), wry, h/I n r� f n { Otxr a cV — u S GulS t ce'Li� o C- TAc yiS�1'nci rnu't,.Yls e NATURE OF WORK: House Addition❑❑❑❑❑❑ House Renovation ❑ Repair of Failed Septic System - Checklist (to be completed by office staff-person receiving variance request application) ' Please submit copies in 4 separate completed sets. _ Four(4)copies of the completed variance request form r' _ Four(4)copies of engineered plan submitted(e.g.septic system plans) Four(4)copies of labeled dimensional floor plans submitted(e.g.house plans or restaurant kitchen plans) / Signed letter stating that the property owner authorized you to represent him/her for this request _ Applicant understands that the abutters must be notified by certified mail at least ten days prior to meeting date at applicant's expense' (for-'Title V and/or local sewage regulation variances only) _ Full menu submitted(for grease trap variance requests only) - Variance request application fee collected(no fee for lifeguard modification renewals,grease trap variance renewals[same owner/1e asee �-'only], outside dining variance renewals[same owner/leasee only],and variances to repair failed sewage disposal systems [only if no expansion fb the building proposed]) Variance request submitted at least 15 days prior to meeting date VARIANCE APPROVED Wayne Miller,Chairman NOT APPROVED Paul J.Canniff,D.M.D. REASON FOR DISAPPROVAL Q:\Application Forms\VARIREQ.DOC MAIL-IN REQU ES-4 Please mail the completed variance application form to the address below. Also include four copies of engineering plans, house plans, authorization letter, etc (see check-list below). In addition, please include the.req_uired fee amount (see fees at bottom of this page). Make $85.00 check payable to: Town of Barnstable. Our mailing address is: Town of Barnstable Public Health Division 200 Main Street Hyannis, MA 02601 Checklist _ Four(4)copies of the completed variance request form _ Four(4)copies of engineered plan submitted(e.g.septic system plans) _ Four(4)copies of labeled dimensional floor plans submitted(e.g.house plans or restaurant kitchen plans) _ Signed letter stating that the property owner authorized you to represent him/her for this request _ Applicant understands that the abutters must be notified by certified mail at least ten days prior to meeting date at applicant's expense (for Title V and/or local sewage regulation variances only) _ Full menu submitted(for grease trap variance requests only) _ $85.00 variance request application fee (no fee for lifeguard modification renewals, grease trap variance renewals [same owner/leasee only], outside dining variance renewals[same owner/leasee only],and variances to repair failed sewage disposal systems[only if no expansion to the building proposed]) Variance request submitted at least 15 days prior to meeting date FOR FAXED REQUESTS Our fax number is (508) 790-6304. Please fax a completed application form. Also, you must mail the required $85.00 fee. Please make the check payable to: Town of Barnstable. The check must be mailed to the address listed above. In addition, please mail four copies of engineered plans, house plans, authorization letter, etc. (see check-list below): Checklist _ Four(4)copies of engineered plan submitted(e.g.septic system plans) _ Four(4)copies of labeled dimensional floor plans submitted(e.g.house plans or restaurant kitchen plans) Signed letter stating that the property owner authorized you to represent him/her for this request _ Applicant understands that the abutters must be notified by certified mail at least ten days prior to meeting date at applicant's expense (for Title V and/or local sewage regulation variances only) _ Full menu submitted(for grease trap variance requests only) _ $85.00 variance request application fee (no fee for lifeguard modification renewals, grease trap variance renewals [same owner/leasee only], outside dining variance renewals[same owner/leasee only],and variances to repair failed sewage disposal systems[only if no expansion to the building proposed]) Variance request submitted at least 15 days prior to meeting date For further assistance on any item above, call (508) 862-4644 Back to Main Public Health Division Paqe r L)4- haidis - i i • TOWN OF BARNSTABLE • �DF 1N E Taw 6�440� OFFICE OF DA"STMM i BOARD OF HEALTH i639' 367 MAIN STREET HYANNIS, MASS.02601 April 19. 1997 James Haidis Cooke's Restaurant 1120 Iyanough Road Hyannis, MA 02601 RE: Cooke's Restaurant Dear Mr. Haidis: You are granted a conditional variance from Regulation #11 of the Town of Barnstable Regulations, which requires all inground grease traps to be sized according to fifteen (15) gallons per seat. The variance is granted with the following conditions: (1) Only disposable paper plates and plastic utensils are authorized at this site for use by customers. (2) The grease trap shall be inspected monthly by a licensed septage hauler. (3) The grease trap shall be pumped at least once every three months by a licensed septage hauler. (4) This variance is not transferable to another owner or leasee of this food service establishment. (5) This variance decision letter shall be posted on the wall adjacent to the food service permit for future viewing by health inspectors during inspections. The variance is granted because professional engineers, Peter Sullivan, P.E. and Stephen A. Wilson, P.E., demonstrated to the Board that the wastewater effluent discharges to the grease trap by their food service operation is considerably less than the design capacity of haidis the existing 1,000 gallon grease trap during ten out of twelve months of the year. This finding is attributed to the fact that paper plates and plastic utensils are used instead of washable utensils and dishes. Sincerely yours, T Susan G. Ras , R.S. C� •��, Chairman Board of Health Town of Barnstable SGR/bcs r r k i haidis • Service -`- _Wry � �obt . Sr.,Sys 5e►� PAS.Bo3rI1}89 Cie MA 02632 P#am(508)775-8776 March 22, 2007 Fax Cam?7904694 To Whom it May Concern: RE: Cooke's Seafood 1120 Iyannough Road Hyannis,MA The following is a list of dates that the restaurant has been pumped by us: 2003: July November 2004: June August December 2005: June September _December 2006: June ... .. August December The restaurant is scheduled to be pumped the beginning of May. Thank you, Tracy oFTHE,, Town of Barnstable • • Department of Health,Safety, and Environmental Services snaxszae�. . "'"9. 163 V Public Health Di ><S>< n ♦� �pIEG A P.O.Box 534,Hyannis MA 02601 Office: 508-8624644 Thomas A.McKean,RS,CHO FAX: 508-790-6304 Director of Public Health June 1, 1998 Mr. James G. and Mrs. Frances Haidas Cooke's Seafood 11120 Iyanough Road Hyannis, MA 02601-1852 Dear Mr. and Mrs. Haidas: Thank you for your letter dated May 27, 1998. I was taken by surprise to read your statements regarding Health Inspector Edward Barry which indicated"his mean spirited, inflammatory manner and disregard for normal courtesy was extremely unprofessional not only today but in past dealings ...." I had not observed this type behavior from Mr. Barry in the past. Will you please provide me more specific information about what his �. actions were? You requested that I assign someone with"more courtesy who will more appropriately and professionally represent the Town of Barnstable." I will seriously consider your request and will make a decision after the completion of my investigation regarding this matter. Please advise - What did Mr. Barry specifically say and what did he specifically do? In addition, you stated in your letter that the letter`B"in the word black was repeatedly typed in capital letters in the complaint description field sheet. I obtained a copy of that sheet from the secretary today. Please be advised that every letter of every word in the field sheet is typed in capital letters. The word."black"is mentioned only a total of two times in order to describe which food service employee was observed not washing his hands properly. Enclosed is a copy of the field sheet. I await your response to the above questions. Sincerely yours, Poas . McKean t TOWN OF BARNSTABLE CF TM E OFFICE OF �AMSTM : BOARD OF HEALTH MAM pj i639• 367 MAIN STREET 'ED Y HYANNIS, MASS.02601 April 19. 1997 James Haidis Cooke's Restaurant 1120 Iyanough Road Hyannis, MA 02601 RE: Cooke's Restaurant Dear Mr. Haidis: You are granted a conditional variance from Regulation #II of the Town of Barnstable Regulations, which requires all inground grease traps to be sized according to fifteen (15) gallons per seat. The variance is granted with the following conditions: (1) Only disposable paper plates and plastic utensils are authorized at this site for use by customers. (2) The grease trap shall be inspected monthly by a licensed septage hauler. (3) The grease trap shall be pumped at least once every three months by a licensed septage hauler. (4) This variance is not transferable to another owner or leasee of this food service establishment. (5) This variance decision letter shall be posted on the wall adjacent to the food service permit for future viewing by health inspectors during inspections. The variance is granted because professional engineers, Peter Sullivan, RE. and Stephen A. Wilson, P.E., demonstrated to the Board thatlthe wastewater effluent discharges to the grease trap by their food service operation is considerably less than the design capacity of I haidis the existing 1,000 gallon grease trap during ten out of twelve months of the year. This finding is attributed to the fact that paper plates and plastic utensils are used instead of washable utensils and dishes Sincerely yours, Susan G. Ras Chairman Board of Health Town of Barnstable SGR/bcs haidis 1 No. DATE �� / TOWN OF BARNSTABLE yo INC o�` OFFICE OF FES BOARD OF HEALTH RECEIVED B RECEIV�® NARK 387 MAIN STREET 1639. , HYANNI3,MASS.02601 APR Y 6 1997 _ HEALTH DEPT. TOWN Or-CARNSTAEULE VARIANCE REQUEST FORH ALL VARIA NCES MUST BE SUBMITTED FIFTEEN 15 DAYS PRIOR TO THE SCHEDULED BOARD OF HEALTH MEETING. TEL. N0. 7 NAME OF APPLICANT Geor•p's /1cLsn•ty T 7S-a 1 S o ADDRESS OF APPLICANT a-2- Kou NAME OF OWNER OF PROPERTY 5 SUBDIVISION NAME DATE APPROVED ---- ASSESSORS MAP AND PARCEL NUMBER �f 29'f o 7 S LOCATION OF REQUEST l�La ^ lK• Q•FT WETLANDS WITHIN 200 FT'YN SIZE OF LOT d-� d9-5 __ -S O� VARIANCE FROM REGULATION(List Regulation) REASON FOR VARIANCE(MaY attach if more space is needed __ PLAN - FOUR COPIES OF PLAN MUST BE SUBMITTED CLEARLY OUTLINING VARIANCE REQUEST. VARIANCE APPROVED NOT APPROVED REASON FOR DISAPPROVAL BRIAN R. GRADYr R•8• P CHAIRMAN SUSAN G. RASR� R.B. JOSEPH C. SNOW, H.U. BOARD OF HEALTH TOWN OF BARNSTABLE BA rER & NYE, IN . Professional Land Surveyors and Civil Engineers 812 Main Street •Osterville, Massachusetts 02655 Tel. (508) 428-9131 FAX(508) 428-3750 WILLIAM C. NYE,P.L.S.-President PETER SULLIVAN, P.E.-Vice President-Engineering RICHARD A.BAXTER, P.L.S.-Vice President April 15, 1997 Board of Health 367 Main Street Hyannis, Ma 02601 Re: Variance Request Cooke's Restaurant Members of the Board: On behalf of our client, Cooke's Restaurant, we are requesting a variance from Section 15.230:(3) of Title 5 which is related to the sizing of grease traps. Our client's actual water consumption is much less that what is predicted; due to the fact that paper plates and plastic utensils are used instead of washable utensils and dishes. For the busiest month(August) the ratio of actual water usage to predicted water usage is approximately 2/3 (2835/4200). Also using the ratio of grease trap flow/total daily flow= 15/35; the daily grease trap flow only exceeds the design capacity for two months of the year. Grease Trap/Daily Flow ratio = 15/35 = 0.43 Month Total Daily Flow G.T. Flow Flow (Gallons) G.P.D. Jan 0 0 Feb 0 0 Mar 1122 482 Apr 1448 623 May 1856 798 June 2126 914 July 2788 1198 Aug 2835 1219 Sept 2366 1017 Oct 1764 758. Nov 1147 493 Dec - 0 0 MEMBERS OF CAPE COD SOCIETY OF PROFESSIONAL ENGINEERS AND LAND SURVEYORS I AMERICAN CONGRESS ON SURVEYING AND MAPPING MASSACHUSETTS ASSOCIATION OF LAND SURVEYORS AND CIVIL ENGINEERS � r We are willing to meet with the Board of Health at your convenience to discuss this matter. Very truly yours, Baxter&Nye Inc. S phen A. Wilson, P.E. SAW/slg #92075 :s:sss Its:stt its ttstst:tisttitt Its l:il$TVt Ito till::tt:ttttt:stts till tiltittits::till sssl:lsstIt766i1:4ttllltst:/tsst COOKES RESTAURANT k0U1E 131, NTANNIS __-- w_ :- tRIIN SDAINKIER SPRINKLER HASTE FROM TO OATS PREY. CURRENT V GAL GAL/DAY DAYS/MO USE/OAT 6PD --................................•.....................................................-...............------------- fEe 1121195 2/24/95 28 303109 303100 0 0 0 0 0 ^ 0 MAR 2/24/95 3127/95:. 31 303100 SOWN 3700 27676 893 0 0 0 $93 APR 3/27/15 4,27/9S 31 306800 112800 6000 44880 1448 0 0 0 . 1418 NAY 4/27/95 5126/9S 29 312800 318000 5200 31836 1341 10 1 117 1274 JUN 5/26/95 6/28/95 33 312000 320400 15400 77192 2357 15 1.S 232 2126 JUL 6/23/95 7/22/95 30 328400 341400 13HO 9.7240 3241 20 2 453 2798 AUG 7/28/9$ 8/29/95 32 341400 3SS800 14400 107712 3366 25 2 531 2935 SEP 8/29/95 9/28195 30 WHO 366200 10400 77792 2593 20 1 227 2366 OCT 9/28195 10/30/95 32 366200 374200 1000 59840 1870 10 1 106 1764 NOV 10/30/95 11/21/95 30 374200 378000 4600 34408 1147 O 0 0 1147 DEC 11/29/9S 12/29195 SO 372800 3789oo too 748 25 0 0 0 25 JAN 12/21/15 1/30/96 32 378900 378900 0 0 0 0 0 0 0 FE8 1/30/96 2/27/96 30 372900 376900 0 0 0 0 0 0 D MAR 2129196 3/28116 28 378900 S83100 4100 $1416 1122 0 0 0 1122 APR 3/28196 4/30/96 33 383100 361400 6300 47124 1428 0 O 0 1428 NAY 4/30/96 5/29196 29 389400 319500 10100 75548 260S 10 1 117 24E8 SPRINKLER USAGE DATE GALLONS 6/26 2492670. 6/27 2493S40. 670,2 SPRINKLER OPERATING MCE PER DAY 6129 2494670. 7/1 2496020, 1350.45 SPRINKLER OPERATING INICE PER DAY GALLONS PER USE: 337 SAT 340 GAL. McKean Thomas From: McKean Thomas To: Brigham Anna Cc: Burgmann Bob Subject: Cooke's Restaurant/ SP# 17-97 Date: Friday, March 14, 1997 9:44AM i I am in receipt of the site plan application regarding two additions to Cooke's Restaurant building located at 1120 lyannough Road Hyannis. I submit the following comments: I A. The Public Health Division records indicate that there is only a 1,000 gallon grease trap underground. The site plan review application indicates there will be an addition built for increased seats totaling 150 seats. 150 seats requires a 2,500 gallon grease trap according to Title 5, the State environmental Code. Therefore, the applicant has four options: (1) replace the existing grease trap with a 2,500 gallon grease trap, (2) install an additional 1,500 grease trap and connect the two grease traps together in compliance with Title 5, (3) file a variance request with the Board of Health install a grease recovery device inside the biulding which will be connected to the existing inground grease trap, or (4) request a variance from the Board of Health to utilize the existing inground grease trap without any additional installations. B. When was the last time the inground grease trap was pumped? C. How many restrooms are there inside this building? The Board of Health requires four restrooms (two for patrons [male and female] and two for employees [male and female]). D. The building shall be connected to town sewer. Page 1 TOWN OF BARNSTABLE 7H Er Taw ��P- •`� OFFICE OF BABa9TABL BOARD OF HEALTH y MAsd 1639 0M 367 MAIN STREET Y ir' HYANNIS, MASS.02601 June 24, 1992 Mr. James G. Haidas Cooke's Restaurant Route 132 Hyannis, MA 02601 Dear Mr. Haidas: You are granted a conditional variance from Regulation 14, of the Town of Barnstable Health Regulations prohibiting outside dining with the following conditions: ( 1) All of the Board of Health criteria for outside dining defined in Paragraphs A through D and F through 0 must be strictly adhered to. Criteria "e" requires both electronic air curtains and screen doors. The Board of Health voted to waive the requirement to install screen doors at your food establishment. Only electronic air curtains shall be installed. (2 ) The electronic air curtain(s) shall be turned on all times the establishment is open for business and the outside dining area is open for use. (3) The doors shall be kept closed, except while in use for passagency of customers, employees, and other individuals. (4) You are limited to six tables, 24 persons, outside seats; however, the Board reserves the right to re=yo tside seating after observing the complete total seating capacity shall not excee 130 The electronic air curtains) shall be t rued s the establishment is open for business and t e outside dining area is open for use. (5) This variance is terminated if on any given day your water usage rate exceeds 3,500 gallons. (6) The Board further reserves the right to revoke your privilege of outside dining in the event any violations of the remaining outside dining criteria, are observed or any other sanitation violation occurs. I This variance expires July 1, 1993. Very truly yours, Jo eph C. Snow, M.D. Ch irman BO RD OF HEALTH TOWN OF BARNSTABLE JCS/lls cc: Edward Barry, Health Inspector June 9, 1983 Mr. Richard C. Anderson Attorney at -Law P. O. : Box 518 Hyannis, Ma. 02601 Re: Cooke's ,Restaurant, Route 132 Hyannis' . Dear- Mr., Anderson: Thank you and your clients for meeting with us on June 7i 1983. You are granted a variance on a trial basis from Regulation 15.02, paragraph (13), of, 310 CMR 15.00 Title 5, of ,the State Environmental Code, to increase your seating from •100 persons to' 130 persons, wi'th. the following conditions. (1) You- muat' keep daily records of your, watei 'consumption. Should• yop exceed a daily Water meter reading..of 3,500 gallons, your variance is terminated - and you must re= .: vert back to your 100 persons seating capacity approved by the Department of Environmental Quality Engineering, May 18, 1976 M.D. 'E,Q.E. Job SE,-76-094. (2 ) Daily' water peter readings must be furnished us, on a weekly basis. (3) .'The- septic system must be upgraded in thenevent any problems occur.. The considerations for granting this variance were as follows: (1').: Water:'.'meter. readings furnished "us -,for a period of three years`stow. A. maximum usage' of 3,112 gallons daily only- in the .;month.of July, 1981; other months indicate a usage 'of under 2,000 gallons a day. (2 ) The i:estaurant. used all disposable-single service items.. (3) The restaurant is closed from November uritil''March of each year. (4) Your engineer', Robert •.Joy, of .,Coastal ;Sngineering. stated that his visual inspection revealed that ybur::l'eaching pits were dry. 'Mr.. Richard C. Anderson Re: Cooke'$ Restaurant Page 2., June 9, 1983 (5)' Your sprinkler System ,watering the,- la4n is used;constantly , and is currently on -the-.same,water,'meter as . the'-rest,of your 'establishmen Very ly ours, Robgrt ,L Cft a roman Ann JamplUshbaugh H., «. In4ej M. D. BOAPI OF HEALTH TOWU OF- BARNSTABLE " cc;, D. E., 0. E: x BARNSWBLE WATER COMPOYK. .: 47 OLD YARMOUTH ROAD- HYANNIS;MASS. 02601.'' 775 0063 • METER READINGS "READING - -'C ONSUMP T ION C TOTAL DATE IN CUBIC FEET A.RGES o PAST DUE.' PREVIOUS- QPRESEN T- . DUE. :L/tiff31., ; 143,8�0 1�i�;�00 'W500 19.3..'a ':, QO 1S?33 [:OOKE:.•.S RESTAURANT' BE:LMONT ROAD . W HARWICH MA '067:1..- LOCATION ROUTE.. #13?.-! - . ACCOUNT NO: ( 3 �'/� - - - BILL NO. ( .] 4-02 SEE REVERSE SIDE FOR IMPORTANT NOTICE BARNSTABLE WATER COMPANY 47 OLD YARMOUTH ROAD HYANNIS, MASS. 0260,1. " 775-0063' READING METER READINGS CONSUMPTION. - C TOTAL- DATE PRESENT CHA RGES ,.PAST DUE DATE IN CUBIC FEET o - DUE 1/2S/81. 1`4.6,300. 14.6,300 0 .4Al5 >< CO�JKE`5 RESTAURAi�T•. BE LMONT ROAN W HARWICH MA 02671. r {� y' . _ LOCATION ROUTE #1+7C:,.' . ACCOUNT NO. C.32�t0. . BILL NO.:. - pp SEE REVERSE SIDE FOR IMPORTANT'NOTICE B,A,RNSTABLE WATER ` COMPANY 47 OLD-YARMOUTH ROAD' HYANNIS,,MASS. 02601 .775-0063 , f METER READING. RE.AOING - COIVSUMP TION.. �.0 TOTAL."_ CHARGES. PAST DUE: DA-TE PREVIOUS: PRESEN T'' IN CUBIC FEET, o DUE , 14630C} t r GDCI l�E ''S FiEeS i AIJRANI '� r$. I. r ' RELMONT ROA1� x :r < �1 W -H�1RW16H AiA '02671.. LOCATION ROl.1TE �#..t 7!} vJfi + ACCOUNT NO ! ' cri�} BILL NO., i- '� •}r s. SEExREVERSE:SIDE-'FOR iMPORTANTNOTICE ' t r7 BARNS�BLE}� WATER COMPA ` . l # fg { i 47 OL.D YARMOUTH ROAD su HYANNIS MASS 02601 f 1 v 1 METER RE ADIN R E'A DING •C'ONSUMPTION ✓�# ( �'. x - TOTAL > - °"'�'°` - ;4 CHARGES - PAST DUE, DUE DA-TE I - PREVIOUS_ L. PRESENT :IN CUBICr.iTE ET - o 3!c'S/81. 14.6,.300. tt-w 00 i,500 1cr',4.") ,. 4;1.5 1.6,58 t b C31:L,.M0 T ROA11 i .. LOC,A71ON. ROUTE_. #13f.) ACCOUNT NO 47ii�Y L0( 6 1 L L_N O. .I.57("� SEE REVERSE SIDE FOR IMPORTANT NOTICE'.' aT , , BARNSTABLEr WATER COMPANY4 S k h " * 47 OL YA RMOUTH ROADr > �b t tr HY/ NN15,MASS 02601� ? teG�� _kVqM,$' S 77S.0063w. ��n,.r r r ., -METERtE 4OkNG ' dr C'ONSUMP?T tON Y' ` PUTOTAL GATE ,.P.RE V IOUS PRES E`NT IN CUBIG_:EEET :, r ' O ate' MOUE rI1Yv„g w/ '8/8i ,47800 i5a00 Zf 430" .75"�r .1�0 r _y 5��w.% ash P' tMa"�.'axi. *�i '� .. a'' '' 5., `fit' zs •Ty,r �`L'a.riF�-� ,, +' ...2 fi�� r Mat C O l k S R E S T R UIZ � .� r� `! ,.� .{31�L 1�tOtT RF1 � {r tr J: HAR41If !{ 1�Efk Och71 ` f s, aye' ffigTION ��.��[1~a:'T4if':{.`r-p. aP CC.O tyN T N Q�'A' }�.J 2 4 V ,Y 'FxRzg`sr� t' � x�. + ��a1 s rf -E t ,:,•,vCw�2 -{s�'x s -'1 y" '?"`:?i+ +cam :", "' #ssr�.$., � �, ` r _.' ' tr,,t Y.ryvt 'tr,�•v ... fit- p;•t'a''G �kM s L+r'�- i S i r SEE REVERSE�5IDE FOR IMPORTANTr OTCCE � N 74 __ I r ,� 'L"x rdyC 5fc�'� � =��.'�`�3�,,{ 'S^• l te2:;t _ BARNSTl4BL�E WATER `COYM�P�AW-P. t µ x r r z 47 OLDcYARPi MOUTH �r 3u ,F t „� HYhNNIS 14tAS5 02601^ � a i ' r e ' .�Xrk r METER READfNGrS }s t READING ,r � :- CONS UMF*t Ot.�` N,X '' d. I ' DAT"E .:': 7 IP! CU01CrF££7 CM/y,R G'E 5.7� �F PA S'TDUE"'; ry � °t TOTAL • PRE IOUS - S/c'Bf$1' i52;i06 ; 15fri00 A0.00h _ �9�4Ei,r s �gf°-CE PPrfY ZI s a z€ w # 3 7 s. r� t� P" . a 3� 4 -- .S S' � 'b`".ny,-�. s €.��F-•� '� a y.��, .t.' Y'� Y'LF At Q-{�;` a -t`--.k r y H,},, �F`, >r f �tp SY%a�' t sg jJ"rr•2XY fa;3ti<'. �;F �}9" � a 3 i�uuy{�x's'k�'�7 fi�`fe"7''-` W FR ry l.•a �'j,�-<`+'�L4`n�,,u,�i?�`µ�,�tirY rr 1'+f r A}`°��.�}w.x';c {x�",t om5,5„- � r'..H.. 3 RESTAUftA1,tT� ^# 'r E�Yk 'WrT� W FIAR4�LC1 �iA�'t?2b7 �� rv—d�� 44O' MxK'.ttr''-Rp a , - a: ` s 3 Wyk¢ tic �d �mfiy ZFr #� y x it i� 1 h -+ .5 r ci-�"sar,, W s I y '~t4' �t" x:k.,.a:{'"fi^._-y�'+3'6rit';G{'.�1+r t."[i'-.�„-a.K yf3'.4%tTCh''✓��^/'x`1 F�'�S.1"r f 1.s'r 9yy2l s�xr Y?'`Wi_1T{t`r$]"+r'.,Y Tyf!amxN�1.A�>"<�f�y2��.'�Isr.�'�.�3�+%D%. 'i't.�}ir1�^Y"+�c'rI��+thHb8��e 4.C�r1�1F,x6'C i.�¢rL'jQ:L�@ tN5i#'-ys2a�J±}P"�.v e.�-�,"T''i�r;"at��G£O-i+++3 Fmo{fL"ai T*�+,`,dF.rd".�HSF'(3^iy4 r''sf�`}Mr;yy1k'�/Oki` ki .`.MZ-32 K5 T.11" fi,�le$ H i F - c - _ .:'x y I i a � w w s ��rc� 1 r eR$s n a g •�� r f n.�:,. .,.:&'S _.. >.. .s-":�,E4tir�.�'%,".i. ..�.�._.�. _?-r,:s"�'.4tk. :,�L�i a, .i�pr,�`'�rx?- ,` ,.�-:i."�'}�J"�-'£.,;�.....",�t�..'�' -'�... '�;��`x+t�:��.3r`'•� . • b � £ v3 C' Stitt 6'".4�� iYr� .��yy� kN' �•k' - >•z I i=�� +t��iE��,,.��syt'�-�.� 1�'G�r��.v�.rt t+t��-�F4 YRPf�CSr NPAt$��0�60'<'•'"rr ..z•�e t t� QQ� . ��t� �r��j-r`i y-ky"t��'j'� �'�.4,kX 5i�x,��Y�r'�'�� s;"�'�'"�s� S'��y�� ft 1 { "� .�a�' �^• F } 1 •5 ��, e` kkCft:'+,y M'ETER READINGS v4?'Ji � - ° Y"#f:. ..e s., ,.p' -r e-,7•- CdNSZ,kMPT'ION .,�- �x�'h � I �yf�z ' '�°' � •y �` � ,. t a.;;OA.TE "st f^',.PREVIOUS t ?RESEN F„>, IN C.G BIC PE;E Tt.1 EHARGE``5 Sp r '`5'aSTtOtU E�§ fit.z * _ 9 D C1 QO` f �,,,1�..sf t+�,1 ,1.{s'4 ✓ e-� r t: u i _x w1��»��r *�,�}�,�r�}',r#�Mx�j�'�r`�,r,;y�a��T }��F�,�gaA.,,✓r�2r S 5't y, `jttr t i y,'r -' -� f � F :rt 7:• .� c�+.a •�• rt.:+!•� 7 y„.� rr ric St�, [��P ��ktr �� - ; �•.M�}.rrt�fL� �+ �f C`4 p Cf`/�f�1 '7 4s 3. '` +e*"•s y 5T3"� w :f�r M'''a4°,,''�'€Y 7�[�i,�"t'��A��`i l��v� r t 1 4 t Go nE_ :S RE TAUCLA[CT �f xl,,?may Brit 7 z rh 4lry '�1 iStt„'4�'ul_ry'Y A M• y ; 3 v) w� r ".`�,i,¢"t-> ��qq1 ° ,{,1 �y'i.'LS1 ,,�,,��,,�� t�i[[h 1 3` ,, . l MC/t[{ ROAI} '..k r S WtIARWIGt! �fAE� 1tEa °i $ $ _. �FtrF 4 r xt •c, ..;��a 1 >Xi! �f z�t�`i'"�Y'r`�}• "�ttr,}c'� 9 C 7 ROIJTE 4132�;. ,t{ Y�` t 2,4 .,.. �. h✓' x -t,.ri• •.:'' l B I G f N O a r [.[ a.�.7 S.f j t M al ; i + "st r-t t+,;�54 )" .1;. `err: 3 -z w - 'a- sa & ♦s xS'' 1,8 SEE REVERSE SIDE FOR IMPORTANT N:OTICEN ' `t + t ' } : BARyNSTABLE : WATE`R COMPANY y 47 OLD YARMOUTH ROAD MYANNIS MA55 0260"'1 3. +' 775 0063�{' j z•, TER R E A O.1 N G S " R E A D I N G - '• -f+ t sG."k IOUS d DATEo� NOC UB7C FEET Cti:A RGES.. c� Y PAST DUE r '+kti TO TA I. 4y K PRE V _ P�RESEN T v 3 q; az, Dk{Er A 7/29/81 z;164,OQ7?,740i 12,9U0 79i a oo ' 79,2iM, 14, w C(110 S RESTAURAtff =f, ° �, r Y� 4 • � rt BELMONT.ftOAi? r c W NnRWICN 1"IA V�Q! 5 s itt i� �1 is w LOCATION �• u �Rr Or UT/C� tt1 JG� ACCOUNT NO ! it'��F4 - SEE REVERSE SIDE-F0R.IMPORTANT NOTICE 2h xxr p' y � �rBAR'NSTABLE CATER' COM 1 AN •..4s 3 �� n i Sira-3„riyR,�. C.Ss.'f'�`•tty.3 Y C, "f ,d 3 t - - l �si.� �rJ.,s �iiu•� �I 3. .,,,�„f.'��--�, �;,v � 47.;OL,ff YARMOt1;T1i'ROA�O�- `' „-'�- r• � �. '�' �",�Fuk;,�a �� R E.ADtNG xy "'. , ,, i CON S'l1MPTlOta•'`£' a V c ' .t{ ik IOTA L' it ` D A,TE t 3` IN CGBIC FEE7 CHARGES C PAST DUE L s-> OU.E X`• ' PREVIO US PRE"SENT`- �/30/81 r* K88�34?0 fi 9 T�504, 9t 615�' k iY [�Q 1 " {bw•Tl f f #.f+. a-t Y"' # Y 1. A4 f'r44 W �6 ''� ,}t sr` a wx r•.v,�.,y.c y's f'+'� ; k 'F'z"jt a t 'Sr n f s y.< -k c z -�-.�,Y' fi- t :f '•s'sU n 1 to - F r i Z'4` :..T.,c a a 1 X y'b h A$¢'yt f � voll, ,¢'�'f�.g;€r ace µ•.4. - `^-f �rr".t`it.��' ,. n..,7�r Tam.'*• TJ w, v- 4 s C /y,.71,,�^Ka. r � x, x 3- 7,,,s � ^: r�'rf•� 4��a ,Y .,�• . CGO;KE� ��RES�AUEt�UT� p`�v g ,i;� rCf�` t:7 ud ,�.4,�r�,r ...t r�,^v 's'} .. 3. •a<�� 1 � A4�l+ IM� MAOeb7 y' ¢t` '{xY �t{S*"br p ��E.C• d,��, �. {+p £%"�'"��a.¢,,,-'z 'a �. �� $i}.+�`;-� ,Jt`"� ) er - - - ! - f .A ,�Y"'�� 7 f�.��'f 3 '� H �YI a••€n{'f�Yd3S �' ,.�A {d KS�`S'' .:C��jb6Z�d5��EQK .ni`,�Yi��tfi{$S�pY�:RP$'64+.��'3 Yi'fR'.^�'SG43?'.51 ��.Y.'»u��J:��N`)l�iGli+4+'-:n,�'�c�•vti5 5;,SS.. Q�3kr, . 9 �s? BcAFN��S L><sE�rWATE RC+a�Oax� -Ny Pef ,43 sg M 3e- v H -�`a rxF'� �t�.� �t �5a,x r�i. €' w g a�I M 'xx sti �'.'�, Y i� �r3 -�v('vn 77$�0�6��•� ;,.,y - R E 4 D I N 6 �` c 1 = -n . -, y s••i�e -. c: 3 '� o r �.e� � r ix�,,t CONSUMPTION C ) i - DATE`" "' r` � S•".' IN::C URIC FEET '4HA RGES ,,P4ST DUES o TO T:A L. PREVIOUS PRESENT Y 0 1 4: i � LTU'E �'�-�,? '� •` f z r�� x yy �.;, s„ _:.f m ; c m 2y w'�# iQf29l81 197,bOQ t 24c',400 4,800 44�31 a 7 00 = 5 , 441�� +r ti',+ wY,a Fr �.y` jA „z..T•R. :i • q �£ it 4 1t gik ''p-y«• s 2ty'••+f:vc f&" wv"x i. `s'" - tparc' +Txi1 r •v'} r•c ..rw,,, % �'.,„ , j. �. x < :�} 3 s a 4 y �` ar �.wY ff-,r•�'� R-,i � `• � t �vew c a "�'} ^v xs. VN x CAOKE S RESTAURA�t7;• F3El.M0i7 ROAI?' ' e 1r{ r 2, r -r- y i - .�} r+ nif �"14 fi• �' 'I . W HARWICH MA 02b� L` L CATION r ROUTE" 'ri' `i aEr. �"""..' •C 6s} 'r :F jy A r•ff 1 32 f .ra y r d{, 'r fi :,'s' BILL: 343 SEE REVERSE SIDE FOR IMPORTANT. NOTICE BARNSTABLE WATER COMPANY 47 OLD'.YARMOUTH ROAD , � HYANNIS MASS` 0260txti � =Hr 775- 63 L �.t Y,f r '12v� y^(, }. ,^.•., .I kr ..,as3 READ IN READING y f; CONSUMPTIONC HARGES PAST DUE rY V;fOUS "-_PR ESE,Iv�T� + TOT'4l " ;_; OATES t w`CVBIC,F.EE_T + o xs. a;. •i r^ DUE :w. 12/1/81 ' 202,400 2Q7,7Q0 5,3Q0 ;Yf4Q y ,'{' r .OQ v 4Q85 •+341• }z t s as14, r L f ,cs i``+� �+`- s "rq•' �¢ i �. � k ''z fir' g� . CEIOKE S "RESTAl1RANTr� ,gay Y EiE!M0NT` RCIAI) x Y 3 k 1 4 g` W HARWICH`` MA L O C A.T I O N ..,,x - ' f � E' # 3 �� r ROUT 1 c. �.�, r -,� f4 m t •, 4 Xs ACCOUNT NO ygry`O- „�� a �F �4 •,�. `� Set r r :. y,✓ -.t �LJfT '_ 3y. } -°�' k. fi'f ' >•; R i'. r ti BILL NOx# 9 >.I 1y� _ „i rr y r , r k L i C.. a•1' S' 3�{ {. 1 4 R- M 4{ g !`5 a r .�id t t r1 { a SEE REVERSE SIDE"FOR' IMPORTANT4NOTICE s r ti "fir s u r_ -«'.•�..+�J.� -.+�••r«•1*'•�Y.,.. ,i+-�-_s:�x.a..J.,�..,_. x�_� � ,.s%v... ,. ::'1r„3+ ✓y.:S.r�`.._�,f'...`''.,•?` > ,.v r•.. k z f_ :.t �„i5 BAR MP BARNS BLE WATER COA&.m I � , ♦ F I d x - 47.OL—D YARMOUTH':ROAD' 4 } HYANNIS,.MASS. '02601 ;. 775-0063 READING METER RE AD.INGS - - - .-CONSUMPTION C - TOTAL DATE PRE VIOUS PRESENT CFIARGES PAST DUE IN�C UBK FEET -o DUE 12/29/81 207,700 208,400 700.- 879 51,1 CR 42,361 CREDIT C:OOKE''S RES'TAURAN1 BEL MONT ROAI? W HARWICH IAA. 0267:1. LOCATION ROUTE, #13ia A.CCOUNT NO L,i G'.4'0 - - - " BILL NO. 34J. . - SEE REVERSE SIDE FOR IMPORTANT NOTICE BARNSTABLE WATER COMPANY 47 OLD YARMOUTH ROAD . HYANNIS, MASS. 02601. 775-0063 '< I METER READINGS CONSUMPTION C TOTAL A L READIT NG - CHARGES PAST DUE DUE • DE PREVIOUS I, PRESENT : IN-CUBIC FEET O l/2 7.t%+32 c'0s),4C10 N'-F? . C�27 Ivt :36CR :3I{)91 „: . CREDIT COfJKE S RESTA►_)RAN1 . I I::l. MONT ROAI? W 1,♦1!'RW1CH MA 02 7:1. y�i LOCATION ROUTE #1.3- ACCOUNT NO. ,.' t3a [[r0. BILL NO. .J fl 6 SEE REVERSE SIDE FOR IMPORTANT NOTICE BARNSTABLE WATER COMPANY 47 OLD YARMOUTH ROAD HYANNIS, MASS.. 02601 775-0063 ME.TER READINGS, � < READINGCONSUMPTION. C T0T41 :a' i -CHARGES PAST OVEUE 'GATE PREVIOUS PR£.SENT; IN-CU.BIC FEET p - D ' 2/24/82 208,4.00 Nl RR 7 hf 3"7,09CR 31 `r CREDIT • t r r CTOOKE S RESTAURANT -v BE'LMON RO_AI) y h , W "I ARWIC:F{. i�A, 0267 �.' LOCA TION 'ROl1TE• #�138 '•- 7.3241 :s Bll-1 NO 347 . I ,. SEE REVERSE SIDE FOR IMPORTANT NOTICE �. k rt BAR TABLE. WATER: GO NY 47 OLD YARMOU'TH.R W HYANNIS, MASS 6260T 775,0063 METER RE AD'1 N.G S'" - ''�' READING CONSUMPTION �•CFIA RG ES C' PA ST.DUE TOTAL DATE PREVIOUS PRESENT IN-"CUBIC PEEL D �." DUE 3/30/82 208,400 2i 2,800' 4'400 3tlB2CR _. 9.53 w COOKE S RESTAURANT rt BELMONT ROAI1 W HARWICH MA`02671 LOCA TI 1.ON yROUTE AC COUN:T,NO 4 '. 3240 _ - BILL NO. 342 - SEE REVERSE SIDE FOR IMPORTANT NOTICE BARNSTABLE WATER COMPANY 47 OLD' YARMOUTH ROAD HYANNIS, MASS:. 0260.T.: 775-0063 M ETER READING S-^ � READING'. CONSUMPTION - �C T0T41 'CHARGES - PAST DUE DATE: - PRf vlOuS I PRESENT IN CUBIC PEE-T o _ DUE 4/28 82 212;804 :?:C %':.50-0 4,70o,,- :43p.1 )o 43•9 9 C O lKE S RF.::£iTA1JRAN'1 BE[.HbNT ROAD: ►A) FfARWIC H MA 02671 {y y�13 - _ LOCH TION _ ROUTE 1 UT . it3P. - - �,t - 'ACCOUNT NO ?' 24 0' .. BILL NO.. - 44 .. f 1 SEE REVERSE SIDE FOR IMPORTANT NOTICE. . BARNSTABLE WATER COMPANY r 47 OLD YARMOUTH ROAD' ! HYANNIS, MASS 02601 " 775-0063. 1 - METER READINGS-, TOTAL READING„• - CONSUMPTION - C' • ` 17 C tI4 RGE5 P45L DUE - 1 ,.GATE " PRE.V IOUS. I:. PRESENT IN CUBIC, FEET p. DUE 5/25l82 k '217�5Q0 : `22�r,900 7,40a 64135?' . .00 649' w d ? A* 1 d C:gQKE S; RESTAURANT 7 BELMON,T. ROAD k t w ro � 1 r W HARWICH MAT L OCA TIpN ' ROUTE-, #1 , aCcoUN T.N0 Z3240 i s , U ' SEE REVERSE SIDE FOR IMPORTANT NOTICE BARNWABLE WATER COM PONY 47 OLD YARMOUTH ROAD HYANNIS, MASS. 02601 775-0063 ! DATE FROM: DATE TO:; BILLING DATE 6/1/82 6/1/83' 6/1/82 1 CURRENT 41.80 PAST DUE 91 OC! ..w TOTAL 3 r.7 0 COOK'S RESTAURANT BEL.MONT ROAI) W.HARWICH MA 02671. LOCATION ROUTE 132 I ACCOUNT NO. .324.0 SPR ALL BILLS PAYABLE IN ADVANCE - SEE REVERSE SIDE FOR IMPORTANT NOTICE. BARNSTABLE WATER COMPANY 47. OLD YARMOUTH ROAD HYANNIS, MASS. 02601 775-0063 RE ADLNG— METER RE'.ADINGS _ H-- 224,900,--: - _ - CONSUMPTION - TOT.AL DATE-, PREVIOUS PRESEN T:� IN"CUB IC. FEET }C HARGES PAST DUE D UE' 6/29/82 234ROO 9,300 78.45 .00-` 7$45 - _ f r r _ B! COOKE'S RESTAURANT, BELMONT. ROAM) W. HARWICH. MA 0267 LOCATION ROUTE.. #13i?:. i ACCOUNT N.O.. -Z3240. - — ' 3S1B 1 L,L N O. _ SEE REVERSE SIDE FOR IMPORTANT NOTICE: . BARNSTABLE. WATER COMPANY 4i-OLD YA.RMOUTH ROAD - i '.'. HYANN'IS+ MASS;'02601 - 775-0063. i - METER READ`t.NGS `..,.:. '. - READI.N-G -,. CONSUMPTION CMA RGES PAST DUE- f' TO T4 L DATE ,PARE VIOUS ( PR.E SENT ± SIN CUBIC FEET o DUE* 7/28/82 234;290 : 244,200 ,°- 10,00a 8 ,b; AOo:r 83b3 4t r k,r M1*Sa: COOKS*.g.. RE At a BELMONT ROAD} K— Wr. HARWICH AiA 302b7i a r LOGgT,ON...... ROUTE fi Z'3240 , ACCOUNT NO NO:�r.'i. 1-i 6 NIA ` r zSEE REVERSE SIDE FOR IMPORTANT NOTICE s :.. Y- t L-"'.^ 4 iN M1. BARIV�'ABLE, WATER` COMP IY 7 47 DLO:YARMOUTH ROAD K' HYANNIS, MASS 62601 775-0063, METER READINGS . READINGC ONSUMPTION C 2'. C BARGES :'PAST DUE TOTAL DATE: . PREVIOUS - PRESENT- ;IN-C"UBICFEET t_ o DUE 8/26/82 244,2001. 256,300 12,100: 942 40. '; 96,23 r COOKE'S* RESTAURANT P ' BELMONT ROAI? El. W HARWICH MA 0267:1. LOCATION ROUTE c'' #13 ." ACCOUNT NO: Z3240 - " BILL NO. 352 _ SEE REVERSE SIDE FOR IMPORTANT NOTICE' Barnstable 47 Old Yarmouth Road . P.O.Box 326 C O M P A NY Hyannis,Massachusetts 02601-0326 617/775-0063 METER READINGS ' RE AOING - CONSUMPTION -"CNLRGES C PAST,OUE- TOTAL DA T.E "PREVIOUS I PRESENT IN CUBIC FE ET - o OUE 9/28/82 256,300 267,900 11,600 9323 O0; 9323, COOKE'S RESTAURANT BELMONT RO.AI? W HARWICH MA 0267:1. LOCATION yReOy�UTE` #13G'. I ' - ACCOUNT NO. Z3240 - - BILL NO. - 426; j SEE REVERSE SIDE FOR IMPORTANT NOTICE�' Barnstable a 47 Old Yarmouth Road P.O.Box 326 - COMPANY Hyannis,Massachusetts 02601-0326 617/775-0063 METER READINGS " REAOIN.G CONSUMPTION - C TOTAL ` DATE PREVIOUS PRESENT- IN CUBIC FEET . CHARGES C P, DUE - " DUE .. 10/27/82 2,67,900 274,600` 6,700 59.2 . .OU,... 5921• COOKE'S RESTAURANT.:' BEl_MONT__.ROAI? 3 W- HARWICH Mk 0267:1 LocA TION ROUTE #13 .,- . . ACCOUNT N_O. Z3240 3S2' . - - BILL NO. s: k SEE REVERSE SIDE FOR IMPORTANT NOTICE` Barnstable A T 47 Old Yarmouth Road` P.O.Box 326 5. .. COMPANY Hyannis,Massachusetts 02601-0326 617/775 0063 ` METER READINGS - READING I CONSUMP.T ION C TOTAL ' CHARGES . PAST DVE - DATE PREVIOUS PRESENT . .IN CUBIC'FEET o DUE _ 11/30/82 274,600 281,700 7,100 6?-17 U0 ' 6?-17 i COOKE'S RESTAURANT BELMONT ROAD W HARWICH MA 02671 LOCATION .ROUTE .#132 ACCOUNT NO Z3240 - BILL NO. _ TC 1, .. SEE REVERSE SIDE FOR IMPORTANT NOTICE Barnstable � 47 Old Yarmouth Road P.O.Box 326 ja� N Y Hyannis,Massachusetts 02601-0326 617/775-0063 METER READINGS - - READING CONSUMPTION C TOTAL DATE PREVIOUS. PRESENT IN-CUSIC FEET CN•RGES G PAST DUE DUE 1/27/83 202,300 282.,300 0 527- 791 1318 1 COOKE'S. RESTAURAN B LMONT ROAD W HARWICH MA 0267:1. L OCA TIDN ROUTE #132 ACCOUNT NO. LJG 77']/O_ . BILL,NO. /Y.7./ SEE REVERSE SIDE FOR IMPORTANT NOTICE Barnstable 1�1 47 Old Yarmouth Road`- 1 P.O.Box 326 C O M P A NY Hyannis,Massachusetts 02601-0326 617/775-0063 METER READINGS - - READING CONS UMPT ION. CHARGE-S FDUE ST DUE. TOTAL DATE: PREVIOUS PRESENT. IN�CUBYCFEET o _ 2/24/83 ` 282,300 N=R 57. ': A011 527 r COOKE'S RESTAURAh7 ,. BELMONT' ROAM)_. W' HARWICH MA 02671 + LDCA TIoN 'ROOUTE #13�' A.000UN;T' L,7 NO 24.0:. - BILL NO.. 432 SEE REVERSE SIDE,FOR.IMPORTANT NOTICE-`,:-:: Barnstable- r kT� 47 Old Yarmouth Road j P.O.Box 326 COMPANY Hyannis,Massachusetts 02601-0326 617/775-0663 READING METER READINGS TLC C TOTAL DATE PREVIOUS- PRESENT IN CUBIC FEET - CHARGES p PAST DUE, DUE 3/29/83 282,300 285.500 3,200 30.79 00 30.79 C;OOKE'S RESTAURANT BELMONT ROAD W HARWICH MA 02671. LocA TION -. yRO e r ROUTE #13 �_: ACCOUNT NO. Z324.0 - - SILL NO. 367 - - - SEE REVERSE SIDE FOR IMPORTANT NOTICE i Barnstable 1 � 47 Old Yarmouth Road R ' j P.O.Box 326 C O M P A N Y Hyannis,Massachusetts 02601.0326 617/775 0063 READING METER READINGS - - CO IS UMPTION C - TOTAL GATE PREVIOUS PRESENT CHARGES PAST DUE, DUE IN'CUSic FEET p.` er/27/83 285,500 291,500 6,000 54.0;x` 00 54.03 1 COOKE''S RESTAURANT BEL MONT ROAI) W HARWICH MA` 02671 LOCA TIDN yROUTE #132 ACCOUNT NO. L3G. 4a - - . - _.SILL NO. 439 SEE REVERSE SIDE FOR IMPORTANT NOTICE ;� 's t dx + 4 t•'w r t a xt CC +, r T> a �{ !T :,1 1 + x. j k _ aim 7rti + of,1tS� .Y +ax ,._'a- >r .`r , pp » m . K .ss 5 •rF.A tax y:r i , ! ;- ?-k aC T'u,a4 m + ''}}� . ..,- ` ?' xt i''«. "y q �� 3 q+ h.{ ' F B r } t t §'fir !' .•a _ r si a`+ T q iyt: l r i ' F,C } f a �; !r Y r - rs,.�� „Rr a ! a a ! E "W.: $°u , y i} a r a.5t f r �r a yr•• "�'+ • ut ..+r11 ;, §•. } rh'yY.."t z yi �T., , 2+ i+ ,I 4 r i✓ rT t'.'+'�. 1': -� , a X. ry - K Ytr,. �a °'S 3 ,;,•r fir.3.�a .tr r+ y s +,Ct �. ' r :..X _ �-:., alp'',; "$ `�Y JY. 5'� cs: '' '`-4ra- .:�' i t' 'ay%A.^'.?! ,!(iw.r. tr T'e`,rx ,q'':'.r3 ,You a a.};i `� T 1or t� �, ° atiw�'SY \"�.'i r.'.� �7�-�, 4a �^. g+.e+,''qr �� fii r]4� ,? i tri 'Y"d`.t. d . t e x �..Yb: #,,-ir, y t 's x ..+.�4, ,e'� +L +a ,1 ,,,5 rk ..,r,[ r�: Q.i• ,# a v, !. r y.. ..di, C.; .::.y. N_s r �• 1 ,a - r - k: k 7 ,+�;J �r rti tia.T3 i z,. {sac, A !F. r 'ro ti 11,, wi. �. .k ,, ...��. < +, rK. :-k " 'I _- cs s « jr .ts '`r t, ti Tr A ''�,•' 4 # n -{.a i r, r.. 1;S';, I. t •5 .. ' -9 u �. r. : d + 19' r 4 f.. •3, t,, 0), ttix.s i. r r r 1.:.t J+� ,y ggr '+G }W" } t "`,'1. I u a r .a .'. , r „r is Y; _.'. T t'�..k" r i;C•t. t "t''S` �'r0.e i2 ''-� X. - '>s2 �.a 3�i i }ts.o }rWr'.�:+s'rs .hs '< a r t t t E.T I i ..'I.• a :a I . 1% 5 'a a..tr. a.{ 'C-42 s� ..ram'C't,r•t,Y',. °b` *w r,Ser ev +�i a ��-.' Z e+ �,.:.h a s'n•�+ �� Y 4'''.t;� 5;,'t.. a". 1 Ir' .r. ! r Sr "/.. " to u 4 4 �'. F, 1 '1',,,t, +,K.. • R._S, ,t G !�'} �' } t! ItF1 r..4' ,� Y !c3 �b xf �,.T r..� !C3 �r.>:.�F t"9 �^ .w �Y i`r + d iR t � a,r 2 S at3 T +`�� s n yI # r t �' ;N ., t t +`na t- I.Y's ia' •r Y x G" r h.ayi^" .`ri' J.,- ?; - .t� .t ;'. (+.. t x5 t i♦ai}' •s s- 4 r �':i '..,a ��+.v' kl Yrrlhn, r + .! r 5 9a.,�xa •✓ nda• a'C s c a3 +r ti �+ r+. , 'rr, i !1 o sx# > ,1. 4j. r: w° r -+s' c•" :}✓ , S - t S v 4 .r -n a tt'i i .,,�, yt�. y '•r,t:._- t q AS K ti !''; +�• a a -o - J #'[ ' ♦ �i+ .r•. .� 1 '•A ! c 3 < `"R '^ •R 3 �y?°K P �.r x�r k'k v.Y ,r, t„Y.• 10 }.;a,,.. .'i '1.4.,.x U�;•• 7 1 `{� Jr. t .. a C Ay i Lt '�"Y.k # s, . i- "A i' y ,+.,, ISy p- 1 -- '}s!; r M ` •d ,t.l.. r.� +� E yt;'. a,y,'` t{4y;b r5;,O*+v zi�.. �; r rS. a i,:,�+y:S, .?ni�,h.{ i'!., .,.` ti.. '^:t, 1�rcf•c�;Y"'A�_—r'�� .., A- i p.`. t:..•� r y r r• � rf ..! s= 5.r - T Ty, }sir a: �.a Sr 'TEtt ,'4 .' I. r'sa.2 ,! r` v--t � � M ir:. ,��:•Wit« �'qd Sr:* M '�:+ tS 3 ,..Y''iix- 7 <`' i�:,ih $:f: 2 4.• t • , a;5 x'a' E z.. 'T.T...]'' ". } + a F � g '.S + ,S b T Fib',, M1r ::r.. 1 y? .1 '• .k S.y-�,:,r iS vd.''�.>.:e. ct .' .,, rr p Pttx }? � ��r j s,y �a�' p+r �s ::- ;Kx F rrr, a - Sf �/� t r t. 'ca { "F •r s. q y: Et 4 i k n., Y rsi•ttFt Y•y jw"a}S 1 rY '"" +-, ,� Y+* Im" ''", S} iRtiy L�A �8� „ :k ti+<, `r`�f, , 1 S'd i, i �y. ti t1 f •�z J.. 5 t r o,yy;� ti `ti.t, i ,a;.,...r£ .a% 'a r. t -�R 11'` r,+<^ x.': r•i t h t:^v r t .L' T t :`: t• `fy 'Sti�,yr'ar�Y r k el :k��,,r ¢ "t 1�T'P .,'y y #i�- ,t"LT+ii:sj�' '}"-+:cF' '^.gy .rxy 'a�.,;>: +5 j a _. , �i t 4 ,1 i ,rrr" k,, wry , i # �, 4 dk .� a t, ! 'rr* �`s3 :,i-�i � 2 rr, rcj w a• 1 ; Y ,'r Y4"i '+stfi's5'a 3 a,.t yr. r`'w. a.'i'r., J s v, f ,: x '� 7rT r+ ;-7' p r1 .- - r '3 .4, i,k it 4' p +tt *r ly; wa i 1ra t r0.a� r - ' ., h r1 c.; x t! .'. ,�R` ";ti + x r,Zj ra"TT', -f'S ;, 't a'�yr� • !� - �y,4'L -tic• C CL. ,cJ.y 6`r .I r ,i ri;. ,, a.,� _e';+ ax sY„' 'A rr C'-�+:p ;+ y, ^ i.. y+n Q. -t E#+✓ '! jrAo ..'rr.. s,"i•r. y s. 'Yx e t. r r�St„I ,y w "'• J tf .4 r 1 1 r i rr "* r .,°.,! t s '!` +r'm • .d w x S °."' x: W •?s bz 3. F' ! r 'a s ti 'i t f 3 t V '� '� ,�. 'fi x*+r '*.`4 a t T� �,`+?,+M�'i p• ri'+ar:.r ,'Ti' wit c4 x:m u C ,,, 1s w` c, i`'Aa <:wZ az�a c.'� ti. -it's, 'i V 'i,�. •}*, r F,:� A y r •,r� 4 , •�y� i'i i 4 ! ?' T t 1 •Sri X. 7'Tdr 1Y+ d 4 '", F '[;" A r.- ,y 5• 'S-, ,7 c-•T a., ; 5?' a''�?' "tV l.. , 1,r` ✓a tea:, I SA'" a °, rt -`: .Sit 54 ;'a'4i''S`��,•r hl n �f�i kqf..,k { t r #+ fix, .%b°+ls j'r } r `�Y1. r�y4 a,a 1.1-1� ,�'"'Y''i>trS�L, +ti i¢ C`•, r..x,�. 3.aT M f}_ T C' ',ri: r °t ; `� 5' Y ii ''k.x� rT J'T Y r� t It, '. , �" '44"y-s+'.a}" ,`. +r r '+.t tT z r^ a �. �' n - ; +'r'�' is afn :. f 'A. y rs '"`rk t% �'k - 'a 4 +s AG '# 5 d t rf _ ! > 4 asit� r'k i`} "�#" " -'- + i as">"3'wa�:;e�5' #'._ tt s2 " w`•4 - 4. s } " .+ 'a r v '3 r T r"`t .: ,Y r *>?:a- +„fR n {r,St.rP ti's.• I^ r5. x. F° !'t. '+a°a >; `s•'# t*:-» +, S J - ! y t .1 ►. + a + �" A; ,*- '4 5r�cri +r P '1r ,.,•M , t ,4 ;h. % ,S, rt , � ', , S+: aa.. - J E ,�- Y d y 1 'ii. ,, !c s l ft ,< ;r+' ., a h id r qf' `rt>r.**a G�. iA-i. + 2�^'h ✓-.,.h t „.. S Q. of 1"�' 'r 2.`#x .-.. 4 '�'' r F- ,' s r�<" �1"�' t. t t w .tea t t -<4 ♦ h- 4 ,^.t -c:� ? F_> r ,,,t r ,r '�� x f.=. c�i{ i" TLg,y <v ! y,,t ,., sr } x';2 « tt �'; 3 ax s v �^ rJ, ./ -tiwA t K,1.. y W •;i �.i : «. C -"•K i •.. a C, t. r � } ...: * 7 it... c�r �t,f -° :.'.'S. p;" 5 a ? �E a .#y� , 1. IV �r •!y y T_k ; 7..` rf- I -a. ,�1 . .i ,A-^"i .y'4 <a y 'W •tb tY .� f-a ¢ �. l}fGGG .. .3 ♦.,y .ice•`' r+ .•y ; '��, 1.ys..5 ".�3 ,w,. R2�.Ch$rcal r I Ai3I—_r,O13� d+" � ak:..4 Clj`r.4;)L ;. ry4 °+*x'r .-v `�.:. '' tr� %t -a ,,!'° is rt` VIEW. A t. '1 ,e•,1�,jam !� j +� Sr 4 x 4�'' r a r" - r-.f. „a ¢5.4 1'} + �4't.S• �: #i'r: r f �...y' S i� �'.��..�� r..YY r "1 «rtyA Y� ,i lZ{rtV 'e�..��{► cic F'17+ �R*?.fix"}t i r r, P r yy q' ..« ,+ .e_ ' f 4 t, 3- !!t %-4€ ** ♦c 'L.:i,.. „» ,,_ sy ,,.� k`+r..:' 4+4 rya 1+`ctjf �,�� , S+ s:":' 't'a 1 iacx4 ! . • :. x9 `+) a..,`t.k " :Qi8. fi z t'd' r ".'tis "'s+ s�xn y ° t+,f m,, j3'S va"R • �,S.M i u S`: x {f-.: ti It's, 5 n. fi '/ J J , +9' 'Y i:1 _r 5 F v ih ti • a ,r r t s} + jr f r :. 3 y s x r F"a -' I—.I y#° it# �. i..-F -+„a t+• S'S' -,',t h}.r `t'2',y t a L �}' t r _ +E J f '# .�4*' F .� x '. �nf+ .s A'Ji'x• .'.iI6 :" ` i.s a a f.W.�+ " 'F'k"it L�' _�• rF" y`�ry{'d '�^�. "` •k-ta "'n rs ry N a5.�-•r' r`� ',.fia } r,YT C .-� ti :y . f :•- a +'fi .r L.r .-j s ;` 'r a X .r or e A -;,t+ ' •,.: .w V,�,'."'r a t } �4 '+,, � "� `,1 r r � Y N. + 4,E .t r 7, -�,.�.' > 2 �,. r s { . •r t _ r�aat•t a t 7f ..R' -.5`yk.+i rt t':;w +'' 1.. h ,?- � *_ . '"F_ y "tt°" ¢ � `s ,'"y., }S'J a!T .�, '-4 , ,1. A a w, , a, 4 , 'ti t.w. £91 = "+ M x." +r ,.4 r� +.x t r¢.r', k ,..I, ,, .I , fR ',. .+.,t+ Re: + Cooke•s,''Restaurant mute_ Z" H�arin s , ` '"` K T. ,i, � N•�, .'i_ y 4 -�'!tr" 4 A fi`z rx. trFs'r > t,,°:.S ° 'i 3 ''a:.+,t r.:gt'�Dl �lX hi. : .,,,c. h a r ! ..M ip srw ,`i L -;�k '}f "sl 4 - + r7} +rn n Ji �w; a& , tr • 's: y1 �s iSgr f u }a i s i r r 6 r 1 fi :} 'tT, t 'w, '`"�(.. _'J�+�r`'typ::dg.�y c`s. i 1't ,v�"Y' " ,c4 J s `,'fka ,'4: .i.�,y ab. .+$ , l} e. ,1, Y f y: ,+.'tar='- xs �' , a J�J.�tr i7ElV.W.i.,P�nii JL,i�r.4 i.. .�,+W''rr-a-' rc 164i rt'.°�.e.P-J �a a i`•+1 F$c `'.4:'� >. yr�� J,�" y .x •. ,.�- .t:rr �,ri J•i'" i s ;fti i d i °a '+4ty� „} LJ 'r + f, a a �... r ,yti t .. '�= �T� +t1 r ; .+�i i ;. :+o ,;_ a-t` iy , r ua ,sd +Slt <. r ,#0:5 ' z, + i'a ,fie'are in r ec ipt rod tyQ�t fetter Wi WJ 17`;�1`983' sin � ,: } , d t , i . $ 4 is c ,1. T . _ ti5 a . r _ a' Mki$nyyyebefs re sthe I obf,Hmalth ��nrt r ttyc ; ty t i+e +tri�t 3de. <F Y{: •' r+}Shi+. 3 i C In �g,,,'fi -:c6t ( is�'..RR..a' Lt�i ur LR , t.. 131`` 141ta bliq aj Ya . 'i,•Y_ i 5 .t,�4n ,r a t" ,,t t ? A . x,. 'TM .• 't a» f "Y Tt gd n. a 4- Y`-c�; +r`,d w e e r ,i,AF r t` 1 ,,,„4 r,�, ..F y"4 MA °l�Tx P;.'c t '.t" "s`i "i ',-. ,^W,- •f u+tu; ,,r�r;Tti ` & #` ! a J rr q''F, .Y r .3r3 A�e pr t,�sr vt�' i • � -.' 5'. h•, a :ri +fit"a t >r 5 �, t_ ; t",� w rb }� ycA� 1 -,§-sb�ted y3 ec�jifoyr 4./3�t�.:y�}.� ; fln ;Tuesd : •lY 4� s t,1 l ,v,-4a'• �� June n'.t�. .�8�f Zn I�r � L• Y,�' Z�i#�� 'V'i f deck, °,' d PT'•" d t S �� r�4 S +;r� }f i• , T/n.f a J+,,•'. c tr',r -,1 }'�+ _.::.1 iS ! r V a t "v r. `id w:✓+x dy K+. `+s"- .A.. # i K ,,,:;n,r {1, ,r% ,,,�yy c ,,morw� y�:�I.y■ ram,(y�t �i y�/T�`,(� �ynt�e.�,y�v - , /,�� /yam 4;,, T;.']•�i�;z +`a r*i }.�, �\y`t k/� Y .a cut., a,E.r, 1,� fT,s � S 14 *'�f1—+ ' I -{,�Y 6:�Y Cs�e coa I i�`¢ihez/ Ti,6 RnY 44teA ith L �7 V niV � c , #t t�;, �:, �. x.. i�'J" K 4`, £ C. lTi�4 :fix. r.. a f"F', t�:.. ,s i „L T�'i a•,. a=� 4 i i��,, Y Y` s :.i}i.n .,;., .,f r, a•4r, `..^x '"4�' i'!' F r.t_e� r + ";f ;'.r _k'"i,£ -•.a. �r }.:.r L.^� } z t r;.:• j 4<f}, d r A F ,a r Y ., 14 TX R a� .-_:t •r .y'... s "' a `a y. -:.,nYt+ ,.h+'f > �P. y f» d .+ ', f e q"� .� # r1. `+ raa, r.f ;+'t ,.•r. M1 0- ♦ .. tr �' a 'S Fb sr ty�,�j °t, F i �rYBr 1ru Y.'- R�r: } ,y'F Y,G J4 '�' ,`>..q '7 te>ki .rt t v'1�`# i��, :�'-RS m: + '1 •ate'? .. ht�.s ry *r7 _ a P, x{ r4 .{. Q..rNOV, 'ry c R' S.�-•Yt i r�,:,,L,_+°. P ,rsf t`y:�a,??4 ,;*, t :A ,' ;, 'iw 't a`fiah, 't - - ` ' � :at7 c >,•, �' r+ -. 3 f t r r. 5 : ^ant i q x, - Ei I l+..�Sj-. 'f'a'2 'G x," 3E y'. +x ,1% -- r, ^r.. r ?r .1 .d*., y x a y -j, p ,, .cv }. ;. i .c Y4 �e, •t fi tr +'• -s i 'Sr yf _ yC wF,': a,,. i La xrf- (� r - 3• r 1. »i•,•7a^t +r a*n �-» Y}y a_"` X. t ,c.✓ 'k` a ...7 s . 10 T"'5 r � T'$. 'f`. � `;f •'' ��rr��5 ! 9 '{r , a 4}a'^Y.li Q• 4 M1a k\ a;t ,I3 ��''!'S° 4 a {"tisxt._ 5 �. ,.,x- r u''` :;i -G:c• a. 2�' -a;4+u "�` i aF`.y#� +;". +`: ^t + - ).Lire, k r k.- a rrY' - .,u' 4 'rr`t r- +� c '.a t•��itY a"` };air� ,:f+ r +'to3ii+.---'i` ;p, ,. ri,..?. # '!�Y.::r}i• 4 tY, f:+•'r$ ".T•�#u — '+. '``'A+��'�,0. d V yr`t - v .,s�-t,',. sv :�s p r,, ya i[h.e ^Y,a• ,v t• 'P r ,, <t , : , v a t(t.>r � r7'6 y .?T t'it- _Y # a't� ir, -e .»:1.. s+ ,, °�,:.,:v 1.�w'' Y'it1 ru,.°'q". Xf �'! �+. .,�1 4h f s.. 9 4r,`a„r k x, ;.fin :i Ay,�•.y ,5 Y a � }y'•,, r'it , r%DYrector.r°a a,..'p b�ac WeaLth��` a ��.' � ,'ti a �� r!S. . t , 0 , .� C� ,s ��<� ;may_iV�: r,d=. _Y�;k.R.,•a 't... .q tiX.t 1� R y'y .fiu ` ..ry4,�' ,52.. " '„',,+ ,�-�,C� aj t ti} ,:viF r.{y? T"•lt.F f. Aa r. d : `y •:, .�y,� ,4•.. ,Y },1 T� ,' i� A'# ;F P1.t x 4,:f�:.Shy h, ,a rt .. �a,,., wit".. ; t '*1r %` a ,°, r w aS t� ' '}'y' �' - a%It I I^. ,14. ,, '1.'_*_..'.4`•;{ t^' .f' 10,..;,Aa ��53 ! i - 3 "1-` .a y + r'if�Y r "L " n'Y z t':4-t` { 1`$ 6. z f_;.e ra"' k?`.'�. r of„` T 'a „ty r :u _ ;, Wx ;tx ^'�f tt' M }�j /jmm. � .,j. ,.J 3 tyy fir.f i•r, 4 y .t•Yr d.,e T 4s a,' a Kf*- :T. ,T pR f , sr-..n.-,}.t��'}.._r:- ,q.,� i-•+ i .rrr°y.,.,a.„y_.. T 3, ,�f,.r z�^*.. f'ts t s er 6 ur.�M`t ,Ar S" r R}r^ 'aY. _,' Y .1r i ;,r ck t ,i t' -AK o #�n..,}#"M�y, _ t c3`+'4.:^j(v c n G,n•.: C z.r+ ?'` h4ia °e j;..,ti. °� R Y53 'Ad'r w,." Ta *-f i,J*r. j i' .� o-b� Y .,r,: 'eS{{•�� rr r)� k.v r u .T' w�(4 I A S"- +s} ! ,,L ar s�.5s^ s 'r ',. 9xi. r .i#t ,tC�a 7 _ r "(a ,T y 'tc S .; 1 r: "k A4 ti'r, 3•!r+ Y' *y" i•r 'v 1yi r 'i. d: .�r�,'tI W YS+�r "�• �t +k r' S.r, ,@�+:',�d ny ra• w- ,a •,Q + a,S,r� ;,z ^i q rx 1 Io. ✓ - `, / t. r F. 7•y rr :�'., «: a y"> c.r 4 sj: t^i+ir SS'__ °r Y k•c " r r `,'r, r + E` f *�s ra i;: t+ a ? ? n 11 " rY ti } u;,,,r,�fi dxn, tr.i{L tt y t' J 13 rt'kv+''.4 J xr,a �,wW ,,rr :a! {- { a i.`>"•i.+Ci Fc S , rk_ q.. +C,.• ✓ 1. .'i•4 a 2 ar a+�,y; >ri:.);�+Y e 'N ' ' taVq Va§�, s4 4ti. od. ,.if't' ,.-1'.r 'r ty:# 1 c .rye., w'rr"t.>.d•'s v"�. x+r .?.N �"..+• .! r ,' r P � 1':^'Y+,..J':�i- :Fu ,�g�•. 3F.a+ £ � r t '� r, `! y„L '� +°-"c•S'`t a -S '. ,•R y, ' } •t - 'i S r .sr - r�. a>+ -x3. .'S r.yf' ,t� r:;f 11 l;S.: i 'S,°�i# +,.5 r f s 'S' , '(,, "`ma y ,� r .r,5 7. '`gar T r.,rr -S. Ra" ` t ti'i M d ,fh,r�. y,.4. ,- .J,,��p. ,s,�, r '� ^r t yn »ry` +'`,€' `;.x +r yt " �'), :"t`a a}�' a i I- t a`r..-. .ai r v: , 6 .—ti ;Rr '1 �'"�< ;r v P;,;F c n, F';rs•:s t&..e 'v ,s:; �x #ry,' J d' l�, r1. ' lIs.i 1i.. r N f.<x. ,a ``tii a -; `ti, w ttiy�^+ a , i.y q. _ 4 4. rt..., rw.r}i nr,{' (.*�" t ,;A1 t.,.',a +G., .' 1, i:�a 4'S taa. , ';', ; .t: r _v51;' x, by ,n.k° 'l: t } "ui.. x«t " .d&J ..j• e ," "T! ']- T- t ..kr, Z.r _ -r ,.v ' } }x , 't s sI. .1 a :,.r +r 4X, ';T.4, { � �t 'k' fs ..�, * " a tl� 7 r P, '•4 2 ir` 5.r izrrr" T k r.(�.4 y+ - :. :r `r+ h••Ts fY'E +`•• a;'A. ' 4 s o. ♦ °r11 -WZ;. 4 i f.r ,3x %,# .� k e• }"< yTC T # t.• a s Y %"� .;I'.•;t cx t {,'. •1 Y.X 3!. .#roe:� + r'3i" 6 -4L. r� �Rr ZST j�"s .. ,e.�1 t;�a�y,^.�+",.�",a £e.M� ."K fr .g. T " � � ,� S '4 l'} �` } .t, e t'S, ,.+ r, t 'i '9,k, x 5f t 7 3 p f1I i t `"'4.*.. ,a ' r„Tr, ,.fit r,1,.-1 c »-, aI + t ,. r 7..,.51t?".rr, , +t,. ..i KrM .` sti ,a+, t it r E - s_ r... �� ti -,'+ .�.,5+�- ti i x t �h t eV. A "':^f ti. t° .+ ° s 3^ t s} :�/ 2 {.-. a a t sa �� Y�} a�S ?.a r �L�'S �[� %. •r .S f 'S�� Y{ FAY 7 k.Srt a : !''t)1. .i , ,S 1" -,10 j,. .. # TY. ;.~' i �r ` a '. sw ,.r�n .: tttIeiS'„" rtdi' r* s { ti ky a ::> � �t ,yt!` tY xa�r'r rt+ �:.�ayn: 3.?} '.I y-•1.11 i t.�%•� ._.y �, �. 5 ,A ,x ¢ ,E r ,!- 3K y r« x -.`r,z4 a _ k ,t:is• g e 1ci:.. y �''-,< s. '6.v ,J r.. u,;v s' rid..,,-'`} W�yq_PF,.F} $4.�, ryr Pyr F C y% r °-!.t 4 i z i r `'i� r' 1r- - r 'a',r r ,r,$; Y ti ti ,. -r x...{ W �. "�za:�t Y r . 4.r• r .'sl< ' ` + c `/na!t M a a .,-�,rr k #. S}, 1 v. Y' :.. f„i t 4 F -�•,!.0 •� - A c f,r z, _` t[ .PT !. ,ra. "I .F e« .i+ [ y .f ,.;, ,.a yt F.5 f y W'. q,• .Y d+tip, a i�-4 $7 i as f� t t wP r!� ,a+ a �:� t �t':++s � a w. 7% F1. at $, L:. t, i xrs t+"�.�r s a 1 1„�a I fit.+rN x V t! t +•kl 5<"." 3, ! -! f r r"at h,.V," 1: g+r4.• r.. b .s� i'.R t '4j a �; 'Sfw$ ,N ,I b `,°.' s;}e. f v t'�`'t y'• ,Y > ;e1. Yrp .t,u 3', .x�€ °t6 r�-}` x a k ¢ �, f; t Y A r [ 1 -t _- h * '. y �§- _.+ d .+SJi'y ,;.'.� c fF ,'�S.y�r ,"ray. i c •e:�4�:x� * 't° '+t-..,^4as w V 4'4 _ 1. ca+"f'� r�1 1.t'i i,Y .,r,<rtr sk ;41 'G ,� t ,., t F F!. , t , , z: r -w ., ay., I. k jY fi`f'„ x a ;+k'J`z.� :' .4 ! .i #. t t, tat..ii ✓:�r a r ?}� t#-11 r.. t> y :, as L J ,+ t tb..t L d ' ' 1 i r r i.� :1 11 V' 4- 8 Z��jt .yi a "` i' r' : t .f. sg. i r art rr; rx :C". .`s '� ''Y `+' } +,1'4_rd ! 5 7 ,� } 'ksa 'S° + Y•. d {aSi"er Y a:M .0. i;' a r'SR• a.; r -. . r .4 t s f _a y�r G <a t " x i Ep r v T. 5 Er i rT to z ��S t ; ,'.+'r5 ;._ �,...t,fit zy. _,Y r.r y�' s �..i a„� c ,'{`�# .1"•F a� , y 'ds1! r+Y CY r a1 ,+,�'I�,u n a . fi J>r,`.� ," �r, -, CAI s t tks .Sr✓- }?x<" %.:i rat* `i v y.rt ,.n-fir `y. 'Y C .3 'try �`' '+ < t r T'kr 1. �Y tq' ,i� } �• t' �,.q; n! y J r �roa!t`V` "' ..,5��d d; .1�1i.. >y .�. rk „ r tt _♦ C ,W rat _4 < e a d # d.lt �_`��T}`i °a' 4 -'X p3'' T .1 ^t r'� ,e, i }'�' r'7�tir:>,-t' , 7. i Y - T- r 4' ,V�,a,. i .- ,++,,,,q` r�9 xr iX: ,r.. ' a�. +L-1. ` a f{ =F F .:R. st" , w '. _{ � A;{ W v :. a- 'W t,, ti` jrr .. >, s a,. i 8 - 'C o ff' } ..•* " _ i _ FERN, ANDERSON, DONAHUE, JONES & SABATT, P- A. ATTQRNEYS AT LAW r• $' DANIEL J. FERN P. 0. BOX 516' RICHARD C.AN.DERSON ` 435 MAIN STREET l ROBERT J. DONAHUE HYANNIS, MASSACHUSETTS 02601 STEPHEN C. JONES CHARLES M. SABATT AREA CODE 517 77S-SS2S May 17., 1983 Board of Health Town of Barnstable ' Town Offices Hyannis, MA 02601 ;F Dear Members of the Board of Health: On May 10, 1983 I requested that you establish a :` hearing date to consider a request for a "variance `of your Regulation 14 adopted on February 21, 1975 so as to permit the operation of an outside cafe at' Cooke' sI''Restaurant, " '10901yanough Road, Hyannis. The purpose of .this letter is to request that '.at the time of the aforementioned hearing, the board 'consider. ' this request for a .variance'from the, provisions of "15.02 (13) of Title V of the State,Environmental Code. The'.xeason a , request fora variance of this provision of the code is be- ing made is to permit a greater number of seats ' (inclusive of the seats at the proposed outdoor cafe) than authorized by, the Sewage Flow Estimates Chart contained in sec: 15.02. r. I would-:a _ v . ppreciate `it�- f-you would -advise. me� as �to when a hearing maybe scheduled to consider these matters.. ' Sincere , h rd C. Anderson 'RCA:esj {' f a; FERN, ANDERSON, DONAHUE,.JONES & FSABATT, P_ A. ATTORNEYS AT LAW , DANIEL J. FERN < - P. ❑. BOX SIB RICHARD C.ANDERSON 435 MAIN STREET - ROBERT J. DONAHUE HYANNIS, MASSACHUSETTS 02501 STEPHEN C. JONES CHARLES M. SABA7T AREA CODE 517 77S-SS2S • May 10, 196 3- Board of Health t/"X, r{ ' R AP Town of Barnstable ,. . Town Offices Hyannis, MA / 2601i 4.b• r f� Dear Members of the Board of Health: On behalf.-,of Cooke, s. Restaurant - Hyannis, Inc. d/b/a, Cooke's,.-1090 Iyanough Road, Hyannis, . Massachusetts, request is hereby made for a variance •of Regulation 14 of your regulations adopted February 21, 1975 so as to permit the operation of an outside cafe at the aforementioned premises, such operation to be in accordance with the criteria therefor which have been established by your board. Kindly advise me. when it will be convenient for you to meet with me to review - the plans which are submitted here- with. Also please find enclosed a copy of the menu to b'e utilized at the outside cafe. Since y is An erson RCA:esj Eric s. i June 90 19a3 Mr. James G. Haidas Cooke's Restaurant Route 132 Hyannis, Ma. 02601 Dear Mr. Haidas: You are granted a variance on a trial basis from Regulation 14, of the Town of Barnstable Health Regulations prohbbiting outside dining with the following conditions: (1) All of the 'Board of Health criteria for outside dining defined in Paragraphs A to O must be strictly adhered to. In addition, you must conform to all regulations contained in Article X. Minimum Sanitation Standards For Food Service Establishments. (2) You are limited �o six tables, 24 persons, outside seats; however, the Board reserves the right to reduce your outside seating after observing the completed area. (3) This variance is terminated if on any given day your water usage rate exceeds 3,500 gallons. j (4) The Board further reserves the right to revoke your privi- lege of outside dining in the event any violations of Paragraphs A to O, of the outside dining criteria, are ob- served or any other sanitation violation occurs. (5) You must also obtain the approval of the selectmen for your change of description concerning the premises. This variance expires April 1, 1984. Ve ours, Robert , Chairman n hbaugh y L M. D. BOARD OF EMALTH J JMKIMM cc: Board of Selectmen 20 Cu� �99? aJ J-a /35- g V-23- 9�Z a7z a'zaVD --5DJ qZ0 /3( Co3s� 6-0/ 0) /3910 6 6 -o 3oz!-f 4 ' Lj— eF THE ram, ti Town of Barnstable • BARNSTABLE, "`039.ASS. Board of Health lED MAI N. 200 Main Street, Hyannis MA 02601 Office: 508-862-4644 Wayne Miller,M.D. FAX: 508-790-6304 Paul Canniff,D.M.D. Junichi Sawayanagi February 22, 2016 Mr. Michael J. Haidas The Whole Fish, LLC dba Cooke's Seafood PO Box 630 , Osterville, MA 02655 RE: Cooke's Seafood, 1120 lyannough Road, Hyannis, Grease Trap Variance Dear Mr. Haidas, Your request for a variance from Section 322-3 Town of Barnstable Code, in order to continue to utilize the existing 1,000 gallon grease trap for 182 seats, is not granted. a The Board of Health recently received an e-mail from the Department of Public Works recommending disapproval of your request. This food establishment is connected to public sewer and your request does not meet the 15 gallons per seat minimum sizing requirement for a grease trap. A minimum 3,000 gallon grease trap is required for 182 seats. The Board voted unanimously to provide you additional time, of up to one year, to either replace the existing grease trap with an adequately sized grease trap or to install an additional grease trap which shall be connected to the existing trap in series. The grease trap installation shall be completed on or before March 1, 2017. Sin rely yours, Wayne iller, M.D. Chairma Cc: Roger Parsons, DPW Q:\WPFILES\Cooke's Seafood I I20Iyann Grease Trap Feb20l6.docx s��SSocuN you LEBEL CONSTRUCTION SAG BUILDERS-REALTORS . 32 WIANNO AVENUE OSTERVILLE,MASSACHUSETTS 02655 y+64MITEDS� ES TELEPHONE 428-8551 January 18, 1979 Mr. John Kelly Barnstable Board of Health Town Building Hyannis, MA 02601 Dear John ; We finally received. permission from D.E.Q.E. to install the sewer lift at Cookes Restaurant , Hy- annis, which means we will shortly install the toilets for the help in the basement . Very truly yours, �'000� � Paul T. Lebel PTL/eff Enc . �Z y a x +' .F'� ;i +may aw.'" a +ar% .,.� tr +` q a r ( ✓. a , �. s'e ►' • 1 .^rt {'{s of ^ t� 1 G k y ,r y,. ..G Y s' f..y :t-. ,� c r ., a ..� Y, `. r ,+✓- ti"v 'r,s � . .. +»k• I Ate.. n"� "Y'a:3. .r'i � ..; t ap L -' - q .r 7 ""�• ,,♦ -;Irk i" ,mac,_. t.�,. r r� r �.� t.a_. ti r• h•tl{?. •.,F r"Vtt �: a } Jft�, � r t - { ' � 'yt 'S' �•` - .r, x �' .a y✓ `�`+f. July,,6 1978 ; '1 a�n � ; ?,"�,'t Y` >• � r x r a a • Y a . , � e;; car - .. 3 ...- •. i Yp Y Y �a` '-r ,. . •r a ` y •, r 1 t , '�.. .'d. .. a a % ;rtf n.�. .4� 4.s.. �,A P• 'Cc' � .,,,, 1-c. "* F Mr. °James. Haidas t•h r Managei ' Cooke's`Restaurant4 4, s rrr C ••^ '.L r V' Y x r 756 � _ .,, .Y..p h d�A t�,S Y•y � 3 _ 4rleans,A Massachusetts. rt h- .c s .r., „• ,r s r r Yr 1. � 4,,', ` • �,'� .r•_ - rt. ' r Rd: ' ``Cooke'`s Resrant;tau , Ttoite `1'32,, Hyannis ^" �,. 'a " ;.,.,z� iY''t t 7 nr ,+,.'. aE9 � 3.,µ,. ':z'n • A '+ a*. t - �+ ` r i Dear: Mr. Haidas: _ 4 �� ✓ ` 1 .. .ra p. .� +. s. , .�?•ti �' •� `'' +.�;:+ # 'i Y�'a f .` •,s 2yr• .r: r K''' �+ ? �. . £ s:. 4 f%'�{,'M• -- .+�., i .r"`+ :1 �.r.1 "A .. ,� a ...' a r <r '. t 1 _ •, � -" F'a -,£ i �' are grsnted •an, extension until your' next-Rlicensing •period ' r� s H or.,January 1`, 1979 % to`.install'.men!is-and.lid es"toilets for " your:employees', at your 'restaurant on Route 132 in the Towfi otL r Barnst.aable. b 'ato_z r�,'' , . ,""} '(•L �u�n:?.ata�1 _Jr t3 � :_,§ ,; •a -June ne 30 Your current''Iicens that lexpire , 1.978, is €extend ea4 ahuarY, I, 1979. ` � . j'n t r Jt'... z�, ''� ��.,i tf of 9 .Yr rz ., 4s.,.._ x r'• h*'•� :.yw DTci further, extensions wi114 be';.granted. 4 .. t , 4 ay: g•A •f° ,a ° ,.is �'' + t Ct '`f err.. i, .,, '14 u ? � %,. �'4S d. .. � y �]• '`4' S :;'p yl'r4Tp h,a:::}: t� 3;' 'A Y �),? 1 H�� l,. tv6'. truly-•yours 4 Ann Jan Eshbaugh;;s.Chairman. ; y �� a 'P s r C• �i'' f. ': r //ter ".: a �aa 1 t '��.,♦•.,:r � "Yr •'• yy - - � r Y sY ;{{-. r t-• r,a+. R ,4�^l..a /�J/ ."" + �..�Y '•''. •F.. •' 'r t S. t ' �},✓" rr drr rr i�. �M�+M��ri�r�rrrt I�oi�i+rrgrrrr�i�r ..;Vr ••y. 1.` 7V k ' � �, i l A.' elstam, rr �.� s '£ ,g x: � y .'4 ^� ,a .fie �'#.: �. + x' .� �,• t �f p �M1 d. V`r '.�� z r ft ` -� is .r {t ea 2 � •� L: Ctl a3 `.'Y' ' a. {S x'•' r«3�. +�, s :..! r 1� r .ya`r} `;. ..i 174 f s 'f• .a�.`raw ��; �r F � s r x.''"f a•r'�„',' w +'.' `a we �, t.� v � A .M1 > i ° .; {' §BOARD r OFF fIEALTH ' TOWN #Ot `BARNSTAB •L,t LE � k � t k l Jrii�. +,.. a-'p.:•. r ,4'k,a�r � �• r �.� I T. .'� b F`.x � < <. ` }r � ✓� ta4. �•,xa.'.e � a�; � n, f ^�}�+ .� _M1 55+,�^ "''� j*, 4 '• '. b• .. .F-..h ��. �. .. ra "' ✓ k^' 1 y fi l` a .Ji a• - ,f" -r ' r R w. .•.' "'.F tii " `'p f 1 "Y :r' •x f� t `�'r,4 s r p k=",# at*r;r.. `j.t �'#`, � a:. G ,"�s �?.,+fl'x'�''�Ir��:;pti � �,�+' •.^a s 1 i`c,+a S e •a r = .. 1 rT a a •.k a �„ r y ,� ' s .o r r . 4e a�wt ! .•.. fir. if r} Vr :: 3 r iM -.yr _v,.:`,d fir,•r. >•1T 1 r.t dF� 4 i y. r�> 4, r y]! t� '~✓a£�'9, " X lr�. _ ,{.,, [..r k r i �„ ; ` J . p s .,�,r 4 •,• q}fir "�` j. ..4, a � , 4 - .! " ay r 3 7 a} a », -i `' ' Sa ag7 rrr r . ;;aa ✓ I e ° J ` , r 4 xs• Y t• �, Y ...72 +t y � .� ,�!'�'', ,� .+ .._ tl . 2 a`c.. 'J �!. �,} a r�. t aa� Y: r,Y �+ ,�r ��'"_•A�'�'Y^c4�,• r''}a _!' a ' '��_ i }rx�' t + � ♦rr,,.;,� ,Nt ..•a!: • r �>t ,�1�� t ur y` � � t d' a t r 4 .. ay ''r A�. ♦�r t +,;. :�.�.t+3. n. iV'y ae `s s �, • r r.6t<:p c 5 ` -.x.. r r s.Y.h:, ffi+r5, arh�..`'- '#•..., - .i.,. ... .� f- COOKE'S RESTAURANTS, INC. P.Q. BOX 1756 ORLEANS, MASSACHUSETTS 02653 PHONE (617) 255.5518 150 e-p I-, J owl _ o � � . �� - Al ; SSccutioN.,yo LEBEL CONSTRUCTION BUILDERS-REALTORS 32 WIANNO AVENUE f' OSTERVILLE.MASSACHUSETTS 02655 y+6UN1TEDO E TELEPHONE 428-8551 June 30, 1978 Mr. James Haidasz' Cooke ' s Inc. Rt . 132 Hyannis, MA 02601 Dear Jim: I 'm sorry that I have been ' so delinquent in researching the Board of Health ' s Regulation that requires helps ' toilets in a restaurant . I have found that Section 11 .1 of Article X of the State Sanitary Code states : "The operator of each food. service establishment shall provide adequate, conveniently located. toilet facilities for its employees" . Mr. Kelley, the Agent for the Board of Health, has informed me that the Board has defined ad.equate as separate helps ' toilets in restaurants that seat 50 patrons or more, but has not been able to show me when this definition was i establ` _s hed.- In my opinion, the effective date of the Board ' s d.efinition in relation to the date of your building permit is critical. I personally know of many existing food establishments and. some recently constructed. restaurants that .d.o not have helps ' toilets . I would suggest that you request an extension of your tempor- ary permit until such time as you and. I might meet with the full Board of Health to d.etermine the 'effective date of their regulation. Very truly yours Paul T. Lebel PTL/e f f I Nickerson & Berger, Imo 'Engineers ' Eldredge Parkway O'tleans, Masse 02653 May 26, 1978 Paul Murray, Agent Board of Health Barnstable, MA 02630 DEQE Job No. SE 76-094 Re: Cooke' s Restaurant Route 132 Hyannis , Masse Gentlemen: This is to certify that the subsurface sanitary disposal system has been installed in accordance with the Site Development plan sheets 1 and 2 and complies with these approved plans per 'inspections made by the under- signed on 12/8/77 and 5/26/78. IH of MQsso ao THOMAS �yG _ JOY � INo. 26048,0 Q SS�oNAI homas We Joy, P.E. for NICKERSON & BERGER, INC. cc: Paul Anderson, Regional Engineer, DEQE Lebel Construction Company a Co�tle9et sc. Z e�nl�onrf om`�i"issioner l OO�I , lL P?111�, ,�G(W6ltfllt�1��0 ;'�.'�f�sG PAULT,ANDERSON Regional Environmental Engineer JanU-wV x . t Mr. Paul T. Lebel RE: sARNSTABLE- a ,�:: x,".e `;;�,:ge ispo ai Lebel Construction P�unping Prior tc: 'V:' C - fcr 32 Wianno Avenue Cooke's Resta-,irEayr, ..oaze 2.32, hyanrus Osterville, Massachusetts 02655 Dear Sir: In accordance with Regulation 9.1 of Title � of The State. Environmental Code., the Department of Envirorunental Quality Engineering has had an engineer revick yc�ss request for prior approval to install a sewage ejector at the subject i0cation. The Department .of Envirormental Quality Engineering does not recommend pump.'"n into the septic tank, but whereas the sewage flow being pmped is a small percentage of the total daily flow, and should not cause a major disturbance, the Department hereby approves the proposal with the provision that the installation meet the requirements of all other State and local agencies. Very truly yours, For the Commissioner C�izll/--40� Paul T. Anderson, .P.E. Regional Environmental Engineer A/lp/RPF cc: Barnstable D.:'r of .dealt , Hyannis, Mass, 02601 Barnstable Plumbing Inspector ;A Hyannis , Mass. 02601 I t No......4.'-. ..... Fzm$... ................ t He COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH X.. .................. �3� ........................ /1a.0 AVp iration -for DisVosal Works Tonstrnrtion Vrrmft Application is hereby'made for a Permit to Construct ( ) or Repair ( ) an Individual Sewage Disposal System at: Lo tion-Address or L t No. y....................�/�7L S ftic7/� S 7�i}2--2 5- 7 �'�� ..••••• ---•-------------- —e-------- ess Installer Address Type of Building Size Lot....47552............Sq. feet V Dwelling—No. of Bedrooms______________________________ _____________Expansion Attic ( ) Garbage Grinder ( ) aOther—Type of Building -Restaurant_-- No. of persons......... 0'Q------------- Showers ( ) — Cafeteria ( ) dOther fixtures --------------- ------------------------------------- -------------------------------------- W Design Flow________________35 .____.__._____.______gallons per person per day. Total daily flow....._......._5M.:__________--_------gallons. WSeptic Tank—Liquid capacitv6000---gallons Length Width__.:_'°—.0"Diameter................ Depth.. '-jall! x Disposal Trench—No_ ____________________ Width____________________ Total Length--------------_---- Total leaching area--------------------sq. ft. Seepage Pit No...........:6------- Diameter__10 Ft.---- Depth below inlet______ Total leaching area__,1800----sq. ft. Z ' Other Distribution box ( 1) Dosing tank ( ) Percolation Test Results Performed by----,J•,,RuSv M•as9::_`D E.Q.E Date.APTi,V?7/?e1976 Test Pit No. 1__�4_2______minutes per inch Depth of "lest Pit ..._'12_.2t, Depth to ground water No-Water (z Test Pit No.,2_A---2._____minutesper inch Depth of Test Pit..........1-2..FtDepth to ground water---No--Wat_erl- 000 - `---------------------------•--•••------------•--.._.__....•--••--••-•--•--------•-•••--•••--•-__•-- - . . .-c Description of Soil----------------------------------------------------------------------__------------------------------------------------------------------------------------------------ V _-_---_-----'---•_._-•6!!-•of_.Topsoil------2V to••500't_--of-.Hardevning--_.coarse---sand-&-_gravel.............--_-- w -- ---- -- - -------ll- �`� �?--- ------------ �Pel t�� UNature of Repairs or Alterations—Answer when applicable.-______ _-. .�_____ _________ __________ ________ _________ ___ ---------------------•••-----•-•----•--•-•----------------------------------..................--------------------------------------------------•-----------------------•------•--•------------------- Agreement: The undersigned agrees to install the aforedescribed Individual Sewage Disposal System in accordance with the provisions of Article XI of the State Sanitary Code—The undersigned further agrees not to place the system in operation until a Certificate of Compliance has been issued b the bo d o hea /J- 3�- 7tl Signed...................... ----- ---••-----------•----------------- /� Date ApplicationApproved By--------------- --- r----•--.___...---•--•--•---•---•-------•------------- ---•--•-------- - Date Application Disapproved for the ollowing reasons-.......................................................... --------------------------------- a-t.e,----------- --------••---•--------••--•-•-----••-------•••---------------------------------------------------------------------------------------------------------------------------------------------------•••••- Date Permit No......... - -- o� T... ---------------------------•----- Issued----•--• . Date THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH ................ .........................OF........... Tatifiratr of Tomphattrr THIS IS TO CERTIFY h t the Individual Sewage Dispo al S stem co structed ( or Repaired ( ) G C Csaoies -Ar-fn 4 by-.... U� T---------- -- -------•-•--•-------••--•••------'-'--------------- fj/-_ /? I at -------------•---•---------•------------i ----- ------- - --•--- �` llas',been installed in accordance with the provisions of Articl,' XI of The State Sanitary Code as described in the applic\ ion for Disposal Works Construction 'Permit No------ __________________..-. dated------------------------------------------------ -" Tl'1E iSSUANCE OF THIS CERT4FlCA-TE SHALL ,-,�T. AS A GUARANTEE THAT THE s SYSTr WILL rfU�1'CTION SA IkF/ CT r.•. 4 y r� N0 7 _.�L - .. :1y.'• GVY/ �`J +' ,+�(��J��-�71�r'/. lEE.............................. ,.'• , THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH _...-. .... ....... ---------OF..................................... ................................................... Applirttttnu:f or I!yviial o.rkii Tottstrurtion Vrrutit Application,is hereby'made for Permit to Construct ( ) or Repair ( } an Individual Sewage Disposal System at: ---------------------------•----------•---------------------•------------•----------------•--•- ---•---•----------------------------------------------------------------•----------------------- Location_Address or Lot No. •---•-----•--•--------"---------------------------------•--•---.._.±:-----......------............ --------...-----•-----""--•----•--•---...........•-----..................... ...•............ Owner Address Installer Address UType of Building Size Lot----------------------------Sq. feet Dwelling—No. of Bedrooms--------------------__----------------------Expansion Attic ( ) Garbage Grinder ( ) a -Other—Type of Building --- No. of persons_______10-0---------- Showers ( ) — Cafeteria ( ) 04 Other fixtures -------------------------- - ---- 14 Design Flow------------------ per person per day. Total daily flow-------------25.0-----------------....gallons. �W 000 1. �- n �- t_ tt �_ irr Septic T.mk-Liquid capacitfi.___ gallons Length__ 6 _ 0 Width Diameter................ Depth..5_.._. xDisposal Trench—No. .................... Width-------------------- Total Length-------------------- Total leaching area---.----------------Sq. ft. Seepage Pit No...........6------- Diameter---10t. _ _ Depth below inlet_ _-__7._Ftt. Total leaching area_ F ....sq. ft. Z Other Distribution box ( N) Dosing tank ( ) '-' Percolation Test Results Performed by.___S�.__Russ - glass. D.E.1,.E _. April 7: 1976 W ------- ---------------- Test Pit No. 1__�__2------minutes per inch Depth of Test Pit-------�_2__rtt- Depth to ground water--No--Water w Test Pit No. 2_.<_?......minutes per inch .Depth of Test Pit---------I?__FtDepth to ground water..No-Water_ ..-•------"----------- ------------------------•-----•------------_-•--•"---- ----------------------------------.--------------"--------- ODescription of Soil----------------------------------------------------------------------------------------------------------•-------------- -•----------------------------------•-------- x 6" of Topsoil _ 2C" to A0" of_l ardening__- coarse-_sand Bc avel_-_____ U --------------- W U Nature of Repairs or Alterations—Answer when applicable------------------------------------------------------------------------------------------------ ------------------------------------------- --------------•-•---•-----.----•---•---------•----..-------------•---•-----------------•------ •--•-•----------------- ------------------------ --------- Agreement: The undersigned agrees to install the aforedescribed Individual Sewage Disposal System in accordance with the provisions of Article \I of the State Sanitary Code—The undersigned further agrees not to place the system in operation until a Certificate of Compliance has been issued by the board of health. Signed-------------------------------------------------------------------------------------- -Date Application Approved B Ak Date Application Disapproved for the 4110wing reasons:.---••----------------•-•---•---•--------------•-------•--------•-•-----•--•----•-------------------•-_"-------- --•---.......--•-•-•"--"-"------•---•-"........... ........"--•--....----"--------•----------• -•---•-------------•--------"----------------•-•--------------------•--------------••------•-------- Date Permit No. f? ------ •--••----------- Issued.......... �. Date THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH ... :......................OF.............:........... ........................................................•... Cirrtifirttte of 01.11mpfianrr THIS IS TO CE " IFY 1 t h Individual Sewage Disposal s em co t�a�icte (,F or Repaired ( ) by............. - UG..--•- ...... r. El of ."""• -- • "---""--••----••-••---•••----- }.- / k Installer --- _ --.1__.•.._i__ - has been installed in accordance with the. provisions of Artic XL of The State Sanitary Code as described in the 1.application for Disposal Works Construction Permit No...__._.. :�.................... dated------------------------------------------------ THE ISSUANCE OF THIS CERTIFICATE SHALL NOT BE CONSTRUED AS A GUARANTEE THAT THE SYSTEM WILL FUNCTION SATISFACTORY. Ins e` _ -DATE__ £ p ctor , -c+f1 THE COMMONWEALTH OF MASSACHUSETTS BOARD OF ,;HEALTH 'Q6Ulc...........O F........ G....__ �. 3 /'.do No.-•--...... .- FEE----••...... ...,..e~.- ` Per is hereby granted........ '--v� � ---- ` 4 to Construct ( ( or Repair ( ) an Individual S ewaget3 s osal Syst� t f a# at No......... -- I ................................................... x Street as skovn on�theFapplication for"`I �sposal Works ConstrUe iofi Peet .No dv Dated.._..61.' A DATE. 1.. 3 6 . 'i r r Hea i _ •Boa d •Ith � FORM 1255.-HoeBS & WARREN. INC PUBLISHERS �� . S:."S 1 y.v,�r.�•..w�y� --^.'}�Y,b fz.�n._.. f s 4isA' Le � -` Date: TOXIC. AND HAZARDOUS MATERIALS GISTRATION FORM/V NAMEOFBUSINESS: BUSINESS LOCATION: MAILING ADDRESS: Mail To: TELEPHONE NUMBER: ��' Board of Health Town of Barnstable CONTACT PERSON: P.O. Box 534 EMERGENCY CONTACT TELEPHONE_ UMB R: ( Hyannis, MA 02601 TYPE OF BUSINESS: Does your firm store y of the toxic or hazardous materials listed below, either for sale or for you own use? YES NO This form must be returned to the Board of Health regardless of a yes or no answer. Use the enclosed envelope for your convenience. If you answered YES above, please indicate if the materials are stored at a site other than your mailing address: ADDRESS: TELEPHONE: LIST OF TOXIC AND HAZARDOUS MATERIALS The Board of Health has determined that the following products exhibit toxic or hazardous character- istics and must be registered regardless of volume. Please estimate the quantity beside the product that you store. NOTE: LIST IN TOTAL LIQUID VOLUME OR POUNDS. Quantity Quantity Antifreeze(for gasoline or coolant systems) Drain cleaners NEW USED Cesspool cleaners Automatic transmission fluid Disinfectants Engine and radiator flushes Road Salt (Halite) Hydraulic fluid (including brake fluid) Refrigerants Motor oils Pesticides NEW USED (insecticides, herbicides, rodenticides) Gasoline, Jet Fuel Photochemicals (Fixers) Diesel fuel, kerosene, #2 heating oil NEW USED Other petroleum products: grease, Photochemicals (Developer) lubricants, gear oil NEW USED Degreasers for engines and metal Printing ink Degreasers for driveways & garages Wood preservatives (creosote) Battery acid (electrolyte) — Swimming pool chlorine Rustproofers Lye or caustic soda Car wash detergents Jewelry cleaners Car waxes and polishes Leather dyes Asphalt & roofing tar Fertilizers Paints, varnishes, stains, dyes PCB's G a Lacquer thinners Other chlorinated hydrocarbons, NEW USED (inc. carbon tetrachloride) Paint & varnish removers, deglossers Any other products with "poison" labels Paint brush cleaners Floor & furniture strippers (including chloroform, formaldehyde, Metal polishes hydrochloric acid, other acids) Laundry soil & stain removers Other products not listed which you feel (including bleach) may be toxic or hazardous (please list): Spot removers & cleaning fluids (dry cleaners) �_G��L ;, � UORA-I d -` Other cleaning solvents —' Bug and tar removers WHITE COPY-HEALTH DEPARTMENT/CANARY COPY-BUSINESS ! z TOWN OF AARNSTABLE46 LOCATION ZJ.aLirWY CE&O �e SE G VII LAGE �1ld�s� 40 -S ASSESSOR'S INSTALLER'S NAME&PHONE NO. 4C-1%e1's � C0,1Vgs.rV ®4761 SEPTIC TANK CAPACITY i3 it 9 #q gI P 300 0 6J9 o LEACHING FACILITY: (type) (size) NO.OF BEDROOMS BUILDER OR OWNER L o k 4?Ssa PERMUDATE: �� COMPLIANCE DATE: Separation Distance Between the: Maximum Adjusted Groundwater Table and Bottom of Leaching Facility Feet Private Water Supply Well and Leaching Facility (If any wells exist on site or within 200 feet of leaching facility) Feet Edge of Wetland and Leaching Facility(If any wetlands exist within 300 feet of leaching facility) Feet Furnished byl�� s �4" � 0 �� 7 , ''TOWN OF BARNSTABLE OMPLIANCE: CLASS: 1.Marine,Gas Stations,Repair satisfactory 2.Printers BOARD OF HEALTH 3.Auto Body Shops unsatisfactory- 4.Manufacturers (,tJC��. COMPANY (see"Orders") 5.Retail Stores 6.Fuel Suppliers ADDRESS 2 Cass: 7.Miscellaneous I a,,K1 if Q ANTITIES AND STORAGE (IN=indoors;OUT=outdoors) MAJOR MATER S Case lots Drums Above Tanks Underground IN OUT IN OUT IN OUT #&gallons Age Test Fuels: Gasoline,Jet Fuel(A) Diesel, Kerosene, #2 (B) Heavy Oils: waste motor oil (C) new motor oil (C) transmission/hydraulic Synthetic Organics: degreasers �P1 S10I U+ah SD® v u d /S o S s'scellango us: h"i po 144 �44"Ij W L40Az— .2 M-S Nat1 h ovv) zt — / 07- . DISPOSAURECLAMATION REMARKS: 1. Sanitary Sewage 2.Water Supply ' X[Town Sewer jWublic O On-site QPrivate 3. Indoor Floor Drains YES NO k-- O Holding tank:MDC O Catch basin/Dry well O On-site system 4. Outdoor Surface drains:YES,X---NO ORDERS: Q Holding tank:MDC XCatch basin/Dry well O On-site system 5. Waste Transporter Name of Hauler Destination Waste Product YES INO r n s) I rviewed `�— Inspector �— Date �g. `B9 bg° O -ri L O C U S 4 ? a I �• I Jr c` i 2000, - o q 46 l b/ i b/ _ � �► I I � � ti . j `9 TEST P/J" rd C s h G \ QI o 1 1 g s.w.=,g Ai rd > \ h f t M y p oI i Ro to. 1 0 � - �{ !j O � I r � Pir b , It 1 4 {YG� � 10 ip J - n R' It S /► Al S. 7 a \ N a v 9 bb b s y b r / r / / /oo •w;� ,�,s' IN*- 6. Y �.. 0,0 •sue '`"+_ �. sA,v/T'i7 TJo.^✓ 4;:I&'7"I97 /LS. M. 67. 0.3 TOP O F C _ (f7T4:N �f7S/N ` ' '00v i'.vcH �' G K r7 T-/�' . f f'T. O F S 77D N.E •$'✓/Z.i:O u�'r O/N G. ` \ \ \ Massachusetts Department of Environmental Quality Engineering /000 eg.v< , /�rz,or orAVS7' N-20 _ E / / Div lion f Environmental Health car L.FRCri C'p/YC /- Ear W Ii;'W V.Dt. L�` .—D a t or 0 6 7.O _ /N t, igzz r�O F leLi c1.gQ. No•_ _SE 76 - 09'Y__ i670� — x"/�isr✓Qa rrsgvc �T 4087 0 0 K E 9 S � E S T A UR A 1� T N I C K E RSON a 8 E RGER , INC . _ S / TE DEVELOPMENT PLAN SHEET �/� /� �r ENGINEERS N SCa7L / LO H 11 A Tq Tq I S 9 M A S 1.� o ORLEANS MASS. MAY , 1976 1 of 2 I I I ' I I I I I I f .� ,3orr0/A, C'LL'Nn/ouT I 1 - 3 O Ps/v p v 7-y C..Z'. •e/v o c/c o c' 7"-Z 1 9 I ::%�.i:...�t':L:��7:'��c-..� `�, , n " �rt'•r'.ryf,'�h�'C...'_ .� 4aP'" /mL/►s7c/r2 / 7�-0� P C.X. I � � l/'l. !�- � ' y� • /O c90 �,�L 2 ilnC Fi3 T .r �+ o ��// 7 %2 w�F ciao sTo/.r ' IP1�5 ro /FAZd•A[ Fc[oM //Lois F//rOrS x: nr F-I2/=7;-�,P• � Co ✓!•n',Q ` � �fl 20 Lo/•!O//✓AJ •• /. 1. OA/j7 ,mot. �760 i - - l-7"C M. ._. n0 t//� 6 •• G'O/✓C,Q67Z SL AV W K'/TN «p 'L �. r • L •r a, r ,�- `r ...-.._.._ 2 yr D/A. NBN vY Da ry C..Z-. 111 + u/o L,o%s'a .67•S - ---- -- ------- YJ • _ e _ --_ S qq Z - - P' 'a P. w h r/ tr f- "41 r' T �+r..MlrN T 1 � . .. . . o 77�AL P?J. re s d 3'Y • b_ r• t o A409 AN /.Y 14AF Zo >or 7 b S d 3' Z/COO Or COy e-AZr 7� W/TT/ ��.�.. ---- I_ �z t'//.,er•O,CCl/YA Sr'Zf•I t. c i �h, -- ' ,9.s.x M. 5PLC. - A-/S-._77 P 0 �. 8 j o• I N � L_ Ejlf�rC ! T �E AILS + i ,APO^0p'i7LT CLH�N7•' /n/ -5C.gLAr /Z ~ 'O~ L"o T4r., a //•/LET �OuTLt7 0/P//rG 4` r TS 7C�F 6 RI�a/2,eO� a1 ,� ro d t Y o,v,C. Cr,7,iv, yo� .' 1 P � u / �00 r A-?Z1 0" — S E 7'. ' •`A h ` 4 0t Car�{�72 w.T7s SAN / TA /Z 'y CAL C �/ L p TI O I1I S rrtr /NFo tC/Nw Eo.4 _ LO/710/n4 O A, 4 /OO SE /yT : / x OPo,rS 3SO o G.'01 /YvTE• • //`/L @r T' .g' OUT L IrT P7PNY Cs d' I717!'.5, 6 0 0 o C•L74 L o N ro sAK y /�. v. C. rs cr so ?a = 5'z sc G r►s.. v USE 60op �qL. SIFP77C TgiwK Q k n h � !'AC,= i77IC 2 A•9:N, !i:•@ y;•y cs 7 TO 66.7 Oos.+ACr rG.v,. & r. 6 Sv. rr. /-ATV 4,94. •Ct.�T7C TyvN/L - •. d r! 3,S-00 x O.S = /7So s4.r'7� MArT //zso ".ROM Ssowr7C T .YK ----- - — -- - r -___— /N �c^.G. t7f►s� Y 'L.'6EP � -' 6TYJ/Y�[ Hs�S E<''oWffc ram D'I.ti7. oP /Os=T. _.. > E[. (, .�.''FPrs'ar/rr� vag'l�TN of 7rr. _ 300 y ' /'. V. C. �cNso. ye) L/7TlWAVA-s _L4 �/sr-/r/®a770i•/ !lI�X o. �,.t ,1�, o. --- ' // 4S9 FT, ape LE<7c.-11"R NmArA#, -� -- Z N � '- (' N 6 '�'ri � JOO 54+. PT, /SOO 7"CTI1L 09. To p/TGN � �!' • AFT• ----- -- --- - -._ t �TYr/ C/aL� 'y"PV.C. �Sc...v.�• </a1 y i"T• O//9• S®L/O QLoCK l F P.QOH Tb;c r $ \ Mt7,Y HOL C /'HCA1r7-"ACI'4:• - Et. 58 _ J al7, rS �' -L _ y C. I. F¢<J•�/!r Q" GO✓/r/Z w.,r2 B/rcroasY7afL! C, 77_;7--- -_ _-•,;--r----•---, TEST L OG� ' Coho.�t7-Z . w:,•. DIYSTGt/. CT/OH T'G Q PlT1FORMQU tiNDL'.� TMt r EL• 6 7. 6- - -------- _-- PROVto { 01r 7-/yAr OBS//:/.+ �n7 cs yNBss'ri .G n/s/NCB 'RC /3 R6pv./zerp 7-0 //Lr/FT � 6 _ 1 Ci/=T//0'y COM/�L/<9/vGu W/T"N P'< fiNS TO M�'/SS. 4( Apr.- 7-, M.•N,Y Ha L s �'�//TN /HIO rl T I►.tLO � _ t _ IrN✓/2o/.rM 4N Tq/f. (?c/.H<. l 7._Y //Y.;tt Z4 C f'C'Ae AF ✓o,N r,:. T -� L :,p 0 - SY.CT!'n! <S PL /'7►CrrO //Y AV 77C7". _ C. <SCH.t O. YD) P Massachusetts De artmenf� of _ � :� [/N P.Y. _._._.._. 40— /p1C �/rr/nws Environme ~;tal Quality Engineering • /NvtC/s r3 = 6a.ss Division of Environment ! Health; --Date- # � m //SIC' a OPs Ar O Z_ L C r M• D. e. Q. E. B /ve 76 - O 'D 5 7— /z z5? L l f 0 N 0 x 4087 CC ® K E9 S JR E S T A U JR, A N T NICKERSON a BERGER , INC. SAN/ TAT / ON DETA / LS SHEET ENGINEERS H RYA N N I S g MASS . ORLEANS MASS . MAY , 1976 2 0f 2