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0390 MAIN STREET (HYANNIS)
,C3�4,�,8 oNE �� �� ,�� � d O ;: DIME, Sign TOWN OF BARNSTABLE Permit * BARNSTABLE, 9 MASS. 1639• prod A Permit Number: Application Ref: 201202708 20070736 Issue Date: 05/10/12 Applicant: FOUR HUNDRED MAIN REALTY LLC Proposed Use: DEPARTMENT DISCOUNT STORE Permit Type: SIGN PERMIT Permit Fee $ 50.00 Location 390 MAIN STREET Map Parcel 327262 Town HYANNIS Zoning District HVB Contractor PROPERTY OWNER Remarks 1 WALL SIGN 10SQ & 1 WALL SIGN REAR 6 SQ PIZZA BARBONE Owner: FOUR HUNDRED MAIN REALTY LLC Address: PO BOX 2652 HYANNIS, MA 02601 Issued By: P POST THIS CARD SO THAT IS VISYBLE FROM THE STREET YOU WISH TO OPEN A BUSINESS? For Your Information: Business certificates (cost$40.00 for 4 years). A business certificate ONLY REGISTERS YOUR NAME in town (which you must do by M.G.L.-it does not give you permission to:operate.) You must first obtain the necessary signatures on this form at 200 Main St., Hyannis. Take the completed form to the Town Clerk's Office, 1 st FI., 367 Main St., Hyannis, MA 02601 (Town Hall) and get the Business Certificate that is required by law. DATE: - ��'i to Fill in please: APPLICANT'S YOUR NAME/S: 7ASJ.A BUSINESS YOUR HOME ADDRESS: C o\v.1- yu►W c>t�2 � TELEPHONE # Home Telephone Number 50*a- Vj- k%\S NAME OF CORPORATION:NAME OF OF NEW BUSINESS ii TYPE OF BUSINESS IS THIS A HOME OCCUPATION? YES .F4NO�_ ADDRESS OF BUSINESS 3 iu al--, S'j H aN��, rvlrl O L614k MAP/PARCEL NUMBER 2"Z 2 2 (Assessing) When starting a new business there are several things you must do in order to be in compliance with the rules and regulations of the Town of Barnstable. This form is intended to assist'you in obtaining the information you may need. You MUST GO TO 200 Main St. — (corner of Yarmouth e you have the appropriate ermits and licenses required to legally operate our business in this town. Rd. & Main Street) to make sure yp q 9 Y P Y 1. BUILDING COM SID R'S OFFICE: This individu I ha b in d f ny er it requirements that pertain to this type of business. Au t or ed Signat COMMENTS: ' 2. BOARD OF HEALTH This individual has been informed of the permit requirements that pertain to this type of business. Authorized Signature** COMMENTS: 3. CONSUMER AFFAIRS (LICENSING AUTHORITY) This individual has been informed of the licensing requirements that pertain to this type of business. Authorized Signature* COMMENTS: $`t 50 DEPOT AVENUE, FALMOUTH, MASSACHUSETTS 02540 508 548-4700 • 800 286-7744 www.capenews.net Falmoufi► ihpee.= onrrre �ndwich I rl Date: 12/3/2008co To: Barnstable Building Commissioner —v From: Falmouth Publishing Co. The Enterprise Newspapers Re: 390 Main St, Hyannis MA. rn Dear Mr. Perry, It has come to our attention,that the Barnstable Building Commissioner would like a description of our intended use of the space located on 390 main street in Hyannis, in the Puritan building. Rick Penn, the owner/landlord, has indicated through Cecelia Carey (Carey Commercial RE) that he is very much in favor of Falmouth Publishing occupying said commercial space. The space, 660 sq ft,will have a full time receptionist who will handle walk in customers with requests for subscriptions, classified ads, selling of newspapers, sales of Enterprise apparel, and other (0� like duties.We will have a sitting area complete with internet access for individuals to order photos, apparel and subscriptions. This area will also have seating for 4—6 people with a table and a display for sales of our Newspapers, special sections, and other products of local which we produce. We will have reporters, sales people and circulation managers who will conduct interviews and business from time to time in a conference room. The hours of operations for said space will be. regular business hours, but it is conceivable to expect activity 7 days a week with a presence running late into the evening on most nights. One proposed idea, which has yet to be approved by the Landlord is to display work from local area artists in the common areas. We would not sell these works,just display them to help cultivate interest in the art community.We are also planning to install a flat screen monitor on the wall that would flash images of Cape Cod. It is our sincere desire to provide Main Street with an active, vibrant and interesting new tenant, and to offer a resource to residents and visitors alike. We hope this gives insight to our intended use and if any questions arise, we would be happy to set a time to meet with you to clarify. Sincerely, C Chris Avis Falmouth Publishing WILLIAM HENRY HOUGH FALMOUTH PUBLISHING COMPANY, INC. JANICE WALFORD EDITOR AND PUBLISHER MEMBER AUDIT BUREAU OF CIRCULATIONS EXECUTIVE EDITOR NTH Town of Barnstable Regulatory Services ' „BM ' Thomas F.Geiler,Director p?0 l , 1 v i639. Building Division Tom Perry, Building Commissioner 200 Main Street, Hyannis,MA 02601 www.town.barnstable.ma.us Office: 50.8-862-4038 Fax: 508-790-6230 Permit# Building Official approving rA_ Application for Sign Permit Applicant:_ ( Assessors No. 3 2'1 Z 6 7, Doing Business As: L� —,3 o.c�o h g —Telephone No. '9(J 6-� Z 9 6-1 fv 1rl Sign Location Street/Road: J y y y1'l c.: 0 y s W dZ G e -- _ Zoning District: Old Kings HighwayP Yes/No :Hyannis Historic DistrictP &No Property Owner Name: ``l col F, L.L 4. �--Telephone: Z y 6 ij Address: Ll U yvk,:. 5 k , ",I _Villager_— —_ Sign Contractor Name: A sc _�(vy� Telephone: SU 9 - 2616 l��9 Mailing Address:']lc)`( C7AN y,,o&t-__YL� C;p V0- WA 011 G ? S- -- Description Please follow the cover directions.You must have an accurate rendition of sign with dimensions and location. Is the sign to be electrifiedP Yes/No (Note.Ifyes,a wi ingpermitisrequhred) Width of boil ' face. 2 Z Z o A ding fL x 10= x.10 a "�Z Check one Reface existing sign or New_V Total Sq.Ft of proposed sign(s) 8'0�k Ifyou ha ve additional signs please attach a sheet listing each one with dimensions If refacing an existing sign please provide a picture of the existing sign with dimensions. I hereby certify that I am the owner or that ave th uthority of the owner to make this application, that the information is correct and that e use an onstruction shall conform to the provisions of §240-59 through§240-89 of the To of Barns ning.Ordinance. 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ENTRANCE N 115 N Q w 0 Town of Barnstable Growth Management Departm RstrApici _� m �Hyannis Main Street Waterfront Historic Comission www.town.bamstable.ma.us/h yannismainstreet Decision —Certificate of Appropriateness Pizza Barbone-Signs, Awning, Outdoor Dining The Hyannis Main Street Waterfront Historic.District Commission,pursuant to the Code of the Town of Barnstable Chapter 112,Historic Properties,Article III,Hyannis Main Street Waterfront Historic District, hereby approves a Certificate of Appropriateness for the following property: Property Address: 390 Main Street,Hyannis Assessor's Map/Parcel: 327/262 At the April 4,2012 hearing, after consideration of the testimony given and materials submitted by the applicant and members of the public, the Commission found the proposed,business signs, awning, and outdoor dining furniture will appropriately contribute to the historic character of the Hyannis Main Street Waterfront Historic District. The Commission considered the materials, colors, design, scale, size, and context of the proposed. signs, awning, and dining and found them to be appropriate for the protection and preservation of the district. Based on .these findings, the Commission voted to grant the certificate of appropriateness subject to the following condition(s): 1. Business signage,awning,and outdoor dining furniture and barrier shall be in substantial compliance with the designs presented in the application dated (received)3/19/12,specifically: a. One 15"06" .sign, located on the front fascia, made of reclaimed wood with black PVC lettering and black border,illuminated with existing'light fixtures b. One t0"x72" sign, located above the rear entrance,made of red backer-board and white PVC lettering,illuminated with existing light fixtures c. Fixed awning across front fagade in Sunbrella`rust' orange,no piping,no ruffled valence d. Aluminum square-topped tables and aluminum chairs e. Black wrought-iron railing around outdoor dining area 2. Permits must be obtained from Building Division as necessary prior to displaying signage. Present'and voting in the affirmative.to grant the certificate of appropriateness were: David Colombo, Joe Cotellessa,William Cronin,Meaghann Kenney,Brenda Mazzeo Opposed:None Absent: George Jessop,Marina Atsalis,Paul Arnold David Colombo,Acting Chair Date Hyannis Main Street Waterfront Historic District Commission cc: Jason O'Toole,Applicant Tom Perry,Building Commissioner I,Linda Hutchenrider, Clerk of the Town of Barnstable,Barnstable County,Massachusetts, ereby certify thatr'�' N twenty(20)days have elapsed since the Hyannis Main Street Waterfront Historic District Co>nmission.fr ed this r. decision and that no appeal ofdecision has been filed in the office of the Town Clerk Signed and sealed this day der-thie pains and nalties of penury-.,, f'- ti O >,`..� Linda Hutche er,Town Clerk RP .App[tgants are es o rt l ro ritd pt►st e f a of o '� ar�Aug ttcoAA >AuasrASM = Project Name. 1 - �Ep MA't Application to Hyannis Main-Strcet Watcrfront Historic District Commission in the Town of Barnstable fora CERTIFICATE OF APPROPRIATENESS Application is hereby made forthe issuance of a'Certificate of Appropriateness under M.G..L. Chapter 40C The Historic Districts Act for proposed work as described,belowand.on plans, drawings or phofographs accompanying this application:for. PLEASE;>CHECK.ALL CATEGQR.IES THAT.A.PPLY.. . L. ExteriorBuilding Construction: :` New Building ❑Addition D Alteration lndicate,type:,of building:. House ❑Garage. 0 Commercial 2. Exterior Painting:. ❑ 3.Signs or Billboards: © New sign -Ezistin ,si. aint1n rNistin sign ,4.Structure: El Fence, ❑ Wall: EI ,Fi4gpqtq El'Other: 5: Parking Lot- 0 New Building, Q?Addition Alteration (Please sce`thc,guidelines:for explanation:and requirements): 'TYPE OR"PR1N %-.L GIBLY' DATE-, ASSESSORS,MAP.NO.. Z !. Z�Z PARGELIVQ. W�u.:�. S �+trt:r� >0 2.topa Address of'Proposcd Work.-3qQ rAN W Y' Business Name R 1 Zus i.'rSw�c Business.Phone S0 t 2t'S Owner Name '36 fia,% O"t oa�c OwnerMailingAddress K3ah Go*tiiY,vaa1 O-my Owner.Name Agent.orContractor.Name. Agent or Contractor.Address. Agent or.Contractor.Phone ATTACH:FULGNAMES=AND ADDRESSES•OFiHISTORIC.ABUTTING".OWNERS: This informationas best obtained at:the Town'Assessor's Office RECELVED' MAC �i 9:201 ' GROWTH MANAGEMENT I HYANNIS MAINSTREET WATERFRONT HISTORIC DISTRICT COMMISSION ***SPECIFICATION.SHEET *** PLEASE PRINTCLEARLY ADDRESS OF PROPOSED V✓ORK \A167,A FOUNDATION_ JUV LJtodc SIDING TYPE Q rkX a gLL) r..)g j li 0"d- COLOR CHIMNEY TYPE qw, COLOR ROOF MATERIAL FUG r 'G-ArD COLOR PITCH WINDOW C)Ax*r d10� Od< n nit COLOR 0 k�l lYr r•- TRIM COLOR 04.k DOORS COLOR ,4(v**w R V✓+- SHUTTERS �� GUTTERS Al 4 DECK AJIA GARAGE DOORS /3` COLOR NOTES: • Fill out completely;including measurements and materials/colors to be used. • One original.and three copies of this.form are required for submittal of an application, • One original and three copies each of the plot plan,landscape,plan and elevation plans;when applicable. • The Plot plan need not be'"Certified' but should.show all structures on the lot to scald. DETAILED.DESCRIPTION OF PROPOSED WORK::; Give all particulars of work to be done, including:detailed data on such architectural features as: foundation, chimney, siding; roofing, roof pitch,.sash and doors, window and:doorframes, trim; gutters'-:leaders, roofing;and paint color,. including materials to be used, if specifications do not accompany.plans. In the:case.of"signs,.give locations of existing signs and proposed locations of new signs.(Attach additional sheet;if.-necessary). v) i Signed Owner Contractor Agent FOR COMMITTEE USE ONLY Received-by HMSWHDC. Date_ Time By. The Certificate.is hereby:; Approved. Disapproved 0 Date; IMPORTANT:I.fthis Certificate is;approyed,,approval is subject.to.the 20`day"appeal period provided:in the Ordinance . d r Front Signage Replace existing Barnstable Enterprise sign with,proposed Pizza Barbone Sign. Sign frame o me made of welded steel{96"Wx15"F and feature reclaimed wood background`and 8"0/4"black letters. Please see attached drawing and example Awning Replace.retractable.awning with a welded,Fixed Frame awning.measuring-18' wide:x 2'high(including a 6" fixed valance)x Y projection(see image)The awning material to be made of sunbrella fabric and'tohave one:of the three sunbrella colors. Tuscan,Rust or Nutmeg: All colors'are.in the burnt orange to brown:range.(see attached for:texture and;-color or refer,to sunbrella website for colors)****I:was unable to obtain a swatch as there swatches were in an entire catalog ** Sidewalk Dining-The proposed sidewalk dining area-will 10 seats.at 5 24"00'. tables. The area will be-enclosed on the sides and front with black iron fencing,(see attached pic). There will be a 6ft opening in the middle to allow access to the front door of restaurant. Rear Signage will,be located over door under existing lights. The sign will be red painted wood with white mounted letters. The'total sign length will be 6'Wx10"H with 811H white letters: � E a LNU -Y-`• r RECEIVE D MAR 19 20 fit GROWTH MANAGEMENT i _` "Ta �c3 . C-1�a►�rS (:sew. a1 .G4J> g 'F 0OV) s S` L� I►}�,At RECEIVM- *R 19 12 GROWTH MANAGEMENT Aluminum Patio Chair http://www.seat ngexpert.com/Ptoddet.asp?Prodll?_85&i;atdgp... ► i a p, rt. car The ultimate u li s tin, ca e t CHARS h"IsvT � .. -- 6AtA'Rit . ..a.... ,m.,.. � SLPOELCIN RNTtR k S w TA uRE : 11 . C78CrR ttCI ' LOGs FlhtiEtl P t' at 1tCCfEOEtRY30Oy ¢s ti,.tr` rf •J}.r. _ 5EAT6Ml� ,.dJt'HOt�STERY You have.'1Sltems.in.your quote: View ote= Returning customer?Log in:, i User'ID: Password; 6 � Y r' 4 Searchh1 Print>?aga l.fiend to a Friend i ook ark . type keyword — tvN-;Aluminum Patio Chair The Aluminum Patio Chair Is a sturdy Sub-Categories tV-iN commercial grade.chair and is perfect for indoor rhirir$ t' " 4nd:outdoor use. arstools *, AS Low AS,'`$38.00¢ 'rre,°cRL • CllAItAv7tG adirondack:ch«sirs '. Ilk umbrellas '` t 261-P t" t d" 214/4"W'x 23".D 16-3/4"W x 14110 f �„s 5 Ibs. i yr.Manufacturers f 1-2 weeks r: Aluminum As b6a leading Manufacturer of restaurant furniture, , we offer you the best quality stating,tables ana Sign Up F01 Our p8ti6furn.ture as won as cabinatry a:factory dared°. Email Newsletter..° Pricing.Witiour.cwnrramutacturiiV facility o€over y. i Email 106,000 square feet w ere all of our vroodwftirtg # 1 uln iwstery:taflie and booth manuiaciunng occur. Join --_, owurnm re rs manutaohmed wdn.top quality.,, Select'exact quantity as it reflects'on price. •ii• How to Order --7:1 but Or dcsl!SK Of YOur ftS6LtY�ddtw I .1-4 our"its asset sou Wlwt A� l� 1 of 2 3/14/12 4''2'7 PM Alturiinum Sguatie Topped Table hnp H/vww.seal ngexpert com/Proddetasp2ProdilD-89: As 'ea ig LOUW-E HELP CHAIRSQOr[s A. F r�tNtE kARE TAfc E AZT. - a d I ITN' `r OUTDOOR- #..CICiy �-! lf�itSi 16S Bt :� { A6tNE €t7. SPECIa`s PAT10.,, < . ' ,SEA titae t!F? } y You have:IS items'in your quote. View Quatie 0. iteturnirig customer?Log in:-, '� t User.ID, ` + - Password:T 5 i Search u Af N Print Pag6,1 Send:to.a Frleod.j;Bookmaiie.i type keyword n Aluminum Square Topped Table„ a , The Aluminum Square Topped Table is available' 'in,X!x.24",top or 32"x.32'.top:to suit:your needs.A.commercial-grade table it is perfect for. ' V ~ indoor or outdooruse. 0,0 0 'A* c 1 l i7S.Dq* rR10E GUARAWME 'RI ' G AIA 1 _ 2704 t + N/A i _F 2.4 lbs::: Y t i tlenr,_mc , y i year;manufacturers warranty 4-2'weeks ? f Sign Up For Our t �Piease5elect:.. . l # Email Newsletter VtOV trr rt �s i,!Prttrlrft Pdix IIlzc= Please;5elect:.. 1 Join F As%he leadinq manufacturer of restaura;tt f0i ture: f k we:atter you the.best quahty seabng.tables and olio furniture as well,as cabir ., at factory d cart Aluminum P' iY. ry.. g pn +?9 With ourawririsarsufadurtngmollityrofover IM., 0 square teat wrier®all of our v+r of warkir3g, upl otsiery,•;table arxi booth manufacturing occur'. F Our lumnuro is manufactured woh`too quilhty;_ • � .,� � ..gym s �,�: Select exact.quantity*as it Wii t�tt, ,i reflects on price. i tc�yr�or dasf�.of ytx+r rurartt,� - , aEt dGtr BXp�rt`3 ASSiSt;�Glx Wti it ." How td fJrder i 3/14/12'7-06-PM' _ } tr' - ' x n .r. r:�'*r, tj F7 — s + .• t ..,'- ,� 'i' .' C-: g 'g �k'>zF N' ix ■.��,� 5, � q�:, i +%,4 S , 4 �.a :.S �"s:� - �•�.S"T' g`a Yni'. k� -� �� r a y r ` Y µY 4A, rw ,lt 3 6P$ xF 9, VA f �Y$'$ � #`;;, lwnu a 5� €�q' ,3` � •q � a� �v r„��;�+ z �.%� a% :�a� � ° ��k'r"�`�- � 5 ,r��m tip°�._�� Y "�• er.�.. fi I v e a� €..« � c dit 5�t '' -9 w S s . :�t- •F� '7,i cl a 41 � E�# r�t gr Y � a 1 � � • ' ,p } m � , � i�S `S F>. � ;P y #t r ' � t � �k: fit. �. n R 4�a %�. °:13��,.'�' $1 .9 � �• � E�. _ 3 r � ,y F° � ';,�.�' r�= �': .v��.k� �... $a •' °.�`` � ,a. ���." .:�, # .' � .&; #,i:�a�3��„'���" 't» t i �.� <,.� �+ .� ' cge-�#��.r ;�.� , • T . r r r THE FOLLOWING IS/ARE THE BEST IMAGES FROM POOR QUALITY ORIGINAL (S) DATA zza . r: D H hpt s yi:,.1 Ai j 7- 9 S ' a .— - yy IL -- RECEWED WS � MAR 1 2012: GROWTHS G MENT Bubuz.7o I Flicks-Photo SIiaaz ng! httpa/wwwalickr.c:oin/F.hbtos/21,788963'C?NO2/552749OWl/ �a -49 a 14 2of 2 '3/5/12 1.0:04-AM I t M�c K E N1Z I,E June 6 2012 ENGINEERING CONSULTANTS Mr. Thomas Perry syuaml civil envimnmental .Building Commissioner - Town of Barnstable 200 Main Street 2 Hyannis, MA 0�601 /4K`' RE: Final Inspection Report; 390 Main Street, Hyannisf`� c Dear Mr. Perry, A : McKenzie Engineering Consultants, Inc. has been retained by 400 Main Realty to complete code review and structural analysis for the proposed renovations and change of use for the space 390 Main Street in Hyannis. We provided a code review letter outlining the requirements for this site and 394 Main dated February 29, 2012. During the course of construction, we have completed several site visits to review existing conditions, inspect the progress of framing, and the installation of the sheetrock. On June 6, 2012, we completed a final inspection of the completed work to include the finish work, the bathrooms, and the egress components. Based on our inspections, we find that the work has been completed in substantial compliance with our.requirements outlined in our code review letter. As long as the town inspections and any other utility inspections have been completed and everything found to be satisfactory, we recommend issuing an occupancy permit for this space. If there are any questions, feel free to give me a call. SincereW R K nE Mar A. Mc P.goes GZ Pres , McKen sultants, Inc. cc: 400 Main Realty I 1279 Millstone Road Brewster, MA 02631 t 774.353.2144 f 774.353.2142 www.inckengineers.com r, 6164655498_6e3bb451.4a_o jpg(JPEG Image;600,x 400 pixels) htip:/tfarm7.static. ickrcom/6154/6164655498 6e3bb45l4a_o jpg t T : w ems` y F ' k t vc: t P 1 of 1 3/14/12 6:39 PM I IV IL VON . a Li t � z z m z Q cn LJ - �, � - z Q -r 6 0 - P=X-BAR,BONE o OCIO z; O 0 Z m 1 Q N LO NORTH ST. ENTRANCE N . No _ N Q r Q .� Say r, '•��'-' #a^��+.... ww ow IS il 74ti VW -44 Y. u d4 4 s _ a i F x v €! _ o g ,r� -i'u sue*- ..�"�`" ''4'i- .� f.J�� �-."�`"e:-•* .� -- $ � � - a II tali t J�J, Al e _ a. d , w .. } ..,µ..me s r� r r r a r sy y e' ,o t. r< a � Y � ............ a. v 6 aK r _ s a e w � ry: Q } m J Z cn PIZZA BARB* NE Q Z Q Lj O .o N r. Sunbrella:46"Nutmeg. http://Www.sunbrella.com/showroom/prin,t_demil.php?styl =46... Create POF Itt S,Lnbrellaf, uvluTH:4s/116:84 cm REPEAr"n/a CONTENT:.1W%sundrellao acrylic SELVEDGE POSMON6 Left I Right RECOMMENDED USES-.- Awning/Marine:exterior SWATCH SIZE SHOWN-8'-x 0' CARE AND CLEANING: Brush oft loose dirt;Wash with a.mild soap and lukewarm water solution.Rinse.thoroughly.Allow to air.dry.For.more information visit. www:sun brel laxomlcleani ng WARRANTY. year For more Information wig www.sunbrelle.comlwa,'rranty 46"Nutmeg 46864000 UPHOLSTERY COORDINATES 84"Simone Flame 420254003 GROWTH MANAGE1U-,N j, i of 2 to�zr_• �. :.. „ _ 368h2 9.02 AM Sanbrella:-'46"Tuscan http-//www.sunbrellacom/showroom/prinLquickckape.phposty... Create.PDF m � 1 -iA W Tuscan 4677-0000 VADTH:46'/116.84cm �. REPEAL:n/a. r i ` CONTENT 10WSuribref aq*f SELVEDGEPOSITIOWLeft/Ri ht 9 RECOMMENDED USES: y a a Avrning/Marine exterior . CARE AND.CLEANiNG:: Brush oft Bose di t.Wash with a.mild soap and lukews.rm water solubom..Rime thoroughly:Allow to air dry.For more information veil Tuscan shown one retractable awning,wdh a scalloped-valance. Ayww.sunbrr•Ita—rr4ctOn.Ing WARRANTY:10-year. . DISCLAIMER For more information vim www.sun bretlacomAvarrartty monitor/printer color My vary.Please refer to an.actuatfabric swatch before making your final decision.. Sinbrellap is a registered trademarkof Glen Raven,Inc. 1 of 1 3118/12.8:59 AM Sunbrella:46"Rust http:"//www.sunbmila.com/showroom/prinLquickdrape.php?sty,.. Create PDF sunbrella-, y 46"Rust' t �mrxr f 468M000 WIDTH:46*4116.64 cm *� REPEAT.n/a. a coNTENT.:tool6 Sunbrel"acrylic SELVEDGE POSITION:Lefty Right RECOMMENDED USES: Awning/Marine exterior CARE AND CLEANING. Brush off loose dirt.Wash with a mild soap and lukewarm water solution.Rinse thoroughly.Allow to sk dry.For more inbrmationvisit Rust shown on a retractable awning with a scalloped:valance. www.sunbrelia.comicleantng WARRANTr 10-year DISCLAIMER For more inml foation.visit www.sunbrel la.comMarrartty Monitor/printer colors may vary.Please refer to an actual'fabric swatch.before.maidng your final decision. Sunbrella®Is a registered trademark of Glen Raven;Ind. i:of 1 3/18/.12 8:58 AM Town of Barnstable o� Building Department - 200 Main Street * BARNSTLE " , * Hyannis, MA 02601 MASS 9�A 1639. , (508) 862-4038 rED MA'S a Certificate of Occupancy Application Number: 201201181 CO Number: 20120057 Parcel ID: 327262 CO Issue Date: 06107112 Location: 390 MAIN STREET Zoning Classification: HYANNIS VILLAGE BUSINESS DIST Proposed Use: DEPARTMENT DISCOUNT STORE Village: HYANNIS Gen Contractor: GARY C GRAHAM Permit Type: CC00 CERTIFICATE OF OCCUPANCY COMM Comments: PIZZA BARBONE �i Building Department Signature Date igned ' TOWN OF BARNSTABLE. '. ■ ��,♦ET°�ti Buj, � ng 201201181y y. BARNSTABLE, Issue Date: 03/08/12 MASS. ffmolt �A 1639. �� Applicant: GARY C GRAHAM Permit Number: B 20120485 Proposed Use: DEPARTMENT DISCOUNT STORE. Expiration Date: 09/05/12 Location 390 MAIN STREET Zoning District HVB Permit Type: COMMERCIAL ADDITION ALTERATION Map Parcel 327262 Permit Fee$ 1,638.00 Contractor GARY C GRAHAM Village HYANNIS App Fee$ 100.00 License Num 42246 Est Construction Cost$ 180,000 Remarks APPROVED PLANS MUST BE RETAINED ON JOB AND RENOVATE EXISTING SPACE TO BECOME PIZZA SALON THIS CARD MUST BE KEPT POSTED UNTIL FINAL INSPECTION HAS BEEN MADE. WHERE A CERTIFICATE OF OCCUPANCY IS REQUIRED,SUCH Owner on Record: FOUR HUNDRED MAIN REALTY LLC BUILDING SHALL NOT BE'OCCUPIED UNTIL A FINAL Address: PO BOX 2652 INSPECTION HAS BEEN MADE. HYANNIS,MA 02601 r 1 Application Entered by: PR Building Permit Issued By: THIS PERMIT.CONVEYS NO RIGHT TO OCCUPY,ANY STREET,ALLEY OR SIDEWALK OR-ANY PART THEREOF,EITHER TEMPORARILY OR PERMANENTLY. ENCROACHMENTS ON PUBLIC PROPERTY,NO SPECIFICALLY PERMT77ED UNDER THE BUILDING CODE;MUST BE"APPROVED BY THE JURISDICTION:: STREET.OR.ALLEY:GRADES AS.WELL AS DEPTH AND LOCATION OF PUBLIC SEWERS MAYBE OBTAINED FROM THE DEPARTMENT OF PUBLIC WORKS :THE ISSUANCE OFJIUS PERMITDOES NOT RELEASE THEAPPLICANT FROM THE CONDITIONS OF ANY APPLICABLE SUBDIVISION. RESTRICTIONS., MINIMUM OF FOUR CALL INSPECTIONS REQUIRED FOR ALL CONSTRUCTION WORK: 1.FOUNDATION OR FOOTINGS. . 2.ALL FIREPLACES MUST BE INSPECTED AT THE THROAT LEVEL BEFORE FIRST FLUE LINING IS INSTALLED. 3.WIRING&PLUMBING INSPECTIONS TO BE COMPLETED PRIOR TO FRAME INSPECTION. 4.PRIOR TO COVERING STRUCTURAL MEMBERS(READY TO LATH). 5.INSULATION. 6.FINAL INSPECTION BEFORE OCCUPANCY. WHERE APPLICABLE,SEPARATE PERMITS ARE REQUIRED FOR ELECTRICAL,PLUMBING AND MECHANICAL INSTALLATIONS. WORK SHALL NOT PROCEED UNTIL THE INSPECTOR HAS APPROVED THE VARIOUS STAGES OF CONSTRUCTION. PERMIT WILL BECOME NULL AND VOID IF CONSTRUCTION WORK IS NOT STARTED WITHIN SIX MONTHS OF DATE THE PERMIT IS ISSUED AS NOTED ABOVE. PERSONS CONTRACTING WITH UNREGISTERED CONTRACTORS DO NOT HAVE ACCESS TO GUARANTY FUND(as set forth in MGL c.142A). o Y 0 - SAW BUILDING INSPECTION APPROVALS PLUMBING INSPECTION APPROVALS ELECTRICAL INSPECTION APPROVALS a5s_ Z , ryz- 3 ✓ 1 Hil ng I spection Ap vals Engineering Dept Fire Dept 2 Board of Health- 61 S 4 e / 'TOW]q OF BARNSTABLE BUILDING PERMIT APPLICATION Map 3 Parcel 2Application # Health Division Date Issued Conservation Division �, Application Fee Planning Dept. Permit Fee Date Definitive Plan Approved by Planning Board ,a Historic - OKH _ Preservation / Hyannis Project Street Address 3 c M 4,w 5T Village Nti�Nn-�s s Owner Lln y ��� ��A/ , �. L'. Address Telephone Permit Request ������re �Sl i� yt_)C p) & Cram D>Z 719 5R/a.v DQ�2yiooeSl�, ,iJirrS0l9DiL2 ��,��ic'A��cv., ou'rht1 Square feet: 1st floor: existing qNproposed 2nd floor: existing proposed Total new Zoning District Flood Plain Groundwater Overlay Project Valuation �/ W d, voo Construction Type Co )nwl Al Lot Size Grandfathered: ❑Yes ❑ No If yes, attach supporting documentation. Dwelling Type: Single Family ❑ Two Family ❑ Multi-Family units) Age of Existing Structure 7 - .t Historic House: ❑Yes �No On Old Kin 's Highway: ❑Ye L�N g g gs o Basement Type: QFull ❑ Crawl ❑Walkout ❑ Other Basement Finished Area(sq.ft.) Basement Unfinished Area (sq.ft) Number of Baths: Full: existing new Half: existing new Number of Bedrooms: existing _new Total Room Count (not including baths): existing new First Floor Room Count ,. a Ea o . Heat Type and Fuel: Gas ❑ Oil ❑ Electric ❑ Other ^� Central Air: ff Yes ❑ No Fireplaces: Existing New Existing wood/< al stove?❑1i�j ❑ No Detached garage: ❑ existing ❑ new size_Pool: ❑ existing ❑ new size _ Barn ❑existing view maize_ Attached garage: ❑ existing ❑ new size _Shed: ❑ existing ❑ new size _ Other: C) Zoning Board ofAppeals Authorization ❑ Appeal # Recorded ❑ M Commercial YYes ❑ No If yes, site plan review # Current Use /)9 & Proposed Use ko67.4-R . APPLICANT INFORMATION (BUILDER OR HOMEOWNER) Name A' � C2A" �D� Telephone Number 73 ���yao Address 6 License # yd -;1y6 a'� rNN: 00.)6 a( Home Improvement Contractor# Worker's Compensation # 0 d0 0 ALL CONSTRUCTION DEBRIS RESULTING FROM THIS PROJECT WILL BE TAKEN TO Dv�3 SIGNATURE Al �. DATE sh / /. r. FOR OFFICIAL USE ONLY APPLICATION# DATE ISSUED MAP/PARCEL NO. ADDRESS VILLAGE > OWNER. ,I I DATE OF INSPECTION: r FOUNDATION FRAME INSULATION FIREPLACE ELECTRICAL: ROUGH FINAL PLUMBING: ROUGH FINAL GAS: ROUGH FINAL FINAL BUILDING s r DATE CLOSED OUT :4 • r ASSOCIATION PLAN NO. s � x . i R i The Commonwealth of Massach useffs . ,t1 Department of Indastrial Accidents l Offcce oflnvestigations tv, �' 600 Washington Street ;' a Boston, M4.02I11 r r wwW.�ass.gav/dza J Workers' Compensation J L4u.rance A 5davit: Builders/Contractors/EIectricians/Pl*nmbers �l�Al cant hdormation PIease Print Legibly kTame (Business/DtganizatimvindividuaI: 00 M/ji'/I� 9 (, . �iddrL'Sfi: �._p. City/St&b-'/Zip: V J,Jq&r-o. 171 Phone #: 6 b �75"'c3LA)� Elh an employer? Check the appropriate boz: Type of protect(required): a employer with ;p 4. ❑ I am a general contractor arid I loyees(fuII and/orpart time).* have hired the sub-contractors 6 ❑New construction a sole proprietor or partner- Iisted on the attached sheet $ 7:�Remodaag and have no employees These sub-contractors have 8. ❑Demolition king for.main any capacity; workers' comp, insurance, 9 Building addition workers' comp,insurance 5. ❑ We are a corporation and its ired] officers have exercised their 10 ❑EIectrical repairs or additions a homeowner doing-all work right of exemption per MGL I LEI Plumbingrepairsoradditions lf. [No workers' comp, c. 152, §1(4), and we have n o I2.❑Roof repairs ance required.] t employees, [No workers' comp, insnrance required.] I3.❑Other *Any applicant that checks box#1 must also fill.out the section below showing their workers'Compensation policy information. t Homeowners whd submit this of vit-mdiCmng they arc doing all wort;and then hire outside contraaom must submit a new affidavit indicating such. �Contr-=tars that check this box must attached an additional sheet showing the name of the sub-ontmators end their workers'comp.policy information. I am an employer that is providing workers'cffmpertsation insurance for my employees Below is the policy aad Joh srte cnforn afxon. Insurance Company Name: TfU Policy#or Self-ins. Lic. #� L. G.; ,�(� e� (' C7(J )03-c)D Expiration Data: 2/I �00/ Job Site Address: 3510 (1 A I IV II'�1 City/State/ZiP:�h h/VCS iYI/i� Attach a copy of the workers compensation policy declaration page(showing the policy number and ezpiratian date). Failure to secure coverage as required under Section 25A of MGL C. I52 can lead to the imposition of criminal penalties of a fine up to$1,500.00 and/or one-year imprisonment, as well as civil penalties in the form of a STOP WORK ORDER and a fine Of up to S250.00 a day against tht;Vic)lator. Be advised that a copy of this statement maybe forwarded to the Office of Investigations ofthe DIA forinsum= coverage verification. Ida hereby eertrf Under the paces medpenrjdes of perJcuy tAtat the cnformafion provided above is true and correct - SiM3aturc: J.cF�l 6 Date / & Phone#: 504 -agoo D fk4d wse only...Do not write in this area, to be completed by ccty or town affccia( City or Town: Permt/Licease# Issuing Authority(circle one): 1.Board of Health 2: Building Department 3. City/Town Clerk 4. Electrical Inspector 5, Plumbing Inspector 6. Other _ t ' owu of Ba.rDstable t L�H YA74 Regulatory SerYices `��' Thomas F. Geiter,Director QED _ Banding Divis lOm • Tam Pei-iyf Buildiag Commissio-nei' . 2DO Mmin HyzmaL,MA 02501 • ��ta�va_barns{�bte_ma,as office: 509-852-403 8 Fax: 508-790-5230 Prop erty Ovmcr must Complete and Sign 'rhis. Sectors. If Using A Builder as owner of the sub3ect grDp hereby authorize_ [ji42y ('. �4�fi�-/r� ` t0 act on M7 beha If in all ors rek]ve to irk= o&md by tbis buffding per, 2-PpEcatioll for. (Address of j ) • I s Z )Z al�rre of Omer Dam Ij Priat 2 Tame If Pr�DertY der i3 apply g for p ermit leas e cores le P p te.th.e iorzleowne License Exezgpt'oa FDrm on side. • k: Massachusetts- Department of Public Safety l,, Board of Building Regulations and Standards � Construction Supervisor License License: CS 42246 Restricted to: 00 GARY C GRAHAM 66 BRANT WAY HYANNIS,MA 02601 Expiration: 3/20/2012 ConnniN'40ner Tr#: 18292 BTS FAX 2/16/2012 12,: 10:01 PM PAGE 2/002 Fax Server Massachusetts Workers'Compensation Insurance Plan Acadia Insurance Company Administered by Berkley Risk Administrators Company, LLC PO Box 1100, Mpls,MN 55440-1100 222 S 9th St,Mpls,MN 55402 Acadia Insurance Phone,605)945-2144 Fax(866)215-8118 Toll Free (800)634-4589 NCCI Carrier Code 33391 CERTIFICATE OF INSURANCE 1.The Insured: WCIP Policy Number:WC-20-20-003223-00 Puritan Clothing Company of Cape Cod Inc Tax ID#: F 04-2136976 Drawer 730 Hyannis,MA 02601 Policy Period: From: 2/1/2012 To:2/1/2013 Date of Malting:2/16/2012 The Certificate is issued as a matter of information only and confers no rights upon the.Certificate Holder. This Certificate does not amend,extend or alter the coverage afforded by the Policy listed below. This is to certify that the Policy of Insurance described herein has been issued to the Insured named above for the policy period indicated. Notwithstanding any requirement,term or condition of any contract or other document with respect to which this Certificate may be issued or may pertain,the insurance afforded by the Policy described herein is subject to all the terms, exclusions and conditions of such Policy. :.: .....t.•..: a.:.u&?:u:cnn:..:.ca:........us.•... ... ::::!.c...?a.!.:....: ?!u?:;:::L•::au:?I'iii!mgs�!!??lESicfi??u;ii?t3:::::::: - � ...... 1 tM....:0k•;!LIfLt:• ..................::: ::.?s.:...r...... urz:r n;aa:::s nxs.sr r....aaavurtc............. ...................... ..,,....,..;.......__:::r.::•r.-:::ri:;?:::::::::::anas:::r. ...........s.a:.:u !am.::;:;....6l.i.........l..tl.......:...............................nl:�?:�: ii?!i?i???!??!c??! Coverage Part One State(s) Workers'Compensation Statutory MA Part Two Bodily Injury by Accident $1,000,000 each accident. Employers'Liability Bodily Injury by Disease $1,000,000 policy limit: Bodlly.lnjury by Disease $1,000,000 each employee. Should any of the above described policies be cancelled before the expiration date thereof, notice will be delivered in accordance with the policy provisions. All Entlties/Insureds: Certificate Holder's Name and Address: 77 Old Yarmouth Realty LLC Four Hundred Main Realty LLC Town of Barnstable Puritan Clothing Company of Cape Cod 200 Main Street Election Election Hyannis,MA 02601 Category Status Name Officer Include Howard Penn Officer Indude James Penn Officer Indude Milbon Penn officer Indude Richard Penn Date Issued 2/16/2012 Bryden&Sullivan Ins 86 Falmouth RD Hyannis,MA 62601 Signature:' — } ;Ryan-b Main Street Waterfront � z '. Historic'District Commission ; Growth Management 200 Main Street +' Hyannis,Massachusetts 02601 12 rD 22 'P -38 Phone:: 508.-862-4665-/Fax:.50.8-862-4784 CERTIFICATE OF NON.:APPLICABILITY Application is hereby.made,:;in:triplicate,for the Issuance of a certificate of non applicability.under M.G.L..:Chapter.40C,The Historic Districts Act,;for proposed work as,:described below and on plans,;'drawings, or,,photographs accompanyIng'this application. TYPE.OR PRINT.LEGIBLY ��� . DATE. ADDRESS ORPROP.OSED WORK ..Jt n ASSESSORS MAP NO. ._. �2- OWNER_rb(_,r 4(1 jte 1 x 11 (tt�r. j Cr` - ASSESSORS LOT NO. Z C p r HOME ADDRESS Cr . ., TEL.NO.. ,r nn. � AGENT OR CONTRACTOR 7- ADDRESS! d .- T wRi TEL:NO: 047___ This application iS for exemption (,proposed exterlor construction on the ground that- (!),It will not be visible from any way or-public place. (2) k is within a,category declared entltled to exemption by:"The Hyannis Main:;Street Waterfront Historic District: Commission. (Check applicable;box) PROPOSED WORK:' ;Describe-and furnIsh plan of proposed.work,showing,-location.on lot,.and if an.addition::is Involved,. showing location of existing building. r WE Ra�'T�fl +,.�vv0 T2.irn i �'I �' Fib, Li lc:�;. t v Fo-5cAPE bk-r. _i oe �b:kl _oi:� tr►Ai ST SIGNED otiC. ner-Contractor-Agent .Space below lineaor Committee use., Received by H.D C: The Cartificate:ls hereby Date Time ;By .Date: Approved 0 r Disapproved Q cri ^r- rn-s. ra=rrc^r^_•ar_•L :•r.'rr=r= =sr--w r-Fr-.fz .r® "_3 .:ram s •t' �� � .rar:s.:xc L�.•x 'r�L r �^s;�ss•.rrrsri"��.ur2uas-»Fi` �sar_r .n.:zzi sv� ...'""a^�z'+.r}•L-^�..•F' .L^'.•t. rrrir_=inary r _.��L�.x--r_���- �E3�a_�F_-3E}rr� �r � `_-•�"_'-� s�'�___�»�� � ». � ---r �-.gs_r:{Lr.sys•,e•�sl� ��s � r=�' �• :•r�.arrr.:-r::r:riscr�L?s =`r3r Wrr�z'rr�L aWsrr �t:•nLN._sr-r.,.rra=.,a-r-k�_y=z-r. ��,�-s�._�_us�^.�ry,:rsR•r �a"2`'srr' _� � �z�.sa^rr»__a..�{�__» ____ — ^u s_.x�-as. crsar_raSvi- }Fr3>•Sc __.e�• _rv'n...- ,y.7,�_r_';i-.�..2; asr•�s'}rrr. raett-r'iL3 _ _s___ INNER- �t� r=_3.'-'�ir}u•:r3�i..�vsz-_r�£•L '•i�:h`-rsa:3��s:;T.er.�^g;rg.r.:cewv-rav�az �'»•- _ �� _.—.. _..__ �--:. �sra�. ��® ®^z�i ==r = ry3: _ a: 'r4_a»`I �tnet�s► � ti' u••�n�fi1•''"S ra'c c'=3 _z� c.:p s. =3ti 2�? __3n t 1�1 �:-.. � rrrt.•s Lr=�.r•I '. _ G-__e__N_J _3 ._ - -- _ - _ Fes:' �--' --. long _ar. ...:t:® zr ..a � -- - awe __ _ _ m ________ _ _____ _ _c = =vim: ---'-»___ -_ _ — _ __ r. — .._.=rr..«— �._.. _—___—____—__ ___— _ �__� »__M___ _�_��'�' '_iic:g ti:� � zv_:,-_r»._.:_�—•L�. ._.rr CC�r.s"d".TS ����.r rAT..�rr— ME -- ®s■i W U8- 394 MAIN STREET MOP SINK 0 11 d FQ] a6 8 0 A TO NORTH S PARKING a � 49 s q/ O c OFFICE LOCKED ALCOH01 STORA.F 1013 ® c BASEMENT PLAN C a � C EQUIPMENT SCHEDULE ,W"-7Z EQUIPMENT ITEM QTY EQUIPMENT CATEGORY REMARKS ' KITCHEN EQUIPMENT r 1 L HOSTESS STATION 2 L HUTCH W/ SERVER WARES 3 1 PASS THRU ICE BIN r 4 1 SODA GUN 40•H 5 1 P.O.S. 6 1 BACK BAR FRIG. W/ KEG TAP ' s 7 L HAND SINK 8 1 60' PIZZA FRIG. 9 1 WOOD FIRED PIZZA OVEN 10 1 COFFEE STATION W/ EXPRESSO MACHINE 11 1 60' SANDWICH FRIG., SHELVING W/ HEAT LAM 49 seats 12 1 FRYOLATOR CIU 13 1 6 BURNER RANGE W/ GRIDDLE 14 - 1 7' RANGE HOOD 15 1 METRO SHELVING 16 1 REACH-IN FREEZER 17 1 WALK-IN REFRIGERATOR 18 1 METRO SHELVING 19 1 HOT WATER HEATER 20 1 WASHER/ DRYER 21 1 MOP SINK O 22 1 MIXER 23 1 MEAT SLICER 24 1 PREP TABLE W/ PREP SINK 25 1 HAND SINK cil26 1 TWO BAY SINK 27 1 CLEAN DISH TABLE 28 1 DISHWASHER - - - -lr—1 29. . 1 - SOILED DISH TABLE W/ SINKS, 30 L HAND SINK 1 7 4 s 31 1 ICE MAKER P BASEMENT EQUIPMENT A 1 SODA DISPENSING EQUIP. / B 1 EMPLOYEE LOCKERS MAIN ST. LC 1 METRO SHELVING, DRY STORAGE 1 —" j FIRST FLOOR , BASEMENT, EQUIPMENT PLAN 390 MAIN ST. , HYANNIS, MA. DATE: SCALE: DRAWN BY: FEB.14, 2012 N❑ SCALE L. GRICE MOP SINK �- E STORAGE � TD NORTH ST vPARKING WALK IN O � 6' e' O, tens mnn p \ � NO PAM WALL ED �Q KITCHEN = o �a o r - C9 ai— 41 ,V r aa•K — 6'_68' p 1974 sq' a- MAIN ST. FIRST FLOOR PLAN , dimensioned 390 MAIN ST. , HYANNIS, MA. � DATE: SCALE: DRAWN BY: FEB. 14, 2012 NO SCALE L. GRICE MKiNG o D • B o H ®, r o J I 390 MAIN ST. 388 MAIN ST. 390 MAIN ST BASEMENT PLAN FIRST FLOOR PLANS F-G-H-I=122' A-B-C-D-E=178' PIZZA BARBONE BASEMENT EGRESS PLAN 390 MAIN ST. , HYANNIS, MA. DATE: F777AWN EY:FEB. 14, 2012 N❑ SCALE DR L. GRICE Four Hundred Main Realty P.O. Box 2652, Hyannis, MA 02601 • 775-2400 February 17, 2012 Town of Barnstable Building Department This is to certify that Gary C. Graham who is an employee.of Puritan Clothing Co. of Cape Cod,Inc. is covered for Worker's Compensation per the attached insurance certificate while performing work for 400 Main Realty. Very truly yours, Richard Penn President 0,2-17-'12 10:20 FROM-SO DENNIS 5083942267 T-383 P001/001 F-230 Bryden&Sq11iftflSince1963 urance Agencies February 17, 2012 Town of Barnstable Main Street Hyannis, MA 02601 RE: Workers Compensation Policy Policy #WG2020003223 Effective Dates: 02/01/12 to 02/01/13 To Whom It May Concern: Please be advised Puritan Clothing and 400 Main Realty are Named Insureds on the' above Workers Compensation policy as common ownership. Gary C. Graham is an employee of Puritan Clothing and 400 Main Realty. His actual payroll will be charged at the year end audit.. Sincerely yours, Kelley A. Sullivan, CIC President , 88 Falmouth Rd. Hyannis MA 02601 •(508)775-6060•Fax(508)190-1414 485 Route 134 P,O,Box 1497-So'Dennis.MA 02660•(508)398-6060•Fax(508)394.2267 www.brydenandsullivan.rgm - / AD tD'' VA 1C �� : `tTit Q5rrP IAJWO s ' 6 v 6 Cunriff Dor`p f=almouthi Shot Metal; tad' 50 BemarO St. Jean Dr. East Falmouth; MA 02536 :tava a .Neap d itan Fund made 6W& avtnj Stefano Ferrara Fornl'S.M. WW W.sfalle."timenti.tt OVEN VENTING The oven is finished with a short single wall stainless steel pipe ( 250 mm./ 10" in diameter) on the top end, which simply needs to be connected to the flue system at the chosen destination. I It's requested a minimum of 18 " clearance from combustible material around the flue opening existing on the top of the oven . The venting system of our wood burning ovens is to direct connection, exploiting the natural draught. For the flue system we recommend to use a UL listed building heating appliance chimney grease duct assembly ( single wall sector or insulated sector) of 10 " (250 mm) in diameter, they will must be connected from the chimney connector existing on the top end of the oven up to the desired place where the smokes will go out. Installation shall be in accordance with the standard for ventilation control and fire protection of commercial cooking operations — NFPA 96 Usually a single wall stainless steel pipe requires minimum of 18" clearance from combustible material , a double wall pipe requires less clearance so for the right clearance to combustible material please refer to the company from which you'll buy the pipes ,as we don't Know what type of pipes you will buy. Induct the elements according to the toward of the smokes. The toward of the smokes is understood from the " masculine" to the "female" part. Sew together the elements having care of not damage the seal inserted in the female part. It is advisable to lubricate the masculine part with a light coat of fat, spray or liquid soap. To mount and to shut the security wrappers for every conjugation. MVery important: Submit your venting plans to local code authorities before proceeding with installations. (10) Via Dante Alighieri J 8—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it I :tavd a tegna atUgia uft .N'eapd itan viand ma& 6,%i& auem Stefano Ferrarai ® ® W'W W.siai lcsstrmi;nti.lt: STARTING THE OVEN As the oven has just been built, it is still damp and the mortar full of water which needs to dry out. Therefore, it cannot be used immediately for baking but it needs a period of drying out. This can be achieved with one week of keeping medium fires just to let it dry and at the same time "cook" both the`bricks and the baking surface. It's important that you cure your oven slowly, by building a series of central increasingly larger fires. If you begin building large fires in your oven right way, you could compromise your oven's longevity and ability to cook well, and even to cause damage. Place a small amount of wood and kindling on the hearth over a fire-starter block. Light fire starter. At any time do not use more than four pieces of wood. During these days of first fires you don't have to close the door of the oven to the end of the day. With the first fires the inside of the oven will become black due to the damp conditions, however after about two days of baking, the bricks should start to become again clear and that indicates that the oven is finally ready by to use. Any cracks on the exterior decoration, normally in the filling between tiles, it is generally due to the oven stabilization, and it is nothing to worry,about nor it compromise the correct functioning of the same oven: , F Via Dante Alighieri,18—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it P IV A 116771 RAI 711 —CCI A A RIR7.a6. :tav4 a tog" a4agiamW .Neapditan hand made 6.ch auem Stefano Ferrarar d W W1S. fallestimenci.lT. OVEN MANAGMENT Firing Your Oven Build your fire to one side of the oven with dried wood placing a small amount of wood. Better to start with little pieces of wood so the starting of the fire will be;more easy. The flame should reach the center and front of the dome, without reaching too far out of the oven opening. Once the fire is established, add more wood and wait when the room of cooking become clear (natural color of the bricks) This "whitening" is the sign that the oven is reaching the exact cooking temperature . After some time, you 'wiill be able to feel the heat of your own oven, and will just know when it is ready. Usually is need about four large pieces of firewood, but if you don't be able to get the right temperature with that amount of wood , you can add some piece of wood in more , one for time. Use well seasoned or dried wood only, in Naples is usually used beech-wood but Oak, Almond, Walnut, Cherry, Apple and other fruit woods are good. During the work continue to'add fuel as needed to maintain the desired heated rate. (12) Via Dante Alighieri,18—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it "Wilt ntnnion1,111 ��T, • o�o�st Ztwm a UIP .Neapetitan hand to de 6W& avem Stefan® Ferrara Fornl' S.d WWW.Sfaliestimenti.11. Fire in the Oven Cooking - The fire must to stay always to one side of the oven , on the right or on the left as it's more comfortable for you. The shape of your wood-fired oven and its vent and chimney are designed to draw cold air in from the bottom to the oven opening, and exhaust hot air out the top. With a fire on the side of the oven, you w0l draw in cold air, which is quickly heated, and moved, over your food in a circular motion.You can actually see the air circulation pattern after you have a good fire going. The fire on the side approach also lets you more easily see how your food is cooking. For example, a pizza needs to be turned once or twice, as the side of a pizza facing the fire cooks more quickly. By making it'easy to see when a pizza, or any other food, is ready to be turn, the side fire makes more sense. The right temperature to cook the pizza is 4007450 ° C ( 7507850F), the oven can achieve and to bear higher temperatures but it is not need the oven works to a more high temperature than 900 F. At the end of the work day place the door over the oven opening.. When the morning after you will be ready to start your new work day your oven will be ready for retained heat cooking. You can remove the door , during the night the inside temperature of the oven will be fallen off to about 250 9 (4807) and you can cook bread also withouf to build any fire. There is not need to broom the oven, really. Only when the floor is dirty of tomato. or mozzarella or oil , etc it's good to remove them. (13) Via Dante Alighieri j 8—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it :tanni a eeyna atUgianati IVeapditan hand made 6WrA ovtm Stefano snare Forni &d L�W�V. f'till..�tinacnti.11. One time to week you could need to remove the ashes from the oven . To use a metal shovel to remove the ashes and place them in a metal bin with a tightly fitting lid. The container should be stored on a non-combustible surface, away from all combustible materials. Ensure ashes are completely cold before disposing of them appropriately. Warning not to brush strongly the plain of cooking with metal brush and not to strike the one with the pizza tools, wood must be added with care not to throw it from the door opening these incorrect operations can to damage the plain of cooking . Via Dante Alighieri,18—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it P.IVA 06771801211 —CCIAA 838246 Z'tav i a fe as Neapditan hand made 6W& evww Stefanoerr d WW��-'.yfa.11estiri�enti.it Maintenance and Cleaning The oven can inspected through the door opening. Allow the oven to completely cool before inspecting the vent and chimney pipe for creosote build up. Creosote — Formation and need for removal. When wood is burned slowly, it produces tar and other organic vapors that combine with expelled moisture to form creosote. The creosote vapors condense in a relatively cool oven flue and exhaust hood of a slow burning fire. As a .result, creosote residue accumulates on the flue lining and exhaust hood. When ignited, this creosote makes an extremely hot fire. The oven flue should be inspected at least twice a year to determine when creosote buildup has occurred. When creosote has accumulated, it should be removed to reduce risk of fire. (15) Via Dante Alighieri,18—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail: nfo@sfallestimenti.it P.IVA 06771801211 —CCIAA 838246 0 0 ' . .IVea pa�ita�t R,attd macde �nich auen� StefanFerrara ®rm 1. • tNWW.sI'rllestirracnti.lT INSTALLATION AND OPERATING MANUAL Vers. 2.0 Mobile oven 80 Mobile oven 90 Mobile oven 105 Mobile oven 120 Mobiloven e 130 t Mobile oven 140 Mobile oven 150 PLEASE READ ALL INSTRUCTIONS BEFORE INSTALLING AND USING THE APPLIANCE A MAJOR CAUSE OF OVEN-RELATED FIRE IS FAILURE TO MAINTAIN REQUIRED CLEARANCES (AIR SPACES) TO COMBUSTIBLE MATERIALS. IT IS OF UTMOST IMPORTANCE THAT THIS OVEN BE . INSTALLED ONLY IN ACCORDANCE WITH THESE INSTRUCTIONS. SAVE THESE INSTRUCTIONS LISTED Via Dante Alighieri,18—80016 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it awi a &pm avtt4iana .Neapd itan hand made hick aaem Stefano err r r i . t�t�'E�'sf'allestirnenti.lC Table of content Page - Instruction for lifting and moving oven 3-4 - Installation operating and maintenance preface 5-6 - Installation procedures 7-8-9 - Oven venting 10 - Starting the oven 11 - Oven management 12-13-14 - Maintenance and Cleaning 15 (2) Via Dante Alighieri,18—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it P.IVA 06771801211 —CCIAA 838246 0 0 .Nea pd tan hand ma& &d& avem Stefano err r r .rl WW1N.5frilesfirncr5t.i.7t INSTRUCTIONS FOR LIFTING AND MOVING OVEN 1- USING A FORKLIFT Determine if forklift capacity is sufficient to lift oven. (2500 Kg — 5500 lb) Prior to lifting, make sure the forks are long enough as whole diameter of the oven. Under the oven there are four little steel feet 4" (10 cm) high to permit placing of the forks. Keep forklift straight. Carefully place forks through the steel feet and position under the oven. Slowly lift and move the oven as needed. (3) Via Dante Alighieri;18—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it :towel a tegna a4Ugianari UIP Neap d itan Hand made hi& of ew Stefano Ferrara Fornl' S.d WWW.sfallestimelld.lt: 2- USING A PALLET JACK Determine if pallet jack capacity is sufficient to lift oven. (2500 Kg — 5500 lb) Prior to lifting, make sure the forks are long enough as whole diameter of the oven. Place pallet jack between the steel feet and position under the oven. Carefully lift oven and move slowly. 4".I 106.1 cm For greater safety, the oven is shipped without the lateral marbles, you will can find them in a box. To assemble the circular marbles with some silicone on the existing iron plates to the sides of the door opening. You will use these marbles as support for pizza plates or for pizzas taken out of the oven. 14 aN c � Here x round . marble t �4) Via Dante Alighieri,18—80010 Quarto—Napoli-IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it :tanni a tegca a'c�i 6—U:!p Stefano .Neapditan hand m a& 6WrA otww Ferrara . WW'W.ti(allcstirncx�t°i.it. INSTALLATION OPERATING AND MAINTENANCE PREFACE WARNING READ THIS ENTIRE MANUAL BEFORE YOU INSTALL THE OVEN. FAILURE TO FOLLOW INSTRUCTIONS MAY RESULT IN PROPERTY DAMAGE, BODILY INJURY, OR EVEN DEATH. When this oven is not properly installed, a fire may result. To reduce the risk of fire, follow the installation instructions Contact your local building or fire officials for clarification on any restrictions on installation of this oven in your area, or need for inspection of the oven installation. DO NOT close the oven door while a fire is in the oven. Place the door over the oven opening after cooking is completed at the end of the work day. Hot while in operation. Keep children, clothing and furniture away. Contact may cause skin burns. Ill Do not burn garbage or flammable fluids. Do not connect the oven to a chimney flue serving another appliance. Keep children and pets away from hot oven. Use solid wood fuel only DO NOT USE products not specified for use with this oven. DO NOT USE liquid fuel (firelighter fluid, gasoline, lantern oil, kerosene or similar liquids) to start or maintain a fire. (5) Via Dante Alighieri+,18—80010,Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfogsfallestimenti.it PAVA 06771901211 —CCIAA 839246 :tawd a tegf'ca atUgianaU I U:!f) S .Neapdi4m hand Horde 6W& ovzw te alto F errara Fornis.d. WWW.sfallestimcnti.it Dispose of ashes using a metal shovel and place in a metal bin with a tightly fitting lid. The container should .be stored on a non-combustible surface, away from all combustible materials. Ensure ashes are completely cold before disposing of them appropriately. DO NOT use water to dampen or extinguish fire in the oven. Keep a proper extinguisher close to the oven at all times . Extinguisher must be rated for use on wood fires. Instruct all personnel about location and use of the fire extinguisher and proper fire emergency procedures. DO NOT pack required air spaces with insulation or other materials. DO NOT expose the oven to the weather, if the oven is installed outdoors to shelter it under a canopy. SAVE THESE INSTRUCTIONS Via Dante Alighieri,18=80010 Quarto-Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it P.IVA 06771801211 —CCIAA 838246 7 (7 .Neap aeitan &Wa made hick auem Stefanoerr i d WWW.sflle tinion,Ci.it INSTALLATION PROCEDURES 1) To make sure you have a sufficient space in the desired location for the oven. Minimum floor space required: ------------- a , B Oven 80: A = cm. 110 ( 43,30") B= cm. 140 (55") Oven 90: A = cm. 120 (47,50") B= cm. 150 (59") Oven 105: A = cm. 140 ( 55,50") B= cm. 170.(67") Oven 120: A - cm. 150 ( 59") B= cm. 180 (71") Oven 130: A = cm. 160 ( 63") B= cm. 190 (75") Oven 140: A = cm. 170 ( 67") B= cm. 200 (79") Oven 150: A =.cm. 180 ( 71") B= cm. 210 (83") 2) The weight oven is about 25 q.li (5500 lb) so to place the oven on appropriate floor. Via Dante Alighieri,18—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it P.IVA 06771801211 —CCIAA 838246 :tanni a CeWm a'tUgianati U/kr-77N Stefano Ferrara Forni S.r.1. .Neapditarc nand made &ti& auem www.sfallz;n,E ,ii.it 3) To insert the steel feet placed under the oven into the legs of the support stand respecting the marked letters - Front : A—A - Back : B —B UA n a A A 4 Li z Li i 4) Once placed the oven on the support stand to screw the furnished screws in the existing holes on the back of each stand leg. Via Dante Alighieri,18-80010 Quarto—Napoli—IT Tel.+39 081 8761664-e mail : nfo@sfallestimenti.it :tawd a .4 U* .Neapc�eitaa hand made 6�d& auew e ® errs ®r � .n wWW. fallestimenti.lt 5) Any adjacent combustible floor which projects in front of the oven opening must be a minimum of 30 inches (75 cm) away from each side of the door opening and 36 inches (90 cm.) from the front of the door opening. Combustible floor 3r --- --- 3 6) It is essential to maintain clearance space between the oven components and any combustible material, such as walls and ceilings. The oven must have a minimum 10" (25,5 cm.) clearance to combustibles from all sides and 14" (35,5 cm) clearance to combustibles from the top. combustibles 14"top clearance 1411 to combustible building materials 10"clearance to combustible building materials 101, on all sides Warning : Don't place any type type of insulation in the required clearance spaces surrounding the oven (9) Via Dante Alighieri,18—80010 Quarto—Napoli—IT Tel.+39 081 8761664—e mail : nfo@sfallestimenti.it r McKENZIE February 29, 2012 ENGINEERING Mr. Thomas Perry CONSULTANTS Building Commissioner .ttnunirel�civil�environmanal - ----- Town of Barnstable 200 Main Street Hyannis, MA. 02601 2`q r= X �: RE: Code Review and Construction Control,Renovations and Change of Use Category for 390/394 Main Street, .Hyannis Dear Mr. Perry, k jk � McKenzie Engineering Consultants, Inc. has been Tetained by Puritan Clothing of Cape A:1�� Cod to complete code review and structural analysis for the proposed renovations and r change of use for the spaces at 390 and 394 Main Street in Hyannis. We have completed the code review, which consisted of reviewing the proposed floor plans for the proposed use of both spaces and completing a review using the $"' edition of the z, { Massachusetts Building Code. The 8"' edition of the Code uses both the International Building Cote (IBC; 2009) and the International Existing Building Code (iEBC 2009)for the base code with additional state amendments. The review used the IEBC 2009 as the starting point which also references sections of the I13C. Existing acid Proposed Use M E The existing spaces at both 390 and 394 Main Street were previously Mercantile use as " ='v defined in the 8"' edition of the Massachusetts Building Code. The proposed use for both spaces is to be restaurant use which is classified as A2 in the Building Code. Since this is considered a change of use classification, compliance with Section 912 of the IEBC is required. Review and Requirernents from Section 912 IEBC 2009 The requirements in Section 912 IEBC 2009 are for change of existing use classification for a portion of an existing building. Due to the overall area of the existing building, the proposed new use classification areas are required to be fire separated from the rest of the building since the overall building area and height is in excess of the allowable heights and areas allowed per Section 5 of the IBC 2009. When separating the uses, only the portion of the building where the change of use classification occurs needs to be brought up to the requirements of the IEBC. We completed a review of the requirements of Section.912 and the referenced sections in the IEBC 2009 and IBC 2009 relative to this project and the following is a summary of the work requi-red to meet the requirements necessary for compliance with.the code: 1279 Millstone Road Brewster,MA 02631 t 774.353.2144 f 774.353.2142 www.mckeiigineers.com 1. In order to consider the area fire separated, a one hour fire separation is required between the A2 uses and the remainder of the building. The existing fire walls between units is a brick wall. We require that 5/8""Type X sheet rock be used (or verified if existing) on the walls between units and on the ceilings of the units to provide the one hour separation.Additionally, a door opening is proposed between 394 .Main and.the Puritan Clothing Store. The penetration in the fire separation is allowed but is required.to have UL listed one hour fire rated doors. 2. The stairways and egress halls that are within the A2 unit uses are required to be fire protected with a one hour fire separation and be enclosed including fire doors, Any new hallways or corridors created as part of the renovation require one hour fire separations. The fire separations must consist of 5/8"type X sheet rock on both sides of a 2x4 or 2x6 wood framed wall. 3. Egress Loading has increased for both spaces to 108 at 394 Main and 62 and 390 Main. This egress loading requires the minimum egress component widths outlined.in the code,including 32" clear openings for doors and 44" clear width for stairs and corridors. Due to the change in use to A2 for these spaces, self closing doors and panic hardware is required for all egress pathway doors. 4. A fire,protection engineer needs to evaluate the existing sprinkler system to ensure the head locations and the density of heads is adequate for the floor plan and use. The fire suppression system requirements for the commercial kitchens also requires review and plan approval by a fire protection engineer. This also includes the proposed wood burning pizza oven. Additionally, fire alarms and detection system requirements need to be assessed and specified for these areas. 5. Egress signs and emergency lighting needs to be installed within the renovated spaces as shown on the floor plans. 6. All renovated areas must be compliant with all handicapped accessibility requirements including egress pathways, counter heights, bathroom layouts, etc. 7. We have completed a structural review of the existing floor system and in general, the proposed use has the same live load requirements as the existing use and the existing floor system is adequate to support the design loads. One, deferred submittal we will provide is a floor reinforcement sketch plan for support of the brick pizza.oven. We will need to determine the requirements after the exact location of the bearing points are determined. Additionally, we have completed design for a steel lintel system above the proposed door opening between Puritan Clothing and 394 Main Street as shown in the detail previously submitted. List of Inspections and Reports }. NVe will be responsible for inspecting the structural and general code requirement portions of the project. The fire protection engineer will be responsible for any fire sprinkler, alarm, or detection inspection requirements. We request that the town plumbing and electrical inspectors provide inspection of all new utility work required for the project. 4 We will complete the following inspections and provide inspection reports: • Rough framing when after all rough wiring, plumbing, and HVAC installation is complete. • Fire separation assemblies will be inspected prior to taping and plaster • The floor system will be evaluated.and a reinforcement plan prepared for support of the pizza oven. We will inspect the reinforcement upon completion of framing. • A final inspection of the spaces will be completed after installation of all final plumbing and electrical fixtures and when all required fire doors are installed. We will also verify handicapped access requirements have been met at that time. • We plan to phase inspections so both spaces are inspected and reported at the same time, however, this may not be possible and separate inspection reports may be necessary. If there are any questions, feel free to give me a caAN 1 � Sincere y, s� M, rk A. rr P es., Mcl eI ;`. e irte Consultants, Inc. cc: Puritan Clothing r Commonwealth of Massachusetts Sheet Metal Permit Map Parcel Date: 12 0 / Z Permit# I > J Estimated Job.Cost: $ Permit Fee: $ Plans Submitted: YES.� NO Plans Reviewed: YES NO a Business License# Applicant License# sy/ Business Information: Property Owner/Job Location Information: Name: �G7 O {�►�. e��i.� �..i c�SAS Name: _ �/� o h-�a , 2Ga.` �l Street: -P,-- C r % Street: 3 17 O P'1 City/Town: G-S`,,�✓P� J774,,�. City/Town: � ,Lcr-`✓.��S ce/i,s a8 77 08�� Telephone: o 8 7 - /o 3�� Telephone: Photo I.D. required/ Copy o hoto I.D. attached: S NO - taff I ' 'al J-1 /Ounrestricted license J-2/M-2-restricted to dwellings 3-stories or less and commercial up to 10,000 sq. ft. /2-stories or less Residential: 1-2 family Multi-family Condo/Townhouses Other Commercial: Office Retail � Industrial Educational ca I Fire Dept. Approval �///Mnstitutional_ Other 0 Square Footage: under 10,000 sq. ft. ✓ over 10,000 sq. ft. Number of Stores: ' Sheet metal work to be completed: New Work: Renovation: rn ? HVAC Metal Watershed R oofmg Kitchen Exhaust.System Metal Chimney/Vents Air Balancing Provide detailed description of work to be done: +1 r INSURANCE COVERAGE: 1 have a current liability insurance policy or its equivalent which meets the requirements of M.G.L.Ch. 112 YesZ- No ❑ If you have checked Ya,indicate the type of coverage by checking the appropriate box below: A liability insurance policy Other type of indemnity ❑ Bond ❑ OWNER'S INSURANCE WAIVER:t am aware that the licensee does not have the insurance coverage required by Chapter 112 of the Massachusetts General Laws,and that my signature on this permit application waives this requirement. Check One Only Owner ❑ Agent ❑ Signature of Owner or Owner's Agent By checking this box❑,I hereby certify that all of the details and information I have submitted(or entered)regarding this application are true and accurate to the best of my knowledge and that all sheet metal work and installations performed under the permit issued for this application will be n compliance with all pertinent provision of the Massachusetts Building Code and Chapter 112 of the General Laws. Duct inspection required prior to insulation installation: YES NO Progress Inspections Date Comments Final Inspection Date Comments Type of License: ly [Master 'itle ❑ Master-Restricted :itylTown ❑Journeyperson Signature of Licensee 'emit# ❑Joumeyperson-Restricted License Number:El ee Check at www.mass.gov/dal ispector Signature of Permit Approval The Commonwealth of Massachusetts • Department of Industrial Accidents Office of Investigations. ' 600 Washington Street Boston,MA 02111 www.mass.gov1dia Workers' Compensation Insurance Affidavit:Builders/Contractors/Electricians/Plumbers Applicant Information Please Print Legibly Name(Business/Orgmization/Individvat): � 7'/e iti N 1 B � >.GC.�� �,JS i'rI r G co i�o�i ,eC ,(G •Address: �Z ✓ S e f` e, j! City/State/Zip: d,. h1 oZ61 Phone.#: S D� ".y7 7 /08 S Are you an employer?Check the appropriate box: Type of project(required):: 1.[9 I am a employer with f •4• ❑ I am a general contractor and I have hired the sub-contractors 6. El New construction . . employees(frill and/or part timel. . 2.❑ I am a•sole proprietor or partner- listed on the;attached sheet. 7. �Remodeling ship and have no employees These sub-contractors have a g, ❑Demolition working for me irr any capacity. employees and have workers' 9 ❑ addition [No workers' comp.insurance comp.insurance.$ reed.] 5. ❑ We area corporation and its HE-Elecfidcal repairs or additions '3.❑ I am a homeowner doing all work officers have exercised their 11.❑Plumbing repairs or additions • myself [No workers' comp. right 6f exemption per MGL 12.❑Roof repairs insurance required.]t c. 152, §1(4), and we have no employees. [No workers' 13•❑ Other comp.insurance re#red.] *Any applicant that checks box#1 must also fill out the section below showing their workers'compensation policy mformatioa t Homeowners who submit this affidavit indicating they are doing all work and then hire outside contractors must submit anew affidavit indicating such. tcont actors that check this box must attached an additional sheet showing the name of the sub-contractors and state whether or not those entities have employees. If the sub-contractors have employees,they must provide their workers'comp,policy number. I am an employer that is providing workers'compensation insurance far my employees. Below is the policy and job site information. L/ Insurance Company Name: Policy#or Self-ins.Lic. iration Date: Job Site Address: City/State/Zip: /,�� Attach a copy of the workers' compensation policy declaration page-(showing the policy number and expiration date). Failure•to.secure coverage as required under Section 25A of MGL❑. 152 can lead to the imposition of coal penalties of a fine up to$1,500.00 and/or one-year impmmrae+## as well as civil penalties in the form of a STOP WORK ORDER and a fine of up to$250.00 a day against the violator. Be advised that a copy of this statement may be forwarded to the Office of Investizations of the DIA for insurance coverage vel frcation. I do hereby certify under the pains- enalties of perjury th information provided above is true and correct. S• e: Data: Phone# �� 7.3 7 S Official use only. Do not write in this area, tb be completed by city or.town officiaL City or Town: PermitUcense# Issuing Authority(circle one): .1.Board of Health 2.Building Department 3.City/Town Clerk 4.Electrical Inspector 5.Plumbing Inspector 6. Other Contact Person: Phone#: �' , Town of Barnstable Regulato ,Services + + ry sees Thomas F.Geiler,Director Building Division Tom Perry,Building Commissioner 200 Main Street,HYannis,MA 02601 WWW-town.barnstable.ma.us Office: 508-862-4038 Fax: 508-790-6230 - Property Owner Must Complete and Sign.This Section If Using AR -r;I A. h Q t YARD hP �, r, ,as Owner of the subject property " hereby authorize-_ M 14t pli�J. A/11C, to act on mY be in all matters relative to work authorized by this.building permit (Address of Job) #*fool fences and alarms are the responsibilityf the li can o app t. Pools- are not to be filled before fence is installed and pools are not to be utilized until all fin ections are performed and accepted. Signature of Owner Signature of Applicant Print Name. Print Name 1 Date Q:F0RMS:0VMFWERMISSI0NP00LS THE Town of Barnstable .t r � r .. . Regulatory Services • snxNsrnec,E, Thomas F.Geiler,Director a�as. o 9. �.�� Building Division Tom Perry,Building Commissioner 200 Main Street, Hyannis,MA 02601 www-town.barnstable.ma.us .Office: 508-862-4038 Fax' _ - . 508 790 6230 HOMEOWNER LICENSE EXEMPTION Please Print DATE: JOB LOCATION: number street village "HOMEOWNER": name home phone# work phone# CURRENT MAILING ADDRESS: city/town state zip code The current exemption for"homeowners"was extended to include owner-occupied dwellings of six units or less and to allow homeowners to engage an individual for hire who does not possess a license,provided that the owner acts as supervisor. DEFINITION OF HOMEOWNER Person(s)who owns a parcel of land on which he/she resides or intends.to reside,on which there is,or is intended to be, a one or two-family dwelling, attached or detached structures accessory to such use and/or farm structures. A person who constructs more than one home in a two-year period shall not be considered a homeowner. Such "homeowner"shall submit to the Building Official on a form acceptable to the Building Official,that he/she shall be responsible for all such work performed under the building permit (Section 109.1.1) The undersigned"homeowner"assumes responsibility for compliance with the State Building Code and other applicable codes,bylaws,rules and regulations. The undersigned"homeowner"certifies that he/she understands the Town of Barnstable Building Department minimum inspection procedures and requirements and that he/she will comply with said procedures and requirements. t- Signature of Homeowner 1 Approval of Building Official 1 Note: Three-family dwellings containing 35,000 cubic feet or larger will be required to comply with'the•, State Building Code Section 127.0 Construction Control. HOMEOWNER'S EXEMPTION The Code states that: "Any homeowner performing work for which a building permit is required shall be exempt from the provisions of this section(Section 109.1.1 -Licensing of construction Supervisors);provided that if the homeowner engages a person(s)for hire to do such work,that such Homeowner shall act as supervisor." Many homeowners who use this exemption are unaware that they are assuming the responsibilities of a supervisor(see Appendix Q,, ;`-,j> Rules&Regulations for Licensing Construction Supervisors,Section 2.15).This lack of awareness often results in serious problems,particularly when the homeowner hires unlicensed persons. In this case,our Board cannot proceed against the unlicensed person as it would with a licensed P s Supervisor. The homeowner acting as Supervisor is ultimately responsible. To ensure that the homeowner is fully aware of his/her responsibilities,many communities require,as part of the permit application, that the homeowner certify that he/she understands the responsibilities of a Supervisor. On the last page of this issue is a form currently used by several towns. You may care t amend and adopt such a form/certification for use in your community. Q:forms:homeexempt rrom. E -rrrivirag�cvlc ACTIMEC-01 MOSU �4COR0" DATE(MM/DD/YYYY) CERTIFICATE OF LIABILITY INSURANCE 5/1/2012 THIS CERTIFICATE IS ISSUED AS A.MATTER OF INFORMATION ONLY AND CONFERS NO RIGHTS UPON THE CERTIFICATE HOLDER. THIS CERTIFICATE DOES NOT AFFIRMATIVELY OR NEGATIVELY AMEND, EXTEND OR ALTER THE COVERAGE AFFORDED BY THE POLICIES BELOW. THIS CERTIFICATE OF INSURANCE DOES NOT CONSTITUTE A CONTRACT BETWEEN.THE ISSUING INSURER(S), AUTHORIZED REPRESENTATIVE OR PRODUCER,AND THE CERTIFICATE HOLDER. IMPORTANT: If the certificate holder is an ADDITIONAL INSURED, the policy(ies)must be endorsed. If SUBROGATION IS WAIVED, subject to the terms and conditions of the policy,certain policies may require an endorsement. A statement on this certificate does not confer rights to the certificate holder in lieu of such endorsement(s). PRODUCER (508)676-0309 CONTACT Viveiros Insurance Agency,Inc. PHONE FAX 375 Airport Road E c Lo Ext: (A/C,No Fall River,MA 02720 ADDRESS: INSURER(S)AFFORDING COVERAGE NAIC# INSURER A:Peerless Ins(Commercial Lines) INSURED Action Mechanical INSURER B:Hartford Fire Insurance Company 19682 82 Sunset Circle INSURER C Mashpee, MA 02649- INSURER D: INSURER E: INSURER F: - COVERAGES CERTIFICATE NUMBER: REVISION NUMBER: THIS IS TO CERTIFY THAT THE POLICIES OF INSURANCE LISTED BELOW HAVE BEEN ISSUED TO THE INSURED NAMED ABOVE FOR THE POLICY PERIOD INDICATED. NOTWITHSTANDING ANY REQUIREMENT,TERM OR CONDITION OF ANY CONTRACT OR OTHER DOCUMENT WITH RESPECT TO WHICH THIS CERTIFICATE MAY BE ISSUED OR MAY PERTAIN, THE INSURANCE AFFORDED BY THE POLICIES DESCRIBED HEREIN IS SUBJECT TO ALL THE TERMS, EXCLUSIONS AND CONDITIONS OF SUCH POLICIES.LIMITS SHOWN MAY HAVE BEEN REDUCED BY PAID CLAIMS. INSR TYPE OF INSURANCE POLIc FF POLICY EXP - LIMITS LTR NSR WVD POLICY NUMBER MWDD/YYYY MM/DD/YYYY GENERAL LIABILITY EACH OCCURRENCE $ 1,000,000 A X COMMERCIAL GENERAL LIABILITY CBP8547373 11/14/2011 11114/2012 PRREMISES Ea occurrence $ 100,000 CLAIMS MADE A OCCUR MED EXP(Any one person) $ 15,000 PERSONAL&ADV INJURY $ 1,000,000 GENERAL AGGREGATE $ 2,000,000 GEN'L AGGREGATE LIMIT APPLIES PER: PRODUCTS-COMP/OP AGG $ 2,000,000 X I POLICY PROT- LOC $ AUTOMOBILE LIABILITY COMBINED SINGLE LIMIT - -I Ea accident $ ANY AUTO BODILY INJURY(Per person) $ ALL OWNED SCHEDULED BODILY INJURY(Per accident) $ AUTOS AUTOS NON-OWNED - PROPERTY DAMAGE $ HIRED AUTOS AUTOS Per accident $ UMBRELLA LIAB - - -OCCUR EACH OCCURRENCE $ I EXCESS I" CLAIMS-MADE AGGREGATE $ DED I I RETENTION $ - $ WORKERS COMPENSATION X WC STATU- OTI+ AND EMPLOYERS'LIABILITY - TORY LIMITS I I ER B ANY PROPRIETOR/PARTNER/EXECLMVE Y/N N/A OSWECCG3612 8/26/2011 8/26/2012 E.L.EACH ACCIDENT $ 500,000 OFFICER/MEMBER EXCLUDED? (Mandatory in NH) E.L.DISEASE-EA EMPLOYEE $ 500,000 . It yes,describe under DESCRIPTION OF OPERATIONS below E.L.DISEASE-POLICY LIMIT $ 500,000 r=" DESCRIPTION OF OPERATIONS/LOCATIONS/VEHICLES (Attach ACORD 101,Additional Remarks Schedule,If more space is required) w CERTIFICATE,HOLDER CANCELLATION SHOULD ANY OF THE ABOVE DESCRIBED POLICIES BE CANCELLED BEFORE THE EXPIRATION DATE THEREOF, NOTICE WILL BE DELIVERED IN Town of Barnstable ACCORDANCE WITH THE POLICY PROVISIONS. 200 Main St Hyannis, MA 02601- AUTHORIZED REPRESENTATIVE ©1988=2010 ACORD CORPORATION. All rights reserved. ACORD 25(2010105) The ACORD name and logo are registered marks of ACORD y ' r � r vNm � *`{ _ m K _ i F 1 j MQNWEgLT I OF MASSACHU.SETTS ; AS BEET METAL WORKERS . : MI:C A'EL RONHOCK. ; 82'' SUNSET CIR I_ MASHPEE: �' MA 02649 ,4999 , y �/��,!]//Vol/•� �-� �= � �� � Commonwealth of Massachusetts f Sheet Metal Permit 3AMap Parcel Date: �/ / Permit (e67 Estimated Job Cost: $ &000 Apo I 10 Permit Fee: $ (6 � r Plans Submitted: YES NO Plans Reviewed: YES NO Business License# Applicant License# Business Information: Property Owner/Job Location Information: Name: slnr4-1- /7 a'TQJL Name: Z? . - 6MI!b b- Street: 50 A&F .Aj fT (TG--�JA' Street: T 70 City/Town: �f 17 U V T A City/Town: Telephone: Telephoner Photo I.D. required/Copy of Photo I.D. attached: YES NO C Staff Initial J-1/unrestricted license J-2/M-2-restricted to dwellings 3-stories or less and commercial up to 10,000 sq..ft. /2-stories or less Residential: 1-2 family Multi-family Condo/Townhouses Other t Commercial: Office Retail Industrial Educational Fire Dept. Approvalza�'h-itutional_ Other Square Footage: under 10,000 sq. ft. -4V— over 10,000 sq. ft. Number of Stories: Sheet metal work to be completed: New Work: Renovation: `- 4 HVAC Metal Watershed Roofing Kitchen Exhaust System %( - a Metal Chimney/Vents Air Balancing, rc Provide detailed description of work to be done: gSURANCE COVERAGE: have a current liability insurance policy or its equivalent which meets the requirements of M.G.L.Ch.112 Yes No ❑ you have'checked yg&, indicate the type of coverage by checking the appropriate box below: liability insurance'policy ❑ Other type of indemnity ❑ Bond ❑ WNER'S INSURANCE WAIVER: I am aware that the licensee does not have the insurance coverage required by Chapter 112 of the ;assachusetts General Laws, and that my signature on this permit application waives this requirement. Check One Only Owner ❑ Agent ❑ Signature of Owner or Owner's Agent ` r checking this box❑,I hereby,certify that all of the details and information I have submitted(or entered)regarding this application are true and :curate to the best of my knowledge and that all sheet metal work and installations performed under the permit issued for this application will be compliance with all pertinent provision of the Massachusetts Building Code and Chapter 112 of the General Laws. Duct inspection required prior to insulation installation: YES NO Progress Inspections Date Comments •l Final Inspection i Date Comments I �r Type of License: Master - , El Master-Restricted ,/Town ❑Journeyperson Signature of Licensee mit# F ❑Journeyperson-Restricted License Number: Q $ ti a Check at www.mass,,gov/dol )ector Signature of Permit Approval ACORbr CERTIFICATE OF LIABILITY INSURANCE /18/2012 '' a/lgf2alz THIS CERTIFICATE IS ISSUED AS A MATTER OF INFORMATION ONLY AND CONFERS NO RIGHTS UPON THE CERTIFICATE HOLDER.THIS CERTIFICATE DOES NOT AFFIRMATIVELY OR NEGATIVELY AMEND, EXTEND OR ALTER THE COVERAGE AFFORDED BY THE POLICIES BELOW. THIS CERTIFICATE OF INSURANCE DOES NOT CONSTITUTE A CONTRACT BETWEEN THE ISSUING INSURER(S), AUTHORIZED REPRESENTATIVE OR PRODUCER,AND THE CERTIFICATE HOLDER, IMPORTANT: If the eertlficate holder Is an ADDITIONAL INSURED,the P011cy(le must be endorsed. If SUBROGATION IS WANED,subject to the terms and conditions of the policy,certain policies may require an endorsement A statement On this certificate does not confer rights to the Certificate holder In lieu of such endorsements. PRODUCER GO Hollis Insurance AgencyInc PMONe >?aula Tavares (50$)209--0400 F^x (308I204-0444 The Pi nehills tSdaAn. .pt avares@h�lla sagoacy.com 1 Village Green North STE 1„2], AD, INSURERS AFFORDING COVERAGE Nq(0 g Plymouth O23tiO INSURED INSURER A!Peezless Insurance 419'8 INSURERB;LftSCa National Insurance Grop - Cuana.£f Corp. , DHA; Falmouth Sheet Metal lNSURERc: ' SO Bernard Saint Jean Drive INSURERD Falmouth Technology Pars INSURER E I E Falmouth MA 02536 INSURERF. COVERAGES CERTIFICATE NUMDER:CL1191201443 REVISION NUMBER: THIS IS TO CERTIFY THAT THE POLICIES OF INSURANCE LISTED BELOW HAVE BEEN ISSUED TO THE INSURED NAMED ABOVE FOR THE POLICY PERIOD INDICATED, NOTWITHSTANDING ANY REQUIREMENT, TERM OR CONDITION OF ANY CONTRACT OR OTHER DOCUMENT WITH RESPECT TO WHICH THIS CERTIFICATE MAY BE ISSUED OR MAY PERTAIN, THE INSURANCE AFFORDED BY THE POLICIES DESCRIBED HEREIN IS SUBJECT TO ALL THE TERMS, EXCLUSIONS AND CONDITIONS OF SUCH POLICIES.LIMITS SHOWN MAY HAVE BEEN REDUCED BY PAID CLAIMS, IWMT-7 TYPE DP INSURANCE POLICY NUMBER POLI ePF P LJCY EXP LIMITS GENERAL LIABILITY EACH OCCURRENCE X COMMERCIAL GENERAL LIABILITY VAMAGE TOWM7= Ea $ A CLAIMS-MADE a]OCCUR 395961 6/14/2011 6/14/2012 PRCMLSJ oeCurronc 100,000 MED An one nl $ 5,000 PERSONAL BADVINJURY $ 1,000,000 GENERAL AGGREGATE S 2,000,000 OEr1 L AGGREGATE LIMIT APPLIES DER: PRODUCTS-COMP/OP AGO $ 2,000,000 X' POLICY PRO,JECT LOC AUTOMOBILE LIABILITY CO BINEO SINGLE LIMIT Es aeclaaa 1,000,000 A ANY AUTO BODILY INJURY(Per person) $ ALL OWNAAUTOS EDLILEO 6248043 20,000 AUTOS 6/14/2011 /1.4/2012 0001LY INJURY(Par aaaklent) S X HIRED AUOSED PROPERTY DAMAGE4O 000ersod t UMBRELLOCCUR PIP.BaslaEXC2S5 L EACH OCCURRENCE $ 5,000,000 LAIMS-MADE X AGGREGATE $ -DIRPRETENTION 10,00 7B4616 6/14/2011 /14/2012 $ B WORKERS COMPENSATION AND EMPLOYERS,LIABILITY WC STATJ- I OTH- ANY PRQPRIETORIPARTNER/EXECUTIVE Y 1 N I Topty LIMITS -EEL OFPICER/NIEMBEREXCLUDED? FRI N/A E.L EACH ACCIDENT 5 500,000 (MandatMInNM) 4460549 /27/2011 /27/2012 If yyees,cl;Tr be u $ 500 OQO DESCRII'T10N 0fnd er E,L.DISEASE-EA EMPLOYE OPERATIONS t wlaw E.L DISEASE.POLICY LIMIT S 500,000 DESCRPI'TION OF OPERATIONS 1 LOCATIONS 1 VEHICLES (Attach ACQRD 101,Addluonal Remarks Schedule,It more apeeo is raqulrud) CERTIFICATE HOLDER CANCELLATION SHOULD ANY OF THE ABOVE 41:3CRIBED POUCIES BE CANCELLED BEFORE THE EXPIRATION DATE THEREOF, NOTICE WILL BE DELIVERED IN Pizza Banbone ACCORDANCE WITH THE POLICY PROVISIONS, 390 Main Street Hyannis, MA 02536 AUTHORIZED REPRESENTATIVE R Hollis Jr./mUKA oX�-- 4:9-, ACQRD ul (2010105) ®1988-2010 ACQRD CORPORATION, All rights reserved. INS025(2aloos).o1 The ACQRD name and logo are registered marks of ACORD e COMA ONWEALTWOF 6VaASSACI USETTS = �r _. MM AS A`M# STER UNRESTR1GfiD k ISSUES,TH ABQVE LICENSE TQ �rRLS V GUNNIFF. rry 3b ROi1"ND ,POND D:R BAST FAL IOU,TN MA 025 -6 5862 OS .28%12 968086` Eiz u f • a �l y " INNiT �Uy�LI 4 g • gz 4 , 1 I i I i i ryeyNko' ' ,1 j , I i I i i - � ..! ., I ANY W�•^�I I. _ � - .I_- �� cc �Sr� ;.. AA�� , , 1 I ' fyc' I loom i I ! : I i i I I7I , i s P 6f R � _ �_ _ , --i_•- 400' i -13 ; : I w. _. ' I I i 1 I t i i I t— I I i I o - : I i ,• i I I Cun�iff Corp .l Imo�uth _ 1tali_--- -' - - I I I ' i i SO Peril She Jt��1r D- i East Palm�thl MATM02 � 16 a I I I. I. I I ' i i i j i j I I I OpIKE i Town of Barnstable Regulatory Services WxtasreaLE, ►' MASS Thomas F.Geiler,Director 1639. Eo " Building Division Tom Perry,Building Commissioner 200 Main Street,Hyannis,MA 02601 www.town.barnstable.ma.us ' Office: 508-862-4038 Fax: 508-790-6230 Property Owner Must Complete and Sign This Section if Using A Builder I p I, r Y;'o fJ as Owner of the F!) ",, ,, subject propertyhereby authorize LAa- fV1 �l4��1 M G\P.-4- to act on my behalf, in all matters relative to work authorized by this building permit. ` (Address of Job) **Pool fences and alarms are the responsibility of the applicant. Pools are not to be filled before fence is installed and pools are not to be utilized until all final inspections are performed and accepted. Signature of Owner Signature of AP 'cant A rc C-0 rJ Print Name .. ' Print Name , l Date Q:FORMS:O WNERPEF MISSIONP00LS �1HE Town of Barnstable � Regulatory r g y Services BAEMMBLE, « Thomas F.Geiler,Director MASS. i6I9• ,� Building Division AtFD MA'I A Tom Perry,Building Commissioner 200 Main Street, Hyannis,MA 02601 www.town.barnstable.ma.us Office: 508-862-4038 Fax: 508-790-6230 HOMEOWNER LICENSE EXEMPTION Please Print DATE: ' JOB LOCATION: number street village "HOMEOWNER": name home phone# work phone# CURRENT MAILING ADDRESS: city/town - I° state ' 1 - -t zip code t t The current exemption for"homeowners"was extended to include owner-occupied dwellings of six.units or less and to allow homeowners to engage an individual for.hire Who does not,possess a license;provided that the owner acts as d supervisor. DEFINITION OF HOMEOWNER Person(s)who owns a parcel of land on which he/she resides or intends to reside,on which there is,or is intended to be,a one or two-family dwelling,attached or detached structures accessory to such use and/or farm structures. A person who constructs more than one home in a two-year.period sliaIl not be considered a-,homeowner: Such homeowner' shall submit to'.the„Building Official on a form acceptable to the Building Official,tliat he/she shall be responsible for all such work performed under the building permit (Section 109.1.1) The undersigned"homeowner"assumes responsibility for compliance with the State Building Code and other applicable codes,bylaws,rules and regulations. The undersigned"homeowner"certifies that he/she understands the Town of Barnstable Building Department minimum inspection procedures and requirements and that he/she will-comply with said procedures and requirements. Signature of Homeowner Approval of Building Official., i Note: Three-family dwellings containing 35,000 cubic feet or larger will be required to comply with the State Building Code Section 127.0 Construction Control. HOMEOWNER'S EXEMPTION The Code states that: "Any homeowner performing work for which a building permit is required shall be exempt from the provisions of this section(Section 109.1.1 -Licensing of construction Supervisors);provided that if the homeowner engages a person(s)for hire to do such work,that such Homeowner shall act as supervisor." Many homeowners who use this exemption are unaware that they are assuming the responsibilities of a supervisor(see Appendix Q, Rules&Regulations for Licensing Construction Supervisors,Section 2.15) This lack of awareness often results in,serious problems,particularly when the homeowner hires unlicensed persons. In this case,our Board cannot proceed against the unlicensed person as it would with a licensed Supervisor. The homeowner acting as Supervisor is ultimately responsible. To ensure that the homeowner is fully aware of his/her responsibilities,many communities require,as part of the permit application, that the homeowner certify that he/she understands the responsibilities of a Supervisor. On the last page of this issue is a form currently used by several towns.-You may care t amend and adopt such a form/certification for use in your community. Q:forms:homeexempt L- Lw N C ® � a 6 (D X D- North St N LOCUS Main St (n STREET 0 LOCUS MAP TH NOT TO SCALE NOR TE pROpERN LINE �TYP•) AppROXI►�A 327 - 269 MBLU 327 - 262 O O N N N 6) O i arkrng Lot Mor Stanle ga,n 327- 001 PROPOSED 3000 GALLON CAPACITY GREASE TRAP (H-20 RATED) PROVI, DIRECTLE VENT Y FROM 00 309 - 221 a GREASE TRAP N ` a TO ROOF r / o N O / T r r 0) O 1 12 \ \ \ Future Puri\ ta \ \\Restaura�t Cloth g New \ \ Restaurant \\ \\ \\ C ornplex U \ \ ; ding � \ � E xist'ng \ \ M4ss9� R E o PETER T. MC S ENTEECIVIL AI No. 35109 / M FREUSTE`�`��\ PLAN REVISION: 2/3/12 - REVISE PIPING TO CAST IRON. -d PROPOSED GREASE TRAP 394 MAIN STREET, HYANNIS, MA Prepared for: Four Hundred Main Realty LLC, P.O. Box 2652, Hyannis, MA 02601 Engineering by: SCALE DRAWN JOB. NO. Engineering Works, Inc. 1"=40' P.T.M. 112-12 12 West Crossfield Road, Forestdale, MA 02644 DATE CHECKED SHEET NO. (508) 477-5313 1/24/12 P.T.M. . 1 Of 2 4 x. PROPOSED GREASE TRAP INSTALL H-20 RISERS, FRAMES & COVERS OVER INLET AND OUTLET SET TO FINISH GRADE. COVERS SHALL BE INSCRIBED WITH THE WORD "SEWER". GREASE TRAP SHALL BE VENTED DIRECTLY TO ROOF CELLAR WALL F.G. EL. TO MATCH EXISTING GRADE CELLAR WALL -12" min./36" max. COVER EXIT L =10' RETURN TO BUILDING 4 C.I. PIPE L =30't BUILDING 6"� 4" C.I. PIPE ® S= 1% (MIN.) , I ® S= 1% (MIN.) z5" PROVIDE NEW SEWER OUTLET 49" LIQUID CONNECT TO EXISTING AT, OR ABOVE, MINIMUM INVERT LEVEL SEWER AT BUILDING ELEVATION REQUIRED TO SATISFY 12" MINIMUM PIPE SLOPE REQUIREMENTS. (SEE GENERAL NOTE 8) PROPOSED 3000 GALLON GREASE TRAP (H-20) SEWER PROFILE NOTES: 1) CONTRACTOR SHALL VERIFY ALL EXISTING PIPE INVERTS PRIOR TO INSTALLATION. 2) GREASE TRAP SHALL BE SET LEVEL AND TRUE TO GRADE ON A MECHANICALLY COMPACTED SIX INCH CRUCHED STONE BASE, AS SPECIFIED IN 310 CMR 15.221(2). 3) INSTALL INLET & OUTLET TEES AS REQUIRED. 4) ALL PIPING SHALL BE CAST IRON. d 16'-6" ✓ 24" DIA. COVERS (TYP-) I DESIGN CRITERIA I I I I A A I II II 7'-6" I I I I I USAGE: RESTUARANT, GREASE TRAP IS TO BE USED FOR KITCHEN FLOW ONLY. DESIGN CAPACITY: 200 SEATS(MAX.) AT 15 GPD/SEAT = 3000 GPD BASED ON 310 CMR 15.203 0 I I I I ( ) I I I I I I I I ( I I I I L — - -j- L- - - - -I I - - - - J GENERAL NOTES: 8" KNOCKOUTS PLAN VIEW (TYP,) 1. ALL CHANGES TO THIS PLAN MUST BE APPROVED BY THE LOCAL BOARD OF HEALTH AND THE DESIGN ENGINEER. 2. ALL WORK AND MATERIALS SHALL CONFORM TO THE REQUIREMENTS OF THE STATE ENVIRONMENTAL CODE, TITLE V, AND ANY APPLICABLE 6" LOCAL RULES AND REGULATIONS. 24" DIA. COVERS 3. THE PROPOSED GREASE TRAP SHALL NOT BE BACKFILLED PRIOR TO /—(TYP.) TO INSPECTION AND APPROVAL BY THE DESIGN ENGINEER AND/OR sp OTHER APPROVING AUTHORITY. FKNOCKOUTS 4. THE DESIGN ENGINEER IS NOT RESPONSIBLE FOR THE FAILURE OF 8" INLET KNOCKOUTSTHE CONTRACTOR OR OWNER TO NOTIFY ANY APPROVING AUTHORITY 6'-0" TLET �" FOR PROPER INSPECTIONS DURING CONSTRUCTION. 4'-10° 5. WATER SUPPLY PROVIDED BY TOWN WATER SERVICE. SEE NOTE 6 f 4-7 SUPPORT LIQUID ( ) 6. ALL AREAS CLEARED FOR CONSTRUCTION SHALL BE RESTORED AS BEAM LEVEL r. AGREED UPON BY OWNER AND CONTRACTOR OR AS OTHERWISE (TT) DIRECTED BY THE APPROVING AUTHORITIES. s;,......:;x.,- 7. IT SHALL BE THE RESPONSIBILITY OF THE CONTRACTOR TO VERIFY THE CROSS SECTION A-A 6" THE LOCATION OF ALL UNDERGROUND UTILITIES, PRIOR TO BEGINNING CONSTRUCTION. WIGGIN PRECAST CORP 30STKH2O 8. A NEW BUILDING SEWER SHALL BE PROVIDED SERVING KITCHED FLOW ONLY, INTO WHICH THE GREASE TRAP WILL BE DISCHARGED. 9. GREASE TRAP SHALL BE MAINTAINED IN ACCORDANCE WITH 310 CMR 15.351. SPECIFICATIONS 10. PROPERTY LINES ARE TAKEN FROM BARNSTABLE GIS AND INFORMATION 1.) CONCRETE STRENGTH F'C 4,000 PSI @ 28 DAYS. DENSITY 150 PCF. PROVIDED BY OWNER AND ARE APROXIMATE ONLY. 2.) CEMENT, PORTLAND TYPE I OR III. ASTM C150-81. 3.) ADMIXTURES, AIR & PLASTICIZERS @ ASTM C233-82. PROPOSED GREASE TRAP 4.) REINFORCING ASTM A615 FOR WIRE FABRIC, GRADE 60 BAR. 5.) DESIGN LOADING AASHTO HS20-44. 394 MAIN STREET, HYANNIS, MA 6.) CONSTRUCTION JOINTS SEALED WITH BUTYL RUBBER. Prepared for: Four Hundred Main Realty LLC, P.O. Box 2652, Hyannis, MA 02601 Engineering by: SCALE DRAWN JOB. NO. GREASE TRAP DETAIL Engineering Works, Inc. N.T.S. P.T.M. 112-12 12 West Crossfield Road, Forestdale, MA 02644 DATE CHECKED SHEET NO. (508) 477-5313 1/24/12 P.T.M. 2 of 2 C1� � 3 � � 1 1 rz K DN � � Q Ono f OP INK EO 3 p s ! z i - 8' - 161411 c Fo� a g W N 1 - _ 71 -6► ► -011 2.1 0 � Q _ s \,fl ...� - s , - 1.0 o � _ — o Q a, El k5l UP 3� 1611 Co 91 ,011 394 MAIN ST. FIRST FLOOR PLAN 394 MAlN.-. - .- -�,.,.STl,, HYANNI *S MA .. 0 DATE: SCALE: DRAWN BY MAR . 201 2 „ _ „ /8 L . GRICE , 1 0