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Home My WebLink About0067 JENKINS LANE - Health C�1 Je�k,ns (�a,ne J / \C TOWN OF BARNSTABLE °' LOCATION L � : h in 1 ,Z,44le_SEWAGE # C.4 "7/F VILLAGE_JA,) _j3.!LA,g aiGt,6/e ASSESSOR'S MAP i LOT INSTALLER'S NAME & PHONE NO._ SEPTIC TANK CAPACITY--__/L�C)__i LEACHING FACILITY:{type) 4-0-,�L6,k Pl"r NO, 01' BEDROOMS 3 'RIVATE WEL R PUBLIC WATER / yv. BUILD-ER OR OWNER re2h �riGie V �B�P DATE PERAIT ISSUED:_ DATE COMPLIANCE ISSUED: VARIANCE GRANTED: Yes No P� V ��j� y �i'�,s � o� ,' ��`� \(9� ,� 1 � // �N�- a .� � :' � . . '� .. No...tq4.2. F.Rim ... ............. THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH � '� ,.....-----.OF.......... �'Tu->Cl Appliration for Uhipmal Works Towitrudinn ran fit Application'is hereby made for a Permit to Construct ( )) or Repair ( ) an Individual Sewage Disposal System at: f` .......!..._.............................. .. .........----J.J �_ ._ .........------. ----•-------------------...•............-- l4 Location-Address r Lot No. .. .... -_:_,,..rQ .. :� _r ,�c ------------------------------------------------- 1 Owner I- Address �1.._ ...---••-••------..../� / a Iqstaller Address U Type of Building Size Lot-___-- __14tSq. feet Dwelling—No. of Bedrooms..........3.............................Expansion Attic (A)e) Garbage Grinder s) Other—Type of Building ______________ No. of persons........................ Showers — Cafeteria a YP g --------•----- P ( ) ( ) a' Other fixtures --------•-•---•••--•---••-•••-•. . W Design Flow............................ ......gallons per person per day. Total daily flow-___-___-___-_-_--3-_3. .................gallons. WSeptic Tank—Liquid capacity-.f P..gallons Length---------------- Width................ Diameter---------------- Depth................ x Disposal Trench—No..................... Width.................... Total Length.................... Total leaching area--------------------sq. ft. Seepage Pit No..................... Diameter.................... Depth below inlet.................... Total leaching area..................sq. ft. Z Other Distribution box ( ) Dosing tank ( ) `" Percolation Test Results Performed b l2�J... ...._._ �% _-__ Date.............? .. a Y ` 7- ----------- -••------ ,� Test Pit No. 1...�__Z...minutes per inch Depth of Test Pit.................... Depth to ground water_--___---_______•_.__-_. (s, Test Pit No. 2................minutes per inch Depth of Test Pit-_____-_-----_.--__- Depth to ground water................... ------------ ---------------- xDescription of Soil............- -11-•---�� ..... jtz/ '/��--•----e p--------------- ---------- ----- ------------.-----.--.... U W ..........................-------------------jA.......1 ........ 5--A UNature of Repairs or Alterations—Answer when applicable................................................................................................ --------•-----------------------•---•--------------------...---------------------------•----•----------•••-------••-----••---•-•---------••-------------•---•-•-••••....---------------.......---•.-•-- Agreement: The undersigned agrees to install the aforedescribed Individual Sewage Disposal System in accordance with the provisions of TITLin: 5 of the State Sanitary Code—The undersigned further agrees not to place the system in operation until a Certificate of Compliance has been issued by the board of health. xe 1- Signed........ ._ ..-- �1'1 ........................................ ....4/f-........1.....------... a Date Application Approved BY.............. �-- �?_ �� ,. ---•-------•-------•-•---•--- Date Application Disapproved for the following reasons----------------------------------------------------------------------------------------------------------------- ------•--••---------••--------•---------•••--•--------•-----•------------•••--------------------------------------------------------------------------------------------------------------------------- Date Permit No,. ... .�.:--�-1•�--------------•-••.... Issued-----------•---•---------- -•---- Date No.... FE$......7.5 ...... THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH - ....-----...OF......... . rl �hLi.,.. C,,.................................... Appliration for Uiopootal Works Tonitrur#ion ramit Application is hereby made for a Permit to Construct ( }() or Repair ( ) an Individual Sewage Disposal System at: !L� Pa_,)PA A:� ................• -----------------------.......------.....�u --- ---------- ... .. ........GU --• �- ° •. Location-Adderss•Y1 J(.L ;.............l fnil -;...:..�.. E'1�, X '� ff/ C�P� ..✓�_..f 'Lot.No.......................................•-- .......�.^ ...................... .... ...._..............` r Owner / Address a ..�.1 1� J�r !, Installer Address Type of Building Size Lot......--.3".----...........Sq. feet V g .Expansion Attic (Uo) Garbage Grinder Dwelling No. of Bedrooms___________________________________________ Other—Type of Building ............. No. of persons.....................--..--- Showers — Cafeteria a' Other fixtures .................................. W Design Flow...........................15........gallons per person per day. Total daily flow......--........... �...............gallons. WSeptic Tank—Liquid capacity_1 q? __gallons Length................ Width................ Diameter..............-- Depth................ x Disposal Trench—No..................... Width.................... Total Length.................... Total leaching area....................sq. ft. Seepage Pit No--------------------- Diameter-------------------- Depth below inlet.................... Total leaching area..................sq, ft. Z Other Distribution box ( ) Dosing tank ( ) aPercolation Test Results Performed by..... � . ._-. _.. � �................... Date......._'.. _� ........ Test Pit No. 1...:............minutes per inch Depth of Test Pit...--............... Depth to ground water........................ Test Pit No. 2................minutes per inch Depth of Test Pit--.---.............. Depth to ground water........................ a ---------------------------------------••------------------------------------------••---...----•-••........................................................ 0 Description of Soil............ _.—I......��Q.....f__�t Sa /C U --------•---.......!. '�(7----Cat!! 5 ...* rill...... � CS---------------------------------•-------------••---•------- ----------------- ....... •--------------------------------------------.-.......------------------------------•----------------------------••--*.........•••-•• Agreement: The undersigned agrees to install the aforedescribed Individual Sewage Disposal System in accordance with the provisions of T?TLE 5 of the State Sanitary Code— The undersigned further agrees not to place the system in operation until a Certificate of Compliance has been issued by the board of health. Signed.......4V"T--• ....................................... .... ............... Application Approved BY---•-. --• Date 1: �� om �/ . aC.... Date Application Disapproved for the following reasons-----------------------------•-----•-------------------------------------------------------.. •-.............. .....................................................-•-•--••-----••-••--•----••-•.........---•-----•••-•-----•.....------•-•-------------•-•---•--------•--•----------•----•••---------............. Date • C! PermitNo.......r.-_/...._-7........ ......................•• Issued................. Date THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH ..................(..61V.PJ.......OF............ ! - ./1` %' �i................................... TUrrtifirFatr of Toutph anrr .THIS IS TO CERTIFY, That the Individual Sewage Disposal System constructed (V ) or Repaired ( ) by....... �_ f G t. .............................--------------.-----•---------.....................-----------..........................---------........------------ Installer at......to-1_ ..-! � �� a'Z P A 1 a �♦ f 't? NST t= I..._.... a\�..._.._ '' has been installed in accordance with the provisions of 'T?TIZ 5' of The State Sanitary Code as described in the application for Disposal Works Construction Permit No.---- --._�L..;Ef...... dated.........................._..---.............. THE ISSUANCE OF THIS CERTIFICATE SHALL NOT BE CONSTRUED AS A GUARANTEE THAT THE SYSTEM WILL FUNCTION SATISFACTORY. DATE_ �" (✓ Ins pector_t '' = ...................... r THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH /S N ................... FEE: .........:....... Disposal �Zk','5'TowAr:urtion rranit Permission is hereby granted------. = ... ' '�?. `- ----------------------•---------•-----------'------------------------...............--- to Construct O or Repair ( ) an Individual Sewage Disposal System J f at No...... I a Ajf..tom ,l9 feiJ; t �r .� 'S . cj ---...... -.-...............................y --------. Y Street - as shown on the application for Disposal Works Construction Permit -7-.�-- /�x.:.7-44 t�-------- - ---------------------------- Board of Health DATE.......................... ......................... FORM 1255 HOBBS & WARREN. INC., PUBLISHERS A Log Number: Bottle # BC579 Date: Nov . 24 , 1989 .1.OF BAJQ4 sa BARNSTABLE COUNTY HEALTH AND ENVIRONMENTAL DEPARTMENT SUPERIOR COURT HOUSE p BARNSTABLE, MASSACHUSETTS 02630 J � s MAss DRINKING WATER LABORATORY ANALYSIS PHONE:362-2511 '._Ezt. 337 ' Client: Greenb,r'i-ar Devel o men(bllector: Sean ' O ' Bri en Mailing Address: Route 8 Affiliation: BCHED Cemtervi l e , MA Time & Date of 02633 Collection: 11/21/89 12 : 15 p .m. Telephone:. Type of Supply: well Sample Location: Lot 10 Pioneer Path Well Depth: 120 ' West Barnstable , M Date of Analysis: 11/21/89 2 : 25 p .m . PARAMETER- SAMPLE RESULT RECOMMENDED LIMITS j Total Coliform Bacteria/100 ml 0 0 pH 5 . 7 Conductivity (micromhos/cm) 126 500.0 Iron m) 0 . 1 0.3 Nitrate-Nitro en ( m � , 1 10.0 Sodium ( m) 1 20.0 Water sample Imo_ p meets the recommended limits for drinking of all above tested parameters. II . Based only on results of the parameters tested for this sample, the water is suitable for drinking but may"present the problems 'checked below: A. Water sample has higher than average levels of Nitrate. Future monitoring is recommended (2-3 times per year) to establish any upward trends. B. The low pH of the water may shorten the useful life of the house's plumbing. - C. -Water"may present aesthetic problems (taste, odor, staining) due to D. Water sample has high levels of sodium. Persons on low sodium diets should consult their doctor. III. Due to one or more of the reasons checked below, this water sample is unfit for human consumption: A-., - High Bacteria B. High Nitrates The Barnstable Co,Yn•.. i Y_ r tiT: a tiTi r i7';I Y i•�� REMARKS: Department shall not endorse any statements, interpretations or conclusions made by anyone else concerning these results without written consent. CC: Barnstable Board of Health CC: 117185 aboratory 131rector Explanation of Test Results:' ` Total Coliform Bacteria Coliform bacteria are an indicator of the sanitary quality of a. water;supply.. Water'supplies.may become contaminated from malfunctioning septic systems, cesspools and surface runoff. A total.Coliform count of zero indicates that your water supply is safe and approved for human consumption. A total Coliform count of greater than zero is most often the result of accidental contamination of the sample bottle through improper,sampling methods. For this reason, it would be advisable to retest anv well water that is not approved. pH pH is the measure of acidity oralkalinityof the water. On the pH scale' the number 7 is neutral.less than 7 is acidic and more than 7 is alkaline. The pH of water on Cape Cod tends to be acidic in the range of 5.0 to 6.5. Conductivity Conductivity is a measure of the dissolved salts in solution. Amounts in excess of S00 micromhos/cm are generally considered unacceptable and may have a laxative effect upon-users. Iron The presence of iron in water in concentration of .3 ppm or greater may: give.the.water a bittersweet astringent taste, cause an unpleasant odor, often gives the water a brownish color and cause staining'of-laundry and porcelain. The average concentration of iron in Cape Cod's water is .2 - .6 ppm. Although the presence of iron in water may cause the problems listed above, it is not-considered deleterious to health. Iron may be removed by use of an iron removal system. Nitrate-nitrogen The Massachusetts Drinking Water Regulations have set a maximum contaminant level for nitrates at 10 ppm. Excessive concentrations may cause methemoglobinemia (an infant disease) and'have been.suggested to form potentially carcinogenic nitrosamines. Contamination sources include fertilizers, cesspools and industrial wastes. Copper , Due to the acidic nature of the water on Cape Cod. copper tends to leach.from pipes: This normally does not present a health hazard; however, concentrations in excess of 1..0. ppm may.: cause..:a metallic taste,and/or a bluish-green stain on porcelain fixtures. Sodium A concentration of sodium over 20 ppm is only of,concern to people who are on a low sodium diet: If the water supply has more than 20 ppm sodium, it is up to the people who are on such a diet to find another source of drinking water or contact their doctor to determine if consuming the water-is:advisable:,:Concentrations exceeding 50 ppm indicate that there may be ocean water or road salt runoff water getting-into the well. 1W ------ BOARD OF HEALTH TOWN OF BARNSTABLE 0[pplicationi orlDeri Con5tructionpermit • Application is hereby made for a permit to Construct (,/), Alter ( ), or Repair ( )an individual Well at: Location — Address Assessors Map and Parcel rtr.a�/ref Co�P-------------------------------------------------- -------------------- Owner / Address N ------------------- ,60 �bo Mus our _o aG Y ------------- ------- -------------- Installer — Driller _ Address Type of Building Dwelling--Z----------------------------------------------------------- Other - Type of Building --- No. of Persons---------- ------------------- Typeof Well--yr'—PV C---L-1 e_1L--------------------------------- Capacity----------------------------------------------------------------------- Purpose of Well_�� es_Tc—-k)a? ---------------------------- Agreement: The undersigned agrees to install the aforedescribed individual well in accordance with the provisions of The Town of Barnstable Board of Health Private Well Protection Regulation — The undersigned further agrees not to place the well in operation until a Certificate pf Compliance has been issued by the Board of Health. N L,-- -- �Signed -- --- � --------------- -�� --------------- -- date `�. Application Approved B -a -- —'- - - — -- - � at ��" — Application Disapproved for the following reasons: —----- --— ------ _ —_ date Permit No. Issued---------- date BOARD OF HEALTH TOWN OF BARNSTABLE Certificate Of Compliance THIS IS TO CERTIFY, ThCat the Individual Well Constructed ( ), Altered ( ), or Repaired ( ) b4�------------------------------------------------------------ Installer at-------=�4_--�--_--'f-'1.-----��d_I�t f1.1�c-_-__-��---�.L� _------------- has been installed irk accordance with the provisions of the Town of Barnstable Board of Health Private Well Protection Regulation as described in the application for Well Construction Permit No. --------------Dated---------------- THE ISSUANCE OF THIS CERTIFICATE SHALL NOT BE CONSTRUED AS A GUARANTEE THAT THE WELL SYSTEM WILL FUNCTION SATISFACTORY. DATE------------------------ ------------------------------- Inspector------------------------------------------------------------------------------- �r V � No.-------------------- BOARD OF HEALTH TOWN OF 'BARNSTABLE Application-*r Well Con5tructionpermit. ---- J Application is hereby made for a permit to Construct (✓), Alter ( ), or Repair ( )an individual Well"at: 1 -4.�--lU —3c_/(f v_q I'- w--�J-.,,s7G is - C��c 6&_y_B 10G-'%>� -PI. l�/f_tiY411�C Q Location — Address Assessors Map and Parcel (vlfCn1/J/rr/ co/"°— — ------------------------------------ I_�_/, 0x__S'/0 —� ¢w7/U-r�/o_/'�-`-` o D63� - - - - -- -- -- - - -— -------------- Owner Address �c ZJc (r D�,1��-1 _�^'c - — - - °= may ��bo-/�us411-1- Mu--0d6 Y l- -- Installer — Driller 'Address Type of Building Dwelling-'/-------------'---------------------------------------------- Other - Type of Building ------ No. of 4 Type of Well— /OU Purpose of Well--AC?N�S_7%� ti� _T--- --------- -- Agreement: The undersigned agrees to install the aforedescribed individual well in accordance with the provisions of The Town of Barnstable Board of Health Private Well Protection Regulation — The undersigned further agrees not to place the well in operation until a Certificate of Compliance has been issued by the Board of Health. Signed-!✓J�r+.c4 Gi !�_ 5� ---------- 1117 a1 --- g date Application Approved By � — -- --f �-date to R---- �r � Application Disapproved for the following reasons: -------------------------------------------------------------------------------------------------—----------------------------------------------—--------------------------------- /, date Permit No. Z0 �----------------------- Issued--------- � /date' ------------------------------------- ' w BOARD OF HEALTH TOWN OF BARNSTABLE Certificate (Of Compliance THIS IS TO CERTIFY, That the Individual Well Constructed ( ), Altered ( ), or Repaired ( ) bY- -- •�./iLr �'+/�_ J//,fl� --------------------------------------—- -- -� --- - - - ---- ---- - » Installer has been installed in accordance with the provisions of the Town of Barnstable Board of Health Private Well Protection Regulation as described in the application for Well Construction Permit No. ------------------------Dated--------------------------- THE ISSUANCE.OF THIS CERTIFICATE SHALL NOT BE CONSTRUED AS A GUARANTEE THAT THE WELL SYSTEM WILL FUNCTION SATISFACTORY. DATE----------------------------------------------------------------------------------- Inspector--------------------------------------------------------------------------- BOARD OF HEALTH TOWN OF BARNSTABLE Well Con5tructionvermit No. - � � Fee-- --L�/----� Permission is hereby granted-- --�Cce�,'%�a-- ---------------------------------- to Construct (-I, Alter ( ), or Repair ( ) an Individual Well at: --------------------------------------------------------------------------------- Street as shown on the application for�aWell Construction Permit No.-- —`=- --- -- -- Dated -- — // - .�'-- — -- -- - Vol ----------------'' "/_'./is ->...................... / Ae ------- Board of Health DATE------ � ,- l-.-.:i«i,. ^.r""�.. .,,. �;',at`i,:,rywwc _ __�_. ..t .;.:..-- ,,"".:it :.-wiM.+.✓wr.�.i:.�,-al.-!1*w r-w.,ti.-,r-� Pw .m.,_ ;`•' �,.ae ai.� rem.^-�Y•'P�.,t5'P'V"vv�.,c3�_ "'Sif'_..."�' .._.. �.+ T,.. _; ." .J ti+ -, �... � Log Number: Bottle # BC579 Date: Dec. 20, 1989 s BARNSTABLE COUNTY HEALTH AND ENVIRONMENTAL DEPARTMENT SUPERIOR COURT HOUSE J BARNSTABLE, MASSACHUSETTS 02630 • • - a1AMP DRINKING WATER LABORATORY ANALYSIS PHONE:362-2511 Ext.337 Client: Scannell Well Drilling Collector: Sean O'Brien Mailing Address: P. 0. Box 960 Affiliation: other 14ashoee, MA 02649 Time & Date of Collection: 12/18/89 11:30 a.m. Telephone: 477-2811 Type of Supply: well-retest Sample Location: Let 10 Pioneer Path Well Depth: 1.U(r W. Barnstabbe, MA Date of Analysis: 2118/69 3:Jb p.m. PARAMETER SAMPLE RESULT RECOMMENDED LIMITS Total Coliform Bacteria/100 ml 0 0 y H Conductivity (micromhos/cm) 500.0 Iron ( m) 0.3 Nitrate-Nitro en ( m) 10.0 Sodium ( m) 20.0 I . X Water sample meets the recommended limits for drinking of all above tested parameters H. Based only on results of the parameters tested for this sample, the water is suitable for drinking but may present the problems checked below: A. Water sample has higher than average levels of Nitrate. Future monitoring is recommended (2-3 times per year) to establish any upward trends. B. The low pH of the water may shorten the useful life of the house's plumbing. C. Water may present aesthetic problems (taste, odor, staining) due to D. Water sample has high levels of sodium. Persons on low sodium diets should consult their doctor. III. Due to one or more of the reasons checked below, this water sample is unfit for human consumption: A. High Bacteria B. High Nitrates REMARKS: CC: Barnstable Board of He41 th CC: Greenbriar Development Corp. 1 /7/85 ,Laborato�-y' Director Explanation of Test Results Total Coliform Bacteria Coliform bacteria are an indicator of the sanitary quality of a water..supply. Water'supplies .may become contaminated from malfunctioning septic systems, cesspools and surface runoff. A total coliform count of zero indicates that your water supply is safe and approved for human consumption..A total coliform count of greater than zero is most often the result of accidental contamination of the sample bottle through improver sampling methods. For this reason. it would be advisable to retest any well water that is not approved. pH pH is the measure of acidity or alkalinityof the water. On the pH scale,the number 7 is neutral.less than 7 is acidic and more than 7 is alkaline. The pH of water on Cape Cod tends to be acidic in the range of 5.0 to 6.5. Conductivity Conductivity is a measure of the dissolved salts in solution. Amounts in excess of 500 micromhos/cm are generally considered unacceptable and may have a laxative effect upon users. Iron The presence of iron in water in concentration of .3 ppm or greater may: give the water a bittersweet astringent taste, cause an unpleasant odor. often gives the water a brownish color and cause staining of laundry and porcelain. The average concentration of iron in Cape Cod's water is .2 - .6 ppm. Although the presence of iron in water may cause the problems listed above, it is not considered deleterious to health. Iron may be removed by use of an iron removal system. Nitrate-nitrogen The Massachusetts Drinking Water Regulations have set a maximum contaminant level for nitrates at 10 ppm. Excessive concentrations may cause methemoglobinemia (an infant disease) and have been suggested to form potentially carcinogenic nitrosamines. Contamination sources include fertilizers. cesspools and industrial wastes. Copper Due to the acidic nature of the water on Cape Cod, copper tends to leach from pipes. This normally does not present a health hazard, however. concentrations in excess of 1.0 ppm may cause a metallic taste and/or a bluish-green stain on porcelain fixtures. Sodium A concentration of sodium over 20 ppm is only of concern to people-who are on a l.nw sodium diet. If the water supply has more than 20 ppm sodium. it is up to the people who are on such a diet to find another source of drinking water or contact their doctor to determine if consuming the water is advisable. Concentrations exceeding 50 ppm in&cate that there may be ocean water or road salt runoff water getting into the well. -Y h> .•..nAi�` +'�. :�."'w.•'4h^5Y'H MtiF'.4Y 1Y•�•8....Y..{I- -` '.+0"++1"3,•Y. yN 'Y""'H Z%lrR1 Log Number: Bottle # BC711 Date: Dec. 14, 1989 s� BARNSTABLE COUNTY HEALTH AND ENVIRONMENTAL DEPARTMENT ] SUPERIOR COURT HOUSE J��(�Y J BARNSTABLE; MASSACHUSETTS 02630 0 �tAss � DRINKING WATER LABORATORY ANALYSIS PHONE:3s2-2 t _Ext. 337 Client: Greenbriar Development Collector: Sean O'Brien Mailing Address: Route 28 Affiliation: 8CHEU Centerville,MI U2632 Time & Date of Collection,: 12/12/89 12:05 p.m. Telephone: Type of Supply: well Sample Location: Lot 10 Pioneer Path Well Depth: lUU" Hest Barnstable, MA Date of Analysis: 12/12/89 2:Ub P.M. PARAMETER SAMPLE RESULT RECOMMENDED LIMITS f Total Coliform Bacteria/100 ml 7 (Background 178) 0 pH 6.1 Conductivity (micromhos/cm) 93 500.0 Iron ( m) <.1 0.3 Nitrate-(Nitro en ( m) <.1 10.0 Sodium m) 9 20.0 ' I . Water sample meets the recommended limits for drinking of all above tested parameters. II. Based only on results of the parameters tested for this sample, the water is suitable for drinking but may present the problems checked below: A. Water sample has higher than average levels of Nitrate. Future monitoring is recommended (2-3 times per year) to establish any upward trends. B. The low pH of the water may shorten the useful life of the house's plumbing. C. Water may present aesthetic problems (taste, odor, staining) due to D. Water sample has high levels of sodium. Persons on low sodium diets should consult their doctor. III. Due to one or more of the reasons checked below, this water sample is unfit for human consumption: A. High Bacteria B. High Nitrates REMARKS: This sample does not meet the bacteriological standard for drinking water. Retesting is recommended after chlorinating the well . i CC: Barnstable Board of Health C C: 1 /7/85 IAL4boratory Di rector Explanation of Test Results Total Coliform Bacteria Coliform bacteria are an indicator of the sanitary quality of a water supply. Water'supplies may become contaminated from malfunctioning septic systems, cesspools and surface runoff. A total coliform count of zero indicates that your water supply is safe and approved for human consumption. A total coliform count of greater than zero is most often the result of accidental contamination of the sample bottle through improper sampling methods. For this reason. it would be advisable to retest any well eater that is not approved. pH pH is the measure of acidity oralkalinityof the water. On the pH scale,the number 7 is neutral,less than 7 is acidic and more than 7 is alkaline. The pH of water on Cape Cod tends to be acidic in the range of 5.0 to 6.5. r Conductivity Conductivity is a measure of the dissolved salts in sointion. Amounts in excess of 500 micromhos/cm are generally considered unacceptable and may have a laxative effect upon users. Iron The presence of iron in water in concentration of .3 ppm or greater may: give the water a bittersweet astringent taste, cause an unpleasant odor, often gives the water a brownish color and cause staining of laundry and porcelain. The average concentration of iron in Cape Cod's water is .2 - .6 ppm. Although the presence of iron in water may cause the problems listed above, it is not considered deleterious to health. Iron may be removed by use of an iron removal system. Nitrate-nitrogen The Massachusetts Drinking Water Regulations have set a maximum contaminant level for nitrates at 10 ppm. Excessive concentrations may cause methemoglobinemia (an infant disease) and have been suggested to form potentially carcinogenic nitrosamines. Contamination sources include fertilizers, cesspools and industrial wastes. Copper Due to the acidic nature of the water on Cape Cod., copper tends to leach from pipes. This normally does not present a health hazard: however. concentrations in excess of 1.0 ppm may cause a metallic taste and/or a bluish-green stain on porcelain fixtures. Sodium A concentration of sodium over 20 ppm is only of concern to people who are on a low sodium diet. If the water supply has more than 20 ppm sodium. it is up to the people who are on such a diet to find another source of drinking water or contact their doctor to determine if consuming the water is advisable. Concentrations exceeding 50 ppm ind;cate that there may be ocean water or road salt runoff water getting into the well. Department of Environmental Management/Division of Water Resour a WATER WELL COMPLETION REPORT opf_IV WELL LOCATION GEOGRAPHIC DESCRIPTION Address/ ,T /0 Tc 0 ' N Z$ E W of y.. (circle) City/Town (a Quiz/o P /I..4k w Well owner I't Qeu e/a4,ge ,76o (road) O Addres�s•to - •8 x $�/a �_ N S.Lb W of I.In tenths) , (circle) �'' ter" w/pi�,cri Board of Health permit: yes E+r no ❑, inte ect: (road) WELL USE WELL DATA Domestic Rr Public❑ Industrial ❑ Total well depth ft. Monitoring❑ Other Depth to bedrock ft. Water-bearing'rock/unconsolidated material: Method drilled I?Dtdl Date drille I Ullt- ry Description A'f Pct �Q/rA S4'"j Water-bearing zones: CASING 11 From To Type $tqc, / 0L' r 2) From To Length/A-' Dial.LD.) in• 3) From To rG` Length into bedrock—ft., Gravel pack well: dia. Protective well seal: Screen: dia. Grout_Q Other Slot'tJS. length J'_firom4LILLto0 I; PUMP TEST , Static water level below land surface S& ft. Date Drawdown 0. ft, after pumping y hr. min.at gpm How measured Tin Recovery.'��, ft. after�: hr: min. o� LOG of FORMATIONS COMMENTS 4. Materials From To ; Mlc e Driller�,la-1 L to c 1 N ctl m ' 8., Mass. Registration t� I o� Firm p/4 S�f,.:.ti /'t,�e'�/ Al S8 address x YAQ 44 CItyLTown � 4 ti r -tr, t 7777 w ��/YLk-i 1l Signature o su ervisin re istered well driller ease Print rcmly tBOARD Of HEALTH qpY Tu.� A715 -..YT=ww NM�1NL ,k ale;x ,ey�w'. ... ,-..c-+„�, �„�+ir:�.e'��+ sr� �Sc.�`ti".�y� �.....,�'� ,v:rv%�k �a-rcy"""`" a«.wi+rs+�ay"►*.nrr+*+r�.y,F'+y _ _ Log Number: Bottle # BC579 Date: Nov . 24, 1989 OF B.4 sa BARNSTABLE COUNTY HEALTH AND ENVIRONMENTAL DEPARTMENT ', SUPERIOR COURT HOUSE p BARNSTABLE, MASSACHUSETTS 02630 V • s Algs`✓ DRINKING WATER LABORATORY ANALYSIS PHONE 362-2511 _Ext. 337 Client: Gr.eenbriar Devei opmer ollector: Sean O 'Brien Mailing Address: route 28 Affiliation: 5CHED Centerville , MA Time & Date of 02633 Collection: 1.1/21/89 12: 15 p.m. Telephone: Type of Supply: well Sample Location: Lot 10 Pioneer math Well Depth: 120 ' West Barnstable, MA Date of Analysis: 11/21/89 2 : 25 p .m. PARAMETER SAMPLE RESULT RECOMMENDED LIMITS Total Coliform Bacteria/100 ml 0 0 pH 5. 7 Conductivity (micromhos/cm) 126 500.0 Iron m) 0. 1 0.3 Nitrate-Nitro en ( m) < , 1 10.0 rio _ Sodium m) 11 20.0 Q I . X. Water.sample meets the recommended limits for drinking of all above tested parameters. II. Based only on results of the parameters tested for this sample, the water is suitable for drinking but may present the problems checked below: A. Water sample has higher than average levels of Nitrate. Future monitoring is recommended (2-3 times per year) to establish any upward trends. B. The low pH of the water may shorten the useful life of the house's plumbing. C. Water may present aesthetic problems (taste, odor, staining) due to D. Water sample has high levels of sodium. Persons on low sodium diets should consult their doctor. III. Due to one or more of the reasons checked below, this water sample is unfit for human consumption: - A. High Bacteria B. High Nitrates REMARKS: CC: Barnstable Beard of Health CC: 1 /7/85 ,,Laboratory Director ' N HIM Explanation of Test Results Total Coliform Bacteria C of ifo rm r'bacte to are an or of h r w indicator a santta v quality of W t a water supply.- r' become u ate su lies may b c e 9 Y PP_ • PP Y contaminated from malfunctioning septic systems, cesspools and surface runoff. A total coliform count of zero indicates that your water supply is safe and approved for human consumption: A total coliform.count.of greater than zero is most often the result of accidental contamination of the sample bottle through.improper sampling methods. For this reason. it would be advisable to retest any well water that is not approved. PH pH is the measure of acidity or alkalinityof the water. On the pH scale.the number 7 is neutral.less than 7 is acidic and more than 7 is alkaline. The pH of water on Cape Cod tends to be acidic in the range of 5.0 to 6.5. Conductivity U Conductivity is a measure of the dissolved salts in solution. Amounts in excess of 500 micromhos/cm are generally considered unacceptable and may have a laxative effect upon users. Iron The presence of iron in water in concentration of .3 ppm or greater may: give the water a bittersweet astringent taste. cause an unpleasant odor. often gives the water a brownish color and cause staining of laundry and porcelain. The average concentration of iron in Cape Cod's water is .2 - .6 ppm. Although the presence of iron in water may cause the problems listed above. it is not considered deleterious to health. Iron may be removed by use of an iron removal system. Nitrate-nitrogen The Massachusetts Drinking Water Regulations have set a maximum contaminant level.for nitrates at 10 ppm. Excessive concentrations may cause methemoglobinemia tan infant disease) and have been suggested to form potentially carcinogenic nitrosamines. Contamination sources include fertilizers. cesspools and industrial wastes. Copper Due to the acidic nature of the water on Cape Cod. copper tends to leach from pipes. This normally does not present a health hazard; however. concentrations in excess of 1.0 ppm may cause a. metallic taste and/or a bluish-green stain on porcelain fixtures. Sodium A concentration of sodium over 20 ppm is only of concern to people who are on a low sodium.diet. If the water supply has more than 20 ppm sodium. it is up to the people who are on such a diet to find another source of drinking water or contact their doctor to determine if consuming the water is advisable. Concentrations exceeding 50 ppm ind:,-ate that there may be ocean water or road salt runoff water getting into the well.. BARNSTABLE COUNTY HEALTH AND ENVIRONMENTAL DEPARTMENT LABORATORY REPORT VOLATILE ORGANIC CHEMICAL ANALYTICAL RESULTS Client : DENNIS A. SCANNELL Collection Date: 12/18/89 Mailing Address : SCANNELL WELL DRILLING Date of Analysis : 12/18/89 P . 0. BOX 960 Type of Supply: WELL MASHPEE, MA 02649 Well Depth (FT) : 100 Telephone : 477-2.81.1 Sample Locati.(°)n: LOT 10 PIONEER PATH , WEST LAT. (DDMMSS) : Not Given BARNSTABLE LONG. (DDMMSS) : Not Given Collector: SEAN O' BRIEN Map/Parcel : Affiliation: BCHED Analytical Method: 502 . 1=1 , 502 . 2=2 , 503 . 1=3 , 504= 4 , 601/602=5 Contaminants Anal . Result MCL Detection Meth. ug/1 ug/l Limits (ug/1) ------------------------------- --------------------- -------------- Chloroform 1 3 . 80 0 . 5 Only those comhounds .listed above were detected . Attached is a list of f� chemicals which the method is capable of detecting . Detection limits listed are our normal limits of detection. r� If we report a smaller result , then our detection limit was lower for that analysis (ug/1 = micrograms per liter = Parts Per Billion) The Environmental Protection Agency has set Maximum Contaminant Levels (MCL) for the following compounds . This sample compares as follows : COMPOUND MCL (in PPB) Benzene 5 . 0 * level not exceeded * Carbon Tetrachloride 5 . 0 * level not exceeded * 1 , 2-Dichloroethane 5. 0 * level not exceeded * III-Dichloroethene 7 . 0 * level not exceeded * 1 , 4-Dichlorobenzene 75 * level not exceeded * 1 , 1 , 1.-Trichloroethane 200 * level not exceeded * Trichlor_oethene 5 . 0 * level not exceeded * Vinyl Chloride 2 . 0 * level not exceeded * Comments or additional compounds found: Bernard E."Bartel$ ► . D. La gyratory Director BARNS'TABL.E COtiNT7 ' HEALTH AND ENVIRON`IENTAL DEPARTMENT LABORATORY REPORT VOL:ATIL.E ORGANIC CHEMICAL ANALYTICAL RESULTS Client: GREENBRIAR DEVELOPMENT Collection Date: 11/21./89 Maili_7g Address : ROUTE 28 Date of Analysis : 11/27/89 ('ENTERVILLE , MA 02633 Type . of Supply: WELL Well Depth (FT) : 120 Telephone : Sample L:ocation : LOT 4.1.0 PIONEER PATH , WESTLAT. (DDMMSS) : Not. Given BARNS'TABLE LONG. (DDMMSS) : Not Given Collector : SEAN O ' BRIEN Map/Parcel : Affiliation : BCHED Analytical Method : 502 . 1=1 , 502 . 2=2 , 503 . 1=3 , 504= 4 , 601/602=5 ---------------- Contami.nants Anal . Result MCL Detection Meth . ug/l ug/1 Limits (ug/1) --------------------------------- ------------------------------------ Chloroform 1 3 . 80 0 . 5 1 0 . 00 0 . 5 1 0 . 00 0 . 5 Only those compOunds listed above were detected . Attached is a list of chemicals which the , method is capable of detecting . Detection limits listed are our normal limits of detection. If we :report a smaller result , then our detection limit was lower for that analysis (ug/1 = micrograms per liter = Parts- ,Per Billion) The Environmental Protection Agency has set Maximum Contaminant Levels (MCL) for the following compounds . This sample compares as follows COMPOUND MCL (in PPB) Benzene 5 . 0 * level not exceeded * Carbon Tet.raehlueide 5 . 0 * level not exceeded * 1 , 2-Dichloroethane 5 . 0 * level not exceeded * 1 ,.1-Dichloroethene 7 . 0 * level not exceeded * 1 , 4-Dichlorobenzene 75 * level not exceeded * 1 , 1 , 1--Trichloroethane 200 * level not exceeded * Trichloroethene 5 . 0 * level not exceeded * Vinyl. Chloride 2 . 0 * level not exceeded * Comments or additional compounds found: Bernard artels , Ph. Laboratory Director