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7-ELEVEN #34408C - FOOD
7',Eleven`#34408C 2950 Falmouth Road Osterville- t22-02.2_ IKE Town of Barnstable BOARD OF HEALTH John T.Norman Board of Health Donald A.Gaudagnoli,M.D. awn:�+srtUM ` F.P.(Thomas)Lee,. i6}q. 200 Main Street, Hyannis, MA 02601 Daniel Luczkow M.D. Alt. Phone: (508) 862-4644 Fax: (508)790-6304 www.townofbarnstable.us Permit to Operate a Food Establishment In accordance with regulations promulgated under authority of 105 CMR 590.000 M.G.L. Chapter 94 Sectio.ns- 305A, 305B, 146, 189 and 189A; Chapter 111, Sections 5 and 127A, a permit is hereby granted to: Permit No: 171 Issue Date: 01/01/2022 DBA: 7-ELEVEN #34408C OWNER: PANJTAN PAK INC. Location of Establishment: 2950 FALMOUTH ROAD OSTERVILLE„ MA 02655 Type of Business Permit: RETAIL WITH FOOD SERVICE Annual: YES Seasonal: IndoorSeating: 0 OutdoorSeating: 0 Total Seating: 0 FEES FOOD SERVICE ESTABLISHMENT: $250.00 YEAR. 2022 RETAIL FOOD: COTTAGE FOOD OPERATION: Permit Expires: 12/31/2022 B&B-FULL BREAKFAST: CONTINENTAL BREAKFAST: MOBILE-FOOD: MOBILE-ICE CREAM: FROZEN DESSERT: Thomas A. McKean, IRS, CHO, Health Agent FOR ESTABLISHMENTS WITH SEATING: PERMIT IS NOT VALID UNLESS ISSUED IN CONJUNCTION WITH A COMMON VICTUALER LICENSE Restrictions: rFor Office Us Initials• o �E'ati Town of Barnstable i o" Date Paid 1';, ,4 Amt P.d$ BAMMBLE, : Inspectional Services 0 �� Public Health Division �fD N1A'1 A Thomas McKean, Director 200 Main Street, Hyannis, MA 02601 Office: 508-862-4644 Fax: 508-790-6304 APPLICATION FOR PERMIT TO OPERATE A FOOD ESTABLISHMENT DATE ' ��" 1 NEW OWNERSHIP RENEWAL NAME OF FOOD ESTABLISHMENT: —'E Q/� � � ADDRESS OF FOOD ESTABLISHMENT: MAILING ADDRESS(IF DIFFERENT FROM ABOVE): E-MAIL ADDRESS: ©IM�a a 2®- /�I u TELEPHONE NUMBER OF FOOD ESTABLISHMENT: ( TOTAL NUMBER OF BATHROOMS: WELL WATER: YES NO t—... (ANNUAL WATER ANALYSIS REQUIRED) ANNUAL: V SEASONAL: DATES OF OPERATION: / / TO NUMBER OF SEATS: INSIDE: OUTSIDE: e, 1 OTAL: SEATING: MUST OBTAIN A COMMON VICTUALLER'S LICENSE FROM LICENSING DIV. ***OUTSIDE DINING REMINDER*** OUTSIDE DINING MUST BE APPROVED BY THE HEALTH DIV.AND LICENSING AND MEET OUTSIDE DINING REQUIREMENTS. IS WAIT STAFF PROVIDED FOR OUTSIDE DINING? IS AN AIR CURTAIN PROVIDED AT WAITSTAFF SERVICE DOOR(S)? ` TYPE OF ESTABLISHMENT: (PLEASE CHECK ALL THAT APPLY BELOW) V FOOD SERVICE RETAIL FOOD-ONLY required for TCS foods(foods requiring refrigeration/freezer) BED&BREAKFAST CONTINENTAL BREAKFAST COTTAGE FOOD INDUSTRY(formerly residential kitchen) MOBILE FOOD FROZEN DAIRY DESSERT MACHINES ... (MONTHLY LAB ANALYSIS REQUIRED) CATERING ... (CATERING NOTICE REQUIRED BEFORE EVENT(SEE PAGE#2) *** SEASONAL, MOBILE & NEW FOOD ONLY*** REQUIRED TO CALL HEALTH,-DIV. FOR INSPECTION PRIOR TO PERMIT BEING ISSUED P'h,EASE CALL 508-862-4644 Q:Wpplication FormsTOODAPP REV3=2019.doc OWNER INFORMATION: I FULL NAME OF APPLICANT SOLE OWNER: YES NO OWNER PHONE # Z1U" 2 T% ✓�11, ' ADDRESS S . CORPORATE OWNER: qr% CORPORATE ADDRESS: QS ►J1e j ffi_ ' PERSON IN CHARGE OF DAILY OPERATIONS: -AAYV(IVX List (2) Certified Food Protection Managers AND at least (1) Allergen Awareness Certified Staff All FOOD ESTABLISHMENTS must have 1 Certified Food Protection Manager PER SHIFT. **ATTACH COPIES OF CERTIFICATES** The Health Div. will NOT use past years' records. You must provide new copies and POST THE.CERTIFICATES at your food establishment. Certified Food Managers Expiration Date Allergen Awareness Expiration Date 1. QV rn 2— �-� qqv 1. 11L11 ;z 2. �Q31 _ ALL SIGNATU E OF APPLICANT DATE ***FOOD POLICY INFORMATION*** SEASONAL FOOD SERVICE: All seasonal food establishments, including mobile trucks must be inspected by the Health Div. prior to opening!! Please call Health Div.at 508-862-4644 to schedule your inspection. Please call at least(7)days in advance. FROZEN DAIRY DESSERTS: Frozen desserts must be tested by a State Certified lab prior to opening and monthly thereafter, with sample results submitted to the Health Div. Failure to do so will result in the suspension or revocation of your Frozen Dessert Permit until the above terms are met. CATERING POLICY: Anyone who caters within the Town of Barnstable must notify theTown by fax or mail prior to catering event. You must complete a catering notice found at http://www.townofbarnstable.us/healthdivision/applications.asp. OUTDOOR COOKING: Outdoor cooking,preparation,or display of any food product by a food establishment is prohibited. NOTICE: Permits run annually from January 1st to Dec. 31"each calendar year. IT IS YOUR RESPONSIBILITY TO RETURN THE COMPLETED APPLICATION(S)AND REQUIRED FEES BY DEC 1st. Q:\Application Forms\F00DAPP REV3-2019.doc CERTIFICATE OF ALLERGEN AwARENESS TRAINING Name of Recipient:Adnan'Qayyum JA Date of Completion. December 9 2019 Date-of Expitation'bClece b x9�2024 er 1 , • {` r tested Elk _.���'ctrusr�-nam[dotr sY�a�trls}issue-tl thit ttrl�cntr f r �' �,s mdre�grtr,�•u,�s��:n'�rrm�runre!resr frn±�rn�j+>•�r;J,,r "`I - � - ra rr n -a,;ex1�n jaidiobrporimenr-rf Public FL>n/th �� sUhy kxr ?itnkr to<it IZiynfFt 3§ .it39(CJ('Jf(reJ. k Al �` e _ .etrea iieaY It'LiluJv.�3str Gas�Se•F. _ _ ry.� - --- Y�CLtit'��lil.Pe�91KEaC3 4� Ilii -_ Sl'(�6�J7lrft171t 7}'drt�txllr�`frr�+tx'�.Lf��2#ri�'rfln)r146t 6�tu?TJrilrl:5.x, � • �xhvw.�n,�)r,.y allclu�yua.0 ny,CIF - - ! "1- AV EV e n `»44 gq�ad��b yn�� x r x.��+ Ptr.�-R A�eSeFt�a.gg v.^,�k:.-a.- +�_•� ' _ ~- � � '� � •'�^ � � Y"`-�'���:,{ j� ' 1 I�'. ,gy � ..'!d. Y -_�py a�f 3� ## •� � - p (611Y1i7$04- ppgL 4 � A?jfflYQflUf� &�F,OiieQ PlbfitiStlbtl'`` t 2109797 aEE4Anl ti l2lWIN • •t +krka.CMnnt3�*N>lw4twurw ,�, ":°r +' �°°TRai�odR y^';624'�DA7 � �.,.... -w ' � arM�•��., _ wt..��:.-<-•� �«�v» ram" i�" ;'"� ___ rp — = =.. rfi Town of Barnstable BOARD OF HEALTH John T.Norman Board of Health Donald A.Gaudagnoli,M.D. BAMSTAUM Paul J.Canniff,D.M.D. Mn85 a, F.P. Thomas Lee Alternate z4 � 200 Main Street, Hyannis, MA 02601 Phone: (508) 862-4644 Fax: (508)790-6304 www.townofbarnstable.us Permit to Operate a Food Establishment In accordance with regulations promulgated under authority of 105 CMR 590.000 M.G.L. Chapter 94 Sections 305A, 3056, 146, 189 and 189A; Chapter 111, Sections 5 and 127A, a permit is hereby granted to: Permit No: 171 Issue Date: 01/01/2021 DBA: 7-ELEVEN #34408C OWNER: PANJTAN PAK INC. Location of Establishment: 2950 FALMOUTH ROAD OSTERVILLE„ MA 02655 Type of Business Permit: FOOD SERVICE Annual: YES Seasonal: Indoor5eating: 0 OutdoorSeating: 0 Total Seating: 0 FEES FOOD SERVICE ESTABLISHMENT: $250.00 YEAR. 2021 RETAIL FOOD: COTTAGE FOOD OPERATION: Permit Expires: 12/31/2021 B&B-FULL BREAKFAST: CONTINENTAL BREAKFAST: MOBILE-FOOD: MOBILE-ICE CREAM: FROZEN DESSERT: Thomas A. McKean, IRS, CHO, Health Agent FOR ESTABLISHMENTS WITH SEATING: PERMIT IS NOT VALID UNLESS ISSUED IN CONJUNCTION WITH A COMMON VICTUALER LICENSE Restrictions: 0/ 0 1L� For Office Ilse Only: Initials: Town of Barnstable Date Paid f DA Inspectional Services RO MR� Public Health Division meek# 1 C73 � Thomas McKean, Director 200 Main Street, Hyannis,MA 02601 Office: 508-862-4644 Fax: 508-790-6304 APPLICATION FOR PERMIT TO OPERATE A FOOD ESTABLISHMENT DATEVZ-,Zig'a'Z b NEW OWNERSHIP RENEWAL�� NAME OF FOOD ESTABLISHMENTI -CL �V EtV ADDRESS OF FOOD ESTABLISHMENT: MAILING ADDRESS(IF DIFFERENT FROM ABOVE): �C7 E-MAIL ADDRESS:avmm -n�������6a• �' �1M ^� TELEPHONE NUMBER OF FOOD ESTABLISHMENT: (co�q- 2�p Q TOTAL NUMBER OF BATHROOMS:� V` WELL WATER: YES NO ... (ANNUAL WATER ANALYSIS REQUIRED) I ANNUAL: SEASONAL: DATES OF OPERATION:_/_/ TO NUMBER OF SEATS: INSIDE: JLER'SOUTSIDE: TOTAL: SEATING: MUST OBTAIN A C MMON VICTU LICENSE F OM LIC NG DIV. ***OUTSIDE DINING REMINDER*** OUTSIDE DINING,MUST BE APPROVED BY THE HEALTH DIV.AND LICENSING AND MEET OUTSIDE DINING REQUIREMENTS. IS WAIT STAFF PROVIDED FOR OUTSIDE DINING? IS AN AIR CURTAIN PROVIDED AT WAITSTAFF SERVICE DOOR(S)? TYPE OF ESTABLISHMENT: (PLEASE CHECK ALL THAT APPLY BELOW) _FOOD SERVICE NRETAIL FOOD-ONLY required for TCS foods(foods requiring refrigeration/freezer) BED&BREAKFAST CONTINENTAL BREAKFAST COTTAGE FOOD INDUSTRY(formerly residential kitchen) MOBILE FOOD FROZEN DAIRY DESSERT MACHINES ... (MONTHLY LAB ANALYSIS REQUIRED) CATERING ... (CATERING NOTICE REQUIRED BEFORE EVENT(SEE PAGE#2) *** SEASONAL,MOBILE & NEW FOOD ONLY*** REQUIRED TO CALL HEALTH DIV FOR INSPECTION PRIOR TO PERMIT BEING ISSUED PLEASE CALL 508-862-4644 Q:\Application FonnsTOODAPP 2020.doc OWNER INFORMATION: FULL NAME OF APPLICANTt��\—\;X\---, SOLE OWNER: YES/ TO , OWNER PHONE # ADDRESS ���Q IVS SOW QN� why Ae- CORPORATE OWNER A�Na�i Cap wvM CORPORATE ADDRESS:�,V PERSON IN CHARGE OF DAILY OPERATIONS: List (2) Certified Food Protection Managers AND at least (1) Allergen Awareness Certified Staff All FOOD ESTABLISHMENTS must have 1 Certified Food Protection Manager PER SHIFT. **ATTACH COPIES OF CERTIFICATES** The Health Div. will NOT use past years' records. You must provide new copies and POST THE CERTIFICATES at your food establishment. Certified Food Managers Expiration Date Allergen Awareness Expiration Date /02 /zaz.i -1.����ti ®� t�- 1 2oZ1 SIGNATURE OF APPLICANT DATE ***FOOD POLICY INFORMATION*** SEASONAL FOOD SERVICE: All seasonal food establishments,including mobile trucks must be inspected by the Health Div. prior to openine!! Please call Health Div, at 508-862-4644 to schedule your inspection. Please call at least(7)days in advance. FROZEN DAIRY DESSERTS: Frozen desserts must be tested by a State Certified lab prior to opening and monthly thereafter, with sample results submitted to the Health Div. Failure to do so will result in the suspension or revocation of your Frozen Dessert Permit until the above terms are met. CATERING POLICY: Anyone who caters within the Town of Barnstable must notify theTown by fax or mail prior to catering event. You must complete a catering notice found at httn://www.townofl)arnstable.us/liealthdivision/analications asp. OUTDOOR COOKING: Outdoor cooking,preparation,or display of any food product by a food establishment is prohibited. NOTICE: Permits run annually from January 1 st to Dec.3 1"each calendar year. IT IS YOUR RESPONSIBILITY TO RETURN THE COMPLETED APPLICATION(S)AND REQUIRED FEES BY DEC 1st. Q\Application FormsTOODAPP REV3-2019.doc q4�" y Town of Barnstable BOARD OF HEALTH John T. Norman Board of Health Donald A.Guadagnoli,M.D. BARNSTABLE.:+ F.P.(Thomas)Lee MASS Daniel Luczkow,Alternate 200 Main Street, Hyannis, MA 02601 Phone: (508) 862-4644 Fax: (508)790-6304 www.townofbarnstable.us Permit to Sell Tobacco In accordance with regulations promulgated under authority granted by Sections 5,31 and 127A of the General Laws of the Commonwealth of Massachusetts and Chapter 371 of the Town of Barnstable Code, a permit is hereby granted to: Permit No: 171 Issue Date: 1/1/2021 DBA: 7-ELEVEN #34408C OWNER: PANJTAN PAK INC. Location of Establishment: 2950 FALMOUTH ROAD OSTERVILLE, MA 02655 Type of Business Permit: Non-Flavored Annual Seasonal FEES YEAR: 2021 TOBACCO SALES: $85.00 Permit Expires: 12/31/2021 a, Thomas A. McKean, RS, CHO, Health Agent Restrictions: PLEASE POST CONSPICUOUSLY r } Initials: ' Town of For /K Date Paid b .CAB Inspectional Services$ MASS. (� i639 � Public Health Division "eCk# ArED.MA�.� Thomas McKean, Director 200 Main Street, Hyannis, MA 02601 Office: 508-862-4644 Fax: 508-790-6304 f TOBACCO ESTABLISHMEN..T. PERMIT APPLICATION:(Non F..lavored). t DATE� NEW BUSINESS OWNERSHIP RENEWALaZ--" NAME OF TOBACCO ESTABLISHMENT: —� ��r �� ►_, ��� '1��� � ADDRESS OF TOBACCO ESTABLISIMENT: ����1, C��.rO ,_µ MAILING ADDRESS(IF DIFFERENT FROM ABOVE): E-MAIL ADDRESS: TELEPHONE NUMBER OF TOBACCO ESTABLISHMENT: OWNER'S NAME:�1t�� L1T 7i'M. OWNER'S PH# 91- � OWNER'S ADDRESS: 9Z-- CORPORATE NAME: CORPORATE ADDRESS:M-%\,0,4 N �A CORPORATE FID# �� " " 1 ANNUAL:�� SEASONAL: DATES OF OPERATION:_/ ! TO DAYS CLOSED EXCLUDING HOLIDAYS(EX.MONDAYS) TOWN OF BARNSTABLE COMMA GENERAL LAW INTERNET LINKS: TOWN OF BARNSTABLE TOBACCO CODE LINK FOR CHAPTER 371-9: https://www.ecode360.com/33996392 MA GENERAL LAW CIR:APTER 270/SECTION 6: httt)s:Hmale�.,,islature.:gov/Laws/GeneralLaws/PartIV/Titlel/Chapter270/Section6 ***NEW BUSINESSES AND NEW OWNERS ONLY r REQUIRED TO CALL HEALTH DIVISION AGENT FOR AN INSPECTION PRIOR TO PERMIT BEING ISSUED. PLEASE CALL 508-375-6621 5 ALL APPLICANTS ARE REQUIRED TO SUBMIT THE FOLLOWING REQUIRED DOCUMENTS: 1) MA State License to Sell Cigarettes 3) IRS Federal Tax ID#Document 2) MA State License to Sell Cigars and Smoking Tobacco 4) Payment of Fee(s) -see page 4 a; SIGNATURE: . PRINTED NAME: ����V DATE: Z /® /q:!�10 Q:1Application Fonns\TOBACCO APP-NonFavor 12-18-19.docx i J t f ESTABLISHMENT'S NAME i r TOBACCO SALES Employee Signature Form This form is for official use to indicate that the employee(s)of this establishment received and understood Chapter 371 of the Town of Barnstable Code and Chapter 270 Section 6 of the Massachusetts General Laws which describes the penalties for selling and/or giving tobacco products to any person under the age of twenty-one (21). Below is Section 371-9. of the Town of Barnstable Board of Health Regulation: Sales to Minors— .371-9. Sale and Distribution of Tobacco Products.. 1. No person shall sell or provide a tobacco product, as defined herein,to a person under The minimum legal sales age. The minimum legal sales age in the Town of Barnstable is 21 years of age.. 2. Identification: Each person selling or distributing tobacco products,as defined herein, shall verify the age of the purchaser by means of a valid government-issued photographic identification containing the bearer's date of birth that the purchaser is 21 years old or older. Verification is required for any person under the age of 27. The employee(s)below received and understood Section 371-9 of the Town of Barnstable Board of ' Health Prohibition of Smoking Regulation and Chapter 270 Section 6 of the Massachusetts General Laws: 1 z i ure Printed Name Date Signature Printed Name Date Signature Printed Name Date a .. ... ..... Signature Printed ( Name Date Signature Printed Name Date r Signature Printed Name Date Signature Printed Name 'Date t. { Q:\Application Forms\TOBACCO APP-NonFavor 12-18-19.docx - ------------------------- - ----------------------------------- ss SF MASSACHUSETTS DEPARTMENT OF REVENUE z Retailer License for Sale of Electronic Nicotine Delivery Systems ems,.of- This license must be posted and visible at all times.The sale of tobacco products to anyone under 21 years of age is prohibited. PANJTAN PAK, INC. Account ID: EDL-19572036-011 7-ELEVEN 34408C License Number: 632674304 2946 FALMOUTH RD OSTERVILLE MA 02655-1233 This certifies that the taxpayer named above is licensed under Chapter 64C of the Massachusetts General Laws to sell electronic nicotine delivery systems at the address shown above. This license is non-transferable and may be suspended or revoked for failure to comply with state laws and regulations. Effective Date:June 30,2020 Expiration Date: September 30, 2022 DETACH HERE •----------------------------------------------------------------------------------------------------------------------------------------------- Sscn�sF� MASSACHUSETTS DEPARTMENT OF REVENUE Form CT-3 V y1f Retailer License for Sale of Cigarettes M M 7 ot� This license must be posted and visible at all times.The sale of tobacco products to anyone under 18 years of age is prohibited. PANIJTAN PAK,INC. Account ID: CGL-19572036-003 7-ELEVEN 34408C License Number: 1583738880 2946 FALMOUTH RD OSTERVILLE MA 02655-1233 This certifies that the taxpayer named above is licensed under Chapter 64C of the Massachusetts General Laws to sell at retail at the address shown above. This license is non-transferable and may be suspended or revoked for failure to comply with state laws and regulations. Effective Date: October 8, 2020 Expiration Date: September 30,2022 •----- ------------- Dh 1 ACH HERE ---------------------------------------------- MASSACHUSETTS DEPARTMENT OF REVENUE � Cigars and Smoking Tobacco Form Retailer License for Sale of CT-3T M yr ov4 This license must be posted'and visible at all times. The products to anyone under 18 years of age is prohibited.tobacco PANJTAN PAK,INC. 7-ELEVEN 34408C Account 1D: CRL-19572036-006 2946 FALMOUTH RD License Number: 1235175424 OSTERVILLE MA 02655-1233 This certifies that the taxpayer named above is li sell at retail at the address shown above. censed under Chapter 64C of the Massachusetts Gene el This licence, k nnn_rr�„,.c__L, General Laws to el Cassette cash total 290 . 00 Check drop total 0 . 00 Cash drop total 0 . 00 Total drops 290 . 00 23 Cassette cash 290 . 00 No drops 0 . 00 --- This report is for a completed business day All totals are complete End of Sentinel End of Day I y� }�� C�DEPARTMENT OF THE TREASURY ram+ R INTERNAL REVENUE SERVICE CINCINNATI OH 45999-0023 Date of this notice: 05-08-2020 Employer Identification Number: 85-0977671 Form: SS-4 PANJTAN PAK INC Number of this notice: CP 575 A 7-ELEVEN STORE NUMBER 34408C % ADNAN QAYYUM For assistance you may call us at: 164 ANSEL HOWLAND RD 1-800-829-4933 CENTERVILLE, MA 02632 IF YOU WRITE, ATTACH THE STUB AT THE END OF THIS NOTICE. WE ASSIGNED YOU AN EMPLOYER IDENTIFICATION NUMBER Thank you for applying for an Employer Identification Number (EIN). We assigned you EIN 85-0977671. This EIN will identify you, your business accounts, tax returns, and documents, even if you have no employees. Please keep this notice in your permanent records. When filing tax documents, payments, and related correspondence, it is very important that you use your EIN and complete name and address exactly as shown above. Any variation may cause a delay in processing, result in incorrect information in your account, or even cause you to be assigned more than one EIN. If the information is not correct as shown above, please make the correction using the attached tear off stub and return it to us. Based on the information received from you or your representative, you must file the following form(s) by the date(s) shown. Form 941 10/31/2020 Form 940 01/31/2021 Form 1120 04/15/2021 If you have questions about the form(s) or the due date(s) shown, you can call us at the phone number or write to us at the address shown at the top of this notice. If you need help in determining your annual accounting period (tax year), see Publication 538, Accounting Periods and Methods. We assigned you a tax classification based on information obtained from you or your representative. It is not a legal determination of your tax classification, and is not binding on the IRS. If you want a legal determination of your tax classification, you may request a private letter ruling from the IRS under the guidelines in Revenue Procedure 2004-1, 2004-1 I.R.B. 1 (or superseding Revenue Procedure for the year at issue) . Note: Certain tax classification elections can be requested by filing Form 8832, Entity Classification Election. See Form 8832 and its instructions for additional information. IMPORTANT INFORMATION FOR S CORPORATION ELECTION: If you intend to elect to file your return as a small business corporation, an election to file a Form 1120-S must be made within certain timeframes and the corporation must meet certain tests. All of this information is included in the instructions for Form 2553, Election by a Small Business Corporation. i _ f a . . kw ou�� 7/a°lzrw Town of Barnstable BOARD OF HEALTH ' Oe John T. Norman Board of Health Donald A.Gaudagnoli,M.D. - BAI,Nsr,BM Paul J.Canniff,D.M.D. a 200 Main Street, Hyannis, MA 02601 F.P. Thomas Lee Alternate Phone: (508) 862-4644 Fax: (508)790-6304 www.townofbarnstable.us Permit to Operate a Food Establishment In accordance with regulations promulgated under authority of 105 CMR 590.000 M.G.L. Chapter 94 Sections 305A, 305B, 146, 189 and 189A; Chapter 111, Sections 5 and 127A, a permit is hereby granted to: Permit No: 171 Issue Date: 09/30/2020 DBA: 7-ELEVEN #34408B OWNER: PANJTAN PAK INC. Location of Establishment: 2946-2950 FALMOUTH ROAD OSTERVILLE, MA 02655 Type of Business Permit: FOOD SERVICE Annual: YES Seasonal: IndoorSeating: 0 OutdoorSeating: 0 Total Seating: 0 FEES FOOD SERVICE ESTABLISHMENT: $250.00 YEAR. 2020 RETAIL FOOD: COTTAGE FOOD OPERATION: Permit Expires: 12/31/2020 B&B-FULL BREAKFAST: CONTINENTAL BREAKFAST: MOBILE-FOOD: MOBILE-ICE CREAM: Q� FROZEN DESSERT: Thomas A. McKean, RS, CHO, Health Agent FOR ESTABLISHMENTS WITH SEATING: PERMIT IS NOT VALID UNLESS ISSUED IN CONJUNCTION WITH A COMMON VICTUALER LICENSE Restrictions: i r d�tae _ Town of Barnstable o Office e0 Initials: g� Date Paid Amt Pd$ a MAE&BM Inspectional Services ! i� Public Health Division Thomas McKean, Director 200 Main Street, Hyannis,MA 02601 Office: 508-862-4644 Fax: 508-790-6304 APPLICATION FOR PERMIT TO OPERATE A FOOD ESTABLISHMENT DATE NEW OWNERSHIP X RENEWAL NAME OF FOOD ESTABLISHMENT: 7-Eleven 34408C ADDRESS OF FOOD ESTABLISHMENT: 2946 Falmouth Road, Osterville, MA 02655 MAILING ADDRESS(IF DIFFERENT FROM ABOVE): P.O. Box 219088,Attn: Licensing, Dallas, TX 75221 E-MAIL ADDRESS: andy7ll8l83@yahoo.com TELEPHONE NUMBER OF FOOD ESTABLISHMENT: (508 ) 428 -8720 TOTAL NUMBER OF BATHROOMS: 2 WELL WATER: YES NO X ... (ANNUAL WATER ANALYSIS REQUIRED) ANNUAL: X SEASONAL: DATES OF OPERATION: / / TO NUMBER OF SEATS: INSIDE: 0 OUTSIDE: 0 TOTAL: 0 SEATING: MUST OBTAIN A COMMON VICTUALLER'S LICENSE FROM LICENSING DIV. ***OUTSIDE DINING REMINDER*** OUTSIDE DINING,MUST BE APPROVED BY THE HEALTH DIV.AND LICENSING AND MEET OUTSIDE DINING REQUIREMENTS. 1S WAIT STAFF PROVIDED FOR OUTSIDE DINING? N/A IS AN AIR CURTAIN PROVIDED AT WAITSTAFF SERVICE DOOR(S)? N/A TYPE OF ESTABLISHMENT: (PLEASE CHECK ALL THAT APPLY BELOW) X FOOD SERVICE X RETAIL FOOD-ONLY required for TCS foods(roods requiring refrigeration/freezer) BED&BREAKFAST CONTINENTAL BREAKFAST COTTAGE FOOD INDUSTRY(formerly residential kitchen) MOBILE FOOD FROZEN DAIRY DESSERT MACHINES ... (MONTHLY LAB ANALYSIS REQUIRED) CATERING ... (CATERING NOTICE REQUIRED BEFORE EVENT(SEE PAGE#2) *** SEASONAL, MOBILE & NEW FOOD ONLY*** REQUIRED TO CALL HEALTH DIV.FOR INSPECTION PRIOR TO PERMIT BEING ISSUED PLEASE CALL 508-862-4644 QAApplication FormsTOODAPP REV3-2019.doc OWNER INFORMATION: FULL NAME OF APPLICANT Adnan Qayyum SOLE OWNER: YES/NO OWNER PHONE #(626)922-8183 ADDRESS 164 Ansel Howland Road, Centerville, MA 02632 CORPORATE OWNER:Panjtan Pak, Inc. FEIN: 85-0977671 CORPORATE ADDRESS: 2946 Falmouth Road, Osterville, MA 02655 PERSON IN CHARGE OF DAILY OPERATIONS: Adnan Qayyum List (2) Certified Food Protection Managers AND at least(1) Allergen Awareness Certified Staff All FOOD ESTABLISHMENTS must have 1 Certified Food Protection Manager PER SHIFT. **ATTACH COPIES OF CERTIFICATES** The Health Div. will NOT use past years' records. You must provide new copies and POST THE CERTIFICATES at your food establishment. Certified Food Managers Expiration Date Allergen Awareness Expiration Date 1.Adnan Qayyum 1 2 / 0 2 / 2 1 1, Adnan Qayyum 1 2 / 1 9 / 2 0 2 4 2.David Fournier 0 3 / 1 2 / 2 4 SIGNATURE OF APPLICANT DATE ***FOOD POLICY INFORMATION*** SEASONAL FOOD SERVICE: All seasonal food establishments,including mobile trucks must be inspected by the Health Div. prior to opening!! Please call Health Div.at 508-8624644 to schedule your inspection. Please call at least(7)days in advance. FROZEN DAIRY DESSERTS: Frozen desserts must be tested by a State Certified lab prior to opening and monthly thereafter, with sample resulrs submitted to the Health Div. Failure to do so will result in the suspension or revocation of your Frozen Dessert Permit until the above terms are met. CATERING POLICY: Anyone who caters within the Town of Barnstable must notify theTown by fax or mail prior to catering event. You must complete a catering notice found at http://www.townofharnstable.us/bealthdivision/applications.asp. OUTDOOR COOKING: Outdoor cooking,preparation,or display of any food product by a food establishment is prohibited. NOTICE: Permits run annually from January 1st to Dec.31s`each calendar year. IT IS YOUR RESPONSIBILITY TO RETURN THE COMPLETED APPLICATION(S)AND REQUIRED FEES BY DEC 1st. Q:Wpplication FormsTOODAPP REV3-2019.doc 11EXISTINCx UJNITE NEN A�LE�5I6N5AIm5I6NA6E1ADER ACES SEPARATE PERNJT.NOT A PART OF s P6P1Ir nsxwnnoN EQUIPMENT AND MILLIUORG DEMO ONLY IN APB`AS m Em°IP�N P �E14NT ARCHITECTURE ENGINEERING DEVELOPMENT 7—ELEVEN, INC. ONE ARTS PLAZA I ROUT%STRE ET ___ ___ DALA,T 201 41.6T216 61 ' u ca cw PEw . . . WARRENJOHNSON _--- BACK NEW TENANT BACICRO ARCHRECTS,INC. —Alm oRE£vEr 6rra=er l�OM EXISTING TEL euu wr. WALK-1 Fu ---------- Ali aFF k5Z 011m 8 6 U I u-} S,ft-r P-2 IH$TALL 1FiN © �f-' tlEW TENANT 9PAGE agog ---- �BANDIN6 5EGTION REVISION DATES: MERCANTILIE O I (✓ I wp,worAncw.cv R 0.25.10 Nw I1$ f3H nETA1L ISSUE DATE: �' 3 A 10/17.CD aee , .} 4 PROJECT N0: nm m°sonGO11Hfsorrm P _ N B2o3-34408 A — 6 STORE NO: B WJ rasrn�a+rrR �� APPROVED BY: �GABINET PLAN N •^••=.w.1b rt.weANDam CJ DRAWN BY: SPA, ram T101 /� O SHEET N0. ro.6� P E F-2 l BEVE rz BAR /-.,\5EGURITY MONITOR MOUNTING -o INTERIOR ELEVATION 4 OF 12 SHEETS I The Commonwealth of Massachusetts Department of Industrial Accidents 1 Congress Street, Suite 100 Boston, MA 02114-2017 www.mass._gov/dia Workers' Compensation Insurance Affidavit: General Businesses. - TO BE FILED WITH THE PERMITTING AUTHORITY. Applicant Information Please Print Legibly Business/Organization Name: Panjtan Pak, Inc. d/b/a 7-Eleven 34408C Address: 2946 Falmouth Road City/State/Zip: Osterville, MA 02655 Phone#: (508)428-8720 Are you an employer?Check the appropriate box: Business Type(required): 1. 2 I am a employer with 6+ employees(full and/ 5. 2 Retail or part-time).* 6. ❑ Restaurant/Bar/Eating Establishment I am a sole proprietor or partnership and have no 7. ❑ Office and/or Sales(inel.real estate,auto,etc.) 2. ❑ employees working for me in any capacity. [No Workers'comp.insurance required] 9 ❑ Non-profit . ❑ Entertainment We are a corporation and its officers have exercised 3. ❑ their right of exemption per c.152,§1(4),and we have 10. ❑ Manufacturing No employees.[No workers'comp.insurance required]** 11. ❑ Health Care 4 ❑ We are a non-profit organization,staffed by volunteers, 12. la Other Convenience Store with no employees.[No workers'comp.insurance req.] *Any applicant that checks box#1 must also fill out the section below showing their workers'compensation policy information. **If the corporate officers have exempted themselves,but the corporation has other employees,a workers'compensation policy is required and such an organization should check box#1. I am an employer that is providing workers'compensation insurance for my employees.Below is the policy information. Insurance Company Name: Aon Risk Services Southwest, Inc. Insurer's Address: 2711 North Haskell Ave., Suite 800 City/State/Zip: Dallas, TX 75204 Policy#or Self-ins.Lie.# See attached Expiration Date: See attached Attach a copy of the workers'compensation policy declaration page(showing the policy number and expiration date). Failure to secure coverage as required under Section 25A of MGL c. 152 can lead to the imposition of criminal penalties of a fine up to$1,500.00 and/or one-year imprisonment, as well as civil penalties in the form of a STOP WORK ORDER and a fine of up to $250.00 a day against the violator.Be advised that a copy of this statement may be forwarded to the Office of Investigations of the DIA for insurance coverage verification. I do hereby certify,u s of perjury that the information provided above is true and correct. ignature 1 Date: 2o�D RichardM. Blau, Esq.,Attorney-in-Fact Phone#: (626)922-8183 Official use only.Do not write in this area,to be completed by city or town official. City or Town: Permit/License# Issuing Authority(circle one): 1.Board of Health 2.Building Department 3.City/Town Clerk 4.Licensing Board 5.Selectman's Office 6.Other Contact Person: Phone#: www.mass.gov/dia i POWER OF ATTORNEY PANJTAN PAK INC. hereby appoints and empowers RICHARD M. BLAU, ESQ., in his individual capacity, as its true and lawful attorney-in-fact to represent, request and file information, sign permit and license applications related to Commonwealth of Massachusetts License to Sell Motor Fuel and/or Automotive Lubricating Oil at Retail and Wood or Methyl Alcohol License; Town of Barnstable and/or City of Osterville food establishment, tobacco establishment permit, and business certificate, and act for it in its name and on its behalf with regards to the above-mentioned permits/licenses, as well as any other federal, state or town/city licenses that may be required by federal, state or local law. The purpose of this Power of Attorney is to empower the above named attorney-in-fact to act on behalf of PANJTAN PAK, INC. doing business as 7-Eleven 34408C at 2946 Falmouth Road, Osterville, Massachusetts, before the Commonwealth of Massachusetts and the Town of Barnstable and/or City of Osterville for the purpose of obtaining the above-mentioned permits/licenses. It is the specific intent of the undersigned that the power conferred on its attorney-in-fact will be exercisable from the date of this instrument and shall continue in full force and effect until June 30, 2021. IN WITNESS WHEREOF, it has executed this Power of Attorney on pwi,- 0 2__ , 2020. PANJTAN PAK, INC. By: Name: Adnan Qayyum Title: President STATE OF ) )SS: COUNTY OF �t>a ryk,=�kIe } The foregoing instrument was acknowledged before me on 2 , 2020 by Adrian Qayyum. i �No 1 y P ic;:_ My commission expires: or'_(p 4 ' !.'; "i� '•', a f •. '!. Li"1rIT:f�4;}�G +i^n A.1 ��ccffLGi{���...�iiYl Vl i(ua.Ja fiGZID ' � �y Cfamrr�ss>on Ex0es,lane 61 ZC25 #41433704 vl •f4. S,. BOCA RATON 401 EAST JACKSON STREET FORTLAUDERDALE SUITE 2700 FORTMYERS (y Ra v I j� O R I N S O N POST OFFICE Box 3324 (33601-3324) L 1. 1 t� L/ 1J 1 j'V V j V TAMPA, FLORIDA 33602 �'�NESVILLE A`1"I`O R N C Y S AT LAW TEL 813-273-5000 ✓ACKSON ILLE FAx 813-273-5145 KEY WEST Vicki M.Thomas gray-robinson.com LAKELAND Licensing Specialist MELBOURNE (813)273-5158 MIAAMI NAPLES VICKI.THOMAS@Q GRAY-ROBINSON.COM ORLANDO TALLAHASSEE August 5, 2020 TAMPA WEST PALM BEACH VIA FEDERAL EXPRESS STANDARD OVERNIGHT Town of Barnstable Attn: Public Health Division 200 Main Street, Inspectional Services Hyannis, Massachusetts 02601 Re: Panjtan Pak, Inc. d/b/a 34408C 2946 Falmouth Road, Osterville, MA 02655 To W-iom It May Concern: We represent Panjtan Pak, Inc. The 7-Eleven store at the above address will undergo a change of ownership on September 30 2020. Adnan Qayyum of Panjtan Pak, will be the store's new franchisee. Enclosed for processing please find the following town applications and supporting documentation: • Food Establishment Permit Application and a check for $183.50. • Tobacco Establishment Permit Application and a check for $85.00. Please feel free to schedule any inspections that may be required for the store's September 30th turnover to the new franchisee by calling Mr. Qayyum directly at (626) 922- 8183, or you may call me at,(813) 273-5158. .Enclosed are two (2) self-addressed envelopes for your use in sending the above licenses/permits to my office when issued. Thank you for your assistance. Please let me know if you have any questions or concerns. Sincerely yours, ate. Vicki M. Thomas Licensing Specialist Enclosures #41795949 vl i rr Town of Barnstable BOARD OF HEALTH oJohn T. Norman Board of Health Donald A.Guadagnoli,M.D. BAWNSTABLE,: Paul J.Canniff,D.M.D. '6A9 +639. � 200 Main Street, Hyannis, MA 02601 F.P. Thomas Lee Alternate p Phone: (508) 862-4644 Fax: (508)790-6304 www.townofbarnstable.us Permit to Sell Tobacco In accordance with regulations promulgated under authority granted by Sections 5,31 and 127A of the General Laws of the Commonwealth of Massachusetts and Chapter 371 of the Town of Barnstable Code, a permit is hereby granted to: Permit No: 171 Issue Date: 9/30/2020 DBA: 7-ELEVEN #3440813 OWNER: PANJTAN PAK INC. Location of Establishment: 2946-2950 FALMOUTH ROAD OSTERVILLE, MA 02655 Type of Business Permit: Non-Flavored Annual Seasonal FEES YEAR: 2020 TOBACCO SALES: $85.00 Permit Expires: 12/31/2020 Thomas A. McKean, RS, CHO, Health Agent Restrictions: PLEASE POST CONSPICUOUSLY I OfficeFor Initials: "'E' I. Town of Barnstable pate Paid; 6 ZbAIIL'tl:$ O�� Inspectional Services Public Health Division � i _- 0 Thomas McKean, Director 2.00 Main Street, Hyannis,MA 02601 Office: 508-862-4644 Fax: 508-790-6304 TOBACCO ESTABLISHMENT PERMIT APPLICATION Non-Flavored DATE J NEW BUSINESS OWNERSHIP X RENEWAL NAME OF TOBACCO ESTABLISHMENT: 7-Eleven 34408C........... .... ..._....... _ _... ... .. .. ....... ADDRESS OF TOBACCO ESTABLISHMENT: .2946 Falmouth Road,.Osterville,.MA 02655 MAILING ADDRESS(IF DIFFERENT FROM ABOVE): R.O.Box 21.9088,Attn: Licensing,, Dallas,TX 75221 .. E-MAIL ADDRESS:.andy7118183@ ahoo.com ...... ...... .... ....... TELEPHONE NUMBER OF TOBACCO ESTABLISHMENT: 5( O8 ) 428 8720.. .. OWNER'S NAME:_:Adnan Qay.yum OWNER'S PH# OWNER'S ADDRESS: .164 Ansel Howland Road,..Centerville,_MA.02632... .. ... CORPORATE NAME Panitan Pak, Inc. ....._. CORPORATE ADDRESS.-2946.Falmouth,Road, Osteryil.le, MA 02655 CORPORATE FID#_85-0977671 ANNUAL::.. , . SEASONAL: DATES OF OPERATION: / 1 TO / / DAYS CLOSED EXCLUDING HOLIDAYS(EX.MONDAYS) None TOWN OF..BARNSTABLE COMMA_GENERAL LAW.INTERNET LINKS: TOWN OF BARNSTABLE TOBACCO CODE LINK FOR CHAPTER371-9: httts://ww:w.ecode360.com/33996392 MA GENERAL LAW CHAPTER 270/SECTION 6: htt 'S://male islature. ov/Laws/GeneralLaws/PartIVU/Titlel/Cha ter270/Section6. __. ***NEW BUSINESSES AND NEW OWNERS ONLY*** REQUIRED TO CALL HEALTH DIVISION AGENT FOR AN INSPECTION PRIOR TO PERMIT BEING ISSUED. PLEASE CALL 508-375-6621 ALL APPLICANTS ARE REQUIRED TO SUBMIT THE FOLLOWING REQUIRED DOCUMENTS: 1) MA State License to Sell Cigarettes 3) IRS Federal Tax ID#Document 2) MA State..License to Sell Cigars and Smoking Tobacco 4) Payment of Fee(s) -see page 4 SIGNATURE::.. PRINTED NAME: Adnan Qayyum DATE:O7 /01/2o2j Q:1Application Forms\TOBACCO APP-NonFavor 12-18-19.docx 7-Eleven 34408C ESTABLISHMENT'S NAME f TOBACCO SALES Employee Signature Form This form is for official use to indicate that the employee(s)of this establishment received and understood Chapter 371 of the Town of Barnstable Code and Chapter 270 Section 6 of the Massachusetts General Laws which describes the penalties for selling and/or giving tobacco products to any person under the age of twenty-one (21). Below is Section 371-9.of the Town of Barnstable Board of Health Regulation: Sales to Minors—&371-9.Sale and Distribution of Tobacco Products. i 1. No person shall sell or provide a tobacco product,as defined herein,to a person under The minimum legal sales age. The minimum legal sales age in the Town of Barnstable t is 21 years of age. + 2. Identification: Each person selling or distributing tobacco products,as defined herein, shall verify the age of the purchaser by means of a valid government-issued photographic identification containing the bearer's date of birth that the purchaser is 21 years old or older. Verification is required for any person under the age of 27. i The employee(s)below received and understood Section 371-9 of the Town of Barnstable Board of # t Health Prohibition of Smoking Regulation and Chapter 270 Section 6 of the Massachusetts General Laws: 1 i Si r Printed Name Date Signature Printed Name Date Q , 02-Zo2a Signa e _ Printed Name Date Si2natdre Printed Name Date Signature Printed Name Date �,X Signature Printed Name Date a Signature Printed Name Date r a 1 Q:\Application Forms\TOBACCO APP-NonFavor 12-18-19.docx 1 i I IRS DEPARTMENT OF THE TREASURY INTERNAL REVENUE SERVICE CINCINNATI OH 45999-0023 Date of this notice: 05-08-2020 Employer Identification Number: 85-0977671 Form: SS-4 Number of this notice: CP 575 A PANJTAN PAK INC 7-ELEVEN STORE NUMBER 34408C % ADNAN QAYYUM , For assistance you may call us at: 164 ANSEL HOWLAND RD 1-800-829-4933 CENTERVILLE, MA 02632 IF YOU WRITE, ATTACH THE STUB AT THE END OF THIS NOTICE. WE ASSIGNED YOU AN EMPLOYER IDENTIFICATION NUMBER Thank you for applying for an Employer Identification Number (EIN) . We assigned you EIN 85-0977671. This EIN will identify you, your business accounts, tax returns, and documents, even if you have no employees. Please keep this notice in your permanent records. When filing tax documents, payments, and related correspondence, it is very important that you use your EIN and complete name and address exactly as shown above. Any variation may cause a delay in processing, result in incorrect information in your account, or even cause you to be assigned more than one EIN. If the information is not correct as shown above, please make the correction using the attached tear off stub and return it to us. Based on the information received from you or your representative, you must file the following form(s) by the date(s) shown. Form 941 10/31/2020 Form 940 01/31/2021 Form 1120 04/15/2021 If you have questions about the form(s) or the due date(s) shown, you can call us at the phone number or write to us at the address shown at the top of this notice. If you need help in determining your annual accounting period (tax year) , see Publication 538, Accounting Periods and Methods. We assigned you a tax classification based on information obtained from you or your representative. It is not a legal determination of your tax classification, and is not binding on the IRS. If you want a legal determination of your tax classification, you may request a private letter ruling from the IRS under the guidelines in Revenue Procedure 2004-1, 2004-1 I.R.B. 1 (or superseding Revenue Procedure for the year at issue) . Note: Certain tax classification elections can be requested by filing Form 8832, Entity Classification Election. See Form 8832 and its instructions for additional information. IMPORTANT IMPMATION FOR S CORPORATION ELECTION: If you intend to elect to file your return as a small business corporation, an election to file a Form 1120-S must be made within certain timeframes and the corporation must meet certain tests. All of this information is included in the instructions for Form 2553, Election by a Small Business Corporation. IRS.•• a> EIN Assistant • Your Progress: 1.Identity 2.Authenticate 3.Addresses 4.Details 5.EIN Confirmation , Congratulationsl Your EIN has been successfully assigned. Help Topics EIN Assigned: 85-0977671 ® What if I do not have access to a orinter at this time? Legal Name: PANJTAN PAK INC ® Can I access this letter at a later date? IMPORTANT: Save and/or print this page and the confirmation letter below for your permanent records. The confirmation letter below is your official IRS notice and contains important information regarding your EIN. It CLICK HERE for Your EIN Confirmation Letter hlo with saving and printing-you er Once you have saved or printed your letter,click"Continue"to get additional F continue» information about using your new EIN. Commonwealth of Massachusetts Letter ID:L1 731975744 o'o Department of Revenue Notice Date:June 30,2020 MLA Geoffrey E.Snyder,Commissioner Account ID:CRL-19572036-006 1' alc mass.gov/dor RETAILER LICENSE FOR SALE OF CIGARS AND SMOKING TOBACCO �Inl�l�ililhldm�l��ldnm��i�llll���i���nbi�lli��mllil o= PANJTAN PAK,INC. 0 0 7-ELEVEN 34408C o— PO BOX 219088 DALLAS TX 75221-9088 Attached below is your Retailer License for Sale of Cigars and Smoking Tobacco(Form CT-3T). Cut along the dotted line and display at your business location.At any time,you can log into your MassTaxConnect account at mass.gov/masstaxconnect to view and re-print a copy of this license. If you have any questions about your license,call us at(617) 887-6367 or toll-free in Massachusetts at (800) 392-6089,Monday through Friday, 8:30 a.m. to 4:30 p.m. DETACH HERE -------------------------------------------------------------------------------------------------------------------------------------------------- SKCHU SF� MASSACHUSETTS DEPARTMENT OF REVENUE ✓ Form CT-3T 1p a Retailer License for Sale of Cigars and Smoking Tobacco f 9 This license must be posted and visible at all times.The sale of tobacco products to anyone under 18 years of age is prohibited. PANJTAN PAK,INC. Account ID: CRL-19572036-006 7-ELEVEN 34408C License Number: 968218624 2946 FALMOUTH RD OSTERVILLE MA 02655-1233 This certifies that the taxpayer named above is licensed under Chapter 64C of the Massachusetts General Laws to sell at retail at the address shown above. This license is non-transferable and may be suspended or revoked for failure to comply with state laws and regulations. Effective Date:June 30,2020 Expiration Date:September 30, 2020 i Commonwealth of Massachusetts Letter ID:L2139355712 w Department of Revenue Notice Date:July 1,2020 Geoffrey E.Snyder,Commissioner Account ID:CGL-19572036-003 Y mass.gov/dor RETAILER LICENSE FOR SALE OF CIGARETTES ��Ilh��lll�ili���rll�ll�nlllllr�dlllr�l��lhl�lillilhr��i PANJTAN PAK,INC. 0 0 7-ELEVEN 34408C o— PO BOX 219088 DALLAS TX 75221-9088 Attached below is your Retailer License for Sale of Cigarettes(Form CT-3). Cut along the dotted line and display at your business location.At any time,you can log into your MassTaxConnect account at mass.gov/masstaxconnect to view and re-print a copy of this license. If you have any questions about your license,call us at(617) 887-6367 or toll-free in Massachusetts at (800) 392-6089,Monday through Friday, 8:30 a.m. to 4:30 p.m. DETACH HERE -------------------------------------------------------------------------------------------------------------------------------------------------- SPA SF� MASSACHUSETTS DEPARTMENT OF REVENUE Form CT-3 m Retailer License for Sale of Cigarettes 7 T' This license must be posted and visible at all times.The sale of tobacco products to-anyone under 18 years of age is prohibited. PANJTAN PAK,INC. Account ID: CGL-19572036-003 7-ELEVEN 34408C License Number: 1062504448 2946 FALMOUTH RD OSTERVILLE MA 02655-1233 This certifies that the taxpayer named above is licensed under Chapter 64C of the Massachusetts General Laws to sell at retail at the address shown above. This license is non-transferable and may be suspended or revoked for failure to comply with state laws and regulations. Effective Date: July 1,2020 Expiration Date: September 30,2020 I O"O Commonwealth of Massachusetts Letter ID:L0926669376 Department of Revenue Notice Date:June 30,2020 e Geoffrey E.Snyder,Commissioner Account ID:EDL-1 95 7203 6-0 1 1 y 01 mass.gov/dor LICENSE FOR SALE OF ELECTRONIC NICOTINE DELIVERY SYSTEMS ������r�l�lll����lhli�lllh�llrllil�ilhl��l��rlrl�lllh�ill PANJTAN PAK,INC. 0 0 7-ELEVEN 34408C o� o PO BOX 219088 DALLAS TX 75221-9088 Attached below is your Retailer License for Sale of Electronic Nicotine Delivery Systems. Cut along the dotted line and display at your business location. At any time,you can log into your MassTaxConnect account at mass.gov/masstaxconnect to view and re-print a copy of this license. If you have any questions about your license,call us at(617) 887-6367 or toll-free in Massachusetts at (800)392-6089,Monday through Friday, 8:30 a.m. to 4:30 p.m. DETACH HERE -------------------------------------------------------------------------------------------------------------------------------------------------- sSP�SF� MASSACHUSETTS DEPARTMENT OF REVENUE Retailer License for Sale of Electronic Nicotine Delivery Systems s �ro�� This license must be posted and visible at all times. The sale of tobacco products to anyone under 21 years of age is prohibited. PANJTAN PAK, INC. Account ID: EDL-19572036-011 7-ELEVEN 34408C License Number: 632674304 2946 FALMOUTH RD OSTERVILLE MA 02655-1233 This certifies that the taxpayer named above is licensed under Chapter 64C of the Massachusetts General Laws to sell electronic:nicotine delivery systems at the address shown above. This license is non-transferable and may be suspended or revoked for failure to comply with state laws and regulations. Effective Date:June 30,2020 Expiration Date: September 30,2022 °F, r°yti TOWN OF BARNSTABLE HEALTH INSPECTOR'S Establishment Name: Date: Page: of OFFICE HOURS PUBLIC HEALTH DIVISION 81 00-9:30 A.M. BARNSTABLE. ` 200 MAIN STREET 330-4:30 P.M. Item Code C-Critical Item DESCRIPTION OF VIOLATION/PLAN OF CORRECTION Date Verified HYANNIS, MA 02601 MON.-FRI. No Reference R-Red Item PLEASE PRINT CLEARLY o p 508-862-4644 FOOD ESTABLISHMENT INSPECTION REPORT i R Name - i Date a of T f ns ection p C- �/ ation s outine Address "t Risk ervi e-inspection Level Previous Inspection Telephone p esidential Kitchen Date: l 0 -1-- Mobile Pre-operation Owner HACCP Y/N Temporary Suspect Illness Caterer General Complaint Person in Charge(PIC) �� lJ Time Bed&Breakfast HACCP I In: Oth l Inspector vAden ti C, Out: I Each violation checked requires an explanation on the narrative page(s)and a citation of specific provision(s)violated. PT o f I Violations Related to Foodborne Illness Interventions and Risk Factors(Red Itemsl Anti-Choking 590.009(E) ❑ V Violations marked may pose an imminent health hazard and require immediate corrective Tobacco 590.009(F) ❑ Action as determined by the Board of Health. Allergen Awareness 590.009(G) FOOD PROTECTION MANAGEMENT ❑ 12.Prevention of Contamination from Hands e ❑ 1.PIC Assigned/Knowledgeable/Duties ❑ 13.Handwash Facilities EMPLOYEE HEALTH PROTECTION FROM CHEMICALS c _ ❑ 2.Reporting of Diseases by Food Employees and PIC ❑ 14.Approved Food or Color Additives ❑ 3.Personnel with Infectious Restricted/Excluded ❑ 15. Toxic Chemicals FOOD FROM APPROVED SOURCE TIME/TEMPERATURE CONTROLS(Potentially Hazardous Foods) ❑4.Food and Water from Approved Source ❑ 16.Cooking Temperatures J� 6 /Avt r ❑ 5.Receiving/Condition ❑ 17.Reheating /( ❑ 6.Tags/Records/Accuracy of Ingredient Statements ❑ 18.Cooling ❑ 7.Conformance with Approved Procedures/HACCP Plans ❑ 19.Hot and Cold Holding zv OdII^- ,,°� �� ��Dp PROTECTION FROM CONTAMINATION ❑20.Time As a Public Health Control vt ✓ V/Af4t ❑ 8.Separation/Segregation/Protection REQUIREMENTS FOR HIGHLY SUSCEPTIBLE POPULATIONS(HSP) t� ❑9.Food Contact Surfaces Cleaning and Sanitizing ❑ 21.Food and Food Preparation for HSP ❑ 10.ProperAdequate Handwashing CONSUMER ADVISORY Q ❑ 11.Good Hygienic Practices ❑ 22.Posting of Consumer Advisories Violations Related to Good Retail Practices(Blue Items) Total Number of Critical Violations 9 Critical(C)violations marked must be corrected immediately. (blue&red items) 1 Z �� 1 Corrective Action Required: T ❑ No ❑ Yes Non-critical(N)violations must be corrected immediately or within 90 days as determined b the Board of Health. Overall Rating y y ❑ Voluntary Compliance ❑ Employee Restriction/Exclusion ❑ Re-inspection Scheduled ❑ Emergency Suspension C N Official Order for Correction:Based on an inspection today,the items checked indicate violations of 105 CMR 590.000/Federal Food Code. Embargo❑ g ❑ Emergency Closure ❑ Voluntary Disposal ❑ Other: 23.Management and Personnel (FC-2)(590.003) This report,when signed below by a Board of Health member or its agent A=Zero critical violations and no more than 3 non-critical violations. F=3 or more critical violations.9 or more non-critical violations, 24.Food and Food Preparation (FC-3)(590.004) constitutes an order of the Board of Health. Failure to correct violations regardless of the number of critical, results in an F. 25.Equipment and Utensils (FC-4)(590.005) cited in this report may result in suspension or revocation of the food 6=One critical violation and less than non-critical violations 26.Water,Plumbing and Waste (FC-5)(590.006) establishment permit and cessation of food establishment operations. If if no critical violations observed,4 too 6 von-critical violations=B. Seriously Critical Violation=F is scored automatically if: no hat 27.Physical Facility (FC-6)(590.007) aggrieved by this order,you have a right to a hearing. Your request must C=2 critical violations and less than 9 non-critical. If no critical water,sewage back-up,infestation of rodents or insects,or lack of 28.Poisonous or Toxic Materials (FC-7590.008 9 )( ) be in writing and submitted to the Board of Health at the above address violations observed,7 to 8 non-critical violations. If 1 critical refrigeration. within 10 days of receipt of this order. violation,4 to 8 n n-critical violations=C. 29.Special Requirements (590.009) y p 30.Other DATE OF RE-INSPECTION: Inspector's SignatFrE Ph 31.Dump er screened from public view Per Posted? Y N Grease Trap Previous Pumping Date Grease Rendered Y N PIC's Si natu Print: #Seats Observed Frozen Dessert Machines: Outside Dining Y N 9 Self Service Wait Service Provided Grease Trap Size Variance Letter Posted Y N Dumpster Screen Y N _.--.�w-�n -.--..-. ...'ii+''Y.- ..+.i..I`_r..-. f -^.-.• �.Yx.-'.i-]'�.�� -ti._ _�--�._ �_,�,� .__Fe _.... >. _. __. '__._-.--,�„_ _ ..-_�-. - - _ __ �._ ti.�__� _ _ ._r.,. ..�-�+-- s. r . _r-- .+.^�. ... .r-r-.r.�..- e 6 . - l��.r_ _ ... .- . Violations related to Foodborne Illness Violations Related to Foodborne Illness Interventions Interventions and Risk Factors(Red Items 1-22) and Risk Factors(Red Items 1-22) (Cont.) FOOD PROTECTION MANAGEMENT PROTECTION FROM CONTAMINATION PROTECTION FROM CHEMICALS 3-501.14(C) PHFs Received at Temperatures According to 1 590.003(A) Assignment of Responsibility* 8 Cross-contamination .14 Food or Color Additives Law Cooled to 41°F/45°F Within 4 Hours* 590.003(B) Demonstration of Knowledge* 3-302.11(A)(1) Raw Animal Foods Separated from 3-20212, - Additives* 3-501.15 Cooling Methods for PHFs Cooked and RTE Foods.* * 19 PHF Hot and Cold Holding 2-103.11 Person-in-Charge Duties 3-302.14 Protection from Unapproved Additives Contamination from Raw Ingredients 3-501.16(B) Cold PHFs Maintained At or Below 41°F/45°F 1=515 Poisonous or Toxic Substances 590.004(F) EMPLOYEE HEALTH 3-302.11(A)(2) Raw Animal Foods Separated from Each 7-101.11 Identifying Information-Original Containers* Other* 3-501.16(A) Hot PHFs Maintained At or Above 140°F P 590.003(C) Responsibility of the Person-in-Charge to - - 7-]02.11 Common Name-Working Containers* * Require Reporting by Food Employees and Contamination from the Environment * 3-501.16(A) Roasts Held At or Above 130°F 7-201.11 Separation-Storage*Applicants* - 3-302.11(A) Food Protection* - P g 20 Time as a Public Health Control 7-202.11 Restriction-Presence and Use* 590.003(F) Responsibility of A Food Employee or An 3-302.15 Washing Fruits and Vegetables 3-501.19 Time as a Public Health Control* Applicant To Report To The Person In Charge* * 7.202.12 Conditions of Use* 590.004 11 Variance Re uirements 590.003(G) Reporting by Person in Charge * 3-304.11 Food Contact with Equipment and Utensils 7-203.11 Toxic Containers-Prohibitions* ( ) q Contamination from the Consumer 3 590.003(D) Exclusions and Restrictions* 7-204.11 Sanitizers,Criteria-Chemicals* REQUIREMENTS FOR 3-306.14(A)(B)Returned Food and Rrated or of Food* 7-204.12 Chemicals for Washing Produce,Criteria* HIGHLY SUSCEPTIBLE POPULATIONS HSP 590.003(E) Removal of Exclusions and Restrictions g � ) _ Disposition ofAdulterated or Contaminated Food 7.204.14 Drying Agents,Criteria* 21 3-801.11(A) Unpasteurized Pre-Packaged Juices and FOOD FROM APPROVED SOURCE 3-701.11 Discarding or Reconditioning Unsafe Food* 7-205.11 Incidental Food Contact,Lubricants* Beverages with Warning Labels* 4 Food and Water From Regulated Sources g Food Contact Surfaces 7-206.11 Restricted Use Pesticides,Criteria* 3-801.11(B) Use of Pasteurized Eggs* 590.004 A-B) Compliance with Food Law* * 3-801.11(D) Raw or Partially Cooked Animal Food and ( P �4-501.111 Manual Wazewashing-Hot Water 7.206.12 Roden[Bait Stations 3-201.12 Food in a HermeticallySealed Container* Sanitization Temperatures* Raw Seed Sprouts Not Served* P 7-206.13 Tracking Powders,Pest Control and 3-201.13 Fluid Milk and Milk Products* 4-501.112 Mechanical Warewashing-Hot Water Monitoring* 3-801.11(C) Unopened Food Package Not Re-Served" 3-202.13 Shell Eggs* Sanitization Temperatures* TIME/TEMPERATURE CONTROLS 3-202.14 Eggs and Milk Products,Pasteurized* 4-501.114 Chemical Sanitization-Temp.,pH. 16 Proper Cooking Temperatures for PHFs CONSUMER ADVISORY 3-202.16 Ice Made From Potable Drinking Water* Concentration and Hardness* 3-401.11A(1)(2) Eggs-155°F 15 sec 22 3-603.11 Consumer Advisory Posted for Consumption of 4-601.11(A) Clean Utensils and Food Contact Surfaces of Eggs-Immediate Service 145°F 15 sec* Animal Foods That are Raw,Undercooked or 5-101.11 Drinking Water from an Approved System* gg Equipment* Not Otherwise Processed to Eliminate 590.006(A) 1 Bottled Drinking Water* 4-602.11 Cleaning Frequency of Utensils and Food 3-401.11(A)(2) Comminuted Fish,Meats&Game Pathogens* Eff ctive 1112001 590.006(B) Water Meets Standards in 310 CMR 22.0* Contact Surfaces of Equipment* Animals-155°F 15 sec* 3-302.13 Pasteurized Eggs Substitute for Raw Shell Shellfish and Fish From an Approved Source 3-401.11(B)(1)(2) Pork and Beef Roast-130°F 121 min* Eggs* 4-702.11 Frequency of Sanitization of Utensils and Food 3-401.11(A)(2) Ratites,Injected Meats-155°F 15 sec* 3-201.14 Fish and Recreationally Caught Molluscan Contact Surfaces of Equipment* Shellfish* 3-401.11(A)(3) Poultry,Wild Game,Stuffed PHFs SPECIAL REQUIREMENTS 4-703.11 Methods of Sanitization-Hot Water and Stuffing Containing Fish,Meat,Poultry or 590.009(A)-(D) Violations of Section 590.009(A)-(D)in cater- 3-201.15 Molluscan Shellfish from NSSP Listed Chemical* * Ratites-165°F 15 sec* in mobile food,temporary and residential Sources 10 Proper,Adequate Handwashing g' p°� Game and Wild Mushrooms Approved By * 3-401.11(C)(3) Whole-muscle,Intact Beef Steaks 145°F* kitchen operations should be debited under Regulatory Authority 2-301.11 Clean Condition-Hands and Arms 3-401.12 Raw Animal Foods Cooked in a Microwave the appropriate sections above if related to 3-202.18 Shellstock Identification Present* i 2-301.12 Cleaning Procedure* 165°F* fodborne illness interventions and risk factors. 590.004(C) Wild Mushrooms* 2-301.14 When to Wash* 3-401.11 A 1 b All Other PHFs-145°F 15 sec* Other 590.009 violations relating to good retail ( )( )( ) 3-201.17 Game Animals* 11 Good Hygienic Practices 17 Reheating for Hot Holding practices should be debited under#29-Special Requirements. 5 Receiving/Condition i 2-401.11 Eating,Drinking or Using Tobacco* 3-403.11(A)&(D) PHFs 165°F 15 sec* 3-202.11 PHF's Received at Proper Temperatures* 2-401.12 Discharges From the Eyes,Nose and Mouth* 3-403.11(B) Microwave-165°F 2 Minute Standing Time* VIOLATIONS RELATED TO GOOD RETAIL PRACTICES * 3-301.12 Preventing Contamination When Tasting* 3-403.11 C Commercially Processed RTE Food-140°F* Blue Items 23-30) 3-202.15 Package Integrity ( ) Y 12 Prevention of Contamination from Hands Critical and non-critical violations,which do not relate to the Foodborne 3-101.11 Food Safe and Unadulterated* 3-403.11(E) Remaining Unsliced Portions of Beef Roasts* illness interventions and risk factors listed above,can be found in the 6 Tags/Records:Shellstock 590.004(E) Preventing Contamination from Employees* 18 Proper Cooling of PHFs following sections of the Food Code and 105 CMR 590.000 * 13 Handwashing Facilities 3-501.14 A CoolingCooked PHFs from 140°F to 70°F 3-202.18 Shellstock Identification ( ) Item Good Retail Practices FC 590.000 3-203.12 Shellstock Identification Maintained* Conveniently Located and Accessible Within 2 Hours and From 70°F to 41°F/45°F Tags/Records:Fish Products 5-203.11 Numbers and Capacities* Within 4 Hours* 23. Management and Personnel FC-2 .003 5-204.11 Location and Placement* 3-501.14(B) Cooling PHFs Made from Ambient 24. Food and Food Protection FC-3 .004 3-402.11 Parasite Destruction* Temperature Ingredients to 41°F/45°F 25. Equipment and Utensils FC-4 .005 5-205.11 Accessibili ,Operation and Maintenance 3-402.12 Records,Creation and Retention* ty, p Within 4 Hours*. 26. Water,Plumbing and Waste FC-5 .006 590.004(J) Labeling of Ingredients* Supplied with Soap and hand Drying Devices 27. Physical Facility FC-6 .007 7 Conformance with Approved Procedures/ 6-301.11 Handwashing Cleanser,Availability 28. Poisonous or Toxic Materials FC-7 .008 HACCP Plans 6-301.12 Hand Drying Provision 29. Special Requirements .009 3-502.11 Specialized Processing Methods* 30. Other 3-502.12 Reduced-Oxygen Packaging Criteria* 8-103.12 Conformance with Approved Procedures* S:590Furmback6-2doc *Denotes critical item in the federal 1999 Food Code or 105 CMR 590.000. *Denotes critical item in the federal 1999 Food Code or 105 CMR 590.000. oF,HWE roe TOWN OF BARNSTABLE HEALTH INSPECTORS Establishment Name:( / " (5 L,4 Date:Vffl/ '( Page: of p. { OFFICE HOURS - PUBLIC HEALTH DIVISION t' / 8:00-9:30 A.M. sneNsraeLe. = 200 MAIN STREET 3:30-4:30 P.M. Item Code C-Critical Item DESCRIPTION OF VIOLATION/PLAN OF CORRECTION Date Verified A ,639.p�0� HYANNIS,MA 02601 oN.-FRI. No Reference R-Red Item PLEASE PRINT CLEARLY ss2-asaa rEp MP+ FOOD ST BLISHMENT INSP)ECTION REPORT Name �'" Date Type o voe of Inspection O s Routine Address Risk rood SepXe Re-inspection evel Previous Inspection Telephone Qi Residential Kitchen =Pretope Mobile o Owner HACCP YIN Temporary ess Caterer General o plaint HACCP Person in C ar (P`IC) Time Bed&Breakfast Other Cb InspectorIla% I - �9 )A !2:4 1 -0 Each violation checked requires an explanation on the'nargrati4lateWland a citation of specific provision(s)violated. Violations Related to Foodborne Illness Interventions and Risk Factors(Red Items) Anti-Choking 590.009(E) ❑ Violations marked may pose an imminent health hazard and require immediate corrective Tobacco 590.009(F) ❑ Action as determined by the Board of Health. Allergen Awareness 590.009(G) ❑ FOOD PROTECTION MANAGEMENT ❑ 12.Prevention of Contamination from Hands ❑ 1.PIC Assigned/Knowledgeable/Duties ❑ 13.Handwash Facilities EMPLOYEE HEALTH PROTECTION FROM CHEMICALS ❑2.Reporting of Diseases by Food Employees and PIC ❑ 14.Approved Food or Color Additives ❑ 3.Personnel with Infectious Restricted/Excluded ❑ 15. Toxic Chemicals FOOD FROM APPROVED SOURCE TIMEIrEMPERATURE CONTROLS(Potentially Hazardous Foods) ❑4.Food and Water from Approved Source ❑ 16.Cooking Temperatures ❑ 5.Receiving/Condition ❑ 17.Reheating , ❑ 6.Tags/Records/Accuracy of Ingredient Statements ❑ 18.Cooling _ ❑ 7.Conformance with Approved Procedures/HACCP Plans ❑ 19.Hot and Cold Holding PROTECTION FROM CONTAMINATION ❑20.Time As a Public Health Control ❑ 8.Separation/Segregation/Protection REQUIREMENTS FOR HIGHLY SUSCEPTIBLE POPULATIONS(HSP) ❑ 9.Food Contact Surfaces Cleaning and Sanitizing ❑ 21.Food and Food Preparation for HSP El 10.Proper Adequate Handwashing CONSUMER ADVISORY ❑ 11.Good Hygienic Practices ❑22.Posting of Consumer Advisories Violations Related to Good Retail Practices(Blue Items) Total Number of Critical Violations Critical(C)violations marked must be corrected immediately. (blue&red items) 1 Corrective Action Required: ❑ No ❑ Yes Non-critical(N)violations must be corrected immediately or Overall Rating within 90 days as determined by the Board of Health. ❑ Voluntary Compliance ❑ Employee Restriction/Exclusion ❑ Re-inspection Scheduled ❑ Emergency Suspension C N Official Order for Correction:Based on an inspection today,the items ❑ Embargo Emergency Closure Voluntary Disposal Other: checked indicate violations of 105 CMR 590.000/Federal Food Code. 23.Management and Personnel (FC-2)(590.003) This report,when signed below by a Board of Health member or its agent A=Zero critical violations and no more than 3 non-critical violations. F=3 or more critical violations.9 or more non-critical violations, 24.Food and Food Preparation (FC-3)(590.004) constitutes an order of the Board of Health. Failure to correct violations regardless of the number of critical,results in an F. 25.Equipment and Utensils (FC-4)(590.005 B=One critical violation and less than 4non-critical violations 9 ) cited in this report may result in suspension or revocation of the food if no critical violations observed,4 to 6 non-critical violations=B. 26.Water,Plumbing and Waste (FC-5)(590.006) establishment permit and cessation of food establishment operations. If Seriously Critical Violation t F is scored automatically if: ai hot 27.Physical Facility (FC-6)(590.007) aggrieved by this order,you have a right to a hearing. Your request must C=2 critical violations and less than i non-critical. If no critical water,sewage back-up,infestation of rodents or insects,or lack of 28.Poisonous or Toxic Materials (FC-7)(590.008) be in writing and submitted to the Board of Health at the above address . violations observed,7 to anon-critical violati ns. If 1 critical refrigeration. 29.Special Requirements (590.009) within 10 days of receipt of this order. Io a' ,4 to 8non-critical violatio's=C 30.Other DATE OF RE-INSPECTION: In tor' t t t: a 31.Dumpster screened from public view Permit Posted? Y N Grease Trap Previous Pumping Date Grease Rendered Y N #Seats Observed Frozen Dessert Machines: Outside Dining Y N PIC's Si toe Print: Self Service Wait Service Provided Grease Trap Size Variance Letter Posted Y N Dumpster Screen? Y N Violations related to Foodborne Illness Violations Related to Foodborne Illness Interventions Interventions and Risk Factors(Red Items 1-22) and Risk Factors(Red Items 1-22) (Cont.) FOOD PROTECTION MANAGEMENT PROTECTION FROM CONTAMINATION PROTECTION FROM CHEMICALS 3-501.14(C) PHFs Received at Temperatures According to 1 590.003(A) Assignment of Responsibility* 8 Cross-contamination 14 Food or Color Additives Law Cooled to 41°F/45°F Within 4 Hours* 590.003(B) Demonstration of Knowledge* 3-302.11(A)(1) Raw Animal Foods Separated from 3-202.12 Additives* 3-501.15 Cooling Methods for PHFs Cooked and RTE Foods.* Additives* 19 PHF Hot and Cold Holding 2-103.11 Person-in-Charge Duties 3-302.14 Protection from Unapproved Contamination from Raw Ingredients 15 Poisonous or Toxic Substances 3-501.16(B) Cold PHFs Maintained At or Below 41°F/45°F 590.004(F) EMPLOYEE HEALTH 3-302.11(A)(2) Raw Animal Foods Separated from Each 7-101.11 Identifying Information-Original Containers* Other* g3-501.16(A) Hot PHFs Maintained At or Above 140°F* 2 590.003(C) Responsibility of the Person-in-Charge to 7-102.11 Common Name-Working Containers* * Require Reporting by Food Employees and Contamination from the Environment * 3-501.16(A) Roasts Held At or Above 130°F 7-201.11 Separation-Storage* Applicants* 3-302.11(A) Food Protection* P g 20 Time as a Public Health Control 590.003(F) Responsibility of A Food Employee or An 3-302.15 Washing Fruits and Vegetables 7-202.11 Restriction-Presence and Use* 3-501.19 Time as a Public Health Control* Applicant To Report To The Person In Charge* * 7.202.12 Conditions of Use* 590.004 11 Variance Re uirements 3-304.11 Food Contact with Equipment and Utensils 7-203.11 Toxic Containers-Prohibitions* ( ) q 590.003(G) Reporting by Person in Charge* Contamination from the Consumer 3 590.003(D) Exclusions and Restrictions* 7-204.11 Sanitizers,Criteria-Chemicals* REQUIREMENTS FOR 3-306.14(A)(B)Returned Food and Reated or of Food* 7-204.12 Chemicals for WashingProduce,Criteria* HIGHLY SUSCEPTIBLE POPULATIONS HSP 590.003(E) Removal of Exclusions and Restrictions Disposition of Adulterated or Contaminated � ) Food 7.204.14 Drying Agents,Criteria* 21 3-801.11(A) Unpasteurized Pre-Packaged Juices and FOOD FROM APPROVED SOURCE 3-701.11 Discarding or Reconditioning Unsafe Food* 7-205.11 Incidental Food Contact,Lubricants* Beverages with Warning Labels* 4 Food and Water From Regulated Sources 9 Food Contact Surfaces 7-206.11 Restricted Use Pesticides,Criteria* 3-801.11(B) Use of Pasteurized Eggs* 590.004(A-B) Compliance with Food Law* 4-501.111 Manual Warewashing-Hot Water 7.206.12 Rodent Bait Stations* 3-801.11(D) Raw or Partially Cooked Animal Food and 3-201.12 Food in a Hermetical] Sealed Container* Sanitization Temperatures* Raw Seed Sprouts Not Served Y P 7-206.13 Tracking Powders,Pest Control and 3-201.13 Fluid Milk and Milk Products* 4-501.112 Mechanical Warewashing-Hot Water Monitoring* 3-801.11(C) Unopened Food Package Not Re-Served* 3-202.13 Sbdl Eggs* Sanitization Temperatures* _ TIME/TEMPERATURE CONTROLS 3-202.14 Eggs and Milk Products,Pasteurized* 4-501.114 _Chemical Sanitization-Temp.,pH. 16 Proper Cooking Temperatures toe PHfs CONSUMER ADVISORY 3-202.16 Ice Made From Potable Drinking Water* Concentration and Hardness* 3-401.I1 A(1)(2) Eggs-155°F 15 sec 22 [3-302.13 -603.11 Consumer Advisory Posted for Consumption of 4-601.11(A) Clean Utensils and Food Contact Surfaces of Eggs-Immediate Service 145°F 15 sec* Animal Foods That are Raw,Undercooked or 5-101.11 Drinking Water from an Approved System* Equipment* gg Not Otherwise Processed to Eliminate 590.006(A) Bottled Drinking Water* 3-401.11(A)(2) Comminuted Fish,Meats&Game Pathogens* eryve°" tnrzo°t 4-602.11 Cleaning Frequency of Utensils and Food Animals-155°F 15 sec* 590.006(B) Water Meets Standards in 310 CMR 22.0* Contact Surfaces of Equipment* Pasteurized Eggs Substitute for Raw Shell Shellfish and Fish From an Approved Source 3-401.11(B)(1)(2) Pork and Beef Roast-130°F 121 min* Eggs* 4-702.11 Frequency of Sanitization of Utensils and Food 3-401.11(A)(2) Ratites,Injected Meats-155°F 15 sec* 3-201.14 Fish and Recreationally Caught Molluscan Contact Surfaces of Equipment* Shellfish* 3-401.1](A)(3) Poultry,Wild Game,Stuffed PHFs SPECIAL REQUIREMENTS 4-703.11 Methods of Sanitization-Hot Water and 3-201.15 Molluscan Shellfish from NSSP Listed Chemical* Stuffing Containing Fish,Meat,Poultry or 590.009(A)-(D) Violations of Section 590.009(A)-(D)in cater- Sources* Ratites-165°F 15 sec* ing,mobile food,temporary and residential 10 Proper,Adequate Handwashing 3-401.11(C)(3) Whole-muscle,Intact Beef Steaks 145°F* kitchen operations should be debited under Game and Wild Mushrooms Approved By 2-301.11 Clean Condition-Hands and Arms* Regulatory Authority 3-401.12 Raw Animal Foods Cooked in a Microwave the appropriate sections above if related to 3-202.18 Shellstock Identification Present* 2-301.12 Cleaning Procedure* 165*F* foodborne illness interventions and risk factors. 590.004(C) Wild Mushrooms* 2-301.14 When to Wash* 3-401.11(A)(1)(b)All Other PHFs-145°F 15 sec* Other 590.009 violations relating to good retail 3-201.17 Game Animals* 11 Good Hygienic Practices 17 Reheating for Hot Holding practices should be debited under#29-Special Requirements. 5 Receiving/Condition 2-401.11 Eating,Drinking or Using Tobacco* 3-403.11(A)&(D) PHFs 165°F 15 sec* 3-202.11 PHF's Received at Proper Temperatures* 2-401.12 Discharges From the Eyes,Nose and Mouth* 3-403.11(B) Microwave-165°F 2 Minute Standing Time* VIOLATIONS RELATED TO GOOD RETAIL PRACTICES 3-202.15 Package Integrity* 3-301.12 Preventing Contamination When Tasting* 3-403.11(C) Commercially Processed RTE Food-140°F* Blue Items 23-30) 3-101.11 Food Safe and Unadulterated* 12 Prevention of Contamination from Hands 3-403.11(E) Remaining Unsliced Portions of Beef Roasts* Critical and non-critical violations,which do not relate to the foodborne 590.004E Preventing Contamination from Employees* illness interventions and risk factors listed above,can be found in the 6 Tags/Records:Shellstock ( ) g18 Proper Cooling of PHFs following sections of the Food Code and 105 CMR 590.000 3-202.18 Shellstock Identification* 13 Handwashin g Facilities 3-501.14(A) Cooling Cocked PHFs from 140°F to 70°F Item Good Retail Practices FC 590.000 3-203.12 Shellstock Identification Maintained* Conveniently Located and Accessible Within 2 Hours and From 70°F to 41°F/45*F Tags/Records:Fish Products 5-203.11 Numbers and Capacities* Within 4 Hours* 23. Management and Personnel FC-2 .003 * L6-301.11 .11 Location and Placement* 3-501.14(B) Cooling PHFs Made from Ambient 24. Food and Food Protection FC-3 .004 3-402.11 Parasite Destruction Temperature Ingredients to 41°F/45°F 25. Equipment and Utensils FC-4 .005 3-402.12 Records,Creation and Retention* .11 Accessibility,Operation and Maintenance Within 4 Hours* 26. Water,Plumbing and Waste FC-5 .006 590.004(J) Labeling of Ingredients* Supplied with Soap and hand Drying Devices 27. Physical Facility FC-6 .007 7 Conformance with Approved Procedures/ Handwashing Cleanser,Availability 28. Poisonous or Toxic Materials FC-7 .008 HACCP Plans .12 Hand Drying Provision 29 1 Special Requirements 1.009 3-502.11 Specialized Processing Methods* 30. Other 3-502.12 Reduced-Oxygen Packaging Criteria* 8-103.12 Conformance with Approved Procedures* S:590Formback6-2doc *Denotes critical item in the federal 1999 Food Code or 105 CMR 590.000. *Denotes critical item in the federal 1999 Food Code or 105 CMR 590.000. : _ ...... . ....:..... ..:. . .: ....... . ... . i • dr it ID . 33 Kv frd' 3rf1✓ v7&lrl— a• el _ y lIqq1))1 . ....... .: isAl Ln --' ----- 0 m I 0 TOWN OF BARNSTABLE LOCATION ,7 U G " Z („�w SEWAGE # ��s `I 1 VILLAGE 44;414ASSESSOR'S MAP & LOT INSTALLER'S NAME&PHONE NO. SEPTIC TANK CAPACITY LEACHING FACILITY: (type ��� e -� n if (size) 6 ,Qtew 1( /�t NO.OF BEDROOMS BUILDER OR OWNER V/ PERMTTDATE: Z0 &7— COMPLIANCE DATE: Separation Distance Between the: Maximum Adjusted Groundwater Table and Bottom of Leaching Facility Feet Private Water Supply Well and Leaching Facility (If any wells exist on site or within 200 feet of leaching facility) Feet Edge of Wetland and Leaching Facility(If any wetlands exist within 300 feet of leaching facility) Feet Furnished by _ . � s-.._..-_._,�--r,, aqf _ r � -- -- � f �� r 1 dl � ' l ' �` . i � p �� V ' } I _ G �1 6 � � � . . —_ �7 rd Z., .�y No. _..'. f THE COMMONWEALTH OF MASSACHUSETTS J BOAR® OF HEALTH -W..... ..............OF......B.1 ..I ' .................................................. Appliration for Biipnaal Workii Tonotrnrtiun anti# Application is hereby made for a Permit to Construct (J() or Repair ( } an Individual Sewage Disposal System : ssss on 'ej _!!!!�. !J ation-Addr ss No. .............. _3..... � -------------- �� - d�... A_� :.. & ..... Address Owner ................................ Installer Address dType of Building Size Lot...................... .Sq.-feet- U Dwelling—No. of Bedrooms................. _ ____.Expansion Attic ( ) Garbage Grinder ( ) pa, Other—Type of Building (p_. .@" No. of persons............................ Showers ( ) — Cafeteria ( ) a' Other fixtures ..-•-•• . • -•------•-••----•-•----•-•-----•-•.._.._...•-•••---------•----------------•----•---•-------------......••..------ W Design Flow.............� -- ` -_-----.gallons per�eew eg day a-Total daily flo w..........._Q..�`"B_..$- ----.........gallons. WSeptic Tank—Liquid capacity.. gallons Length___1-1.710 Width.4."._*- Diameter................ Depth... r Disposal Trench—.. o. --__-----_.•------. Width..... ----------- Seepage .. Total Length........._... Total leaching area....................sq. ft. x Pit No.___-�..._ . D ameter.._...LA...... Depth below inlet.....?g_.... Total leaching area..' _. � •----/l ---- P g �-a'-V--1...sq. ft. Z Other Distribution box Dosin ank �) Percolation Test Results Performed by.... ---k e - --_ .... Date.'.`�._.......Qom.._•..... Test Pit No. 1................minutes per inch Depth of Tes it...I.;R..-......... Depth to ground water----O_Vj5�_,__� 2, GL, Test Pit No. 2................minutes per inch Depth of Test Pit..__ .......___._.. Depth to ground water........................ -----�--------- �...................._. . O Description of Soil......... / ..-...-:� _50//.------3..�.1.' ---- � �U ......� 0 W UNature of Repairs or Alterations—Answer when applicable................................................................................................ ' ------------------------------------------------•------------------------------------•--....-•----------••----------------------------------------------------------------------------....----•----..... Agreement: The undersigned agrees to install the aforedescribed Individual Sewage Disposal System in accordance with the provisions of iITIL 5 of the State Sanitary Code— The undersigned further agrees not to place the system in operation until ertifica.te of Compliance has been issued by the board of hyalth. 1 P Application Approved By....... --------•------------------ ....... -•-••--•-- Date Application Disapproved for the following reasons---------------------------------------------------------------------------------•-------•---•----------•--•••.- -•.....................................•--•----------------••-------------------•...........----------•-•--------------•------------•--------------------•-----•--•------•-•--•-•-------•-•------------ Date PermitNo......................................................... Issued....................................................... Date No. ...��. Fps.sl._........... t THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH -.)?---�..............OF......1��.f� .. -........._..-.................... Appliration for Biipooal lForkii Tonitrurtion 11amit Application is hereby made for a Permit to Construct (�) or Repair ( ) an Individual Sewage Disposal System t: »> ��, / --ation-Addr ss5;7 r No ,., Owner Address .1.6 ... ............. t. ` .........•............................... .._..---------------••---.._...---....-----.....------..............----- ...................... Installer Address t Ls = d Type of Building Size Lot....... ...... ot....... ...... U Dwelling—No. of Bedrooms______________ __f ..........Expansion Attic ( ) Garbage Grinder ( ) aa,, Other—Type of Building&__.t_�..�_f. No. of persons____________________________ Showers ( ) — Cafeteria ( ) a' Other fixtures _..__ W Design Flow.._..________ .. __ _________gallons pe�per�e� e day,-) Total daily flow __.. _.. _:S_____________ al}ons. WSeptic Tank—Liquid capacity_ gallons Length__ 1.-l0. Width_6..-_` . Diameter________________ Depth_._y__.::_� A� x Disposal Trench— o_____________________ Width..... t------------._ Total Length............. Total leaching area_._.._____._________sq. ft. Seepage Pit No......... ...A.._._�__ iameter.....�iA........ Depth below inlet..... Total leaching area__�Z_�._�._sq. ft. Z Other Distribution box i ' Dosin tank �, ) a Percolation Test Results� Performed by--_ .-` _�_ t ,......A zi ...... Date... .. .. Test Pit No. I___________— Performed per inch Depth of Testbit...I..R-......... Depth to ground water_._ Gz, Test Pit No. 2................minutes per inch Depth of Test Pit......'.___.____._.. Depth to ground water........................ ---•------------- O Description of Soil......... .........: .. 7_...:_..... _?T ?Y�_-__._ J--�� -----,........................... �� W •-•--•-••-••-------•-------•-------•---•••--•-••--•••-••••-•---••--••---•-------•--•••-.....•-•••••-•--•-•---•••-----•-----•••••---••---••--------•-•-•--••••---•-....••--••-•--••-• .................. U Nature of Repairs or Alterations—Answer when applicable_________________________________________________________________________ ____________________ ..................-..................................................................................................................................................................................... Agreement: The undersigned agrees to install the aforedescribed Individual Sewage Disposal System in accordance with the provisions of T ITIE 5 of the State Sanitary Code—The undersigned further agrees not to place the system in operation until a. ertificate of Compliance has been—issued by the boardeofhnith. Application Approved By-•-- _::.•••-----------•-------••_••--- ......il ' Date Application Disapproved for the following reasons------------------------•----•-••-----•-•-------•----•-•-------••---•------------•--•----•-••----•--••-••-••-•-- .....................................................•---------------------------------------------------.. Date PermitNo......................................................... Issued....................................................... Date THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH Tnr#if irate of Tompliana THIS IS TO CERTIFY, That VI,nvldua :wage Dispo Slstem constructed ( ) or Repaired ( ) by-•-•--....•----•----••--•..............•---------- •------ �=' ''-- -_-•--- .......---.........--•--•---•-------•---•------...._..._........-----•--------•-------•-- •• Instal r w has been installed in accordance with the provisions of TITLE 5 of The State Sanitary Code as described in the application for Disposal Works Construction Permit No..... _ 'Z . ........... dated................................................ THE ISSUANCE OF THIS CERTIFICATE SHALL NOT BE CONSTRUED AS A GUARANTEE THAT THE SYSTEM WILL FUNCTION SATISFACTORY. DATE..... T s�� r--- Inspector_... �A THE COMMONWEALTH OF MASSACHUSETTS BOARD OF HEALTH ..............�.........................0. ....._. �.-;�� £ No.......-..=_.-.»....... FEE............. ......... Disposal v rruti# yPermisston h g `-e` ---''r to Construct,, ,� or Repair ( an Individual S =age Dispo al ystem o. at N Street as shown on the application for DispcsaWvVorks Construction Permit No__________________ _ D ted___.__.___..___..___......_.....__........ ,..� P _• Board of Health DATE �-......_...-•-�...••-•---• FORM 1255 HOBBS & WARREN. INC., PUBLISHERS t ism ---- - --- — - '00 %� i• , ,y Q . APPLICATION F ERCOLATION TEST AND OBSE&TION PITS LOCATION C-4)2 'UZ 2F Q b-3 i & NO. VILLAGE inn e -yvIr S _ DATE APPLICANT FEE _ ADDRESS D t TELEPHONE NO. (Non-refundable) ENGINEER TELEPHONE NO. 4-27 DATE SCHEDULED (Applicant' s signature) . . . . . . . 00000 . . o . 00000.. . . . . . .oo . o . . . . . . . . o . . . . . . . o . . . . o . . . . . . . . . . o ... . . . o . . o . . . . . . SOIL LOG yy SUB-DIVISION NAME DATE / of vZ TIME//.�QU EXPANSION AREA: YES I/NO ENGINEER:'): TOWN WATER liP'RIVATE WELL BOARD OF HEALTH EXCAVATOR SKETCH: (Street name,etc. ,dimensions of lot, exact location of test holes and percolation tests, locate wetlands in proximity to test holes) NOTES: 1-7 4 -_ -'06 i t i PERCOLATION RATE: TEST .HOLE NO: ELEVATION: TEST HOLE NO: 2 ELEVATION: 1 1 !�f9ri'1 1 21. �vl 2 16NI 3 3 S� tL 4 - 4 _ 5 5 6 6 0 7 1 7 S 8 � 8 p 9 9 10 5 10 12 12 13 13 ( 14 14 15 15 f ' 16 16 SUITABLE FOR SUB-SURFACE SEWAGE: LEACHING FIELD LEACHING PITS Z-- t LEACHING TRENCHES '— g UNSUITABLE FOR SUB-SURFACE SEWAGE. REASONS: NOTE: ENGINEERING PLANS MUST SHOW NUMBER ASSIGNED ON PERC TEST APPLICATION ORIGINAL: COMPLETED IN ENTIRETY BY P . E. AND RETURNED TO BOARD OF HEALTH COPY: RETAINED BY APPLICANT y rf A } enterbttle=®gterbrre , tre 3�igtrict` office of Mt. dire 3®epartrnent _ 999 MAIN'STR EET 1. 0STERVF4E. MASS. 02655 : a t . - December 23 31 s err,:. Robert keston. East .Bay hodgt : ' East Bay Robd Ostervlle, Mass. �J26 Dear iB6b, I .ain writing to �y ou .reoardin,g three underground tanks on you^ property, Northwest corr�e_n' �f. Route: 28 and Osterville"Wes, Barnstable Road. have been, told by the' Tmm Cle:rk's df.f ce that there is no 7 ;.r.enae, f6, .these tanks. En closed is a. C.Opy OfT1T "f 5 7 C, ..� . :L0.00 regardinginactive fuel tanks and must ask that these tanks be drained:;a n.a r.eni ve c . T f Please contact Tile if You have any .(�L1P,st i on s.. The° ' nwnber ia 428-2467. '1'liurik you� johx WT. Fa.rr :n Oil { 2 Mlle i� FirP.. Copy t o. 'hoard of Health,' Selectmen Towntip off` Barnstable: ,4A, �-d 3 f _/ ' • TOWN OF BARNSTABLE UNDERGROUND FUEL AND CHEMICAL STORAGE SYSTEMS ADDRESS 2 r- 93t�hJ VILLAGE MZ�s ToH J /'>•%�I LOCATION OF TANKS: CAPACITY: TYPE OF FUEL AGE: TYPE: OR CHEMICAL ,Z- ,ZOO 0 l/r�2.ta/in'.r rIUP� Zr�lrrl ex /hz-t (Give same information for any additional tanks on reverse side of card) DATE OF PURCHASE OF EACH: 1. 2. 3. 4. DATE OF FIRE DEPARTMENT PERMIT: TESTING CERTIFICATION SUBMITTED: PASSED DID NOT PASS TOWN OF BARNSTABLE Y Py �O� OFFICE OF aeaMAJIL .BOARD OF HEALTH � rise. �, i o639'Ar 367 MAIN STREET i MAY HYANNIS, MASS. 02601 February 17, 1981 THIRD REQUEST Manager Captain' s Log, Inc. East Bay Road P. O. Box 896 I Osterville, Ma. Re: Your underground fuel storage .tanks located on Rte. 28 - Osterville - Marstons Mills i Dear Sir: l i On March 11, and September 30, 19801 you were sent a copy of the Board of Health Regulation for Underground Fuel Storage and a card to fill out and return listing information concerning your underground tanks. You have not returned the card nor acknowledged our letter. Town records indicate that you have. received' a permit to store fuel underground. Please be advised that if you do not return the enclosed card within five (5) - days, steps will be taken to revoke your permit. Appropriate action will then be taken to have your tanks neutralized or removed. You are also reminded that any tank fifteen years of age or older must be tested by the Kent-Moore Pressure Test. An empty tank may be tested by a 5PSI Air Pressure Test. This testing must be done immediately. The enclosed card must be filled out and returned immediately. Very truly yours, n M. Kelly ire ctor of Pu is Health JMK/mm encl. 1 ! --tea •.'r,'- �. `r• ..�' J + -a *vt r. 411 a�rS ' � f .�• :. rt « �" � * �F �.' a , as Win_. §a�a.•> '.. - - � - •Y � .` x z ! �•' �Aw } � r`r � � i�,a: s i + f( r - • y" � 5' ,. -(«' -4 . +rz a L �» ♦• `ie, i � •r ,. � - A� to ^aa * q f. ., :x�' � •rti _ _ .. I. x ,�' `a -x _ mod:. , a ♦ r , x., -. .a-, ."i• - �.f f � ! � +• ;.T'.a 3 .P y,. ♦`. r .ww�.k r` :.•�� t .» r�.x.. � • Manager Captaints .Log;Inc. ,a East Bay .Road r " Box 8. 96 s - OsterVJll ,Nta._ 41 Rte. 28, OsterVille Marstons, Hills'~ ' - - a, {pay ./ J •_ �, c 4� '" '+; ,��' h-: _ .i! - .ti.� � _• a� _ :' - II NAME Sim-Oil r1/ t Rte. 2 Providence* }�, 881 Osterv .11.e ,. Ma,rstons Mills BOOK & PAGF _ DATF G- AMQiTNTT!' STORED 37/132 .5/23/34 37/137 i2105 77/59 / 986 ?7/156 12./1D/Ea5 'r Total Capacity .. 20,loo Fats� n�T.D 197.3 — Apra-1 6 MAR i 4 1974 MAR ► 73.. _ AP;R - .� �v7r, ,. ..APR 2 7 �y7q APB ,' i FEB 2 1980 NOTICE OF APPLICATION FOR ALCOHOLIC -.- _ BEVERAGES LICENSE In accordance with Chapter 138 of the General La► t; as Amended. Francis A. Ricci d/b/a PP Name of Applicant _-Shoppers Plaza Liquor Store / New, Annual , -Ret. Pkg. Store , Kind of License (}� All alcoholic P� Period Covered by License date of issue until 12/31/8 �Y Northwest' corner of Location and Description of Premises Route 28 & 1�rf \ Ostervil&e-W.- Barnstable RdMarstons Mills , Ma. Presently store will be located in the former Sunoco .service station. Wood building with one floor.. No basement. Entrances/exits to Route 28 & Osterville-W. Barnstable Road. A public hearing will be held in the Town Office Building, 367 Main Street, Hyannis , a, on Friday, April 30 , 1982 at 11 :00 a.m. John C. Klimm Licensing Board Martin J. Fly for the Town of Barnstable Legal Ad - CCT for 4/20/82 c/GtL �� 1 1 u�:�_�:_...,<.�..,,��:,ua:.w,,�.,u�.,,�,...�,..:.��.�,,a.,�.,��n...,.z.;��,��,,,., .a,�,..:._. e .s ,:� --u�..� a J.�.,<....�:�........r_ .. _:_......,.,..�..,.u�.:.:, �...:,. -- = —..�.,.�._ 4R, Number Fee 1300 THE COMMONWEALTH OF MASSACHUSETTS $50.00 Town of Barnstable Board of Health This is to Certify that 7-Eleven .-------------------------------------------------------------------------------------------------------------------------------- 2950 Falmouth Road, Osterville, .----------------------------------------------------------------------------------------------------------------------------------------------------------------------- Is Hereby Granted a License For: Storing or Handling 26 - 110 gallons of Hazardous Materials. -------------------------------------------------------------------------------------------------------------------------------------------------------------------- Restrictions: ......................................•-----.............----------------......------............-----------............-----...........------------------------.... This license is granted in conformity with the Statutes and ordinances relating there to, and expires 06/30/2021 unless sooner suspended or revoked. ---------------------------------------- JOHN NORMAN DONALD A.GUADAGNOLI,M.D. 07/01/2020 PAUL J.CANNIFF,D.M.D. THOMAS A.MCKEAN,R.S.,CHO Director of Public Health I, Irr � Town of BarnstableMAI Inspectional Services BARNSTABLE FINE T Q^ • • MASIRAS HUSe:0E-n LL;-VWBAM uls '1 Public Health Division t iX15Mll5.O�0.VLL%•?.SBPNSA&E 1639-1014 1 BAMWAB , : Thomas McKean, Director c 16 9. 200 Main Street, Hyannis,MA 02601 r fo� h�7 Office: 508-862-4644 Fax: 508-790-6304 CIS APPLICATION FOR PERMIT TO STORE AND/OR UTILIZE HAZARDOUS MATERIALS IN ACCORDANCE WITH THE TOWN OF BARNSTABLE GENERAL ORDINANCE,CHAPTER 108, ; HAZARDOUS MATERIALS,ALL BUSINESSES THAT HANDLE OR STORE HAZARDOUS MATERIALS GREATER THAN HOUSEHOLD QUANTITIES ARE REQUIRED TO OBTAIN AN ANNUAL PERMIT(RUNS JULY 1 st—JUNE 30th). APPLICATION FEES �/ CATEGORY 1 PERMIT 26— 110 Gallons: $ 50.00 B Arrpk CA TEG.ORY.2 PERM.I_T._111__-499 Gallons: „_ $125.00 CATEGORY 3 PERMIT 500 or more Gallons�" $150.00 -*A late late charge of$10 00 will be assessed if payment is not received by July 1st. 1. ASSESSOR'S MAP AND PARCEL NO. 2. IS THIS A PERMIT RENEWAL? 51,_�YES_NO. IF YES,SKIP QUESTION 3. 3. FOR ALL NEW PERMIT APPLICATIONS,INDICATE WHETHER BUSINESS HAS ZONINGBUILDING APPROVAL FOR HAZARDOUS MATERIALS STORAGE/USE OF GREATER THAN HOUSEHOLD QUANTITIES (25 GALLONS)? YES NO. 4. FULL NAME OF APPLICANT: 5. NAME OF ESTABLISHMENT: 6. ADDRESS OF ESTABLISHMENT: ;:aaw�-S�a� 7. MAILING ADDRESS(IF DIFFERENT FROM ABOVE: 8. TELEPHONE NUMBER OF ESTABLISHMENT: 9. EMAIL ADDRESS: 10. SOLEOWNER:_\ZfES_NO IF NO,NAME OF PARTNER: 11. FULL NAME,HOME ADDRESS ANDTELEPHONE#OF: CORPORATION NAME PRESIDENT TREASURER CLERK 12. IF PREPARED BY OUTSIDE PARTY: NAME: TELEPHONE#: COMPANY ADDRESS EMAIL: SIGNATURE OF APPLICANT°' DATE ri(6 b Q:Wpplication Forms\Haz Mat Appli Draft Jan20l9.docx Number Fee 1300 THE COMMONWEALTH OF MASSACHUSETTS $50.00 Town of Barnstable Board of Health This is to Certify that 7-Eleven 2950 Falmouth Road, Osterville, Is Hereby Granted a License For: Storing or Handling 26 - 110 gallons of Hazardous Materials. This license is granted in conformity with the Statutes and ordinances relating there to, and and expires 06/30/2020 unless sooner suspended or revoked. PAUL J.CANNIFF, D.M.D,CHAIRMAN DONALD A.GUADAGNOLI, M.D. 07/01/2019 JUNICHI SAWAYANAGI THOMAS A. MCKEAN, R.S.,CHO Director of Public Health I Town of Barnstable Inspectional Services BAft�k� . v ZFIE MR4Sfn Public Health Division WSTCtiWBARN&rABLE, Thomas McKean, Director 'Arfo3.i6. 200 Main Street, Hyannis,MA 02601 Office: 508-862-4644 Fax: 508-790-6304 APPLICATION FOR PERMIT TO STORE AND/OR UTILIZE HAZARDOUS MATERIALS IN ACCORDANCE WITH THE TOWN OF BARNSTABLE GENERAL ORDINANCE,CHAPTER 108, HAZARDOUS MATERIALS,ALL BUSINESSES THAT HANDLE OR STORE HAZARDOUS MATERIALS GREATER THAN HOUSEHOLD QUANTITIES ARE REQUIRED TO OBTAIN AN ANNUAL PERMIT(RUNS JULY 1 st-JUNE 30th). APPLICATION FEES CATEGORY 1 PERMIT 26— 110 Gallons: $ 50.00 X V6, , h CATEGORY 2 PERMIT 111 —499 Gallons: $125.00 ❑ C �O CATEGORY 3 PERMIT 500 or more Gallons: $150.00 ❑ *A late charge of$10.00 will be assessed if payment is not received by 1. ASSESSOR'S MAP AND PARCEL NO. 2. IS THIS A PERMIT RENEWAL? YES_NO. IF YES, SKIP QUESTION 3. 3. FOR ALL NEW PERMIT APPLICATIONS,INDICATE WHETHER BUSINESS HAS ZONING/BUILDING APPROVAL FOR HAZARDOUS MATERIALS STORAGE/USE OF �r GREATER THAN HOUSEHOLD QUANTITIES (25 GALLONS)? YES NO. 4. FULL NAME OF APPLICANT: 5. NAME OF ESTABLISHMENT: 6. ADDRESS OF ESTABLISHMENT: 2A - Q^0jy\ft, 7. MAILING ADDRESS (IF DIFFERENT FROM ABOVE: n 8. TELEPHONE NUMBER OF ESTABLISHMENT: 9. EMAIL ADDRESS: 10. SOLEOWNER:_,ZftS_NO IF NO,NAME OF PARTNER: 11. FULL NAME,HOME ADDRESS,AND TELEPHONE#OF: CORPORATION NAME PRESIDENT'�(�y�o�lhMR9 TREASURER CLERK 12. IF PREPARED BY OUTSIDE PARTY: NAME: TELEPHONE#: COMPANY ADDRESS EMAIL: SIGNATURE OF APPLICANT DATE P t/_�G Q:\Application Forms\Haz Mat App Revised 09-10-1 c Number Fee 1300 THE COMMONWEALTH OF MASSACHUSETTS $5o.00 Town of Barnstable Board of Health / This is to Certify that 7-Eleven 2950 Falmouth Road, Osterville, Is Hereby Granted a License For: Storing or Handling 26 - 110 gallons of Hazardous Materials. ------------------------------------------------------------------------------------------------------- ---------------------------------------------------------- This license is granted in conformity with the Statutes and ordinances relating there to, and and expires 06/30/2019 unless sooner suspended or revoked. ---------------------------------------- PAUL J.CANNIFF, D.M.D,CHAIRMAN DONALD A.GUADAGNOLI,M.D. 07/01/2018 JUNICHI SAWAYANAGI THOMAS A.MCKEAN, R.S.,CHO Director of Public Health f r„• �r 6 Y o -5o r'. Voew of B nsxable cxgiMory Services Richard V. Scali, Director � % "�, Public Health Division -- - _BARNSTABLE.. • ' BABNSTABLE, s uw+sraev;.amennue.o7Mr.NvusnS Thomas McKean Director MASS. 7 1639-2014 --- -- - -- -- -i639- �� arFo�,�a - -- -200 Main Street,-Hyannis;lVIA 02601--- ----. -- _._...--- -----------.--- -- Office: 508-862-4644 Fax: 508-790-6304 APPLICATION FOR PERMIT TO STORE AND/OR UTILIZE HAZARDOUS MATERIALS IN ACCORDANCE WITH THE TOWN OF BARNSTABLE GENERAL ORDINANCE, CHAPTER 108, HAZARDOUS MATERIALS,ALL BUSINESSES THAT HANDLE OR STORE HAZARDOUS MATERIALS GREATER THAN HOUSEHOLD QUANTITIES ARE REQUIRED TO OBTAIN AN ANNUAL PERMIT(RUNS JULY 1 st-JUNE 3 Oth). APPLICATION FEES CATEGORY 1 PERMIT 26- 110 Gallons: $ 50.00 ,� V.S. CATEGORY 2 PERMIT 111 -499 Gallons: $125.00 ❑ CATEGORY 3 PERMIT 500 or more Gallons: $150.00 ❑ *A late charge of$10.00 will be assessed if payment is not received by July 1st 1. ASSESSOR'S MAP AND PARCEL NO. 2. IS THIS A PERMIT RENEWAL?AYES_NO. IF YES,SKIP QUESTION 3. 3. FOR ALL NEW PERMIT APPLICATIONS,INDICATE WHETHER BUSINESS HAS ZONING/BUILDING APPROVAL FOR HAZARDOUS MATERIALS STORAGE/USE OF • GREATER THAN HOUSEHOLD QUANTITIES (25 GALLONS)? YES NO. 4. FULL NAME OF APPLICANT: 5. NAME OF ESTABLISHMENT: 6. ADDRESS OF ESTABLISHMENT: �T= �C(��V 7. MAILING ADDRESS (IF DIFFERENT FROM ABOVE: 8. TELEPHONE NUMBER OF ESTABLISHMENT: _ b ��- �, -2. 9. EMAIL ADDRESS: 10. SOLEOWNER: ,,/-"YES_NO IF NO,NAME OF PARTNER: 11. FULL NAME,HOME ADDRESS,AND TELEPHONE#OF: CORPORATION NAME L PRESIDENT TREASURER- CLERK 12. IF PREPARED BY OUTSIDE PARTY: • NAME: TELEPHONE#: COMPANY ADDRESS EMAIL: SIGNATURE OF APPLICANTS DATE Q\Application FormsUiAZMAT APP 2017 REVISED.docx IH r Town of Barnstable Office: 508-862-4644 Regulatory Services Department Fax: 508-790-6304 ennn 14 Public Health Division Thomas A.McKean,CHO DMp�a 200 Main Street, Hyannis, MA 02601 Payment Receipt Hazardous Materials Payment received: $50.00 (Cash) on 6/1/2018 Permit number: 1220 i Business: 7-Eleven Address: 2950 FALMOUTH ROAD/RTE 28, Marstons Mills j Note: Haz.Mat.-Tier 1 Due 7/1/18 Number Fee 1300 THE COMMONWEALTH OF MASSACHUSETTS $so.00 Town of Barnstable Board of Health This is to Certify that 7-Eleven 294 Falmouth Road, Osterville, t� Is Hereby Granted a License For: Storing or Handling 26 - 110 gallons of Hazardous Materials. ----------------------------------------------------------------------------------------------------------------------------------------------------------------- --------------------------------- -- - --------- --------------------------------------------------------- This license is granted in conformity with the Statutes and ordinances relating there to, and and expires 06/30/2018 unless sooner suspended or revoked. -------------------- PAUL J.CANNIFF, D.M.D,CHAIRMAN DONALD A.GUADAGNOLI,M.D. 07/01/2017 JUNICHI SAWAYANAGI THOMAS A.MCKEAN,R.S.,CHO Director of Public Health I i TRownlof B nstable egu atory ervices Richard V. Scali,Director Public Health Division BARNSTABLE ► WNSftYb Ye'U31Y'fFAY' 'Kf3'MA'6!fdiE Thomas McKean, Director tom. bati� 200 Main Street,Hyannis,MA 02601 a a 679 Office: 508-862-4644 77 Fax: 508-790-6304 3 APPLICATION FOR PERMIT TO STORE AND/OR UTILIZE s� HAZARDOUS MATERIALS IN ACCORDANCE WITH THE TOWN OF BARNSTABLE GENERAL ORDINANCE,CHAPTER 108, HAZARDOUS MATERIALS,ALL BUSINESSES THAT HANDLE OR STORE HAZARDOUS MATERIALS GREATER THAN HOUSEHOLD QUANTITIES ARE REQUIRED TO OBTAIN AN ANNUAL PERMIT(RUNS JULY 1 st—JUNE 30th). APPLICATION FEES CATEGORY 1 PERMIT 26— 110 Gallons: $ 50.00 Fier CATEGORY 2 PERMIT 111 —499 Gallons: $125.00 ❑ CATEGORY 3 PERMIT 500 or more Gallons: $150.00 ❑ *A late charge of$10.00 will be assessed if payment is not received by Jules 1. ASSESSOR'S MAP AND PARCEL NO. 2. IS THIS A PERMIT RENEWAL? YES_NO. IF YES,SKIP QUESTION 3. 3. FOR ALL NEW PERMIT APPLICATIONS,INDICATE WHETHER BUSINESS HAS ZONING/BUILDING APPROVAL FOR HAZARDOUS MATERIALS STORAGE/USE OF • GREATER THAN HOUSEHOLD QUANTITIES(25 GALLONS)%.Z YES NO. 4. FULL NAME OF APPLICANT: �V � ��\,--- 5. NAME OF ESTABLISHMENT: 6. ADDRESS OF ESTABLISHMENT: :°lye 7. MAILING ADDRESS(IF DIFFERENT FROM ABOVE: 8. TELEPHONE NUMBER OF ESTABLISHMENT: 9. EMAIL ADDRESS: 10. SOLEOWNER: ,ZES_NO IF NO,NAME OF PARTNER: It. FULL NAME,HOME ADDRESS,AND TELEPHONE#OF: CORPORATION NAME PRESIDENT TREASURER CLERK 12. IF PREPARED BY OUTSIDE PARTY: NAME: TELEPHONE#: COMPANY ADDRESS EMAIL: SIGNATURE OF APPLICANT m DATE Cil—cp�.,q-l C:\Users\Decollik\AppData\Local\Microsoft\Windows\Temporary Int net Files\Content.Outlook\BMQD49H2\HAZMAT APP 2017 REVISED.docx Number Fee 1300 THE COMMONWEALTH OF MASSACHUSETTS $.so.00 Town of Barnstable Board of Health N �- This is to Certify that 7-Eleven 2946 almouth Road, Osterville, Is Hereby Granted a License For: Storing or Handling 26 - 100 gallons of Hazardous Materials. ------------------------------------------------------------------------------------------------------------------------------------------------------------------- ---------------------------------------------------------------------------------------------------------------------------------------------------------------- This license is granted in conformity with the Statutes and ordinances relating there to, and and expires 06/30/2017 unless sooner suspended or revoked. ---------------------------------------- WAYNE MILLER,M.D.,CHAIRMAN PAUL J.CANNIFF,D.M.D. 07/01/2016 JUNICHI SAWAYANAGI THOMAS A.MCKEAN, R.S.,CHO Director of Public Health ,- Town of Barnstable ...� THE roy� Regulatory Services Richard V.'Scali, Director O BARNSTABLE eA�"�"B Public Health Division " iVJG 639� A�� wasosa�a�is¢ts'�abitn��'s"Yun v fD MA'S Thomas McKean,Director 1639_2014 200 Main Street, Hyannis,MA 02601 ' Office: 508-862-4644 Fax: 508-790-6304 ►;? m APPLICATION FOR PERMIT TO STORE AND/OR UTILIZE HAZARDOUS MATERIALS IN ACCORDANCE WITH THE TOWN OF BARNSTABLE GENERAL ORDINANCE, CHAPTER 108, HAZARDOUS MATERIALS,ALL BUSINESSES THAT HANDLE OR STORE HAZARDOUS MATERIALS GREATER THAN HOUSEHOLD QUANTITIES ARE REQUIRED TO OBTAIN AN ANNUAL PERMIT(RUNS JULY 1 st—JUNE 30th). APPLICATION FEES CATEGORY 1 PERMIT 26— 110 Gallons: $ 50.00 X�%V % rd W,+ CATEGORY 2 PERMIT 111 —499 Gallons: $125.00 ❑ CATEGORY 3 PERMIT 500 or more Gallons: $150.00 ❑ A late charge of$10.00 will be assessed if payment is not received by July 1st. ASSESSORS MAP AND PARCEL NO. DATE �{ FULL NAME OF APPLICANT: NAME OF ESTABLISHMENT: ADDRESS OF ESTABLISHMENT: - 1 c41\-V% \A R3� MAILING ADDRESS(IF DIFFERENT): TELEPHONE NUMBER OF ESTABLISHMENT: EMAIL ADDRESS: / SOLE OWNER: "/—<S_NO IF NO,NAME OF PARTNER: FULL NAME,HOME ADDRESS,AND TELEPHONE# OF: CORPORATION NAMEA��� ��L �l-S``A''�� Cif QL->�MO ,MR -o144o PRESIDENT TREASURER CLERK CLERK IF PREPARED BY OUTSIDE PARTY: SIGN URE APPLICANT Name: Company Address Telephone#: Email: . Q:Wpplication Forms\HAZZAPP Revl6.docx Page 1 of 2 °FIME A Town of Barnstable Office:508-862-4644 Public Health Division Fax:508-790-6304 • BARNSTABLE. MASS,6 `0�,, 200 Main Street• Hyannis, MA 02601 �Fo +" TOXIC AND HAZARDOUS MATERIALS INSPECTION REPORT Business Name. I- Ej f-'Ve11-- Date: 2 i Location/Mailing Address: 2q4(o +a,l Wlo +1 _ 11�e_ Contact Name/Phone: Qa vim, so - 9-5720 Inventory Total Amount: MSDS: 25 k 5�s License Tier II : M o Labeling: r4ka-A 4�01 Spill Plan: SSA- Oil/WaterSeparator: Floor Drains: No IEnergency Numbers: t` Storage Areas/Tanks: Emergency/Containment.-E ui ment: Waste Generator ID: Waste Product: Date&Amount of Last Shipment/Frequency: Licensed Waste Hauler&Destination: Other Waste Disposal Methods: LIST OF TOXIC AND HAZARDOUS MATERIALS NOTE: Under the provisions of Ch. 111, Section 31, of the General Laws of MA, hazardous material use, storage and disposal of 111 gallons or more requires a license from the Public Health Division. FJ Antifreeze 2 Dry cleaning fluids Automatic transmission fluid - Other cleaning solvents&spot removers Engine and radiator flushes Bug and tar removers S� t Hydraulic fluid (including brake fluid) - Windshield wash ('J2, k IZt%w+hk���3 '1 Motor oils to d-i ► Miscellaneous Corrosives Gasoline,jet fuel, aviation gas Cesspool cleaners Diesel fuel, kerosene, #2 heating oil Disinfectants 1 -t Miscellaneous petroleum products: Road salts grease, lubricants, gear oil Refrigerants Degreasers for engines&garages Pesticides: Caulk/Grout insecticides, herbicides, rodenticides Battery acid (electrolyte)/batteries Photochemicals(Fixers) Rustproofers Photochemicals(Developer) Car wash detergents Printing ink Car waxes and polishes Wood preservatives(creosote) Asphalt&roofing tar Swimming pool chlorine Paints, varnishes, stains, dyes Lye or caustic soda Lacquer thinners Miscellaneous Combustible Paint&varnish removers, deglossers Leather dyes 'lam Miscellaneous Flammables 1 i- Fertilizers Floor&furniture strippers PCB's Metal polishes Other chlorinated hydrocarbons Laundry soil &stain removers (including carbon tetrachloride) (including bleach),3 Any other products with "poison labels" (including chloroform,formaldehyde, -�, hydrochloric acid, other acids) VIOLATIONS: ORDERS: oK- 5t e- ee V a uloC W L INFORMATIO /RECOMMENDATIONS: i e_e_v,.`a-� iS �i' v + J w► k + W+ -vv.-7 S S I Q Q Ov< �, - I LA J Inspector: Facility Representativ . WHITE COPY-HEALTH DEPARTMENT/CANARY COPY-BUSINESS Date: 3/ (Q /14 TOWN OF BARNSTABLE �g ;,,� TOXIC AND HAZARDOUS MATERIALS REG FORM NAME OF BUSINESS: 7- 15lev.e-K- BUSINESS LOCATION: ;La�{ (oalw�,� , 12�a ./1/l. INVENTORY MAILING ADDRESS: TOTAL AMOUNT: TELEPHONE NUMBER: ,'0?�- CONTACT PERSON: AA, 114v M EMERGENCY CONTACT TE EPH NE NUMBER: MSDS ON SITE? TYPE OF BUSINESS: 0-0%Vf-,Akzv\ce.S vQ, INFORMATI N / RECOMMENDATIONS: `� o t ,� �•Q �►,r.�� 0.�i' %g Fire District. �� WcI ayt, P&6�5 Gcs�" y.>, IUD ��sk�,�� w�,v\c.�,�1 C-D-yyIY►1 o�9ao! k%h Pka� S o�f.,Xvre,� 4) 0 0 ow xx< CeC.LoW���DUvS Waste Transportation: Last shipment of hazardous waste: Name of Hauler: Destination: Waste Product: Licensed? Yes No NOTE: Under the provisions of Ch. 111, Section 31, of the General Laws of MA, hazardous material use, storage and disposal of 111 gallons or more a month requires a license from the Public Health Division. LIST OF TOXIC AND HAZARDOUS MATERIALS The Board of Health and the Public Health Division have determined that the following products exhibit toxic or hazardous characteristics and must be registered regardless of volume. Observed / Maximum Observed / Maximum A ifreeze (for gasoline or coolant systems) 1 Miscellaneous Corrosive NEW ❑ USED Cesspool cleaners 3 Automatic transmission fluid 3 I Disinfectants t 'L6 alli Engine and radiator flushes Road salts (Halite) I 55� Hydraulic fluid (including brake fluid) Refrigerants Motor Oils Pesticides ❑ NEW 0- ❑ USED (insecticides, herbicides, rodenticides) Gasoline, Jet fuel,Aviation gas Photochemicals (Fixers) Diesel Fuel, kerosene,#2 heating oil ❑.NEW ❑ USED Miscellaneous petroleum products: grease, Photochemicals (Developer) lubricants, gear oil ❑ NEW ❑ USED Degreasers for engines and metal Printing ink Degreasers for driveways&garages Wood preservatives (creosote) Caulk/Grout Swimming pool chlorine Battery acid (electrolyte)/Batteries Lye or caustic soda Rustproofers 'j, Miscellaneous Combustible 2 Car wash detergents Leather dyes Car waxes and polishes Fertilizers Asphalt& roofing tar PCB's Paints, varnishes, stains, dyes Other chlorinated hydrocarbons, Lacquer thinners (including carbon tetrachloride) ❑ NEW ❑ USED Any other products with "poison" labels (including chloroform,formaldehyde, Paint&varnish removers, deglossers hydrochloric acid, other acids) Miscellaneous. Flammables Other products not listed which you feel Floor&furniture strippers may be toxic or hazardous (please list): Metal polishes Laundry soil &stain removers (including bleach) Spot removers &cleaning fluids (dry cleaners) Other cleaning solvents Bug and tar removers I Windshield wash 15 WHITE COPY-HEALTH DEPARTMENT/CANARY COPY-BUSINESS Applicant's Signature Staff's Initials S M E A d KEEPING YOU ORGANIZED 10334 2=153L UM M USA GET ORGMIZED AT SMEAD.COM f awn _25 � o� 4M W ��.►.� �(.•3 ���-.ram' \ � \ `'' �' �� f, 51Z>UC > a Sy J. � � Ste. � P� SLe `�t .S •� � . 1 � tom• �... C oL \ - s ,,�� •� �- � , �..�.a gas,,, It* � ;� ��• C � HtC.I� kr�� d f I�.Co CX(o `„ 1 Z.` 7��►�1� �:��`CI• ;g,�.-:{ate, C� � ;� ° •� i��� it 4P 33.0 5' 0 ���r r`. S TSGaFcrc_ 7'� We k\ST U'tssul U•C� 1�°~l �c}�l`�1-I1JC� <.�7_ _ � �. x1STboFUP vE_ ' )T— f -Te5'r V.kcxi= may vA Ca v-( .O uT`( F IF&k^c- v _ I '82`• P-Q S-7 ,z 64. t►a v I E ��•0 54 P:ok 54S 54,ETPI PT�C. 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Lb�1M d CA- 5e-PnC. -�- 54 - R Tv 111s �jET" Qt`it �N� v i INwbNeD Per 30141 DD v • A4 CZ-13 A.3.1 ma 1�r 14 .p" `'l • � �� � � ► sue � - /� A� S t_) ' N11i..a....7) �A `J `tz S-ML VA k,.. / F w\,v =lei 85 P �, •pi����Ac�.. �.t - ��� 3. ���d �'�'t'S �GA.t....��; RS I.Y..1T�� ���t 2, 1`�,. �.Z.. 5 3 !s4 F K '3 Y z cQ ",r xz`5 ��s� ;t�`7 3 v© ,w -TOT k- Z �,TE' �„ z. !vt FuS �+ �� ESL,,G� 0 '::IGi• RY'�:.A►J W �U � P.� QJ b Z • r� 1'__ _ __ __ _. T �r ��� ' � � � .. �. / V r c � 1I/ ., �v �y � �� � . s , 1 t '�`. 3� � 't . � � .. 4.�� 4 j L �� I �. �w�,� i . } d i � i �.' I f �-'! f • �! ��1 f � + 1 i EXISTING WHITE HEN PANTRY 51TE FLAN REBRANDING TO : ELEVEn 7 E LE VE .N.- INCORPORATED AA;AAdN 11TN I T M ILE %f [Elm ARCHITECTURE ENGINEERING ® DEVELOPMENT 2946 FALMOUTHROAD OSRVITE7-ELEVEN, INC. LLE , 02 MA 655 �RECjT 01= ONE ARTS PLAZA 722 5TRI P 1 DALLASO,U TX 75201T STORE #8203-344 8 CENTER 214.841 .6761 O I-ELEVEN REST 01= STRIP =fROJECT IDIRECTCR 'r GENERAL NOTE5CENTER WARREN JOHNSON ARCHITECTS, INC. 1, ALL WORK TO COMPLY TO THE ACCESSIBILITY CODE AS ESTABLISHED BY 9. ALL CONTRACTORS WILL GUARANTEE ALL LABOR AND MATERIALS FOR A PERIOD OF 113N. GREELEY STREET OWNER; 1-11 INC. THE STATE OF MASSACHUSETTS ARCHITECTURAL ACCE55 BOARD. ONE YEAR FROM DATE OF ISSUE OF FINAL OCCUPANCY PERMIT AND/OR AT THE FINAL PALATINE, ILLIN016 600il ONE ,4RT5 PLAZA 2. ALL CONTRACTORS AND SUBCONTRACTORS WILL THOROUGHLY FAMILIARIZE THEMSELVES PAYOUT FROM OWNER � � � � TEL. 847.359.9io1r WITH THESE CONSTRUCTION DOCUMENTS AND WILL VERIFY EXISTING SITE AND BUILDING 10. VERIFY ALL DIMENSIONS IN THE FIELD PRIOR TO ORDERING, CUTTING AND/OR INSTALLING FAX 84�.359.9io41 1122 ROUTH 5TREET CONDITIONS PRIOR TO 5U15MITTING A BID. ALL SUBCONTRACTORS WILL PROVIDE ALL MATERIAL, PRODUCT OR EQUIPMENT. IN THE EVENT OF ANY DISCREPANCIES, CONTACT THE D,4LL45 TX 15201 LABOR, SUPERVISION, AND MATERIALS AND EVERYTHING OF EVERY SORT WHICH MAY BE ARCHITECT BEFORE PROCEEDING WITH THAT WORK. 214-541-61(o1 NECESSARY FOR A SUCCESSFUL COMPLETION OF THIS PROJECT TO OBTAIN A FINAL 11. NO SUBSTITUTIONS OF ANY KIND FOR MATERIALS SPECIFIED ON THESE CONSTRUCTION DOCUMENTS .OCCUPANCY PERMIT. ALL WORK TO BE PERFORMED IN A GOOD AND WORKMANLIKE MANNER IS ALLOWED. NO "EQUIVALENT" SUBSTITUTIONS WILL BE MADE, UNLESS APPROVED IN WRITING BY THE � ) AS DESCRIBED HEREIN BY THESE CONSTRUCTION DOCUMENTS ACCORDING TO THE TRUE ARCHITECT AND APPROVED BY THE OWNER, DUE t0 THE LACK of AVAILABILITY of ORIGINAL. FALI�'IOUTI-I ROAD EX15TINC� fi��4i�KINC� INTENT AND MEANING OF THE DRAWINGS AND SPECIFICATIONS. WHETHER THE SAME MAY OR NO UJORK MAY NOT BE PARTICULARLY INFERRED THEREFROM ALL WORK INDICATED OR DESCRIBED IN 12. RESPONSIBILITY OF CONTRACTOR: EACH CONTRACTOR 1$ RESPONSIBLE FOR AND MUST LOT, r ARCHITECT / WARREN J0HN50N ,4RCHITECT5, INC. THE DRAWINGS OR SPECIFICATIONS WILL BE CONFERRED BY THE CONTRACT TO THE EXTENT GUARANTEE IN WRITING FIRST CLA65 WORKMANSHIP AND MATERIALS. EACH CONTRACTOR WILL v! ENGINEER: 19 N, GREELEY 5TREET AS IF DESCRIBED IN BOTH. A55UME ALL RESPONSIBILITY FOR THE CARE AND PROTECTION OF HI5 OWN WORK AND MATERIALS WILL CHECK AND VERIFY THEIR BEFORE STARTING THEIR WORK FROM DAMAGE AND WILL PROTECT THIS SAME PROPERTY. HE WILL MAKE GOOD ANY DAMAGE TO PALATINE, IL &00(o-I 3. SUBCONTRACTORS, .HIS OWN OR OTHER WORK CAUSED BY HIMSELF OR WORKMEN EMPLOYED BY HIM PARTICULAR CODE RELATED REQUIREMENTS FOR COMPLIANCE ALONG WITH MEASUREMENTS, �-- 041-359-9(o1( FAX 359-9641 SURFACE LEVELS, 5UR:ACE CONDITIONS AND RELATED PRODUCT, INSTALLATIONS NEAR AND 13. 51TE SAFETY: EACH CONTRACTOR WILL ABIDE BY LOCAL AREA STANDARDS AND RELATED ABOUT THEIR WORK EACH TRADE WILL VERIFY IF CONTRACT CONDITIONS WITH THE OWNER OSHA STANDARDS FOR THE PROTECTION AND SAFETY FOR THEIR EMPLOYEES ON SITE. THIS JLIJ OR THE ON- SITE CONSTRUCTION MANAGER AS TO IF THEY ARE OR NOT OF THE SAME, AS ARCHITECT AND H15 PROFESSIONAL CONSULTANTS WILL BE HELD HARMLESS BY THE OWNER, GENERAL a �. PER THESE CONSTRUCTION DOCUMENTS. IT WILL BE CONCLUDED THAT EACH BIDDER CONTRACTOR AND RELATED AWARDED TRADES, ON THIS PROJECT FOR ACCIDENTS OR INJURIES UNDERSTANDS AND KNOWS EXACTLY WHAT WILL BE REQUIRED OF HIM AND WILL PERFORM CAUSED OR ACCRUED ON THIS PROPERTY DURING THE PRE/ACTUAL/POST CONSTRUCTION PHASES OF Cn THESE REQUIREMENTS WITHOUT RECOURSE TO THE FULL AND UNCONDITIONAL SATISFACTION TH15 PROJECT. ,AUTHORITY: TOWN OF 54RN5T,45LE: / 1-ICI ,4NN 15 O OF THE OWNER THERE ARE NO ALTERNATE BIDS ON THIS PROJECT. NO ADDITIONAL 14 GENERAL CONTRACTOR TO PAY FOR ALL SCAVENGER SERVICES AND WILL BE RESPONSIBLE COMPENSATION WILL BE CONSIDERED AFTER LETTING OF TH15 BID UNLE55 CHANGES ARE FOR REMOVAL OF DEBRIS ACCUMULATED BY EACH TRADE. HOWEVER, EACH TRADE WILL KEEP THE ��I D I NG D I (�.�' ION L15T OF EDRAUJING5 DIRECTED BY THE OWNER IN WRITING WITH COST ALREADY NEGOTIATED FOR THAT ADDED WORK AFTER THE LETTING OF THE BID. JOB 517E GLEAN AND SAFE AT ALL LIMES, ALONG WITH A BROOM FINISH AT THE END OF EACH WORK DAY. 2 00 1 1,41 N STREET �" 15. IF CHANGES ARE MADE IN THE FIELD ON TH15 PROJECT VIA DIMENSIONS, MATERIALS, 15, M,4 02�0 01 O 4. TH15 ARCHITECT AND HIS PROFESSIONAL CONSULTANTS WILL NOT HAVE CONTROL OR INSTALLATION DIFFERENT THAN INDUSTRY TECHNIQUES AND STANDARDS, ETC., "CONSTRUCTION P�--(ONE:: 508,8�02.4038 r � CHANGE OF AND WILL NOT BE RESPONSIBLE FOR CONSTRUCTION MEANS, METHODS, MANAGER" 15 TO BE NOTIFIED 45 HOURS IN ADVANCE TO THESE CHANGES TO BE MADE BY SAID V �� � - TECHNIQUES, SEQUENCES, OR PROCEDURES, OR FOR SAFETY PRECAUTIONS AND PROGRAMS IN C5-1 COVER SHEET CONNECTION WITH THE WORK ON THIS PROJECT OR FOR THE ACTS OR OMISSIONS of THE TRADE. IF NOTICE IS NOT GIVEN TO THE C.M., THEN THAT SUBCONTRACTOR I$ TOTALLY RESPONSIBLE -ry-- CONTRACTOR, SUBCONTRACTOR, OR ANY OTHER PERSONS PERFORMING ANY OF THE WORK FOR THE CONSEQUENCES AND EFFECTS EVOLVED FROM THESE CHANGES. CODE: 7th EDITION OF- 1`1,455,4C; 4USETTS STATE 51 ILE) INCH 'I ON TH15 SITE, NOR FOR THE FAILURE OF ANY OF THEM TO CARRY OUT THE WORK IN Ill CONSTRUCTION CLEAN-UP: AFTER ALL OTHER WORK IS COMPLETED AND JUST PRIOR TO TURNING ,�-1 EXISTING LAYOUT DEMO PLAN ON WITH THE INTENT OF THE CONTRACT AND OR CONSTRUCTION DOCUMENTS. THE SPACE OVER TO THE OWNER, THE CONSTRUCTION MANAGER WILL EMPLOY THE SERVICES OF A CODS Ii�C 2009 l.U/ ,41„1ND1„1NTS� PROFESSIONAL CLEANING SERVICES TO CLEAN AND WASH DOWN ALL INSTALLED EQUIPMENT, SERVICE CURRENT It-IC, (WI ,4t-1ENDMENT5) (P 5. ALL CONTRACTORS WILL PROVIDE ADEQUATE BRACING AND/OR SHORING TO INSURE AREAS ALONG WITH THE CLEANING OF ALL GLASS WINDOW/DOOR SURFACES PRIOR TO OCCUPANCY. V l EP-1 NEW LAYOUT / EQUIPMENT PLAN STRUCTURAL STABILITY OF THE BUILDING AND ALL RELATED BUILDING COMPONENTS IE: ALL WOE SHALL CONFORM TO THE APPLICABLE CODES FOR THIS MUNICIPALITY. SEE 'CODE CU1���NT 1„1'd`55'�`C�-IUS�TT`� 1=U��.- C�'d`5 � i=L1,41„1�1NC� N El`-2 NEW LAYOUT / CABINET PLAN STRUCTURAL WALL$, INTERIOR WALL ASSEMBLIES, ETC. DURING THE CONSTRUCTION PHASE OF REVIEW' ON THIS SHEET. CODE: IFC� O EF-3 NEW LAYOUT / EQUIPMENT PLAN THIS PROJECT. 11. DO NOT SCALE DRAWINGS. CURRENT 50,4RD OF 1=I RE PRE VENT I ON REGUL.,4T I ONS EF-4 EQUIPMENT / CABINET 5CHEDULE5 6. ALL WORK WILL BE COORDINATED WITH OTHER TRADES IN ORDER t0 AVOID 15. CONTRACTOR 15 RESPONSIBLE FOR COORDINATING ALL ARCHITECTURAL, MECHANICAL, I1=C> INTERFERENCE AND PRESERVE MAXIMUM HEADROOM AND AVOID OMISSIONS. EACH TELEPHONE, ELECTRICAL (INCLUDING LIGHTING), AND PLUMBING SO TO ENSURE THAT REQUIRED 200 J IECC REVISION M-1 MECHANICAL PLAN CONTRACTOR WILL INCLUDE ALL MISCELLANEOUS ITEMS REQUIRED BY CODE AND NEEDED TO CLEARANCES FOR INSTALLATION AND MAINTENANCE OF ALL EQUIPMENT ARE PROVIDED. 2000 1"1,455,4C; 4U5ETTS ELECTi;PIC,4L CODE: DATES: COMPLETE THE WORK INCLUDING MOVING AND RIGGING OF MATERIALS AND EQUIPMENT, ALL 19. CONTRACTOR TO PROTECT EXISTING CONSTRUCTION AND RESTORE ALL FINISH SURFACES TO P-1 PLUMBING 5PECIFIC4TION5 THE HANGERS, SUPPORTS, ANCHORS, SUSPENSION MEANS, CONDUIT, WIRE, FITTINGS, SLEEVES, THEIR ORIGINAL CONDITION WHERE DAMAGED. 1„1,455,4C�41J5E:TT5 ,4i;,: C�41TECTUR4L ,ACCESS 50,4fRD ETC. 20. ANY ADDITIONS OR CHANGES TO WORK MUST BE AUTHORIZED IN WRITING BY THE OWNER NO P-2 PLUMBING PL,4N5 1, ALL MATERIALS USED WILL BE NEW AND BEAR U.L. LABELS WHERE REQUIRED AND MEET ALTERATIONS WILL BE MADE ON TH15 PROJECT EXCEPT UPON WRITTEN ORDER BY THE OWNER APPROPRIATE N.E.M.A. STANDARDS. 21. WEATHER CONDITIONS: CONTRACTORS WILL PROTECT ALL PARTS OF THEIR WORK FROM WEATHER E-I ELECTRICAL GENERAL NOTE5 4 FLAN5 8. LAYOUT ALL PARTITIONS BEFORE BEGINNING CONSTRUCTION TO PREVENT ERRORS BY DAMAGE DUE TO FROST, RAIN, HEAT, ETC. AND WILL MAKE GOOD TO THE SATISFACTION OF THE 1 E-2 ELECTRICAL DIAGRAM& 4 I50METRIC5 DISCREPANCY. ALL DRYWALL PARTITIONS WILL BE INSTALLED AS NOTED ON THE DRAWINGS. CONSTRUCTION MANAGER AND/OR GENERAL CONTRACTOR ANY PORTION OF THE WORK WHICH MAY HAVE .4fRCH1TEC; T5 5EAL 9.25.10 IN FOR PERMIT E-3 ELECTRICAL NOTES 4 5PECIFICATIONS BECOME DAMAGED. 9.25.10 5T4TEMENT OF COMPLIANCE ISSUE DATE: I HAVE FREP4RED, OR C,4U5ED TO 5E PREPARED UNDER MY DIRECT 5UPERV I510N, THE ATTACHED PLAN5 ,AND 5PEC IP I CAT I ON5 ,AND STATE 101 17.C D THAT, TO THE 5E5T OF MY KNOWLEDGE AND BELIEF ,AND TO THE PROJECT NO. f=fRCJEC; T LOC; ATION 5CCf=E OF UJCfRvN ENERG :"r 5TATEMENT EXTENT OF MY CONTRACTUAL OBLIGATION/ THEY ,ARE IN COMPLIANCE 8203-34408 WITH THE MA55ACHU5ETT5 CODE STORE N0: ` " al 1 DEMO EQUIPMENT ,AND WALL5 A5 NOTED WJ PER 2009 INTERNATIONAL ENERGY CONSERVATION A MIN -III ((III (III II 2 RELOCATE/ ,ADD EQUIPMENT A5 NOTED ON 5HEET EF-1 EF-2 4 EF-3 CODE, SECTION 101.4.3, 4DDI T I N 5 4LTER4TION5, APPROVED BY. IIIIIIIIII„41I II I l � I I IIIIIIII�II I " I 3 INSTALL NEW WATER FILTER 5Y5TEM A5 NOTED RENOV4TION5 OR REP41R5 TO AN EX15TING C J J 4 REMOVE ALL WHITE HEN POP 5IGN,4GE 5U ILD ING, BUILDING SYSTEM OR PORTION THEREOF DRAWN ' � 5HALL CONFORM TO THE PROV151ON OF TH15 CODE BY: JIIllilllll 5 ,ADDING DECOR STRIP �T EXISTING 501=1=1T. ,APPLY WHITE 1=RP TO 5,4LE5 ,4RE,4 Iullllu l I nil I I '111 l I� ,, IIIII n�lq IllllullllNl �I lul WALL5. A5 THEY RELATE TO NEW CON5TRUCTION WITHOUT ° 'I MINI II glalu REQUIRING THE UNALTERED PORTION(5) OF THE Y ull I PURN15H ,AND IN5TALL NEW CO2 TANK A5 NOTED hllIIII .. EXISTING BUILDING OR BUILDING 5Y5TEM TO 4 �� I � r d I mIY1,'' L• ,, �Iq'I1111 Vu III r I II N l �ulu n I II�IIhu I P 'u ul arvrll"l�i�I IN6I N I y INSTALL NEW I COVE 5,45E IN 5ALE5 AREA AND 54CKROOM, NEW 12 x 24" COMPLY WITH THIS CODE. � y SHEET N0. III I GLAZED TILE IN 5ALE5/PUBLIC AREASTHEREFORE, 6 >a INIE s ,ARE,45 NOT BEING ,A T O NOT L k IERED D I NEED TO COMPLY WITH THE 2009 I CC. SIGNED: ,ARCHITECT 8 NEW DEMISING WALL E M,455,4CHU5ETT5 REGI5TR,4TION NO. 31310 � �ril�ul; Il�llli 0 rr �I ulVVl rIr�l llplllIlll NI NEW EXH,4U5T 1=,4N ,AND INT,4KE5 DATE, 0 1 OF 12 SHEETS E X 1 S T I N 6 EX16TING WHITE HEN ELEVEn F I X T U RE 5 G HE D U L E 1. LOTTO E OU ( I t-IE NT AND 2. CHECKOUT COUNTER 3. CONVECTION OVEN I IL W II '' I � �LO�< �F�O ONLn 4. SAFE ARCHITECTURE 5. G I OARETTE RACKS 6. DELI CASE EXISTING ELECTRICAL ENGINEERING 7. POS TERMINAL PANELS TO REMAIN EXISTING WATER DEVELOPMENT 5. S.S. HAND SINK EXISTING EMERGENCY EXISTING EMERGENCY HEATER TO REMAIN q. SELF-SERVE SOUP COUNTER 10. S.S. WORK COUNTER LIGHT TO REMAIN LIGHT TO REMAIN 11. SLICER EXISTING UPRIGHT EXISTING WOMEN'S 7-ELEVEN, INC. EXISTING WOMEN 5 EXISTING MEN'5 RESTROOM TO 12. OFFICE SHELVING EXISTING RESERVE FREEZER TO BE RESTROOM TO RESTROOM TO REMAIN, NO WORK ONE ARTS PLAZA REMOVED 13. CONDIMENT COUNTER FREEZER TO REMAIN REMAIN, NO WORK REMAIN, NO WORK 1722 ROUTH STREET 14. SELF-SERVE COFFEE COUNTER I - BAKERY EXISTING MEWS 5 SELF 5ERVE RESTROOM TO �� ANC DALLAS, TX 75201 ___ _ 214.841 .6761 16. OPEN AIR SANDWICH CASE O _-_ -_------ REMAIN, NO WORK 17. ICED COFFEE COOLER ao" WORK DESK Z �� �T� �� 18. COFFEE BREWERS 50 _ m 12 ��RA E SHELF 5' RA E SHELF 3 31 FIRE Ex. ICI. 12-DOOR WALK-IN COOLER ----- -- 4a 13 III 43 I W/H I I 23 6' STRG SHELF v 0 ,0 OMENS I III EXISTING ELECTRIGAL 23 _ WOMEN LL__ -_=JAL_____- JJ � • O PANEL TO REMAIN 20. END D I SPLAY 1 I O J--_J -- 21. GONDOLA SHELV I N6 W I OI= I C �,4C 23 NO WORK NO WORK - 1\ / 22. A.T.M. MACHINE =1 I O WOMENS MENS 23 ' 1 EXISTING FREEZER �i \\// NO WORK NO WORK N D 23. DRY-STORAGE.SHELVING EXISTING ICE MAKER w 123 I I 25 I � �OOr'I � � � 23 TO BE REMOVED 23 �I /\ I 24.25. RESERVE FAD R P TABLE TO BE REMOVED Q =__-J J 50 \ ` PORTION OF �1/ ' \I WARREN JOHNSON 26. ICE MAKER EXISTING CEILING - --- ---0-- I \ E EXISTING WALL 27. 3-COMPARTMENT SINK TILE, GRID AND 12 23 23 EXISTING 2-DOOR TO BE REMOVED 31 ARCHITECTS, INC. 28. COFFEE GRINDER FIXTURES TO REMAIN "' ---- 23 23 O O 2a. MOP SINK ��_-_--___--_----- = FREEZER TO REMAIN TILE, AND INO G N � -1-��I��-r ��C��00�„I 19 N. C�REELEI' STREET 50. GONDENSING UNIT EXISTING WATER 5' R E SH I �' 514CK 1'-0" 31_�," FIXTURES TO REMAIN PALATINE, ILLIN0I6 r000ro� 51. ELECTRICAL PANELS HEATER TO REMAIN I 32. NEWSPAPER RACK 23 L_��6' STRG SHELF �-6'STRG SHELF 6' STRG SHELF 6' STRG SHELF 52. GAPPUCINO MACHINE �,4C 1 �a ,_, 11 23 23 23 TAX S�I�.359.9�o4i FAX Sd•-1.359.9/041 34. CREAM DISPENSER EXISTING MOP W/H _ ___ _____ _ ____ ____ �OOM 26 � (-) I r-- � � � �3 S ❑0V2J J_SJ ❑HS ❑OVSIOJ_S��❑HS 30V2JOlS EXISTING EMERGENCY 35. SYRUP DISPENSER SINK TO REMAIN F7 F1 I COOLER CONDENSER 1 I COOLER CONDENSER I \ fi---- 36. COFFEE WARMER Z L�7_J �------ EXISTING ----- LIGHT TO REMA I N 56. HOT HOLD 2a 30 I� WALK-IN 30 1 I 1 55. DISPLAY SHELF oO 2Jl�H am EXI5TIN6 WALL � � (1 3a. NOVELTY CASE n_ COOLER 44 �r--_________�� TO BE REMOVED 40. ICE MERCHANDISER ---- -- I � 41. 4-DOOR REFRIGERATOR IC VI EXISTING CONVECTION F.R. Ex. IC❑NV. I 11 1 II 42 II 42. 3-DOOR COOLER OVEN TO BE RELOCATED 1 V EN 3 11 16 1 (i) (2) (s) (4) (5) (s) (7) (e) (s) (io) (ii) (i2) I I 43. HORIZONTAL FREEZER 27 1 O 1 r I i LL=  -JJ 44. 2-DOOR FREEZER ------ -- =1 --- ----�J _ _ _ _- __ __ - - -- --� EX15T1N6 COOLER Q5• SOUP WARMER EXISTING 3 COMP ------� j� __=_ r L TO BE REMOVED I I f1 46. LOTTO STAND SINK TO REMAIN I 47• TABLE/CHAIRS = I 24 1 II EXISTING 12-DOOR EXISTING WALK-IN CONDENSING LINE OF EXISTING I EXISTING SECURITY �I II EXISTING COOLER 48. CANDY COUNTER AREA O � VAULT TO REMAIN UNITS, SUSPENDED FROM SOFFIT ABOVE O I III � CAMERA TO REMAIN II II TO BE REMOVED 4q• UPRIGHT FREEZER EXISTING ABOVE _ 1 111 GEILIN6, TO REMAIN I 42 I 50. OFFICE DESK/GHAIR GRADE GREASE FT TRAP TO REMAIN k-; -�1 1 ---j I 21 I THIS SIDE OF SPACE TO BE ` 21 21 O O O I 21 21 21 11 II MADE INTO A SEPARATE EXISTING WALL SCONCE L= =J I 111 O O �, - AT❑HS ❑0VNOISH�❑HS 30V�1OJ_S_J�❑HS 10V2JOiS _ TO BE REMOVED 45 I 1 1 = -_1 I` 'I` --'�-� _ ��������� ��� �� �I TENANT SPACE. O -�r--- ---- ----�-� I I ST lapA G'E S'TaFAG'E i 'FORAGEG'E S7 C 2AG'E j 24 11 I I '/ I„s� til„a� �L,a �I 'L/ I ',/ I U/ I _-_ REMOVE/REPAIR EXISTING I\ /� SF ZF� I ZF� 1 �j I u F�ELF� KELF, _SIEZF� �/� I----- I I 111 r 020 -- ---- ---- �/J 121 S 20 --- � �----� �-- "I d ' 12I 21 1 ----�E'----�E=---� od ' 21 I�--- GEILIN6, FLOORS AS EXISTING KNEE WALL I 11 cn01 IO OI O I �UFAG'E S apAG'T_ S�C�RAGE I I NECESSARY FOR TO BE REMOVED 1 D I S�C�RAG'E S�QRAG'E I ,1 ° i > i 8"�' >G a"IT > a"I Y � FEZF� I I 1 I v al I II�EZF` IEZF` I TENANT AREA: 4,510 sq. ft. I ___Jl � -J �;�f�EZF, -J --_ --- CONSTRUCTION OF NEW BUILDING AREA: a,l6o s ft. 1O I I 1 STORAGE SHELFSTORAGE SHELFSTORAGE SHELF I 21 21 21 I� II DEMISING WALL. GEILIN6 HEIGHT: G.O O j 3'-Iy�" j 21 21 21 21 21 O O O EXISTING GEILIN6 j1 Ij 1 EXISTING COLUMN TILE GRID AND CUBIC AREA (INTERIOR): a,160 x a.0 = 52,440 G.F. EXISTING DELI CASE EQUIPMENT SHOWN SOLID IS I I I I II TO BE REMOVED 1 I I I I EXISTING TO REMAIN OR BE TO REMAIN (VERIFY Q1 FIXTURES TO REMAIN II 41 �I 1 I RELOCATED (TYP.) SEE 5HT. EF-I LOCATION) II 11 1 I 21 I 1 �I � I I i 1 21 21 21 21 I I 21 `� I�4 O T I H�3HS ❑OV�JOlS I I F---I O I I ----� ----� 1 �I I�I II 11 ----�-- L � I I / S�C�RAG'E I S FQRAGE STC�RAGE I 'L� I / SC�RAGE I S�[�RAG'E _ �F�EZF� S{=CETF� _ 1 I 1 I 115 w I °' 48 I 21 I �%� -SIB-- __ ���, ___ ry 121 21 I � �--- _ � �/� I 21 CONTRACTORS SHALL NOT SCALE THESE DRAWINGS FOR EXISTING HAND SINK i I I 1 1 IOI 1SRAGE� O 1 O 1 ' S�C�t2AG'L�STCJRAGt�S�C�RAG�� I O O I �SITC�RAG� S7❑RAGL O __- CONSTRUCTION PURPOSES. IN THE EVENT OF OMISSION OF TO BE REMOVED I O I 1 I z 1 �F EZF� I 1 I "�'I HEZF_ I KEZF� I ` 11 I 'I ySKEZF� 1 F�EZF� \a,.l ` I II NECESSARY DIMENSIONS THE CONTRACTORS SHALL NOTIFY L � 1 II 1 I I I 1 -- v SFEZF� EXISTING WALL SCONCE I i 1 1 ��---J - ------� /�-_ ----�1�--- =---�-� �I- =--- --- C THE 7-11 CONSTRUCTION MANAGER. O 21 21 21 I 21 21 STORAGE SHELF (� I 21 11 I1 EXISTING COOLER t/ - TO BE REMOVED I I I 2. VERIFY ALL DIMENSIONS, CONDITIONS, AND GRADES AT ��� 1 1 1 1 I ABANDON AND PULL OUT 1 21 11 42 11 TO BE REMOVED X N JOB SITE PRIOR TO COMMENCING WORK. ALL DIMENSIONS j-�J1J IO I 1 1 I 1 EXISTING SECURITY I� II EXISTING COFFEE WIRES FROM EXISTING 1 � O ON PLANS UNLESS OTHERWISE NOTED ARE TO FACE OF ___ I BAR TO BE REMOVED POWER POLE. GAP OFF I 1 CAMERA TO REMAIN NEW TENANT SE,4CE 11 I1 GYPSUM BOARD TO FACE OF EXTERIOR FINISH SURFACE. 1 1 I ABOVE FINISH CEILING. L --i -_ ----- -_---- _- _-_---- I I 21 II ____ 11 EXISITN6 ICE 3. VERIFY SIZE, LOCATION AND CHARACTERISTICS OF ALL 1 1 I �� rF- � 13 �� I 21 21 21 1 21 21 L_--__J now WORK AND EQUIPMENT TO BE FURNISHED BY OWNER OR `� I J_J L__J J__ -_ L___ I L J _ ___ _ __ AT❑H_S 30V�10_1S MERCHANDISER TO S,4LES I I 1 ��I/-I I�-�� �r- �1 -_ter �I I �I BE RELOCATED OTHERS, WITH THE MANUFACTURER OR SUPPLIER BEFORE I I �� 1�J� LL=J L_J J=JJ __=J___J 1 �`S�pRAGL'1`S�❑RAG'E�S�C�RAGE� 1' �S DRAG-E S'TQRAG'"E 1 g� \ CONSTRUCTION PERTAINING TO SAME 15 BEGUN. 'd' 'd` r --�-h 1 11 �I�---------- --------- 1 � SI�EZF� 1 I EZF� 1 KELF / / FEZF� EZF� \\,� 1 REVISION _ DATES: r- 1 36 I �J �J 1 P 1 O 1 NJ J I O O /� �/J 21 r�o H 7-II CONSTRUCTION pal III 1 ` ` Ir _�-------------- =--- =-- s s OHERWISE BYTEI_ �F �F�7F,-SF_-1��1 1 ,' S�C�RAG'� I S FORAGE 1 S�C�RAGE , I ,I S KE'LFE 1 SS4:LF'E4. UNLESS DIRECTED OT 1 11 1 �� I I 1 I MANAGER, ALL REMOVED EQUIPMENT 15 TO BE TRASHED. l 1 r�i II II`JII`JII II 11 �KEZF� SHEZF� SKLtF_ �F�ELF� �I�F� I II 1 j��I��111 34 11 17 111 III 351133 - --_�"=---�1�' -- - ---�_---��----��-� 40 1 I1 11 OII--II--II II II - 1 STORAGE SHELF EXISTING ATM TO 1 III L -I-J -_J �_JL_JL_J���JLJ��LJ 21 21 21 21 2O 21 --- - ---->---------------� I O BE RELOCATED O i O 1 i i 14 � 37 18 18 28 28 I � 1 1 I MERCANTILE 1 SALES COUNTER 1 I EQU I PMENT SHOWN DASHED I TO BE REMOVED __J � I I IF A6x18 15 TO BE REMOVED (TYPJ E h I SIDED I 3a I NCR 22 9.25.10 IN FOR PERMIT CM3 -- I �� 2 1 I 1 7 F-_T---- NOVELTY 1¢ASEO II EXISTING TV TO O JO_�/ /// I EXISTING GEILIN6 BE REMOVED ------ - /_��_� 38 TILE, GRID AND r------------------------� I FIXTURES TO REMAIN 1 „ I LINE OF EXISTING - ---_JJ L------------------------� m0 9.25.10 SOFFIT ABOVE X ISSUE DATE: EXISTING STOREFRONT 6LA55 SYSTEM 101 1 7.C D LINE OF EXISTING PROJECT NO: E E SOFFIT/CHANGE IN GEILIN6 -��\ HE16HT. THIS PORTION OF 46 I 47 1 I 47 I I 47 1 I 47 I GEILIN6 TO BE REMOVED TO 8203-34408 ALLOW FOR ONE HEIGHT IN STORE NO: LOTTO STAND 1 � 1 �_. _��-. �_,� �_.�- BOTH SPACES. STAND z L---� WJ APPROVED BY: EXISTING EMERGENGY EXISTING STOREFRONT L 16HT TO REMAIN 6LA55 SYSTEM C J EXISTING STOREFRONT DRAWN BY: 6LA55 SYSTEM APB , EXISTING DEMO FLOOR PLAN � ,` �C,, SHEET No. N SCALE: 114' = 1'-0' PLAN B I � � ' o0 to 2 OF 12 SHEETS I�IAL.L LEC�E1�1� FAI �lTl1�C� SCHEDULE SYMBOLS KEY }-��AG NOTE Im SEGURITY GAMERA PAINT MFR. APPLICATION COLOR FINISH VEHICLE 04 SECURITY CAMERA EXISTINGI HVAG TO REMAIN EXISTING WALL TO REMAIN. PATCH 8 REPAIR AS 0 I. BENJAMIN EXTERIOR DOORS, BRONZETONE SEMI-GLOSS ALKYD QFE FIRE EXTINGUISHER AS IS. ONLY AN EXHAUST REQUIRED. MAINTAIN ANY EXISTING RATINGS. MOORE FRAMES, 6RAVEL No. 16362 FAN N I L.L. BE ADDED. E L E V E n NEW PARTITION. 3 5/5" 25 a METAL STUDS o 24" O.G. 6UARD5, AND E FIRE EXIT SIGN W B/ 5/8" 6YP5UM WALL OARD ON EACH SIDE TO 6" LIGHT POLE5 (EXISTING) ABOVE CEILING. COVER WITH MARLITE FRP. INTERIOR DOORS DOVE WINO 5EMI-GLO55 LATEX ENAMEL AND FRAMES Oc-18 fj EMER6ENGY LIGHTS INTERIOR DOVE WING GL055 ALKYD ENAMEL EXISTING WALLS TO BE FURRED-OUT WITH 4" 25 ga. MILLWORK OG-18 ON ONE 51DESONLY METAL a 24ITO UNDERSIDE OF F N15HED LING. PLUMBING NOTES: ARCHITECTURE COVER WITH MARLITE FRP SHEET I. SEE SHEET P-2 FOR ALL WATER, ® NEW I HOUR RATED PARTITION. 5 5/8" 25 ga. METAL VENT � WASTE LINE ENGINEERING STUDS ® 24" O.G. W/3 1/2" UNFAGED FIBERGLASS BATT REQUIREMENTS. SAW GUT / DEVELOPMENT INSULATION W/ 5/8" GYPSUM WALL BOARD ON EACH SIDE PATGH / REPAIR AS REQUIRED TO UNDERSIDE OF DECK. COVER WITH MARLITE FRP. EXISTING WALL TO BE REMOVED OF�EE 15 BREWED EXISTING IW� f T 4 7—ELEVEN, INC. MEGHANIGAL NOTE. 51GNAGE NOTES: BEHIND THE SALES ONE ARTS PLAZA GONDEN5ING UNITS SHALL BE READILY AGGE55IBLE AND ALL SIGNA6E 15 UNDER SEPARATE COUNTER. COFFEE BAR 1722 ROUTH STREET MATERIAL LE67END PROVIDED WITH ADEQUATE MEANS OF LIGHT AND VENTILATION, PERMIT. NOT A PART OF THIS IS USED ONLY TO HOLD MAY NOT BE LOGATED ON STAIRWAYS, UNDER STAIRWAYS OR PERMIT APPLICATION COFFEE DISPENSERS. E QU I FMENT ,AND DA214. 1 . 761 FIRE ESGAPES OR IN PA55A6EWAYS, ENTRANGES OR EXITS III 214.841 .6761 GEILIN6 ARNISTR . N ACOUSTICAL TILE, VINYL PAGED, SMOOTH MILLWORK DEMO ON L TILE GYP. BRD. NON-PERFORATED GEILIN6 PANELS � 2' X 4', WITH WASHABLE SURFACE (IN PREP AREA AND BACK ROOM REPLACE DAMAGE OR M1551N6 TILE WITH "IN-KIND" FRP MARLITE 'FRP' - P-100 PEBBLE FINISH: WHITE GENERAL NOTES: WOMEN'S BATHROOM, MEWS BATHROOM, NO I. REMOVE ALL OLD WHITE HEN 516NA6E 6 GROWN MOLDING EXIST. ELEGTRIGAL NO WORK. BATHROOM SEE SHEET EF-2 FOR NEW BANDING DETAILS PANELS WORK. BATHROOM IS FLOORING TILE: EUROWEST FLOOR IN THIS AREA IS IS NOT FOR PUBLIC, USE. NOT FOR PUBLIC, USE. EURONEAPPROX. 12 I8 S.F. IN SALES AREA 2. REPAIR GEILIN6 6RID, REPLACE MISSING OR DAMAGED GEILIN6 TILES. NEW G02 TANK W/ FILL ROTTED OUT AND MUST BE EUROWEST 12" X 24" X 3/8" RECTIFIED PORCELAIN BRUSH GLEAN SUPPLY $ RETURN AIR 6RILLE5 THROUGHOUT STORE MEWS BATHROOM, NO WARREN JOHNSON HONED FINISH BOX MTD. a -f2" A.F.F. REPAIRED. MATCH EXISTING WOMEN S BATHROOM, SETTING MAT. HYDROMENT/BO5TIK FLOOR GONSTRUGTION. WORK. BATHROOM I. IS WORK. BATHROOM ARCHITECTS INC. COLOR - BEIGE STROKE 3. ALL PLUMBING FIXTURES AND ELECTRICAL COMPONENTS OF THE NOT FOR PUBLIC USE. IS NOT FOR PUBLIC USE. GROUT HYDRONfENT/B05TIK ESTABLISHMENT MUST MEET CURRENT MASSACHUSETTS CODES. FLOORS, T SANDED WALLS AND CEILINC75 WITHIN THE ESTABLISHMENT TO CONSIST OF 19 N. C�REELEY STREET I ROU S DE T RYT TILE C G D L HEALTH ARNSTAB E EAL N T T�ERVILLE L r� ANEL- I ORDI G O OS B APPROVED MATERIALS AGG ( . 1 WITH CORPORATE) PALATINE, I fNOIS (omm(o-1 COLOR. BEIGE (VERIFY ) L LL GLEANING PRODUCTS DEPARTMENT) , 40 WORK DESK p FIRE EX. FLACLEAN R - I GALLON 5' RA SHELF 5' RA E SHELF TEL, S�F-f.359.9�01(0 4. UTILIZE NEW DEMISING WALL TO RUN SYRUP AND WATER LINES TO a _____ a U O ���H (DAILY MAINTENANCE GLEANING) —— ——— �::C�ST ,�EQUIPMENT. I �, - MENS O • (SUPPLIED BY CONTRACTOR AT COMPLETION OF FLOOR 1 FAX 847.359.9�041 °° '�' WOMAN INFILL WITH NEW I HOUR RATED INSTALL) 5. FLOORING: SALES AREA FLOOR TO BE REPLACED WITH GLAZED TILE. OFFICE 8,4CK `� N NO WORK USE 1/5" GROUT LINE WITH INSTALLATION OF TILES EXISTING FLOOR TILE IN BAGK ROOM, PREP AREA AND COOLER SHALL w NO WORK WALL. UL41q. PROVIDE WOMENS MENS _ � INSULATION FOR SOUND REMAIN. REPAIR OR REPLACE ONLY CRACKED, BROKEN OR MISSING TILES. v I I 0 NO WORK NO WORK BAGKROOM: VGT TO MATCH EXISTING 6C TO STRIP, DEEP WASH 8 APPLY 4-5 GOATS WAX TO ENTIRE FLOOR. w I ROOI`�I �' 0 RATING. SEE WALL LEGEND. REPLACE AS NEEDED, APPROX. 400 S.F. PROVIDE COMMERCIAL VGT. IN W.LG. IF NOT EXI5TIN6. —_J I I T-4- MATGH ADJACENT WALL 5UBMIT SAMPLE TO -7-ELEVEN FOR APPROVAL Q _———-J EXISTING WHITE FRP THIGKNESS. SEE ALSO UL SPEC _____ _ _____ I TO REMAIN ON SHEET EF3. ' BASE 4" WITH 3/8" RADIUS - ARM5TRONG - #61 GRAPHITE GRAY _ ��----11 530 L.F. - SALES FLOOR AND BACK ROOM ———— - � 24 24 � INSTALL NEW 4 EXISTING FLOOR 5' S R E SHELF ` COVE BASE IN X x TO REMAIN 8,4CK NEI�J TEN4NT 8,4CKR001"I EXISTING VGT FLOOR ` BACK AREA ►n N :::�QSTRG SHELF >FWSTRr SHELF n o TILE TO REMAIN ROOM 5,4CK NEW DOOR, SEE NEW WIRE 5HELV'& ABV. W/H SCHEDULE THI5 SHEET C, f I EXISTING MOP SINK FOR ROO I COOLER CONDENSER I I COOLER CONDENSER DOOR _JGI IEDUL CHEMICAL STORAGE Y 2223XISTINC� \ L------� L------� i WALK-IN 01 1 -il MATERIALS DETAILS NEW WATER FILTERATION a 2�1�� 2�1M COOLER DOOR FRAME SYSTEM AND BOOSTER . PUMP. ROUTE OVERFLOW p o INTO MOP SINK DRAIN (OR FIRE Ex. RELOCATED ICE T_ � NEAREST DRAIN). NEW o (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) MERCHANDISER II II II O \ z Q GENERAL NOTES BOOSTER PUMP 65 I��* wI- PROVIDED BY 1-ELEVEN, --------- -- ---------- m v `' 1. UNDERCUT ALL INTERIOR INSTALLED BY &.G. ————————— I— NEW I HOUR RATED WALL. DOORS I" FROM UL41q. PROVIDE INSULATION Z ~ ~ z K z � FIN. PLR. RRER I ., FOR SOUND RATING. SEE 0 1 Q Q m ARE, 1 — PERIMETER BANDING c�ty WALL LEGEND. MATGH O O O O J l i Ufa Q \ I (TYP. - DASHED LINE) NEW THERMAL COFFEE =r,a DOOR SERVER ISLAND ADJACENT WALL THIGKNESS. Q C) OPENING SIZE Q < K Q T_ HOT-HOLD DISPLAY REMARKS SEE DETAIL I/EF-2 SEE ALSO UL SPEC ON RELOCATED SHEET EF3. (� II I I 3'-O" X 7'-O" 13/4 • • I/ u— > EFL 1/EFI 2/EFI BAGKROOM DOOR CONVECTION OVEN 1. 78 40 40 40 40 40 40 91 m _ HARDWARE SET NO. I: DOOR NO. I o> II coo � L 3 EA. BUTTS TA2-714 4-1/2" x 4-1/2" NRP 26D NGK NEW THERMAL — I EA. CHAIN STOP COFFEE BREWER 0 GHILI GHEESE EXISTING COLUMN. VERIFY I SET WEATHER STRIP 31ciGR PEM cv ® o 73 DISPENSER � � 8 4 I I LOCATION. NOTIFY � IIII�III� III � ARCHITECT IF LOCATION. 15 V J 1 EA. RAIN DRIP 346 6 ALUM AL o 0 DIFFERENT THAN SHOWN. N I EA. THRESHOLD PEMKO 170A AL 40 I EA. LOCK SET 8245 LNJ 26D 56T. 40 40 ® ° o o I EA. LOCK GUARD L61 32D IVES INSTALL NEW 04040 65 1 I ROLLER GRILL 6' INSTALL NEW 4" C II AND REGE55ED m COVE BASE IN —� NEW I HOUR RATED WALL. CTR. SALES AREA UL41q. PROVIDE INSULATION 3 5/8" ® I 1 EN 3'-O" GONDOLA SHELV I N& 4 ENDGAPS TYP. FOR SOUND RATI N6. SEE R E V I S I O N O I I I WALL LEGEND. MATGH DATES: 1/2" THK _ III 11. ADJACENT WALL THIGKNESS. GYP BOARD 2" 0 I i 0 2 o SEE ALSO UL SPEC ON ° SHEET EF3. JAMB FRAM'& L T:1. o O ® III e I . ° NEW TENANT SE�ACE cv I°10 F3 METAL FRAME 0 0o O O I I fV NEW 3'-0" GONDOLA SHELVIN6 ENDGAPS TYP. o 9.25.10 IN FOR PERMIT 1: �" MIN (2) NEW POS — — EarDOOR A5 SGHED. `} TERMINALS � ' 'L�S i d �� — 0 AREA ( Ul EE0 DOOR TAPE INSTALL TIDEL TAGG 1 ° MAGHINETO �� UTILIZE NEW DEMISING WALL 9.25.10 6 SENTINEL SAFE 110/20A — — TO RUN SYRUP AND WATER OFFISSUE DATE: INSULATED GIRGUIT AND 1 ° 11 76 0 LINES TO EQUIPMENT. 1 HEAD C� N Y Y DOOR BAGKROOM GOMPUTER A GAT 5 LAN GABLE TO L°1 ° SEE SHT. EF-2 e SEE SHT. EF-2 FOR DETAIL RELOCATED ATM 1 O 1 17.C D EFiiiiiiiiiii" -t SCALE: 3' - I'-0'3 FOR DETAIL MERCANTILE PROJECT NO: I4 77 NEW 5'-0" GONDOLA SHELVING I$ ENDGAPS TYP. o AL NO. 170A DOOR AS SGHED. REF: E 8203-34408 THRESHOLD IN FULL SHEET EFI $ DOOR V < STORE NO: —_ ° BED OF MASTIC HARDWARE o —ALUM7 I d BOTTOM O 48 48 — m p W J INUM DOOR EXISTING VGT FLOOR 7 TILE TO BE REPLAGED x APPROVED BY: FLOOR AS =1(V WITH GLAZED TILE SGHEDULED C J EXISTING WALL5 TO _� a a a Q.a E BE GOVEREE IN FRP E I .ARE DRAWN BY: a Q a ON SALES FLOOR a � 3/8"(P EXPANSION a SHIELD ® 8" O.G. HORIZONTAL ° 8 ° PA 1/2" THK. EXPAN. JT. SHEET N0. WITH PREMOULDED A5PHALTIMPRE6NATED FILLER O 2 S I LL @ NEB DOOR EQUIPMENT PLAN 8c SCHEDULE SCALE: 1/4' = 1'-0' PLAN 8 3 OF 12 SHEETS NOTE: X 1ST. INS WkTE �4EN NOTE: COFFEE IS BREWED ALL SIGNS AND 51C)NA6E UNDER BEHIND THE SALES 5EPARATE PERMIT. NOT A PART O COUNTER. COFFEE BAR TH15 PERMIT APPLICATION 15 U5ED ONLY TO HOLD I I E L E V E n COFFEE DISPENSERS. E Q U I FM E N T AN III �/ I GENERAL NOTES: M I L L.WO fRK D E1 10 ONL� I. MODIFY EXIST'& SOFFIT AS REO'D FOR NEW BANDING APPLICATION EG2UIPMENT PLAGEMENT ARCHITECTURE ENGINEERING DEVELOPMENT 7—ELEVEN, INC. ONE ARTS PLAZA ANEL ANEL- w o O � 1722 ROUTH STREET 40" WORK DESK 6 z FIRE EX. ---- �ml j:jibRA E SHELF 5' RA E SHELF DALLAS, TX 75201 r ------------ O 0 *I S 6' STRG SHELF � MENS Q O WO__1 MEu 214.841 .6761 NO WORK NO WORK OFFICE I / 5,4CK WOMENS MENS 7 N NO WORK NO WORK WI , I - i ------- I \� NEW 15P DESK -------- ----------- I AND CHAIR WARREN JOHNSON �° NEW TENANT 5ACK1R00MFL— T_ ARCHITECTS, INC. 5' RA E SHELF — / / 51,CK — 6' STRG SHELF 6' R. SHELF IR00M 19 N. CsREELE`I' STREET -- PALATINE, ILLINOIS (oOO&7 W/H B,�CK ----- TEL. 041359.9C 16 COOLER CONDENSER I I COOLER CONDENSER L--- ----- EXISTING I---------- \ FAX 84�.359.9(041 z WALK- IN \ 211lj dim COOLEIR FIRE EX. ® 1 6 #-✓� / II 35 7 (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) � o - ---- --------- o --- ep---------- - -- -- - --- - - --. — -- -— . - — -------------- --- - — — — — — — — — . — . — — — — — — - d L r41RE�4 \� I �I-I RED STRIPE vfj II 3516 79 16 Z II 36 16 — � (u 7. 7 o> II 7 �I °II 48 / DECOR coo — — I I I z PROVIDED BY 16 88 I-ELEVEN, INC. 2 I IIIIgIIIIIII III II I — ® / I u INSTALLED BY -- O o I I 43 © I I I L G.C. Illllplll�l II II I LT11-CJ I I -N o 20 79 16 / III I Lu r =�N _ \ i i 2 6 0 III I I -I" LL Ea� \\ III 19 6 _ m � I III 7 0 0 IL III I 9 i PERIMETER BANDING '- i II (TYP. DASHED) Oj 68 ° o 0 it SEE DETAIL I THIS SHEET 16 44 o Ii I ° I � 7 65NEW HAND ° 3 166 ° . o NEW TENANT 5FACE5INK. SEE INSTALL NEW � SHEET P-2. II 16 9 m ° 7 BAKERY GASES N ® 7 0 i 17 7 81 o O 76 ALES I QI 16 2 _— — _ 1 581 ' o ° I BAND I NO JEGTI ON AIREAEE3 28 �. 16 37o REVISION — -- - - -- 49 DATES: FOR SECURITY 70 o I 17 7 MONITOR SEE DETAIL MERCANTILE / 0 3 THIS SHEET 81 o NOTE: 32 7 6G TO PROVIDE ELECTRICAL AT CAMERA/MONITOR TO WALL IN 12 6 E OFFICE, INSTALLATION BY OTHERS. 6G TO PROVIDE 3/4" CONDUIT ® — ® � � W/PULL 5TRINC75 FROM GAMERA/MONITOR AND SECONDARY 1 BE WIT CAMF ANY) TO ERA OF MONITORTCE MOUNT.6G TO INSTALL ELECTRIGAL IUNI5ITPJ)T - TO � � o o � � � 9.25.10 IN FOR PERMIT BRAGKET5 AND ATTACHMENT 5Y5TEM ONTO STRUCTURE ABOVE GEILIN6 FOR THE ATTACHMENT OF THE ANCHORS. EXACT UN15TRUT m0 SYSTEM DETERMINED BY 6G AFTER VERIFICATION OF m EXI5TIN6 CONDITIONS. 9.25.10 FOR SECURITY ISSUE DATE: MONITOR SEE DETAIL 3 THIS SHEET IF NECESSARY, REMOVE E EXISTING GEILIN6 4 REPLAGE w/ EGG-GRATE VENT. GRILL 101 17.C D ABOVE ICE MAKER PROJECT NO: BUNDLE SYRUP LINES NO BANDIN6 AT � O40 40 40 46 45 46 TOGETHER IN GROUPS OF 4 BEVERAGE GOUNTER O O O FOR EASE OF INSTALL 8 2 0 3—3 4 4 0 8 — — — — FEED FROM GEILIN6 TO bXI2 (NO EXISTING SOFFIT) VENDOR TO SUPPLY — — — i POGKET GUT INTO WALL I MONITOR PLATE,6G TO — — — STORE N 0 ANCHOR SECURELY I i i NEW FOUNTAIN DISPENSER ABOVE GEILIN6 TO I i TO BE USED w/ NEW ICE UNI5TRUT SYSTEM z MAKER SET ON TOP i W J I... Uwe I' APPROVED BY: Lu GEILIN6 TEES ICED COFFEE d CABINET FLAN o J-BOX MOUNTED ABOVE m I GEILIN6 AND TERMINATED ,tag "'%s� N SCALE: 1/4' = V-0' PLAN 8 0 `` ' LEMONITAN PLATE BY �e �'� DRAWN BY: GTRIII 7 I F-1 IINE u�Q --- --t J NEW BASE PER 7-II SPECS. 7�1 OF.I� i-O" SECURITY MONITOR IN STORE SUSPENDED THRU SHEET N O. NOTES• GEILIN6 POGKET TO BE I. SYRUP LINES TO BE THROUGH POCKET IN WALL BEHIND 445L 5LURPEE 4 w/ / TRIMMED FRP TO POSTMIX CENTERED BETWEEN TWO 5TUD5 PREVENT DAMAGE 2.EGUIPMENT GONTRAGTOR TO INSTALL /OWNER TO PROVIDE SHROUD MOUNTING BRACKET TO LINES. TYP. AROUND ICE DISPENSER AS DIRECTED BY CONSTRUCTION MANAGER SUPPLIED AND INSTALLED BY VENDOR 2 3 VE RAGE 5 A ' r3 SEGURITY MONITOR MOUNTING EF-2 SCALE: v4' - v-0' wr= RIOR ELr=VATION -2 SCALE: v4' t'-0' 4 0 IF 12 SHEETS 10'' MAx. 3O�� 30" 24" MAX. ELEVEn I I I 36" MIN. 10" MAX ARCHITECTURE ENGINEERING 1 8 x I DEVELOPMENT C) X < X z MARLITE SHEET / x 7—ELEVEN INC. ON BAR WALL�GE _ - O — / _ _ _ ONE ARTS PLAZA U I.' I NEW INTERIOR } d- Q / / \Q) 1722 ROUTH STREET I DEMISING WALL WITH 1 ^ ((� Z DALLAS, TX 75201 ? HOUR RATING. 5 5/8" U +- ru 214.841 .6761 5/8" GYPSUM BOARD 1 1 25 ga. STUDS a p _ X 24 O.C. W1 5 5//8 TYPE 0 u.t TO DECK I GYP. BOARD ON EACH I Ulm 's p l SIDE TO UNDERSIDE m OF DECK. COVER WITH w CHEGK OUT COUNTER CONDIMENTS H16H AND LOW MAX. SIDE REACH 4" COVE BASE FRP ON I-ELEVEN SIDE ONLY SIDE REACH OVER OBSTRUCTION Ni—PER I-I1 SPECS. I< I 2 AAB REAGH RANGES WARREN JOHNSON FIN. FLOOR SCALE: N.T . ARCHITECTS INC. 19 N. GREELEY STREET PALATINE, ILLINOIS roOOro7 (/�� J}��` I/�I T TEL_ 84�.359.9�016 1 GHA JL Y ALL DE 1 1 A.- — FAX 84�359.9(o�I1 �/ ` 1� o 0 _T -3 40" WORK DESK I SCALE• 1' = 1'-(rd' �QI j5':jT6R E SHELF 5' R E SHELF FIRE Ex. O r---- `* ------------ 6' STRG SHELF W/H UJ JNOMEN MANS 0CTU ]: 0 w OFFICE 1 / 5,4CK NO WORK NO WORK WOMENS 1-1 ) MANS / ROOM NO WORK NO WORK , (� - Q r Kx -------- ------------ SHELFI \ � O N 5' RA E — / NEW TE---- 5 CKROO � 8,4CK STRG SHELF 6' STRG SHELF ROOM ROOM r---------� r---------- � COOLER CONDENSER I I COOLER CONDENSER z �---------- EXISTING L-------- \ Cn W,4LK- IN �— �1-I� �11M COOLER O N FIRE EX. 11 ' • (1) (2) (3) (4) (5) (6) (7) (8) (9) (10) (11) (12) � � ,F— -------------- o --- ------------- --- --- - --- -- - - -- - - ----- ---- ----- - - - ----- ----- ---- ---- ----- -----'Design No.U419 CANADIAN GYPSUM COMPANY—1/2 in.thick Type C, - -- d -- Nonbearing Wall"Ratings---1i,2,.3 or 4 Hr(See Items 3&4) IP-X2 or IPC-AR;WRC,r5/5 in.thick rpe Al?,C,II"AR,IP'XI, LL IP-X2,IPC Alt,$CX,SHX,WILX,or W C,3/4 in.thick T �'RE R �� 7 3 II rn-x ,t�,"1Acvt�>�,vt,T1A �na�:sic or AREA,4RE,4 ��\ I I—i I d For Number of Layers WRC � NEW REFRIGERATED �r*i o and Hourly Ratings UNITED STATFS GYPSUM CO 1/2 in,thick e C,jp_�, I NEW CONDIMENT DISPENSERS - � t sc Turn .s I TC AR or WR 5/Vin.thick Type SCX,SFIX,W,li'- xl STATION `� ' AR,C,WRC,M-G,II'AR,IP-X2,IPC-AR;3/4 in.thick Type IP X3,ULMACOD ,ULTRACODR SHC or ULTRA CODE 1 WRC. n n it USG MFXICCI5 A DF C'V--�1/2 in.thick Type C,IP-X2, � o> II r i —I ° / IPC-AR or WRC,518 in.thick c Alt,,C,IP AR,IRXl,IP-X2,, i II © / v - N UO IL- cn I['C-Alt,SOX,SHX,'W173C,WRC or,3/4 zit.thpdc.Type Ip-X3, q � ` I NEW 3-DOOR V 4 ULTRACPPg,.° TRACODE SHC or UL',C1tACOD WRC. o � � " UL = _ 1 4A. Gyyppsum Board (As an alternaEe to Item.4)--•5/8 in.thi+cic,2 ft I 81 I FREEZER .. rr yls, tongue and groove edge,applied horizontally as the outer layer I IIIIIIdI III I ��� _ © 1. Flom and Ceiling]tanners-- (Not shown) Channel shaped,tali,(- to one side of the assembly:SeCureed as described in Item .joint-cover- � ° — I I sated Exam min 25 MSG corrosion-protected steel,min width to accom- lxag{lfern 9}not refit d. NEW WORKTOP Illlllllllldl 1111111 - - modate stud size,with•min 1 in,long legs,attached to floor and Celing �ADI STATES CE�M)'ANY" SHX. REFRIGERATOR ° with fasteners 24 in OC max, GYPSUM CO T NEW HOT FOOD 2. Steel Studs�-- Channel shaped,fabricated from min 25 MSG USG heft+.of shown) S A DE C�- T NEW TURBO CHEF ® ® i r DISPLAY Corrosiox'r- rotected steel,rnin width as indicated under Item 4,� a. Fasteners� (Not shown)-�--�'.1�'re S br�12 steel.srYeevvs used 4o attach OVEN 1( pp panels to studs Item 2)of furrin channels tern 6 Sin a layer s REVISION 1-1/4 in.panees and 1/4 in.return,spaced a max of 24 in.OC:.Studs p { y 1:24 \\ 85 III PERIMETER BANDING to be Cut 3 8 to 3/4 in.less than assembl h ht. temsr 1 in.long for 1f2 and 5/8 in.flricic panels or 1-1/4 in.long for r — DATES: 3. Batts and Blankets"" (Required as iTtcliyeatect tderItem_4)--Mfirt- 3J4 t Pr 'a 3 .' r�l'�I' els are applied.horizon- NEW WORKTOP � o I i (TYP. - DASHED LINE) — NEW POST MIX AND NEW 'dirt OC the SEE DETAIL I/EF-2 1 ICE MAKER ABOVE eral wool batts,friction flit ea between studs and runners, nom tally,or 8 in.OC aloe vertical and bottom ed es and 12 in, FREEZER 1 1 7 thickness as indicated under Item 4,See]halts and Blankets(13ICNV or held when panels area lied vertically.TOo l systems:First layer- II 82 7 — BZjZ) C ftcgorles for names of Classified companies. q 1 in.long for 1p/2 and 5f$in.thick panels or 1-1/4 in.long for 3/4 m. III 231232 ; i \ 0 —= NEW ICED COFFEE _ thick els,spaced 16 in.OC.Second layer-15/8 in.long-firs 1./2 im, 3A. Batts and Bl=kAs*•— Optional Placed in stud cavities an glass I ./ • /. / pan , paced 16(Optional) r y 5 8 ur tlucic Q13 or 2-1 4 in. for 4 an.thick e 5 fiber or mineral,wool insulation bearing the UL Classification Marking in.OC with screws offset 8 in.from first layer..Three-layer systems: L I ° o as to Surface Bunning Characteristics and/oar Fine Resistance.See Batts � Forst layer-1 in,lont.for 1/2 in.,5/8 im thick panels,spaced 24 in.OC and Blankets(BYNr"V or BZJZ) Categories for names of Classified Corn- Second layer-1-5/8 in.long for 1/2 in.,5/8 in.thick panels,spaced 24 0 0 par►ies. in.OC.Third layer-2-1/4 in..Long for 1/2 in.,5/8 in.thick panels or 83 \\ o I °I � o 4. Gypsum Board�°.--, Gypsum}panels with beveled,sq+we or tapered 2*5/S in.long for 5/8 in.thick panels,spaced 12 in,OC.Screa�rs offset � i 11 III NEW SANDWIGH 2 22 o edges,applied vertically car horimntally.Vertical joints centered over min 6 In.from layer below.Four layer systems;First layer-I in,long ° NEW TENANT 5fi�A4CE 9.25.10 I N FOR PERMIT studs and staggered one sfud cavity o ' pasito sides of studs.Vertical far 1/2 in,,5/8 in.thick ppanels,spaced 24 in-OC.Second layer!'5/8 0 II � °�� CASE F2 joints rot adjacent layers(multilayer stems)staggered one stud cavity.; in.lorry for 1/2 im,5/8 irr.thick panels, aced 24 in.DC.Third layer- — ° o Horizontal joints need not be backed steel framing.Horizontal edge 2-1/4 m..long for 1/21n thick panels or 2-5/8 in.long for 5/8.in.thick ° ° I � joints and horizontal butt joints on op lte sides of studs need not be ; panels,spaced 241n OC.Fourth layer-2-5/8 in.long far 1/2 int:thick — o NEW 2 BARREL �S>4LE5 ql - - - - s�taggered.Horizontal edge joints and ho ' ontal butt joints in adjacent panels or 3 in.Jong for 5/8 in.thick panels,spaced 12 in.OC.Screws _ _ _ ©' SLURPEE 0 9.25.10 to els(multilayer systems)sta Bred a of 12 in.The thickness and offset min 6 in.from la er below AERE A4 ° // —o y layer nurnlaer of layers for the 1 hr,2gtn,3 hr'and 4 hr ratings are,as follows:•. 6. Furring Channels-- (Optional,not shown,for single or double layer � �r 210 211 ( ( _ � NEW 4 BARREL ISSUE DATE Gliallboard I'roteCHon on Each Side of 1�1�a11 systems) Resilient furring Channels fabricated horn..actin 25 MSG 1 � SLURPEE MACHINE i _ Rating MinSturl No,�of m Minlblw corrosion-protected steel,spaced.vertically a max of 24 In. OC.Flange � r°� �� — — — — 7 87 s Depth &ems of1rodation portion attached to each intersecting stud with 1/2 in.long Type S-12 , 101 1 7.C D ofi'anel (Items), steel screws.Not for use with Item 4A. ° °I I1 3I/2 l layer,5/ C Optional 6A, Steel Framing Members(Not shown)* •— (Optional on one or both � I I I PROJECT N 0: thick, sides,not shown,for single or double layer systems)---As•an alte.c'nat'A i 21/2 11a*er,1/2 in, 1-l/2 in to Item below;. fir furring channels and Steel Framing Members as described 7 o 17 : r this 88 8203-34408 15/8 1la er,3/flirt» Optional a. Fur�ringChannels--- Forrmedof No.25MSGgAv steel.2-3/8in. / MERCANTILE 1 y tilic"k wide by 7/8 in.deep,spaced max.24 in.OC perpendicular to � r° I ® STORE N 0: 2 1-5/8 2layets,1/lin. Optional studs.Channels secured to studs as descn'bed in Item b.Gypsum —� thick board attached to furring channels as described in Item S. i of fox < 1— — E i 1-5/8 2layers,5/bin. Optional use with Item 4A. o o thick b. �/�/J Steel Framing Members -- Used ixs attach#urging charutels 2 3:1/2 1 layer,3/44'� 3%ri (Iteih Sir)to studs(item 2).Chi s aced rriax,48 iri.OC.,and _ secured to studs with No.8 x 1 3n,aminlrnum self-cirllliu► ° ° APPROVED B Y 3 1-S/$ 3layersr 1(2 in, Optional S-12 steel scr+ejv through the center grommet.F>«u°ring clzai°rne�5 — — — — t thick are friction fitted irtta clips. I I 3 15/8 21ayers,3/4fn. Optional FAC h'�1fT'EItNATI4NAL 1NC Type IC-1, thick 7. Joint Tape and Compound-- Vinyl or casein, or premixed joint - — — X O C J NOTE: FOR SECURITY FOR SECURITY ! g 1-5/8 3layers,5/8in. Optional ! compound applied in two coats to joints 311 sere heads of outer lay MONITOR SEE DETAIL MONITOR SEE DETAIL DRAWN BY. thick f ers,I'apec tape,,norn 2 in.wide,embedded in first ayer of compbund COFFEE I S BREWED 3, SHEET EF-2 3, SHEET EF-2 GENERAL NOTES: 4 1-5/8 4layers,5/81n. Optional over Ertl joints of outer layer panels.Paper tape and'aant Compound BEHIND THE SALES I. WOOD SHELVES FOR MAGAZINE thick ! araay be omitted when gypsum panels are supplied, th a square edge. COUNTER. COFFEE BAR 4 1-518 41y ,1/2 Optional ! 8. Si utgr Brick or Stuccn-- (Optional,not shown)--Aluminum,vinyl 15 USED ONLY TO HOLD RACKS tWck or steel sidingbrick veneer or stucco,meeting the recluirements of e COFFEE DISPENSERS. E i 4 2-1/2 2 layers,3/4in.. tin. local.code agencies,installed over gypsum nels,Brick veneer 2. WOOD SHELVES FOR COFFEE thick attached to studs with corrugated metal wall ties attached to each stud SLATWALL ° with steel screws,not more titan each sixth course of brick. � ,r A h. Caulking and Sealants"-- (Optional,not shown)---A bead of acous- 3. MODIFY EX 15T'G SOFFIT AS REQ'D � � J �fi SHEET N 0. tical UIPMENT PLACEMENT c sealant a plied-around the artitionpe perimeter for sound control. FORr NEW BANDING APPLICATION 14Z UNIT STATES GYr M CO Type AS *Bearing•.the ULClClassificationhriark EQ " � — — r � . o — — t°A`f6 'rt ILit . � ' NOTE: [F =3 3 UL 41 cf SPEGS ALL SIGNS AND SIGNAGE UNDER -3 SCALE: N.TZ. EQUIPMENT PLAN- SEPARATE PERMIT. NOT A PART OF THIS PERMIT APPLICATION N SCALE: 1/4' = 1'-0' PLAN 5 5 OF 12 SHEETS ITEM ORACLE QTY MFR MODEL DESCRIPTION ITEM ORACLE QTY MFR MODEL DESCRIPTION ITEM ORACLE CITY--- MFR --------- --------- MODEL DESCRIPTION UTC(Under theCounter) Magazine Rack Consists of(2) Mainline Unit 4 - COUNTER, SALES, STORAGE, 24 WX24 DX34"H 2 SHELVES, LEGS„ Colored Tri-Stripe Window Graphics Kit (Keystone logo)containing (2)- wide-clw Dividers, (2)Mainline Unit 3 Wide-cw Dividers, (3)Tab Inserts & WilsonArt 4820-60-107HW Carbon EV Laminate TOP,#49-1120 Dri-lac 7.25" x 48" Frosted Tri-Stripe logo panels, (2)-35.25" x 72"filler panels 1 00313331 1 SOURCE INTERLINK (3) Binders. 1 03134256 1 ROYSTON SM2-24-STG-ADA Cream, Sedalia#508006„ SM2-24-STG-ADA 2 03130221 1 LSI (frosted), (1)-7.25"`x 8'"Tri-stripe section without logo 200 LT Interior Accent Band Kit, Track system per sample provided by 7- Counter, Sales, POS, 24"w x 30"d x 34"h, WilsonArt 4820-60-107HW 3 03/37035 1 DISPLAY PAR. TNERS ROLLING BANNER BOARD SYSTEM 11; 5"x48"Track, WHT, .020 white Styrene printed 1 color 7-11 Red Carbon EV Laminate Top, #49-11280 Dri-Lac Cream, Slatwall, ADA . SM2- Total Pkg, Price Includes Custom Oven Package„ Menu card. 'I case oven E LEVE n Gradation 5.375"x94", Foam Insert at 118"x5-3/8"x54" 4 inside and 4 2 03134150 1 ROYSTON SM2-30-POS-EV-SW 30-POS-ADA-SW 82 03136012 1 TURBOCHEF TORNADO Guard, 1 case Iveb Cleaner, Freight to Destination iD_ - 4 03130478 1 LSI outside corners and end caps F Counter„ Sales, Storage, 24"w x 30"d x 34 h, WlsonArk 4820-60-107HW Freezer, Worktop, one-section, 29"D, sis top w/rear splash, s/s exterior, WASTE CONTAINER W-26 MODEL1170 EXPOSED ADDREGATE Carbon EV Laminate Top,#49-11280 Dri Lac Cream., Slatwall SM2-30- anodized aluminum interior,w/rear-mounted self-contained refrig system, W/PLASTIC PUSH TOP & CENTER CUT SNUFFER PAN(FOR USE BY 3 3134151 3 ROYSTON SM2-30-STG-SW STG-SW-ADA 6'casters, 1/6 HP, front breathing. Limited 1 yr Warranty parts & labor, FRONT DOORS)1NC:TF1170 WASTE CONTAINER,TF1875EA - 83 00223086 1 BEVERAGE AIR WTF27A-SVN-ADA Addt'l 4 yr compressor warranty st BASE,TF14558 TOP,TF1625 LINER,TF2094 SNUFFER PAN COUNTER,SALES,3FT SENTINEL/1 FT STORAGE-ADA, Worktop Refrigerator, one-section , 27"L, 29"D, s/s top w/rear splash, s/s ARCHITECTURE W/SECURITY CABLE &TF2055 SAN'D(WAUSAU). Install at the outside SM4-24-34-ADA-3SAFE11STG- 48"WX24"DX34"H, LEGS, WilsonArt 4820-60-107HW Carbon EV Laminate exterior, anodized aluminum interior, rear-mounted self-contained, 6" 7 00000900 2 WAUSAU TF1170 Store Front area 9 03134219 1 ROYSTON EV TOP, #49-11280 Dri-lac Cream, Sed#508002„ SM4-24-3SAFE/1STG casters, 1/6 HP, front breathing, Limited 1 yr Warranty parts & labor, Addt'I ENGINEERING 8 03159288 1 DISPLAY SOURCE ALLIANCE CANDY COUNTER RACK Counter, Sales, POS/Storage, 48vV'x30"d x 34"h, 2FT POS/2FT Storage, 84 00223085 1 BEVERAGE AIR WTR27A-SVN-ADA 4 yr compressor warranty std, 11 DEVELOPMENT SAMPLE DRINK CUP DISPENSER WIMAGNETIC STAND, IVORY FOR SM4-30-2POS12STG-EV-SW- WilsonArt 4820-60-107HW Carbon EV Laminate Top, #49-11280 Dri-Lac HFD Case, tempered glass, 6 prod temp zones,programmable temp 9 00010750 1 ADCO NEW STORES ADCO 12 03134146 1 ROYSTON ADA Cream„ Slatwall ADA. SM4-30-POS/STG-SW-ADA controller wlassoc timers, xenon lighting, 16 svg pans„ 4 ea Anodized 6 COUNT RED SHOPPING BASKETS WiTH STAND 17 LONG X 12 WIDE Counter, Sales, Trash, 12"w x 24"d x 34"h, Flap WilsonArt 4820-60- Pizza Pans, install/oiler instructions. 115/1/60 elec required, UL& NSF 10 00005210 1 AMERICAN STORE FIXTURES X 8.5 HIGH(AMERICAN STORE FIXTURES) 107HW Carbon EV Laminate Top, #49-11280 Dri-Lac Cream, Waste 85 06170206 1 SANDENVENDO AMERICA CHS-0901WUSE-711 Apr-Ship Wt 175 Ibs 7-ELEVEN, INC. 11 00804910 1 IMAGE PRINT SOLUTIONS 85E7M7 MRE-22 RACK-NACHO RACK 16 03134149 1 ROYSTON SMT1-24-EV-ADA container, Door, ADA SMT1-24-ADA Two Head Refrigerated Dispenser with Bulk Cream Graphics (includes drip ONE ARTS PLAZA Counter„ Sales, Trash, DS, 12"w x 30"d x 34"h, Flaps, WilsonArt 4820-60- tray), Manual, lever operation„ 2-2,5 gallon BIB. 120v13 amp 134,A 1 722 ROUTH STREET BACKROOM SHELVING KIT"A" (6 BOXES PER STORE) INCLUDES (2) 107HW Carbon EV Laminate Top, #49-11280 Dri-Lac Cream„ 2 Waste 87 03136112 2 KANPAK CDG211 refrigerant-CFC-free NSF Certified 12'" W x 21"" L x 24"' H 80 lbs DALLAS, TX 75201 ", „ „ 214.841 .6761 _ _ _ _ 92 00312809 1 BUNN JDF-2 Ice coffee dis ensor JDF-2 head includes 37900.0001 and 37900.0201 24 X48 SHELF 09942 4 24 SHELF BRACKET 09943 2 HANGING03134144 2 ROYSTON SMT1 30-TIT-EV-ADA containers, 2 Doors, ADA . SMT1( ) ( , ( 17 0 30 TIT ADA. p 14 100009401 1 ADCO STANDARD (09941), AND (1)TOP WALL SUPPORT(09940). (ADCO) 23 03300128 1 ROYSTON H9-522B CIG BACKBAR 9"Wide Highwall Cigarette Backbar Ice maker, 1000 lb. air-cooled for Flavor Shot program where remote is not OVER SINK KIT C-(1 BOXiSTORE) INCL,1-TOPWALL 28 00018376 1 ROYSTON CIG2-UC POS CIGARETTE UNDER COUNTER ROLL OUT, (24")(ROYSTON) 108 00053205 1 ICE-O-MATIC ICE 1006HA possible. Condenser is built into the cuber itself, 113 03130523 1 LANCER BD- 2 S UPPORT(09940),1-HANGING STD(09941)2-12""X48""SHELF(09946), 4-12" 33 03130020 1 ROYSTON SENTINEL Installation of Sentinel Safe and usage training for manager F 56 Slurpee, 2 barrel FBD 562, 7-11, BOX DOOR SHELF B RACKET(09947),1-UTILITY GRID(09937),1-COFFEE Counter, Fast Food„ 24""wx 30"d x 34""h, 1 Door, 1 Shelf, Stainless steel Slurpee 4 barretl FBD 554,„ 7-11, BOX DOOR (12 2669001M includes the POT14(09934),1-DETERGENTBSKT(09929),1-COFFEE POT12(09936) 35 03134119 2 ROYSTON FF2-30-ADA top, #49-11280 Dri-Lac Cream. FF2-30-ADA 114 3135326 1 LANCER FBD-554 NEW Molded Header) - - - 15 00009403 1 ADCO (ADCO)(REPLD#39705) Counter, Fast Food, 36"w x 30"d x 34"h, 2 Doors, Shelf, Legs, SS Top, 3 Door Freezer with Field installed Self Contained Refrigeration package for ISP desk Kit "D" (2 boxes per store) includes (1)top wall support (09940), #49-11280 Dri-Lac Cream FF3-30-ADA. Front Kickplate use 500704. Side 136 03170070 1 ZERO ZONE 3RMZC30SC-B urban NY stores. BLACK DOORS & FAME (2)hanging standard(09941), (2)24 In. x 48 In. shelf(09942), (4) shelf 36 103134101 1 ROYSTON FF3-30-ADA Kickplate use 500727 170 03150054 1 GRAYBAR BUCK AND BOOST FOR LANCER 2 BARREL SLURPEE (GRAYBAR) WARREN JOHNSON 16 00009404 2 ADCO bracket (09943). 40 03400085 3 ROYSTON NEWSPAPER RACK Newspaper Rack, Single-Wide Newspaper Unit (Nine Newspaper Slots) St-2 Temp Check Device (Solar-Powered Then- ometer) Replaces Item Office-Over Desk Kit 7" -(1 box per store) includes (1)top wall support 1 Pastry Case A -base cabinet w/pastry display -overall dim 42W x 210 00223900 4 ADCO CID Number 223891 (Adco) ARCH�TECTS, NC. (09940), (2)hanging standard (09441), (3)24 In x 48 In. shelf(09942), (6) 41 03400072 1 ROYSTON PASTRY 'A"CASE 24D x 62H; Custom 48" Wide Multi Deck Island with 1 one full radius Endcap„ Self - 211 03165980 1 SOUTHERN STORE FIXTURES CID EXTENSION Contained Refrigeration, 19 N. GREELE'I' STREET 17 00009406 2 ADCO 24 In. shelf bracket (09943). Pastry Case B-base cabinet w/pastry display -overall dim 36W x 21D x eration,. 9 Trash Bag Dispenser Kit "`G" - 1 box per store includes 3 trash bag 42 03400073 1 ROYSTON PASTRY "B'CASE 62H 231 03136019 1 TURBOCHEF OVEN GUARD TurboChef Oven Guard, One 6 bottle case of oven guard PALATINE, ILLINOIS 60+a6� g p ( p ) ( ) g ._ ._.._.__ _._... ____n _ ..._..w_...._..._ ....... 232 03136030 1 TURBOGHEF OVEN CLEANER TurbaGhef Oven Gleaner One 6 bottle ease of cleaner 18 00009407 1 ADCO dispensers (09928). Gaunter, Recessed Roller Grill„ 42""w x 39"d x 34"h, Roll-out cart, 42"'w TEL. 84"1.3E9.9(ol6 _......._.m.._ __.....m.m __ _ ---- -- Worktop Refrigerator, one-section , 27""L, 29"D, s/s to wlrear splash, s/s Tools needed to install the shelving Hardware Kit I -includes screws, glass sneeze guard with glass side panels., Rear PVC flip-up air curtain, p g p P FAX 041359.e&41 19 03130237 1 ADCO anchors, drill bit, video and instructions (09927).. 43 03300199 1 ROYSTON FFRG42-39-SGD-ADA CREAM exterior, anodized aluminum interior, rear-mounted self-contained, 6 21 00009919 6 ADCO STACK_ABLE CONFERENCE STOOL FOR BAGKROOM (ADCO) Lid/Straw Tower Dispenser„ 12"w x 15d x 23"h with (6)Lid and (3)Straw casters„ 1/6 HP,front breathing. Limited 1 yr Warranty parts & labor, Addt"I 22 05665055 �- 1 AQUATEC --u... - -- - Water booster pump, 115 volt - --_w..m_..M..vw_...m......mw_..m_- 44 00024477 1 ROYSTON sections for Countertop 351 06170196 4 SANDEN VENDO AMERICA 4 yr compressor warranty std, 11 HIGH FLOW PLUS (PN 9347-10) FILTRATION SYSTEM W1 FILTERS Magazine Rack, metal magazine end panels, 2 end panels (2 end panels Hot Food Smallwares Kit:(2)Pizza Cutter 4", (1)Food Pan Pist 113, (1)Food 23 00044539 1 EVERPURE 9437-10 AND SURGE TANK, W/O LPA 45 00009651 1 ROYSTON per store) Pan Grip Lid 1/3, (1 pr)Oven Mitt 24", (1)Sheet Pan, (3)White Tongs, 24 00024630 2 LANCER PARTNERSHIP LTD 85-1803-020401 BiB rack kit, 2 wide„ 5 shelves, 10 pumps, 51 In. X 28 In. X 19 In. Magazine Rack, 2 metal shelves„ '"L"" unit, back cover panel, hardware 36 (3)Blk Tongs, (2)Cake Knife, (1)Grn Scraper, (2)Di'gitai Thermometer, ) _. _...... ._._..___ 355 03175092 1 ACE MART 7-11 PIZZA KIT 1 r)Heat Resistant Glove VAULT DOLLY KIT: INCLUDES (36) MINI MULE DOLLIES AND (1.)-_MW_�� 46 03130238 2 ROYSTON In X 46 In H (replaces Oracle#00009650) ( p 31 10733 1 ADCO HANDLE TO TRANSPORT Counter, Fast Food, Trash. 24"w x 30"d x 34"h, Flap, Door, Waste 2 sided curved (90" x 15.5" assembly size) includes 1 set of 12" hooks Storage shelving kit for Vault 20D x 48W x 74 H includes 124 clips 22 74 48 03134193 2 ROYSTON FFTM2-30-ADA Container, Stainless Steel To , #46 11280 Dri-Lac. FFTM2-30-ADA 356 03125440 1 UNIFIED RESOURCES and 1 set of 18'" hooks -black power coated wire/sheet metal ` p ACE MART RESTAURANT (Grainger-color white/rust heavy weight, thermal knit double sided)(1 pair) elf 32 00010763 1 ADCO In upright posts 31 42x24 shelves 7 48x20 USupport Brackets, Counter Top Tower with Lid/Straw/3-Cup, 7.5"w x 15"d x 23'"h, 3 Cup 34 03136249 1 TURNKEY RESOURCES LLC Beef Jerky Rack March 2010 Version 49 03400022 1 ROYSTON dipensers, 2 Lid sections, 1 Straw section 357 03175102 1 SUPPLY CO GRG4JF36 Supplier Prt#GRG4JF36 N display„ PMU, 3' phone merchandiser unit, includes 1 Base wetdment, 1 --- 0 Lid/Straw/Cup Tower Dispenser„ 13""w x 22'"d x 23"h, (4)Lid holders (2) Refrig. Condiemnt station, 27" W„ 29-1/4""D, sls steel top and ext., Header„ 4 vertical graphic dividers, 7 Pocket Brochure Holder Base, 90 Double straw holders, (1) Cup dispenser, POP sign holder 13"x 18.5"h 360 00223092 1 BEVERAGE AIR SPE27-7115 Replaces#00008000 48 03400365 2 ROYSTON PMU Hooks 51 00024476 1'ROYSTON (.Slurpee Dome) Server Products -Condiment Pump(TALL)-CONDIMENT PUMP, PUMP 63 !00010754 1 ADCO KITE BACKROOM SHELVING KIT"E" Office-Opposite Wall 61 60036520 10 ROYSTON BLACK GROMMET Counter, Grommet, 2 1/2"" I.D.„ Black ff KIT, 2 EACH, INCLUDES TWO SS PANS WIPUMP LIDS AND TWO NE1757 Panasonic NE-1 1700 Watt microwave. Counter Beverage Bar Dispenser, 3-Cu 24"w x 42"'d x 34""h Legs, 470 00975451 1 SERVER PRODUCTS INC PUMPS, ONE RED AND ONE YELLOW HANDLE. 65 i 00052320 2 PANASONIC ..,._...__.. .._...... . _.......... ....�........__-___. r 9 , P „ p' L g Server Products -Condiment Pump ALL CONDIMENT PUMP, PUMP II II II Pantry Countertop Rack, 2-Tier Clear acrylic, Extructton on the bottom for Lexan Extended cover, 1 Door, 1Shelf, Stainless Steel Top, #49-11280 Dri- 2700 the POP Ton and bag holders. Overall: 13"w x 15.75"D x 16""h Lac Cream. BBE2-3CD1-ADA. Front Kickplate use 500703. Side Kickplate KIT, 2 EACH, INCLUDES TWO SS PANS W/PUMP LIDS AND TWO 66 03165211 1 TURNKEY RESOURCES K „ � g pN N Y 3-Tier Counter Display without bottom Plate„ Almond finish. Packaged 1 65 03134129 1 ROYSTON BBE2-3CDI-ADA use 500743 470 00975451 1 SERVER PRODUCTS INC PUMPS, ONE RED AND ONE YELLOW OW HANDLE. „ 500 00804913 2 MERCHANDISING SYSTEMS PTR5T- Pizza Thawing Rack Pizza Thawing Rack -5 tier Chrome Plated per box. This item number is for 2005 rollout of 4762 racks sent to CDCs, Counter, Beverage Bar, Condiment Insert, 24 w x 42 d x 34 h, Lexan g g # 3TFW# extended cover, 1 Door, 1 Shelf Stainless Steel To #49-11280 Dri-Lac SPECIALTY STORE mobile wire mesh basket display is 25 1/4"W x 22 3/4"D x 65""H(with legs 3TFW 67 804911 1 TURNKEY RESOURCES p" 505 03115070 1 SERVICES fully extended) Mustard and ketchup condiment rack, Front to Back 18""wide 6 1/4"'tall Cream, ADA. BBE2-API-ADA, Front Kickplate use 500703. Side Kickplate CID 68 03165213 1 KREN DSC00604 19'" 68 03134124 2 ROYSTON BBE2-API-ADA use 500743 BUNN 0 MATIC SUPER MARKET Basket, synthetic wicker basket 11.5"w x 12"D x 4" Back Height, Color: Counter, Beverage Bar, Dispenser, 5-Cup, 36"w x 42"d x 34"h, Slurpee 675 03126105 6 CORPORATION 7187.0001 Coffee brewing equipment or supplies 70 3165120 3 MERCHANDISING 3TFW# Natural. 2bbl &4bbl, Casters„ Drip Tray, Lexan extended cover, 2 Doors, 1 Shelf, BACKROOM SHELVING REACH EXTENSION KIT"H" (1 BOX PER Stainless Steel Top, #49-11280 Dri-Lac Cream. ADA BBE3-5CDI-FCB- 71 03130236 1 ADCO (KITH STORE) INCLUDES (1)REACH EXTENSION 70 03134130 2 ROYSTON BBE3-5CD-FCB-ADA ADA. Front Kickplate use 500704. Side Kickplate use 500743 Fumish 478 cfm in-line Exhaust Fan wlcontrol box attached w/relay, Counter, Beverage Bar, 36"w x 41"d x 34"h, 5 cup dispenser, FS-16 q transformer, elec switch & elec wire to ite-in to junc box above ceiling, casters, Lexan extended cover, 2 Doors, 1 Shelf, Stainless steel top, #49- EXHAUST FAN/HEAT 8x8x8 splitter to attach to fan & ducts, (1)8" intake air-vale:over Slurpee 71 03134194 1 ROYSTON BBE3-5CDI-FSI6-ADA 11280 Dri-Lac cream BBE3.5CD-FSI6-ADA Duke PN 507750 (I U_ >'` 72 03129900 1 GREENHILL AIR, INC REMOVAL machine& (1)8" intake air-valve ov Counter, Beverage Bar, Trash, 12"w x 42"d x 34,"h, Waste container, 1 73 03180542 1 JAPWIWYOTT CORP BWD-75N BWD-75N, BUN WARMER, DRY, 208V 20OW Door, Slanted Front Flap, Extended top, Stainless Steel Top, #49-11280 3 03180540 1 APWIWYOTT CORP HRS-75W-5T HRS-75W-5T, ROLLER GRILL, 208/240V W/TRUTURN,COAT 7/11 81 03134112 2 ROYSTON BTME1-ADA Dri-Lac Cream. BTMEI-ADA, 3 63180541 1 APWIWYOTT CORP HRS-75 KIT,, DIVIDER HRS-75 WIDE FLAT Desk, ISP Workstation, 36"w x 30"d x 31"h, w/Keyboard tray, CPU slot, W 4 00044720 1 STAR HPD2SB 8MHPDE2-120V Peristaltic Dispenser, Accy Kit BMHPD2-711-P-K 116 00169666 1 ROYSTON CWS3-30 handheld cradle, CUP Slot,Legs.#49-11280 Dri-Lac Cream. CWS3-30 24-GAME, IN-COUNTER DISPENSERS FOR INSTANT LOTTERY 123 03300045 1 ROYSTON SHF-PBAR-FLSH FLUSH POWER BAR SHELF 76 00750751 1 TAT, INC 24 PULL TABS TICKETS (TAKE-A-TICKET, INC. [TAT]) Shelvingunit, (1)36"W x 54"h, leveling legs and brown kickplates- 7 03140056 1 TIDEL SENTINEL SENTINEL-TACC 126 00010002 15 ROYSTON SHLF-"7-KIT 00010002 N v 8 00000104 1 WISCO 690 © CI MODEL 690-2 NO DISPENSER, HEAD, 115 VOLD 3 YEAR P-- Shelving, solid back""L"" section shelving unit„ 6 In base shelf and kick CAPPUCCINO O ARTS 127 10003 4 ROYSTON SHLV-SECTION-"'"L"'" 36-54 plates, 54 In H X36 In W 91 00024470 1 BUNN FMD-5 LABOR WARRANTY(BUNN-0-MATIC) "L" FEATURE END CAP UNIT-36"X 54", INCLUDES (4)6"X 11" 210 3165019 1 DISPLAY TECHNOLOGIES Vault Gravity Feed Glide, 7-11 stadard 12 door vault. BASKETS, (2)8" X 24" METAL SHELVES, (3) 12"X 24" METAL Tbermal fresh Brewer Dual TF DBC-Short 102/208 -Dual TF DBC- 133 00004500 1 ROYSTON SHELVES, FREIGHT NOT INCLUDED IN PRICE (ROYSTON) 400 3126083 1 BUNN 34600,0027 (Short)1021208 1 54"HX36"W GONDOLA SHELVING END SCREEN (ROYSTON/MILLER 1 gallon thermal fresh server for brew wise, faucet handle says "Pull / 134 00010008 1 ROYSTON ZELL) REVISION 401 03126090 1 BUNN Jalar" Slantback, Standard 54"H(41")x18"Wx16.5"D. includes Flat slotted metal DATES: BUNN 0 MATIC 1 gallon thermal fresh server for brew wise, faucet handle says "Pull/ back with metal side panels. (1)8" metal shelf with 1"fence, (2) 10" metal 401 03126090 12 CORPORATION Jalar" shelves with 1"fence, (1)12" shelf with 1"fence, With pull-up slotted 138 03300091 2 ROYSTON SLBK-STD-54-18-16..5 merchandising bar& locking bar(for 161 03134167 16 ROYSTON KP2-BRN Kickplate, for 2FT counter, 6" H. Brown KP2-BRN 162 03134169 9 ROYSTON KP3-BRN Kickplate for 3FT counter.. 6" H. Brown KP3-BRN 164 03134171 2'ROYSTON KP4-BRN Kickplate for 4FT counter, 6" H. Brown KP4-BRN 173 03134177 5 ROYSTON KP30-Side-BRN Kickplate, for side of 30" Deep Base Counter, Brown, KP30-Side-BRN 176 03134179 2 ROYSTON KP36-SIDE-BRN Kickplate, for side of 36" Deep Base Counter, Brown, KP36-Side-BRN Kickplate, for Recessed Roller Grill (Fits #37006 and 37008)6"H Brown, 9.25.1 0 IN FOR PERMIT 177 03134170 1 ROYSTON KPRG-BRN KPRG-BRN 179 03134164 9 ROYSTON KPT1-BRN Kickplate, for all 1FTcounters, Brown, KP1-BRN Kickplate, for side of 48" Deep IBB Trash Counter, Brown, KP48T Side- 182 03134182 1 ROYSTON KP48-SIDE-BRN BRN 184 00010005 1 ROYSTON HOOKS-6--100EACH 6" BAG HOOKS 9.25.1 0 - 6" HORIZONTAL EXTENDED POWER BAR FOR THE "NEW" GRID ISSUE DATE: 185 00010011 1 ROYSTON PWR BAR-6 GONDOLA FIXTURE DOUBLE TIER CANDY (3)GUM SHELF FOR"NEW" GRID GONDOLA 186 10013 1 ROYSTON SHLF-GUM-2TIER-36-12-5 FIXTURES 3'W X 12"DX5"H 1 0 1 1 7.C D 187 10016 _-1 ROYSTON SHLF-CHiP-36-14 Display wire shelf 36 In W X 14 In 188 00010017 1 ROYSTON SHLV-SHLF-PASTRYICAKE Pastrylcake shelf, 3-tier, front channel,wired, 3 Ft, W x 14 In. D. PROJECT NO: Shelving, 36"w x 14"d Metal shelf„ 3 adjustable positions, .5 In plastic tiller 189 190 0000110 trip 009 1 ROYSTON SHLV-LEXAN FRONT3-1,5 3 x 1 "/:" LEXAN FRONT FOR"NEW" GRID GONDOLAS 8203-34408 FF3-30-POS-HH-ADA-WITH STORE NO: 191 03400048 1 ROYSTON INSERT FF3X30- HOT HOLD-CREAM-COUNTER KIT INCLUDING INSERT-ADA FF3-30-OVEN COUNTER FF3X30-OVEN-CREAM-COUNTER KiT INCLUDING INSERT-HEAT 192 03400049 1 ROYSTON W/INSERT SHIELD-ADA WJ Counter, Sink, 24"w x 30"d x 34"h, 4" back and side splashes, Sink 19"Long x 18"w x 7.25"d, soap/towel disp. Stainless Steel Top„ 1 Door. APPROVED BY: #49-11280 Dri-Lac Cream. SK2-30-48S-DISP-ADA. Front Kickplate use 198 03134107 1 ROYSTON SK2-30-4BS-DISP-ADA 500703. Side Kickplate use 500728 C J mist, display, 21H, phone card merchandiser, rotating countertop unit, 3 350 03400122 1 ROYSTON sided with 16 hooks, 12 x 8 DRAWN BY: 16'Coffee Island -(2) 1'Waste; Brown Hammertone, SSM Dark 500 03400277 1 ROYSTON 1BB3-48-5CD1/CDI-ADA Roast/Pinon misc, display, tea merchandiser, 22H x 11W x 1OD, countertop„ brown 516 03400275 1 ROYSTON TEA DISPLAY hammertone and brown splatter__ � F` 1cr misc, display, condiment organizer, 2H x 36W, 26"° base wire grid„ ., 1� 517 03400276 1 ROYSTON 3'CONDIMENT radius frosted acrylic panel countertopw/acrylic bins; brown splatter X cn 520 103400242 1 ROYSTON shelvryng, promo mug rack 48x2416; brown hammertone�- -- No. SHEET NO. counter, fast food, 34H„ cab-24x29 door, 4 Drawers, top-flat SS 24x30„ 1j • i`A -TIN.. 523 03400303 1 ROYSTON FF2-30-DWR-ADA legs; cream, FF2-30D-DWR-ADA counter, fast food, 34H, trash, cab-24x29 flush door, no bottom, round waste container on caster dolly, top-flat SS 2430 no hole„ base;:. cream ' ® CF� 524 03400271 1 ROYSTON FFTM2-30-TFC-ADA FFTM2-30D-SPCL � 525 0340024C 1 ROYSTON misc, display„ take away tray, Dark Roast, 9x9x2H, SSM 650 03400032 1 ROYSTON 27" Front Bev-Air Condiment Counter Kick Plate 6 OF 12 SHEETS REFRIGERATION SPECIFICATIONS 1. SCOPE 1-ELEVEN, INC. SHALL PURCHASE THE EQUIPMENT, ARRANGE TO HAVE THAT EQUIPMENT DELIVERED TO THE STORE SITE, AND HAVE THE UPRIGHT REFRIGERATED CABINETS UNCOATED, SET IN PLACE, LEGS INSTALLED AND UPRIGHT REFRIGERATED �� � �T � N� UJH I TE HE N CMG TO SUPPLY AND INSTALL CABINETS LEVELED. THE MECHANICAL CONTRACTOR (THIS CONTRACTOR) SHALL PLACE THE CONDENSING UNITS ON THE ROOF, BOTH SLURPEE MACHINES, ICE ROOFING PORTALS TO MAKE CONNECTIONS FOR THE REFRIGERATION LINES AND ELECTRICAL LINES (WHERE ALLOWED BY LOCAL CODE) BETWEEN THE AGGOMODATE REFRIGERATION UPRIGHT REFRIGERATED CABINETS AND CONDENSING UNITS, FURNISH AND INSTALL THE CONDENSATE DRAIN LINES AND START MAGHINE AND 5-DOOR FREEZER ARE E UP THE UNITS PER THE INSTALLATION INSTRUCTIONS PACKAGED WITH THE EQUIPMENT. ALL ROOF MOUNTING PROVISIONS AND AND ELEGTRIG LINES. PATCH ������ R ROOF PENETRATION DEVICES ARE PROVIDED BY THE GENERAL CONTRACTOR. POWER WIRING FROM TPE ELECTRICAL PANEL TO SELF CONTAINED. AND REPAIR ROOF AS NEEDED. THE UPRIGHT REFRIGERATED CABINETS IS THE RESPONSIBILITY OF THE GENERAL CONTRACTOR'S ELECTRICAL � Iye I I� I t � I I� O SUB-CONTRACTO EXACT LOCATIONS OF EQUIPMENT WILL BE DETERMINED BY THE ROOF PLAN AND MEASUREMENTS AT THE Q BUILDING AND IN COOPERATION WITH APPROVAL OF THE 7-ELEVEN, INC. DIVISION CONSTRUCTION MANAGER GUT AND ABANDON REERICGERANT 2. CODE LINES THAT ARE NOT BE I NCB REUSED M I L L W0 RG DEMO ON L REQUIREMENTS ALL PROPOSALS SHALL INCLUDE, AND WORK PERFORMED SHALL BE ACCOMPLISHED IN ACCORDANCE WITH APPLICABLE LOCAL LAWS, REGULATIONS, ORDINANCES, STATUTES AND CODES, WHICH SHALL BE DELINEATED, AND ALL ARCHITECTURE MODIFICATIONS REQUIRED BY THE INSPECTING AUTHORITY SHALL BE MADE BY REFRIGERATION CONTRACTOR WITHOUT ADDITIONAL COST TO THE OWNER ANY DEVIATIONS REQUIRED DUE TO UNFORESEEN CIRCUMSTANCES, SHALL BE CALLED TO THE ENGINEERING ATTENTION OF THE DIVISION CONSTRUCTION MANAGER. INSTALL DRYER DEVELOPMENT 3. GUARANTEE HOOD W/ BIRD 3.1 THIS CONTRACTOR SHALL GUARANTEE ALL WORK AND THE COMPLETE SYSTEM OPERATION WILL BE FREE FROM SCREEN $ 15" TAIL DEFECTS IN WORKMANSHIP AND MATERIAL THAT THIS CONTRACTOR PROVIDED FOR INSTALLATION,FOR A PERIOD 7-ELEVEN, INC.. OF g0 DAYS AFTER ACCEPTANCE BY THE OWNER ANY PART OF THE FURNISHED EQUIPMENT ON THIS INSTALLATION WHICH PROVES DEFECTIVE OR WAS DAMAGED IN SHIPMENT SHALL BE HANDLED AS STATED IN ONE ARTS PLAZA AN S; r. t EL.. ANEL_ A A H 4 ENTITLED "CONTRACTOR INSPECTIONRESPONSIBILITY'.P RAGR P E LED RA R PE o 1722 ROUTH STREET 40 WORK DESK FIRE EX. O DALLAS, TX 75201 32 THIS CONTRACTOR SHALL GUARANTEE THAT THE UNIT HAS BEEN INSTALLED PROPERLY. a 5' S RA E SHELF 5' S RA E SHELF ---- ------------ wiH 214.841 .6761 6' STRG SHEL _j MENS 0 0 33 THIS CONTRACTOR SHALL PROVIDE THE FOLLOWING INFORMATION TO THE EQUIPMENT MANUFACTURER'S ___.-� w wOM�N I_I IV DISTRIBUTOR, AND TO 1-ELEVEN, INC. IF DEFECTS ARE ENCOUNTERED WITH THE EQUIPMENT. = i OFFICE ( / B�eC NO WORK NO WORK MENS AOMENS 33.1 MODEL NUMBER OF THE UNIT. / ROOM 0 NO WORK NO WORK 33.2 SERIAL NUMBER OF THE UNIT. w -----� � o I 33.3 DATE OF INSTALLATION 33A DETAILED ACCOUNT OF THE PROBLEM, DIAGNOSIS, AND REPAIR WORK REQUIRED, WARREN JOHNSON 33.5 PARTS REQUIRING REPLACEMENT. ' NEW TENANT 5,4G<R00M ARCHITECTS, INC. 33.6 STORE NUMBER AND ADDRESS. 5' S RA E SHELF - / / C - - /\ /\ 6' STRG SHELF 6' STRG SHELF OM 19 N. CsREELE T- STREET 3.4 THIS CONTRACTOR SHALL FURNISH TO THE OWNER'S REPRESENTATIVE ALL CERTIFICATES OF FINAL INSPECTION AND APPROVAL FROM INSPECTION AUTHORITIES HAVING JURISDICTION. w�H 5ACX P4LATINE, ILLINOIS �000/0� H INSTALLATION SPECIFICATIONS MISCELLANEOUS REFRIGERATED EQUIPMENT ROOM r---- r --- v� TEL. 8��.359.9/olro 1. SCOPE z I COOLE--- CONDENSER--- i I ---COOLE CONDENSER L---------� EXISTINC->: L------__-� �� FAX S�F7.359.9(041 . Loo��� UJ,4L'K- IN �12 1-ELEVEN, INC. SHALL PURCHASE THE EQUIPMENT, ARRANGE TO HAVE THAT EQUIPMENT DELIVERED TO THE STORE SITE, AND 2�1�H �J1MHAVE THE UNITS UNCRATED, SET IN PLACE, LEGS INSTALLED (IF APPLICABLE), AND EQUIPMENT LEVELED. THE MECHANICALLCOOLER xi CONTRACTOR (THIS CONTRACTOR) SHALL INSTALL THE CONDENSATE DRAIN LINES (IF REQUIRED) AND START UP THE UNITS PER LU � r � THE INSTALLATION INSTRUCTIONS PROVIDED WITH THE EQUIPMENT. POWER WIRING FROM THE ELECTRICAL PANEL TO THE WALK-IN O o -@ 1L' J--1-_1. COOLER IS THE RESPONSIBILITY OF THE GENERAL CONTRACTOR'S ELECTRICAL SUB- CONTRACTOR. EXACT LOCATIONS OF FIRE Ex. EQUIPMENT WILL BE DETERMINED BY THE FLOOR PLAN AND ROOF PLAN AND MEASUREMENTS AT THE BUILDING AND IN o �� (i) (z} (3) (4) (5) (6) (7) (a) (9) (10) (11) (12) COOPERATION WITH CONTRACTORS AND IN ALL CASES, SHALL BE SUBJECT TO APPROVAL OF THE 1-ELEVEN, INC. DIVISION CONSTRUCTION MANAGER ° ----- -------- - --- 2---------- --- 2. CODE REQUIREMENTS T - _ - - - ALL PROPOSALS SHALL INCLUDE, AND WORK PERFORMED SHALL BE ACCOMPLISHED IN ACCORDANCE WITH ALL APPLICABLE PRER _ o N LOCAL LAWS, REGULATIONS, ORDINANCES, STATUTES AND CODES, WHICH SHALL BE DELINEATED, AND ALL MODIFICATIONS ,4RE,4 \\ N- -I ' REQUIRED BY THE INSPECTING AUTHORITY SHALL BE MADE BY THE REFRIGERATION CONTRACTOR WITHOUT ADDITIONAL COST �° M ED n/ TO THE OWNER. ANY DEVIATIONS REQUIRED DUE TO UNFORESEEABLE CIRCUMSTANCES, SHALL BE CALLED TO THE ATTENTION OF THE DIVISION CONSTRUCTION MANAGER. L= EXHAUST FAN BY TRANS. i ' 500 GFM W/ CONTROL BOX 3. GUARANTEE (� EXHAUST INTAKE BY AND THERMOSTAT. 3.1 THIS CONTRACTOR SHALL GUARANTEE THAT THE UNIT HAS BEEN INSTALLED PROPERLY. z II TRANS. 250 GFM _ 3-2 THIS CONTRACTOR SHALL PROVIDE THE FOLLOWING INFORMATION TO THE EQUIPMENT MANUFACTURER'S DEED II i.�oil . P9 �J i I I DISTRIBUTOR, AND TO 1-ELEVEN, INC. IF DEFECTS ARE ENCOUNTERED 3-DOOR FREEZER 15 WITH THE EQUIPMENT. o _ _ . SELF GONTAINED El I I III � A N.32.1 MODEL NUMBER OF THE UNIT 8�� FLEXIBLE DUCT 4 t� 322 v SERIAL NUMBER OF THE UNIT o _ _ _ _ _ _ - _ _ _ _ _ � _ _ � � � � � � _ _ _ / 0 o I IIIII{IIIIIM III I - 1 � 1 323 DATE OF INSTALLATION Q °I I I I �-1--1 o W I III EXHAUST INTAKE Y 32.4 DETAILED ACCOUNT OF THE PROBLEM, DIAGNOSIS, AND REPAIR WORK REQUIRED B TRANS. 250 GFM 32.5 PARTS REQUIRING REPLACEMENT \\ III W , - �32.6 STORE NUMBER AND ADDRESS o LL I GE MACHINE 15 - _ SELF GONTAINED r \ II �c 33 THIS CONTRACTOR SHALL FURNISH TO THE OWNER'S REPRESENTATIVE ALL CERTIFICATES OF FINAL INSPECTION e III i d) AND APPROVAL FROM IN SPECTIONAUTHORITIES HAVING JURISDICTION. i - 4. INSTALLATIONS REQUIREMENTS III I i / -® (� 4.1 GENERAL L o L THE EQUIPMENT FROM VARIOUS MANUFACTURERS IS CONFIGURED SIMILARLY WITH MINOR DIFFERENCES DUE TO INDIVIDUAL � o I MANUFACTURER'S DESIGNS_ INSTALLATION INSTRUCTIONS ARE BASICALLY SIMILAR FOR EACH MANUFACTURER'S EQUIPMENT. o (III ® 42 RETAIL REFRIGERATION EQUIPMENT o NEW TENANT SEAGE O o I ° o o 42.1 EQUIPMENT INCLUDED IN THIS SPECIFICATION - o ® 1 1 1 O o 42.1.1 INSTALLATION INSTRUCTIONS �CJALECJ q - - - - - -- PARTS REQUIRED: \ AREA '�° �� - - - � o 1. R404A REFRIGERANT: UP TO 15LBS 4 OZ PER CONDENSERI ( (� - EEI 2 BARREL 5LURPEE 2. WALL MOUNTED ELECTRICAL JUNCTION BOX WITH STRAIN RELIEF °i \ - - 15 SELF CONTAINED REVISION 3. 50 FEET (MAX) OF ELECTRICAL CONDUIT WITH MINIMUM AUG 22 STRAND 1X30 WIRE. -I 4.MOUNTING HARDWARE FOR JUNCTION BOX BRACKETS, CLAMPS AND REMOTE CONDENSER / o - - - - DATES: 5. SEALANT FOR ROOF PENETRATION, IF NECESSARY. °I 0 EL SLURPEE CONTENTS OF KIT: °III 5 BSELRRGONTAINED o I 1. REMOTE CONDENSER / o ME RC,4NT I L E 2.FLEXIBLE LINE SET 3. QUICK DISCONNECT FITTINGS \ : d o 4. 50 FEET OF 3/8' INSULATED LINE SET 5. 50 FEET OF 5/8' INSULATED LINE SET - -, I / E 6, COPPER ELBOW FITTINGS 1.MOUNTING STRUT AND CLAMPS 8. JUMPER FOR ELECTRICAL CONNECTION I 9.25.10 IN FOR PERMIT INSTALLATION INSTRUCTIONS: I I 1. UNPACK CONDENSER 'm O 2. CONDENSER INSTALLATION LINE OF SOFFIT 9.25.10 3. REFRIGERATION LINE INSTALLATION X 4. ELECTRICAL CONNECTIONS ISSUE DATE: 5.FBD UNIT INSTALLATION 6. REFRIGERANT CHARGING 1. UNIT START UP K�E I=�-I 101 17.C D INSTALLATION:, PROJECT NO: 1. UNPACK CONDENSER. CAREFULLY UNPACK THE CONDENSING UNIT. 2. CONDENSER INSTALLATION: (SEE SHEET M5.0) INSTALL THE REMOTE CONDENSER ON THE ROOF ACCORDING TO THE DOCUMENT "INSTALL AND MAINTENANCE DATA' PROVIDED WITH THE CONDENSER ENSURE THE ROOFTOP MOUNTING MEETS ALL LOCAL AND STATE BUILDING CODES. - - - - 8203-344 O8 CONDENSER 42.12ICE MAKER (PIPED TO THE HEATCRAFT FLEXPACK UNIT. PRECHARGED - - - STORE N O: REFRIGERANT LINE SET FURNISHED BY THE ICE MAKER MANUFACTURER) 43 CONDENSATE DRAIN WJ NORMALLY, THE CONDENSATE DRAIN CONNECTION INCLUDED WITH THE UNIT, WILL BE STUBBED OUT AT THE BOTTOM OF THE LIQUID LINE - TYPE "K" OR "AGR" APPROVED BY: CABINET, CIF REQUIRED). THIS CONTRACTOR SHALL FURNISH AND INSTALL A DRAIN LINE FROM THE CABINETS TO THE FLOOR GOPPER SIZE PER MANUF. DRAIN. IT SHALL BE PERMISSIBLE TO MANIFOLD THE DRAINS INTO A COMMON DRAIN LINE± THE MANIFOLD SHALL BE 1 INCH REGOMMENDATION5 DIAMETER MINIMUM. SCHEDULE 40 PVC OR COPPER WILL BE ACCEPTABLE. EACH DRAIN CONNECTION SHALL BE FULL SIZE OF THE EQUIPMENT DRAIN CONNECTION SERVED. CONTRACTOR SHALL INSTALL HAT TAPE IN LOW TEMP SECTION OF VAULT. C J 4.4 UNIT START UP AND CHECKOUT MECHANICAL PLAN & SCHEDULE- DRAWN BY: THIS CONTRACTOR SHALL FOLLOW THE SPECIFIC UNIT INSTALLATION PROCEDURES WHICH ARE PACKAGED WITH EACH PIECE N SCALE: 1/4' = 1'-0' PLAN 8 OF EQUIPMENT WHEN DELIVERED TO THE STORE. EVAP tj 5. CONTRACTOR RESPONSIBILITY r r Ap SUCTION LINE - TYPE K �,,.;. �,� Scr 5.1 REMOVE ALL CRATING FROM PREMISES. 6. ELECTRICAL OR "AGR" COPPER SIZE PER MANUF. �• A 52 CHECK EACH PIECE OF REFRIGERATION EQUIPMENT FOR DAMAGES. NOTIFY THE 1-ELEVEN DIVISION OFFICE 6.1 ALL PROVISIONS FOR WIRING, EXCEPT LOW VOLTAGE CONNECTIONS, SHALL BE BY THE REGOMMENDATIONS SHEET NO. IMMEDIATELY.MAKE REPAIRS ONLY WHEN AUTHORIZED TO DO SO. ELECTRICAL CONTRACTOR FINAL CONNECTIONS SHALL BE BY THE REFRIGERATION 153 ' CONTRACTOR FOR LOW VOLTAGE. as�iN �E 53 OBTAIN, PAY FOR AND FURNISH ALL REFRIGERATION PERMITS REQUIRED BY LOCAL OR STATE ORDINANCES OR G0DES. 62 ALL ELECTRICAL POWER SUPPLY WIRING SHALL BE BY ELECTRICAL CONTRACTOR REFRIGERATION N or- 5A COMPLY WITH ALL LOCAL AND STATE CODES: IN JURISDICTION WHENEVER THE SPECIFICATIONS DO NOT MEET 63 ALL LINE VOLTAGE CONTROL WIRING FROM THE RETAIL REFRIGERATION EQUIPMENT TO THE m e CODES, THE CODES SHALL TAKE PREFERENCE. NOTIFY 1-ELEVEN DIVISION CONSTRUCTION OFFICE REGARDING CONDENSOR UNITS) SHALL BE BY THE ELECTRICAL CONTRACTOR SEE DRAWING E1.0 FOR DETAILS. I SCHEMATIC DIAGRAM REQUIRED MODIFICATIONS. 5.5 NO EXTRAS SHALL BE ALLOWED DUE TO CONDITIONS WITH WHICH THE 'CONTRACTOR' SHOULD HAVE BEEN M-� SCALE: N.TS. FAMILIAR 7 OF 12 SHEETS FLUt-15 I I VG 5FEi IF I CAT I OI ate 2.11 WATER HEATER- - EXISTING t0 REMAIN 2.12 GATE VALVES: 1. INTRODUCTION TYPICAL FOOD GRADE COPPER THE CONTRACTING FOR INSTALLATION OF PLUMBING SYSTEMS WILL BE ACCOMPL15PED IN THE FIELD At THE ROCKWELL NO. -l9-053 OR EQUAL. TUBING DIVISION LEVEL (IN CASE OF A CONFLICT BETWEEN THI5 SPECIFICATION AND THE CONTRACT DOCUMENTS AND/OR 5LURPEE ABOVE CEILING WRITTEN OR VERBAL INSTRUCTIONS PROVIDED BY THE DIVISION CONSTRUCTION ENGINEER, THE 2.13 SINKt THREE COMPARTMENT SINK AND HARDWARE - EXISTING TO REMAIN COPPER LINE ELE Y En DIVISION'S INSTRUCTIONS SHALL PREVAIL). HEREAFTER IN THIS SPECIFICATION, THE WORD 'PLUMBING 2,14 NAND SINK - PREP AREA HAND SINK IN COUNTER 3/4' FLEXIBLE TAG FC SLU CONTRACTOR" SHALL REFER TO THE INSTALLING PLUMBING CONTRACTOR AND 'OWNER' SHALL REFER TO TUBING 10 FT B -1-ELEVEN. 3/4 FIXTURE OWNER FURNISHED INCLUDING BRASS, AND 'P' TRAP. ALL PLUMBING CONTRACTOR INSTALLED. REQUIRED 11 1.1 SCOPE OF WORK PLUMBING CONTRACTOR SHALL PROVIDE STOP VALVES. PLUMBING FIXTURES, ACCESSORIES, AND ATTENDANT 2.1E FLASHING: , 3/4 3/4' COPPER LINE TO POST ARCHITECT U R E PLUMBING CONTRACTOR SHALL FURNISH AND INSTALL 3/4 BALL VALVE PIPING AS STATED HEREIN. REFER NI THE PLUMBING PLANS AND THE 'MATERIALS" PORTION OF THI5 RPZ CANNOT BE MIX ABOVE CEILING. T-OFF SHEET LEAD. 4 POUNDS PER SQUARE FOOT, MINIMUM. TO ICED COFFEE BREWER ENGINEERING SPECIFICATION FOR EQUIPMENT TO BE FURNISHED. EXACT LOCATION OF ALL EQUIPMENT SHALL BE ABOVE �✓' AND DETERMINED BY REFERENCE TO THE PLANS AND MEASUREMENTS AT THE BUILDING SITE AND IN COOPERATION 21ro INSULATION: MUST BE TESTABLE SET SURGE - TAG POSTMIX DEVELOPMENT WITH OTHER CONTRACTORS AND IN ALL CASES SHALL BE SUBJECT TO THE OWNERS APPROVAL. AND CERTIFIED TANK ON 3/4' COPPER LINE TO NOT USED SHELF ABOVE CEILING DRINKS 12 GENERAL OVER MOP TAG ICE MAKER 7-ELEVEN, INC. 12.1 ALL SAFETY PRECAUTIONS SHALL BE TAKEN TO PROTECT PERSON, PROPERTY, AND 2.17 CONDENSATE DRAIN LINES: SINK ONE ARTS PLAZA EQUIPMENT. " O 'L" COPPER OR PVC AND ROUTE TO FLOOR DRAIN IN BUILDING. BRASS RPZ 1/2". LINE TO ICE MAKER 1722 ROUTH STREET HARD DRAWN, TYPE M R BACKFLOW 3/4" ABOVE CEILING DALLAS, TX 75201 1.2.2 NO COMPENSATION FOR WORK PERFORMED OVER AND ABOVE PROJECTS SUM SHALL PREVENTOR 1/2" 214.841 .6761 BE ALLOWED DUE TO CONDITIONS WITH WHICH THE PLUMBING CONTRACTOR SHOULD HAVE BEEN 2.10 SHOCK ABSORBERS: 3/4' SUPPLY BI-PASS -REGULATOR 6 ICE MAKER FAMILIAR FACTORY FABRICATED WITH STAINLESS STEEL CONSTRUCTION SIMILAR TO JOSAM NO. -l500'1 (IF 01. AL CODES). AIR CHAMBERS WILL NOT BE PERMITTED A5 A SUBSTITUTE FOR SHOCK TO 60 PSI- REQUIRED BY LOCAL 1.2.3 ANY DEVIATION BY PLUMBING CONTRACTOR FROM THE PLANS AND SPECIFICATIONS, ABSORBERS. SS-IMF OR ANY SUBSTITUTION OF EQUIPMENT FROM THAT SPECIFIED, SHALL FIRST RECEIVE OWNER'S 0 (� TAG COFFEE APPROVAL. 2.19 GREASE TRAP: (EXISTING) 3/4'" LINE TO COFFEE BAR ROCKFORD MODEL G-2420, ABOVE FLOOR MOUNT, 30 GPM, 31 LB SLUDGE CAPACITY, 3" TAPPED INLET o 0 0 0 3/4 1.3 OPERATIONS 8 OUTLET ABOVE CEILING WARREN JOHNSON NOTE: o 0 ' 1.3.1 ALL DELIVERIES TO COINCIDE WITH CONSTRUCTION SCHEDULE. MATERIALS SHALL BE 12' CORD FROM 3/4" LINE MG MG MC Mc SHUT OFF VALVE CTYP.) ARCHITECTS, INC. L��ff STORED WHERE AND/OR A5 DIRECTED BY THE GENERAL CONTRACTOR STORAGE MUST BE IN 220 WATER METER: EXISTING TO REMAIN BOOSTER PUMP ° ° SUCH A PLACE AS TO AVOID ACCIDENTAL MUTILATION BY EQUIPMENT BY ANY CONTRACTOR TO PLUG. THEIR WORK. WHETHER ON SITE OR OFF. A 19 N. GREELEY STREET WHILE PERFORMING221 GARBAGE DISPOSER: (IF REQUIRED BY LOCAL CODES) SS-IMF PALATINE, ILLINOIS &OO(ol 1.3.2 INSTALLATION SIMILAR AND EQUAL TO WASTE-KING MODEL NUMBER 565000. INCLUDING BUT NOT LIMITED TO THE QBS-5ro6 PUMP TEL. a4-1359.9(01ro 13.2.1 ALL UNDER FLOOR PIPING SHALL BE INSTALLED IN CONJUNCTION WITH THE FOLLOWING FEATURES: 1/2 H.P. MOTOR, SOUND INSULATED, CAST-ALLOY GRIND RING, JAM-RESISTANT FAX a4�.359.9641 GENERAL CONTR4CTOR5'5 WORK SCHEDULE. NO UNDERGROUND WORK SHALL BE IMPELLER, CORROSION-PROOF FLOW CHAMBER, STAINLESS STEEL GRIND CHAMBER, FIBROUS WASTE d COVERED OR ENCLOSED UNTIL IT HAS BEEN INSPECTED AND TESTED. UNDERCUTTING BLADES, AND REMOVABLE SPLASH GUARD. ELECTRICAL CHARACTERISTICS SHALL BE 120VA PHA5E/ro0 NZ NOTE: REF. 2/P-1 FOR 13.2.2 PLUMBING CONTRACTOR SHALL DO THE NECESSARY TRENCHING, SHORING 222 DRINKING FOUNTAIN (IF REQ'D. BY LOCAL CODE): � PURIFIER ALARM ROUTING DIAGRAM (� AND BACKFILLING REQUIRED TO FULFILL HIS CONTRACT. BOTTOMS OF TRENCHES SHALL AND BOOSTER ) BE GUT TO GRADE. PUMP PLUG INTO u; COARSE OVER FLOW INTO "ELKAY', MODEL EDFP-I9-C, STAINLESS STEEL. SAME GFI Q FILTER I 1 MOP SINK OR NEAREST DRAIN 13.23 ALL OPENINGS AND STUB-UP FOR PLUMBING PIPING AND FIXTURES SHALL 8E 223 SHOCK ABSORBER (IF REQ'D. BY LOCAL CODE): RECEPTACLE CID CAREFULLY LOCATED AND COORDINATED, OTHERWISE, PLUMBING CONTRACTOR SHALL � ul CUT NEW OPENINGS AT HIS OWN EXPENSE, AND REIMBURSE OTHER SUBCONTRACTORS m z N Z NY DAMAGE DONE TO THEIR WORK. JOSAM �SOOO SERIES ABSORBOTRON II, SHOCK ABSORBER W/ SS SHELL, HYDRO-PNEUMATIC CUSHION 0 � NOTE: ® N FORA D OF ARGON GAS AND PURE GLYCERINE, ELASTOMER BELLOWS, SS ADAPTER AND MALE THREADED O . 3/4'p LINE SPLITS INTO (5) FIVE 1/2'm PLUG LINES WITH SHUT OFF VALVES AT 1.4 CODE AND PERMIT REQUIREMENTS COFFEE ISLAND. }- 1.4.1 ALL WORK SHALL BE PERFORMED IN ACCORDANCE WITH APPLICABLE LOCAL LAWS, 3. TESTING AND INSPECTIONit REGULATIONS, ORDINANCES, STATUTE5, AND CODES, WHICH SHALL BE DELINEATED, AND ALL MODIFICATIONS REQUIRED BY THE INSPECTION AUTHORITIES SHALL BE MADE BY PLUMBING 3.1 THE ENTIRE PLUMBING SYSTEM SHALL BE TESTED BEFORE COVERING, ENCLOSING OR IIIIIII ' I t CONTRACTOR WITHOUT ADDITIONAL C05T TO OWNER 3-2 INSPECTION: K7N�EVEFl=UFE W AR PI�tR TE IF I C AT I OI V 5 � I f 1.42 PLUMBING CONTRACTOR SHALL OBTAIN, PAY FOR AND FURNISH ALL PERMITS 5C: NTS ORDINANCES OR G0DE5, AND THESE COSTS SHALL BE STATED REQUIRED BY LOCAL OR STATE WORK SHALL BE INSPECTED FOR COMPLIANCE WITH CODES, ORDINANCES, REGULATIONS r SEPARATELY ON THE CONTRACTOR'S f S. AND ADHERENCE TO CONTRACT DOCUMENTS. PLUMBING CONTRACTOR SHALL SUPPLY OWNER `J O WITH SIGNED FORMS OR PROOF OF ACCEPTANCE BY THE LOCAL AUTHORITY BEFORE CONTINUING EVEI 2. MATERIALS FROM ONE STAGE t0 ANOTHER FINAL APPROVAL SHALL BE OBTAINED BEFORE FINAL PAYMENT RPI�R I L JYJTM M OD L. J-1--L IS MADE ON THE CONTRACT. 2.1 GLEAN-OUTS v J 33 PERFORMANCE REQUIRED: 1. WATER SUPPLY MUST BE 3/4" INCH, 2.1.1 J05AM FLOOR CLEAN-OUT5, SERIES NO. 5aO10. ADJUSTABLE CAST IRON FLOOR 33.1 PLUMBING CONTRACTOR SHALL INSTALL ALL PLUMBING SYSTEMS LEAK. FREE AND 2, WATER SHUT-OFF VALVE SHALL BE "BALL LOCK" TYPE. POSITIVE ON-OFF. CLEAN-OUT WITH INSIDE CAULK OUTLET, COATED CAST IRON INTERNAL GLEAN-OUT WITH LEAD , }} SEAL, SATIN TOP, BRASS RIM AND BRASS SCORIATED COVERPLATE FOR LIGHT TRAFFIC, AS PER PLANS AND SPECIFICATIONS. v 3. NOT USED. SECURED TO PLUG BY COUNTERSUNK SCREW FOR INSTALLATION FLUSH WITH FINISHED FLOOR II 332 ALL EXPOSED EQUIPMENT SHALL BE INSTALLED IN A WORKMANLIKE MANNER AND 2.12 JOSAM WALL GLEAN-OUTS, SERIES NO. 5a�90. WALL CLEAN-OUT CAST IRON "I' BRANCH WILL BE SUBJECT TO ARCHITECTURAL INSPECTION FOR AESTHETIC APPEARANCE. 4. DRAIN MUST BE PROVIDED TO PERMIT FLUSHING OF NEW FILTERS. Lu CLEAN-OUT TEE, COATED CAST IRON COUNTERSUNK PLUG WITH LEAD SEAL, CAST 5RA55 ROUND ACCESS COVER WITH ANCHOR LUGS AND SATIN COVER SECURED TO PLUG WITH COUNTERSUNK 4. GUTTING AND CLEANING 5. WATER FOR ICE MAKERS AND COFFEE MAKERS SHALL BE ROUTED THROUGH THE IMF UNfT. SCREW. 4.1 PLUMBING CONTRACTOR SHALL GLEAN ENTIRE SITE OF DEBRIS, TOOLS AND EQUIPMENT 6. WATER FOR FSD AND FGS EQUIPMENT SHOULD NOT BE ROUTED THROUGH THE IMF UNIT (NOT NECESSARY). ((� 22 WATER SUPPLY PIPE5: RELATED TO THIS WORK. �. NOT USED. V TYPE 'L' COLOR CODED ABOVE GRADE AND TYPE 'K" BELOW GRADE, COLD HARD DRAWN 4.1 PLUMBING CONTRACTOR SHALL BE RESPONSIBLE FOR ALL CUTTING AND PATCHING OF HIS N 8. COARSE FILTER AND IMF MAY BE CHANGED INDIVIDUALLY. SEAMLESS COPPER TUBING. WATER PIPING SHALL BE ABOVE GROUND EXCEPT TO COFFEE ISLAND. ALL WORK WHICH MAY BE REQUIRED TO RELIEVE THE WORK OF OTHER CONTRACTORS. O PIPE CONNECTIONS SHALL RISE ABOVE FLOOR IN INTERIOR WALLS, NO CONNECTIONS UNDER FLOOR 5. GUARANTEES 9. MC (CHARCOAL) FILLERS MUST BE REPLACED IN SETS. NOTE: MG FILLERS WILL AVERAGE SIX C(o) MONTHS OF USE. XC FILTER FOR AREAS WITH HIGH WATER IMPURITIES. 23 WATER SUPPLY PIPE FITTINGS: 5.1 PLUMBING CONTRACTOR SHALL GUARANTEE ALL OF THE WORK AND THE COMPLETE SYSTEM WROUGHT COPPER AND CAST FITTINGS WITH NON-LEAD SOLDER JOINTS. OPERATION WILL BE FREE FROM DEFECTS IN WORKMANSHIP AND MATERIALS. PLUMBING 10. MINIMUM SUPPLY WATER PRESSURE INPUT TO THE FILTER SYSTEM IS 40 PSI. BELOW 40 PSI REQUIRES A PRESSURE BOOSTER CONTRACTOR AGREES TO REPLACE, WITHOUT EXPENSE TO THE OWNER ANY PART OF HI5 WORK PUMP. 2A 501L AND VENT PIPE5: ON THIS INSTALLATION WHICH PROVES TO BE DEFECTIVE WITHIN ONE (1) YEAR AFTER REVISION ACCEPTANCE OF THE WORK. DATES: UNDER THE BUILDING AND GRADE SHALL BE TAR COATED, HEAVY WEIGHT CAST IRON WITH FITTINGS OF SAME WEIGHT. IN BUILDING ABOVE GRADE ,STANDARD WEIGHT. WHERE CODE PERMITS, VENTING MAY BE PVC. (ABOVE GRADE ONLY) EXIST. WATER HEATER ABOVE MEN'S BATHROOM 23 FREEZE-PROOF NOSE BIBBS: I I � + 0O BOX TYPE CAST BRONZE, VACUUM BREAKER, "T' PER MA,55ACt4U,5ETT5 CODE, U5 OF PVC 1 , NOT ALLOWED. 1--1 / RECESSED HOSE BIBS- JOSAM SERIES NO. lla HANDLE, POLISHED FACE, HINGED LOCKING COVER, BRONZE WALL CASTING, RENEWABLE SEAT, BRONZE ALLOWED MATERIALS: OPERATING PARTS, 1' N.P.T. INLET, AND 3/4' H.P.T. OUTLET. SANITART' AND VENT LINES MUST BE EITHER: 9.25.10 IN FOR PERMIT 2.6 FLOOR DRAINS: I. CAST IRON 2. IRON SIZE BRASS OR COPPER PIPE WITH CAST BRASS DRAINAGE FITTINGS To WATER HEATER JOSAM FLOOR DRAINS, SERIES NO. 3000-5A-50, CAST IRON FLOOR DRAIN, TWO-PIECE BODY WITH 3. HARD DRAWN TYPE K, L, M OR DWV COPPER TUBING WITH CAST BRASS OR TO FLUM51NCx DRIP PAN DOUBLE DRAINAGE FLANGE, WEJLOC INVERTIBLE NON-PUNCTURINGG FL,45HIN COLLAR, WEEPHOLES, FIXTURES BOTTOM OUTLET AND ADJUSTABLE SATIN NIKALOY ROUND SUPER-FLO STRAINER (OBSERVE TWO PIPE WROUGHT COPPER DRAINAGE PATTERN FITTINGS 9.25.10 51ZE CHANGES OF DRAINS WHERE FLOOR DRAIN NOT DIRECTLY VENTED.) INCLUDE *aa25O-90 PRIMER 4. SCHEDULE 40 GALVANIZED WROUGHT IRON OF, GALVANIZE[) STEEL PIPE ISSUE DATE: VALVE (OR EQUIVALENT) TO TIE TO COLDWATER LINE BELOW SINK, 5. C:; ADES H G, SL, OR SM COPPER COATED STAINLESS STEEL TUBING WITH CAST 21 FLOOR SINKS: BRASS OR WROUGHT COPPER DRAINAGE FITTINGS 101 1 7.C D WATER LINES MUST BE EITHER: PROJECT NO: ZURN Z-190O, 12' x 12' x ro" DEEP CAST IRON BODY AND AND SQUARE SLOTTED MEDIUM DUTY i. IRON SIZE BRASS OR COPPER PIPE WITH CAST BRASS FITTINGS GRATE. (SEE ABOVE FOR PIPE 51ZE CHANGES) 2. TYPE IG OR L HARD DRAWN COPPER TUBING WITH CAST BRASS OR WROUGHT 8203-34408 2.0 LAVATORY - RE5TROOM5: COPPER FITTINGS STORE N0: KOHLER LAVATORY WHITE CHESAPEAKE *4<-1123 W/ a' CENTERS W/ CHROME CORALAIS K-1526E-4 W/ _ LEVER HANDLES, PERFORATED GRID DRAIN, PROVIDE WITH FLEXIBLE SUPPLY PIPES, STOP VALVES, ❑ ADJUSTABLE OFFSET 10-TRAP AND INSULATION/WRAP ON SUPPLY AND DRAIN PIPING BELOW WJ SINK/COUNTER PER A.D.A. REQUIREMENTS. PIPE WRAP EQUAL TO 'HANDI LAV-GUARD' AS MANUFACTURED SEE I -- BY TRUEBRO INC. rn-� FOR APPROVED BY: To FILTER < PUMP FILTER PLUMBING SYSTEM 2.9 WATER CLOSETS: DETAILS ,. CJ KOHLER HIGHLINE PRESSURE LITE TOILET, MODEL NO. K-3405 FOR LEFT HAND APPLICATION5 AND DRAWN BY: K-34a5-RA FOR RIGHT HAND APPLICATIONS WITH 12' ROUGH-IN, COLOR: WHITE OPEN FRONT SEAT, NO COVER 1"i" RIM HEIGHT, FOR HANDICAPPED. (1.6 GPF) CONTRACTOR TO COORDINATE WITH FIXTURE SHUT-OFF VALVE SUPPLIER FOR LEFT/RIGHT HAND FLUSH LEVER TO COMPLY WITH AD.A. REQUIREMENTS. SHUT-OFF VALVE 2.10 SERVICE SINK: (MOP SINK) FIN15H FLOOR MOP SINK r 0FIAT PRODUCTS, INC. MOLDED -STONE NO. M5B-2424, COLOR WHITE WITH NO. a30AA FAUCET, NO. c� , � a32-AA HOSE AND BRACKET, NO. 145355 FLOOR STRAINER AND NO. a99-CC MOP HANGER. -- - s�O SHEET N 0. EXISTING DOUBLE CHECK I' MAIN TO WATER 4/ � SACKFLOW PREVENTER METER 1 is r-2-%' PLIJMBING CONNECTION ELEV,4TIONOF P-I SC: NTS 8 OF 12 SHEETS 5/4" TREATED WATER THROUGH NEW TO EXISTING PLUMBING CHASE TO 24" A.F.F. W/ FL.UI"SING 5-T-MSOL. SCHEDULE BRASS 007 WATT5 CHECK VALVE WATER SERVICE TO EXISTING HW LINE FOR CAPPUCCINO MACHINE. NEW ICE MAKER, NEW P05T cl\ SYMBOL DESCRIPTION MIX AND NEW SLURPEE TO EXISTING GW LINE 1/2" FILTERED WATER IN WALL MACHINES AND TO USE \ -------------- FILTERED WATER a6" A.F.F. W/ BRA55 007 WATTS NEW FLOOR SINK. \ DOUBLE CHECK VALVE FOR ICE DOMESTIC GOLD WATER MAKER. COORDINATE LOCATION CONNECT TO > ELEVEn W/ ELEC. CONTR. EXISTING VENT LINE I/2"HW AND II/2" PROVIDE FIDE I/2" FILTERED ICE — —••—• DOMESTIC HOT WATER POSSIBLE, RE-ROUTE TO NEW 3/4" FILTERED 3/4" TREATED WATER IN WALL 24" MAKER EXISTING LINES FROM SANITARY WASTE TO G.T. FILTRATION A.F.F. W/ BRASS 007 WATTS POST PREVIOUS HAND SINK (SEE MIX SYSTEM ��� CHECK VALVE FOR POST MIX. — — — — — — SANITARY VENT -������ .'"�� �''�h p T-OFF FOR I CED COFFEE BREWER. / PLAN). ARCHITECTURE `. , 'Ly.�i 3/4" W/ BRASS 007 WATTS ENGINEERING SANITARY WASTE BYPASS G.T. �� � �� s `� i a DOUBLE CHECK VALVES TO I DEVELOPMENT ——•——•— WIG DRAIN LINE `. `� ���`� �� ^ �� 'JA �h i SLURPEE 24 A.F.F. 5/4" W/ BRASS 007 WA TTS ► DIRECTION OF FLOW . `,� . - - CONNECT TO WATER RISER DIAGRAM 7—ELEVEN, INC. DOUBLE CHECK VALVES TO EXISTING 5AN. LINE 2 BRL ` DIRECTION OF PITCH �`� �;��� i �-� i SLURPEE @ 24" A.F.F. SLURPEE 4 BRL ONE ARTS PLAZA -- — GATE VALVE > \\�\��\ �/ i - i \ SLURPEE NEW VENT FOR NEW HAND SINK 1722 ROUTH STREET DALLAS, TX 75201 WATER HAMMER ARRESTOR - `���`��� ��'' ��'� �.' ��'� p h ��� i TO CONNECT TO EXISTING VENT 214.841 .6761 �� NEW FLOOR SINK LINE. IF POSSIBLE, RE-ROUTE I FROM PREVIOUS HAND W.G. WATER CLOSET SINK LAV LAVATORY SANITARY/WASTE DIAGRAM NEW HAND SINK TO CONNECT S.S. SERVICE SINK ���`� BEVERAGE BAR ISO TO EXISTING SANITARY LINE. IF POSSIBLE, RE-ROUTE LINE \� \` FROM PREVIOUS HAND SINK. F.P. FREEZE PROOF �`�\\��. � TO EXISTING SANITARY WARREN JOHNSON C.O. GLEAN OUT �/ F.C.O. FLOOR CLEAN OUT PARTIAL PLUMBING ISOMETRICS '/ SERVICE ARCHITECTS, INC. 3/4" TREATED WATER IN WALL TO SANITARY/WASTE DIAGRAM E.W.N. ELECTRIC WATER HEATER SCALE: 1/4' = 1'-0' 24 A.F.F. W/ BRASS 007 WATT5 SALES COUNTER 19 N. GREI L IN STREET 5. SINK GHECK VALVE FOR THERMAL PALATINE, ILLINOIS �om�(o� COFFEE BREWER. TEL. 84-1359.13616 ❑FD FLOOR DRAIN FAX 84�.359.9�4) WATER RISER DIAGRAM ���� AN�L_ D EQUIPMENT DRAIN LINE 40" WORK DESK wl 0 Qi 5' S RA E SHELF 5' S RA E SHELF FIRE EX. VTR VENT THROUGH ROOF BEVERAGE BAR I S 0 r---- 14 --------- 6' STRG SHELF W/H W 0TOD MANS WF WITH FUNNEL WOMAN O o w OFFICE / BACK CD NO WORK NO WORK n DOUBLE CHECK BACKFLOW PREVENTER �-i WOMENS MANS I �/ ROOI"I � � ' � NO WORK NO WORK � ) FLOOR OR GRADE CLEANOUT _ ` - --J \ G.O. Q EXISTING WATER oc P-CRAP EXISTING WATER - -- \ HEATER ABOVE HEATER ABOVE v ------- -------- TO REMAIN �r O N --�6i BALL VALVE TO REMAIN J EXISTING MOP ------ � ------- oC4-- PIPE DROP (PLAN) _ NEW TENANT BACKROOI"i SINK TO REMAIN 5' S RA E SHELF \i \i {< SHELF 6' STRG SHELF ROOM�ACK FLOOR 5IN DEDICATED 1/2" WTR. T"I CID ®— HUB DRAIN TO 1/2" RPZ W/H BACK (TESTABLE) AFTER ROOM -- -- -I RPZ 'T' OFF ONE PART L COOLER CONDENSER i ; COOLER CONDENSER i \ TO 3 COMP SINK, AND z _________J EXISTING L_________J 2ND PART OF 'T' TO � 2�1�� ?�1M � UJALK— IN L UMB(N NO I S MOP SINK FOR 0- COOLER �!J CHEMICAL SYSTEM. 1. PRECHARGED LINES IN WALL FOR REFRIGERATION ° ROUTED t0 FLEXPACK UNIT FOR VAULT COOLER, VAULT EXISTING 3-GOMP FIRE EX. II A FREEZER, VAULT ICE STORAGE 4 ICE DISPENSER SINK TO REMAIN (z) (s} (4) (s) (a) (7) (a) (9) (io) (ii) (iz) POSTMIX. ----- -- T --- _ _ ---_. — .-- . — -- ---- -—-- ---— --— ---- -—-- .---— - — _.- — . _ DUAL GHEGK VALVE 2. PURIFIED WATER AND SYRUP LINES ROUTED OVERHEAD �� REQUIRED ON SLURPEE II TO POSTMIX, SLURPEE 4 ICE MAKER RRER 3/4" FILTERED WATER BEHIND POP DISPENSERS 3, DISABLE, GUT AND GAP ALL UNUSED FLOOR DRAINS AREA WALL 24" A.F.F. W/ BALL " `9 X VALVE FOR CAPPUCCINO 3/4 FILTERED WATER _ AND WASTE STUB5 BACK TO NEAREST WALL. (PROVIDE -1-11 WITH THESE LOCATIONS FOR ARCHIVE) BEHIND WALL 24" A.F.F. rr ----------- MACHINE, 5Q L.F. (� W/ BALL VALVE FOR — I 19 Jw-1-.L THERMAL COFFEE, la L.F. � p �� � L 4. PROVIDE BACKFLOW PREVENTOR At NEW BEVERAGE 1 I I/2 FILTERED WATER STATION. u El M I BEHIND WALL a6" A.F.F. � f1 mh — � � / I W/ BALL VALVE FOR CV t!J �� i ` I ICE MAKER, 68 L.F. ® , -- ®611 r I O SYMBOL_ LEGEND P ° �� — ® ® / IIIIIpIIYpII III , / 3/4"/4 FILTERED WATER 0 o I IIIIIIIh� III I — — I I BEHIND WALL 24" A.F.F. ® FLOOR SINK co CLEAN OUT PROVIDE NEW PLUMBING W/ BALL VALVE FOR o 0 o CHASE TO BRING ® 0 — o •I I) / I POST - MIX, T-OFF REVISION FLOOR DRAIN SYRUP LINE FILTERED WATER TO FOR ICED COFFEE DATES:CAPPUCCINO MACHINE ` BREWER. Q NUB DRAIN PLUMBING CH A5E --------- CONNECT TO EXST'G VENT LINE. 0 SINK 4 WC DRAIN = ° i j. ° 7 VERIFY LOCATION III — NEW FLOOR SINK - 42" OFF BACK WALL, �-----------r PIPE FROM CONDENSATE OUTLET / p o INDIRECTLY TO DRAIN. PROVIDE 1 1/2" it L I COPPER PIPES WITH PLUMBING STRAPS TO GENEfRAL NO�-ES �� �I II I� Tt� CODE, I I� _ _ vo, WALL WITH SLOPE OF i/4" PER FOOT MIN. �1 VV HlJ I l i�- \\ / \ i POST MIX, ICE MAKER AND SLURPEE '-vs i I r Ii o I °I° I,. � i 0 9.25.10 IN FOR PERMIT 1. CONTRACTOR SHALL VERIFY THAT ALL PIPING TYPES I t I -vs �- — GAP ALL PIPES BELOW MACHINES TO USE THIS FLOOR SINK. AND 51ZE5 MEET LOCAL CODES. OF fVC 15 NOT Ate`L®UJE FD. o — I� i °i� IIII FINISHED SURFACE FROM � • • o NEW TENANT Sf=ACE ALLOWED 1"fATERIALS: 0 I J PREVIOUS HAND SINKS o 2. WHEN DEEP FR05T LOCATIONS ARE ENCOUNTERED, SANITARY AND VENT LINES MUST BE EITHER-1 o _. @ i i AND DRAIN LINES. UTILIZE NEW DEM1 UP ROUTE SANITARY LINES UNDER BUILDING AS MUCH 1. CAST IRON — — — — — = o WALL TO RUN SYRUP AS POSSIBLE �5,�1-E ' -' � � o o AND WATER LINES TO 9.25.10 2. IRON SIZE BRASS OR COPPER i=fPE AREA LOCATION OF PREVIOUS // — __ EQUIPMENT. ISSUE DATE: 3_ PROVIDE PVC PIPE SLEEVE FOR ALL GOLD/HOT WITH CAST BRASS DRAINAGE FITTINGS 7o1911 HAND SINK. RE-ROUTE I ( 3/4" FILTERED WATER WATER FLOOR PIPE PENETRATIONS. MAKE SLEEVEi EXISTING PLUMBING AND TO 2 BARREL SLURPEE 3. HARD DRAWN TYFE K, L, M OR DUN LARGE ENOUGH FOR INSULATION. SEAL WITH GRAY I DRAIN LINE IN SAME TRENCH — — 101 1 7.C D MASTIC AND ENSURE OF NO WATER PENETRATIONS. COl=1='ER TUBING WITH CAST SRASS OR �` ______ ® 24" A.F.F., 86 L.F. / o i °i FOR NEW HAND SINK.. — — — — — �------------ � WROUGHT COPIER DRAINAGE RATTERN � � PROJECT N0: 4. FURNISH AND INSTALL WATTS SA VACUUM BREAKER FITTINGS °I. II 3/4" FILTERED WATER ON ANY THREADED EXTERIOR OR INTERIOR FAUCETS o _—___ TO 4 BARREL SLURPEE 8203-34408 ------------ OR SHUT-OFF. 4. SCHEDULE 40 GALVANIZED WROUGHT � o I , (§ 24 A.F.F., 8a L.F. IRON OR GALVANIZED STEEL i=Ii=E ° 1"IERGANTfLELd STORE NO: 5. ALL WATER SHUT OFF VALVES SHALL BE BALL SL, OR SM COPPER d II o LOCK" TYPE. S- GRADES H, G, _ — COATED STAINLESS STEEL TUBING WITHo o�y� — _ ®® I—, I ,� ,� <` � WJ (o. VERIFY GRADE OF INCOMING SANITARY SEWER CAST BRASS OR WROUGHT COPPER \ � APPROVED BY: I BEFORE INSTALLATION of SYSTEM. DRAINAGE FITTINGS _ = o o it -1. INSULATE ALL OVERHEAD WATER SUPPLY LINES WATER LINES MUST BE EITHER. 1. IRON SIZE BRASS OR COfi=PER 1=I1=E mmo CJ 8. PITCH WASTE LINES AT Y4" PER FOOT MINIMUM WITH CAST BRASS FITTINGS X DRAWN BY: 9. BUILDING SANITARY WASTE PIPING PLAN IS 2. TYPE K OR L HARD DRAUJN GOPI=ER SUBJECT TO CHANGE DUE TO SPECIFIC SITE TUBING WITH CAST BRASS OR WROUGHT GENERAL NOTE' PLUMB .ING CONTRACTOR I5 RESPONSIBLE FOR , 1 CONDITIONS FOR EACH BUILDING. COl=1='ER 1ITTING5 BEST METHOD, POTENTIAL LINE SHARING a ROUTE e1k PER EXISTING CONDITIONS AND CODE. 10. ALL DIMENSIONS ARE TO CENTER LINE OF 3 PENETRATION. Lr .:' SHEET NO. 11, COORDINATE PENETRATIONS WITH PLUMBING DESIGN. NOTES: cti I. FIELD VERIFY EXISTING DRAIN LINE LOCATIONS. or- 12, TOP OF FLOOR SINKS TO BE SET LEVEL WITH TOP OF _ _ RELOCATE G.O. A5 REQUIRED. ADJACENT FINISH FLOOR PROVIDE BLOGKOUTS AT 2. VERIFY EXISTING WATER LINE LOCATIONS O TIME OF SLAB POUR TO ENABLE HEIGHT ADJUSTMENT CONNECT FROM EXISTING OF FLOOR SINKS. PLUMBING PLAN N scALE: v4' = 1'-0' PLAN 5 9 OF 12 SHEETS ELECTRICAL NOTES: BEVERAGE BAR KEY NOTES: MERCANTILE AREA KEY NOTES: SALES AREA KEY NOTES: BAGKROOM KEY NOTES: I. ELECTRICAL NEEDED ON 2' GOUNTER IN FRONT OF THE GRILL FOR HOT HOLD DISPLAY POST MIX THERMAL COFFEE BREWER BOOSTER PUMP ® &0G208 2AOA IF F.FP THRUPNEWINO MACHINE UTILIZE EXISTIN(3 POWER POLE 20/208V 60Hz/I 30A 2P Ed 6FG2O5 20A IF 42" A.F.F.2. PROVIDE ELECTRICAL POWER TO POS LEVE 120V/60Hz/1 15A IF 42" A.F.F. AND LOTTO AS REQ'D. ICE MAKER (ABOVE POST MIX) 6FG1 42" A.F.F. DESK 3. PROVIDE ELECTRICAL POWER FOR FB-l 508-A.F.F. 0Hz/I 20A CONDOOR BUZZER/SECURITY CAMERA ElTHRUDEXIISTIN6 POWER STUB (VERIFY)IMENT STATIONF 56" AI F.F. MONEY ORDER MACHINE SELF GONTA I NED � 20A IF 115V/60Hz/I P 20A 4. D I SABLE, GUT AND GAP ALL UNUSED FLUSH WITH GE I L I N6 ARCHITECTURE ELEG. CONNECTIONS. (PROVIDE -7-ELEVEN 255L SLURPEE - SELF CONTAINED MIGROWAVE WITH THESE LOCATIONS FOR ARCHIVE) © 120 / 208 20A IF MULTI DECK CID CASE UTILIZE EXISTING AT BACK COUNTER ENGINEERING 42" A.F.F. THRU NEW POWER POLE Q THRU POWER STUB FOR FRONT COUNTER 5. REFER TO LATEST 7-ELEVEN GUTSHEETS ❑ 20E5/230V IF 50A (3 CIRCUITS) 208/240 20A 2P DEVELOPMENT FOR ELECTRICAL REQUIREMENTS FOR 4BBL SLURPEE - SELF CONTAINED 6FG1 42" A.F.F NEW EQUIPMENT 120 / 205 30A 2P FLI ICE MERCHANDISER (RELOCATED) 42" A.F.F. PROVIDE PER MANUFACTURER'S SPECS TURBO CHEF OVEN 7-ELEVEN, INC. 6. IF PRESENT POWER IS NOT SUFFICIENT, _- 17p- 20E5/240 50A 2P ONE ARTS PLAZA RUN NEW CIRCUIT TO EXISTING PANEL ALL TO EXISTING PASTRY GASES 3 DOOR MERCHANDISER - SELF CONTAINED 6FG1 42" A.F.F. 1722 ROUTH STREET EXISTING, 1200A, CIRCUITS (TYP.) K UTILIZE EXISTING II5V 30A 2P DALLAS, TX 75201 -I. 3� qW. IF PRESENT POWER IS SUFFICIENT 120/208\/, (2) 120 /208 20A IF M GFGI 20" A.F.F. WORKTOP REFRIGERATOR 214.841 .6761 "UTILIZE" VERIFY POWER REQUIREMENTS W/ MANUFACTURER [El115V/60Hz/I 15A IF SERVIGE TO REMAIN. NEW OUTLETS AT REFRIGERATED DISPENSER 6FG1 42" A.F.F. 8. LINES MUST BE ENCLOSED IN PARTITIONS SALES GOUNTER TO 12OV/&OHz/I 20A IF REFRIGERATED DISPENSERS (2) OR NEW FURRED WALL. NO EXPOSED MOUNT ON RAGEWAY 42" A.F.F. THRU NEW POWER POLE WORKTOP FREEZER SURFACE MOUNTED CONDUITS OR LINES 6G TO SUPPLY AND INSTALL PROVIDE QUAD OUTLET UTILIZE EXISTINO IF PORTALS TO 120V/60Hz/I 20A a. REUSE EXISTING HOMERUN CONDUIT AGGOMODATE REFRIGERATION 6FG1 42" A.F.F. WHERE POSSIBLE. PROVIDE ADDITIONAL AND ELECTRIC, LINES. PATCH AS NEEDED AND REPAIR ROOF AS NEEDED. (5) RECEPTACLES WARREN JOHNSON 120/205 60A 2P IO.REFER TO FINAL EQUIPMENT LAYOUT FOR Q3" A.F.F. ARCHITECTS, INC. LOCATION OF TURBO CHEF OVEN EXISTING ELECTRICAL P05 19 N. GREELEY STREET PANELS TO REMAIN THRU EXISTING POWER STUB (VERIFY) PALATINE, ILLIN016 60067 SEE E2 FOR DETAILS TEL. 847.359.9616 LOTTO MACHINE FAX 841.359.9641 40" WORK DESK z THRU EXISTING POWER STUB (VERIFY) FIRE EX. al 5' S RA E SHELF 5' S RA E SHELF ❑ 120/208 20A IP -- -------- (�/H 6 STRG SHELF w 0 DN MENSEXISTING RESERVE 1�OM�� 0 • TIDEL SENTINELFREEZER TO REMAIN w OfTICE 5,�CK NO WORK O WORK I I � WOMENS MANS � THRU EXISTING POWER STUB (VERIFY) ROOM � NO WORK NO WORK 120/208 20A IFLj +-♦ HOT HOLD ----� THRU EXISTING POWER STUB (VERIFY) ' 120/205 20A IF � ---- -- ----- EE e EXISTING ELECTRIC L � PANEL TO REMAIN HOT 006 ROLLER GRILLE j�S�RA E SHELF NEW TENANT 5ACKROOM THRU EXISTING POWER STUB (VERIFY) C Kx _ X X 5ACK z (2) 208V, 1820W, B.clA, 60Hz, I cp 2P J O �111LI6' STIR SHELF ROOM ONE OUTLET IS FOR FUTURE GRILLE W/H 5'a`CK ALSO:HERMO DRAWER DD _____ O ROOM COOLER CONDENSER COOLER CONDENSER 120V, 15A, 6QHz, I� VERIFY EXISTENCE OF POWER STUB FROM PREVIOUS PREP z I------ J EX SST INCH L_____-; \\ FLAT SURFACE ROLLER GRILLE 208V, 220W, 10.7A COUNTER. IF ONE EXISTS, WALK- IN BUN WARMER UTILIZE FOR NEW PREP �11�H 2�1M COOLER 208V, 200W, I.IA EQUIPMENT. OTHERWISE, � O PROVIDE POWER POLE AND o o -� w CHEESE/GH I L I DISPENSER MOUNT OUTLETS ON RAGEWAY. Ex. (3) (4) (5) (6) (7) (B) (9) (10) (11) (12) EA: THRU EXISTING POWER STUB (VERIFY) (1) (2) o - g 120/208 20A IP REUSE OUTLET FROM PREVIOUS ----_ -- _ --_ --- SOUP WARMER FOR RELOCATED 1--. — — — — — — --- - BB HOT FOOD DISPLAY CASE CONVECTION OVEN. THRU EXISTING POWER STUB (VERIFY) tAr 115M/60Hz/I 20A IF I) NEW EXHAUST INTAKE AREA PROVIDE NEW POWER POLE FrI~ � \ TO BRING POWER TO NEW L _ GG EXHAUST FAN Y 115V/20A/I IF FF COFFEE ISLAND. MOUNT OUTLETS ON RAGEWAY CONVECTION OVEN (RELOCATED) REUSE OUTLET FROM PREVIOUS A M FF UTILIZE EXISTING PREP TABLE FOR NEW THERMAL --1 - p PROVIDE PER MANUFACTURER'5 SPECS T COFFEE BREWER o> G ° �— V • �o REUSE OUTLET FROM PREVIOUS z ° / O SLICER FOR NEW MIGROWAVE o I \ ® LEGEND (IF POSSIBLE) o o S I IIIIIIIIII� III B POWER POLE NOT ALL SYMBOLS ARE USED El }� GG 0 o Q o I-I � °III ❑ 1 REUSE POWER FROM L PROVIDE POWER REVISION PREVIOUS PASTRY FOR NEW �� GREENFIELD WITH 2 CONDUCTORS CASE FOR NEW - EXHAUST FAN ® TELEPHONE OUTLET (FLOOR) DATA LINE DATES: S REUSE OUTLET FROM PREVIOUS BAKERY GASES B NEW EXHAUST INTAKE / 6 PACK FRAME RELAY WALL OUTLET SLICER FOR NEW WORKTOP 0 II 6 14� 110 V HOMERUN FREEZER R 411110� 4 PACK RJ11/RIS SYSTEM WALL OUTLET I' I) � -1 220/208V HOMERUN F ° 0 4OC 4 FLEX LAN CABLE 1 T II o ° SEE NOTE 2O 2 FLEX MONEY ORDER CABLE O o N TELEPHONE OUT WALL (POTS) WP WEATHER PROOF I PROVIDE NEW POWER POLE . o NEUJ TEN,4NT S�,d,CE 9.25.10 IN FOR PERMIT J TO BRING POWER TO NEW @ 0 JUNCTION BOX CaFCI GROUND FAULT CIRCUIT INTERRUPTER o SANDWIGH CASE. MOUNT @ I- G� CLOCK OUTLET ° K OUTLETS ON RAGEWAY o o 14G 120V IDG 1 ° 120 V RECEPTACLE 9.25.10 _ �-- © ACRYLIC TUBE GUARD TYPICAL VERIFY EXISTENCE OF POWER ��`�" d / � o STUB FROM PREVIOUS SALES AREA ° 0 +24' DENOTED MOUNTING HEIGHT ISSUE DATE COUNTER. IF ONE EXISTS, 1 I° ° G SF DENOTES SURFACE MOUNTED EM LIGHTING FIXTURE CONNECTED TO UTILIZE FOR NEW SALES J U 1 V�I EMERGENCY SERVICE COUNTER. OTHERWISE, 120/208 V 3 WIRE RECEPTACLE POWER STUB (EXISTING) 101 17.C D ° D MOUNT OUTLETS ON RAGEWAY. L° * 120/208 V 4 WIRE RECEPTACLE PROJECT N O: PROVIDE POWER POLE AND PROVIDE NEW OUTLET AND NEW OF FLOOR OUTLET SERIES 88 WITH FLOOR PLATE 8203-34408 MERC,4NTILE PHONE LINE FROM EXISTING P901/2 (NO OUTLET) FLUSH IN FLOOR ° 11F TERMINATION POINT FOR STORE N O: — o RELOCATED ATM @ 42" A.F.F. OS FLOOR OUTLET - SERIES S8, WITH P60 X � F z GROMMET WITH SFH40-RG-PAS SURFACE ( j OUTLET - MFG. BY STEEL CITY W J DISCONNECT, FUSED APPROVED BY: ❑' DISCONNECT, NON-FUSED OUTLET MTD. IN L — mo MONITOR PLATE ?< C J OUTLET MTD. IN � WALL SWITCH DOOR ENTRY ALARM ACCESS UNIT MONITOR PLATE THERMOSTAT DRAWN BY: LOCATED IN BACK ROOM, RODANN DOOR ENTRY ALARM ACCESS UNIT THERMAL OVERLOAD SWITCH � ENTRANCE ALERT SET TX-1000 LOCATED IN BACK ROOM, RODANN T , TRANSMITTER AND RX-1000 ENTRANCE ALERT SET TX-1000 RECEIVER CONTACT #800.366.7010 000 SECURITY CAMERA TO USE THIS TRANSMIT CONTACT #TRANSMITTER AND RX-1-1 0.366.7010 PANEL BOARD - EXISTING OUTLET AS WELL. SECURITY CAMERA TO USE THIS 0 PANEL BOARD N° 31A SHEET NO. f OUTLET AS WELL. F � FLUORESCENT LUMINAIRE fs (SEE LETTER CODE FOR TYPE) 77-)m CURRENT TRANSFORMER E UTILITY METER ' ELECTRICAL FLAN ---CONDUIT - CONGEALED IN CONCRETE N SCALE: 1/4' = 1'-0' PLAN B 10 OF 12 SHEETS RETAIL AUTOMATION COMPUTER NOTES 1. WORKSTATION TABLE SPEAKER POWER GORD TO POWER STRIP 2. RETAIL AUTOMATION COMPUTER (CPU) ISP GRADLE POWER GORD TO POWER 5TRI 3. MONITOR 00 0 0 0 o N STORE FROGESSOR (I SF) GABLES ELEVEn 4. KEYBOARD MULTI-MEDIA D G D G D G D G RJ45 n RJ45 CONNECTOR 5. PRINTER POWER STRIP® NECEPONER RTO E SPEAKER SET CONNECTOR AT 100 FOOT LEVEL 6 SYSTIMAX LAN AT 2B POS UPS PLU65 INTO To ISP AUDIO CARD ISP GABLE ONE GABLE PER REGISTER REGISTER 6. BATTERY (UPS) DED I GATED 120 VAG ROUTERER STRIP ARCHITECTURE TO OCTOPUS GABLE #2 RJ-12 �I MOT GABLE n RJ-45 1. ROUTER OUTLrET\ LAN H+ POWER CORD To POWER STRIP TO FRAME LINE WALL JACK ANIXTER PART #U040506-1-100 100 ENGINEERING �✓ im ® 00S. NOT USEDMOTOROLA PLUG LASERJET PRINTER DEVELOPMENT INTO A SEPARATE OUTLET. 9. 1=1LE CABINET oo Vanguard 320 7-ELEVEN, INC. Back UPS 10. HANDHELD CRADLE (MAY BE DEDICATED FOR FURTHER INFORMATION CONTACT: ED SHAW - ANIXTER ONE ARTS PLAZA GIRGUIT OR OTHER) ci-12.353.7357 1722 ROUTH STREET 11. NOT USED. HUB 1 238 DALLAS, TX 75201 4 5 6 7 Q Q Q 12. NEW 20 AMP ISOLATED DEDICATED GROUNDED (IDG) DUPLEX RECEPTACLE WHICH RECEIVES THE 214.841 .6761 FOLLOWING PLUGS± (1) BATTERY+ (2) FUTURE± ISP =AP MONITOR POVER POWER IOBASET GABLE 13. COMPUTER BATTERY RECEPTACLES WILL RECEIVE THE FOLLOWING PLUGS. SEE RETAIL AUTOMATON HUB PORTS To Pos REGISTERS 0 HP 6L WORKSTATION ELEVATION THIS SHEET. (1) CPU± (2) CRADLE± (3) MONITOR± (4) NOT USED± (5) ROUTER± UPS DATA GABLE (6) HUB. TO SERIAL PORT o 2 GABLE DETAILSLA � E-2 14. THE COMPUTER WILL RECEIVE FOUR (4) 100 FOOT CATEGORY 5 SYSTIMAX LAN GABLES (3 FOR (or HP 110 Sc: N.T.S. REGISTERS± ONE FUTURE) RUN FROM SALES AREA REGISTERS THROUGH A ONE INCH CONCUIT (SEE WIRING WARREN JOHNS ON DIAGRAM THIS SHEET) AND TERMINATE AT A FOUR OUTLET CABLE JACK WITH A 4 OUTLET FACEPLATE o D Rom MONITOR ARCHITECTS, INC. WHICH MEETS CATEGORY 5 TRANSMISSION REQUIREMENTS AS EXEMPLIFIED BY MODEL MP51005H TYPE WITH CORRESPONDING FACE PLATE. REGISTER LAN GABLES WILL SUB UP OUT OF THE FLOOR AT EACH REGISTER LOCATION. SEE SHEET E-1. 19 N. GREELEY STREET 15. THE COMPUTER WILL RECEIVE THE FOLLOWING ADDITIONAL DATA GABLES. (1) CHEYENNE MONEY o PALATINE, ILLIN015 6006-1 ORDER CABLE- BATMAN CABLE± (2) FUTURE LOTTERY, SAFE CABLES. DATA CONDUIT WILL HAVE R6232 TEL. 047.359.9rol(o AND D525 CONNECTORS. THERE ARE TWO (2) 1/0 CABLES FROM THE COMPUTER 25 DBA CONNECTORS FAX 04-1.359.9641 FOR MONEY ORDER MACHINE. GABLES WILL RUN FORM THE ISP WORKSTATION THROUGH A ONE (1) INCH PAM IOOO CONDUIT TERMINATION AT THE SALES AREA BACKWALL (SEE WIRING DIAGRAM THIS SHEET). VIDEO GABLE PUMP AGGE55 MODULE 16. TELEPHONE LINES. STORE EXISTING VOICE LINE FROM TELEPHONE BOARD TO NEW COMPUTER I`@GR O HANDHELD GRADLE LOCATION. D-MARK AT SINGLE RJI1 RECEPTACLE At ISP. O IObGSPT GABLE CID 2 11. AUXILIARY DUPLEX RECEPTACLE FOR FAN AND LIGHT ONLY. (PROM ISP NIG GARD TO LAN HUB) r \ Ci 15. ONE INCH PVC IN WALL FOR DATA CABLES. SEE NOTES 14 AND 15ABOVE AND WIRING DIAGRAM ON � PRINTER DATAG?�BLEMODEM (IF DIPAL-UP) V � ) THIS SHEET. O 1" CONDUIT FOUR E ASSEMBLY (4) GAT. 5 GABLE - 19. CHEYENNE MONEY ORDER MACHINE. SEE NOTE 15 ABOVE AND WIRING DIAGRAM THIS SHEET. OGT OPUS GAB L � O N (8 GABLES CONNECTED TO GTI CARD PORT) / 20. POINT OF SALE CPOS) REGISTER 20 AMP CIRCUIT FOR / o 12 1 SP COMPUTER 4 PLEX / 21. FLOOR MOUNTED 4 PLEX RECEPTACLE WITH ONE RECEPTACLE ACCESSIBLE ( OTHERS COVERED WITH MONEY ORDER MAGHINE 2( (FUTURE) V-GOM OUTLET GAPS SIMILAR OR EQUAL TO LEVITON N0.12��7.) RECEPTACLE WILL SE SIMILAR OR EQUAL t0 1 / RACO MODEL NO. 192 FOUR (4) SQUARE OUTLET BOX WITH A QUAD COVER SIMILAR TO RACO MODEL NO. 13130 RE AMP CIRCUIT FORE 2 ELEGTRIGAL PANEL 501 WITH TWO (2) HUBELL MODEL NO. 5252 DUPLEX RECEPTACLES. RECEPTACLES REQUIRED AT EACH REGISTER RECEPTACLE / / POS REGISTER LOCATION. RECEPTACLES ARE PART OF A 20 AMP IDG CIRCUIT WITH SEPARATE SUB-UPS / 24 SEE SHEET EI.O AT EACH REGISTER. SEE WIRING DIAGRAM THIS SHEET AND SHEETS E-1 AND E-IA OF THE CONSTRUCTION / > :__3 DOCUMENTS. / -��-- KEY C BOARD TRACKBALL / 2( (FUTURE) V-COM O 22. NOT USED / 3 TELEPHONE PANEL 23. TELEPHONE PANEL (SEE SHEET E-1 FOR LOCATION). LOCAL TELEPHONE COMPANY MAKES ALL TELEPHONE WIRING IC V TELEPHONE CONNECTIONS. ORDERS FOR NEW TELEPHONE LINES ARE, COORDINATED BY THE LOCAL MARKET. IF LOCAL MARKET NEEDS ASSISTANCE, CALL 214-620-1942. BACK OFF I GE EOU I PMENT SETUP / 24. ELECTRICAL PANELS. SEE SHEET E-1 OF THE CONSTRUCTION DOCUMENTS. SHOD(INCB ISP AND UPS GONNEGTIONS I" CONDUIT FOUR / -- --------------------------------------- (4) GAT. 5 GABLES 26 25. ATM ELECTRICAL AND TELEPHONE LINE BY ATM VENDOR. 25(A). ATM/V-COM ELECTRICAL BY CREATED BY DKS, AGS/RS, 7-11 HD, REV. 0I-15-01 / E30 II ELECTRICAL SUB 2-CONTRACTOR PER SHEET E-3 REQUIREMENTS. USE ISOLATED DEDICATED GROUNDED - I" CONDUITS (IDG) 30 AMP CIRCUIT WITH 4-PLEX RECEPTACLE. 25(5). ATM TELEPHONE LINE BY ATM TELEPHONE I8 r ` INSTALLER FOR ATM USES AS NON-FRAME ATM STORES. 25. V-COM 4-PACK FROM RIS ISP TO VCOM 9 X U TERMINATION AREA. 5 14 15° 12 1 1( 9 CABLE ER O F 26(A). V-COM 4-PACK RJ-45 JACKS IN A QUAD RECEPTACLE BOX FROM THE RIS SYSTEM TO THE VCOM K7NY5F AND UPS GONNEGT I ONS SEE DETAIL 2( (FUTURE) ram` ' }- AREA (NOTED) BY THE INSIDE TELEPHONE CONTRACTOR EACH JACK MUST PASS 5688 DATA TEST. -2 SC= N.T.S. ABOVE 2G I" CONDUIT FOUR 2( �i ( ' ( n 26(B). V-COM CUSTOMER SERVICE RJ it TELEPHONE JA CK (VOICE TYPE LINE) INSTALLED BY INSIDE (4) GAT. 5 GABLES 2( (FUTURE) N v/ TELEPHONE CONTRACTOR TO TELEPHONE BOARD WITH SAME TYPE RJ-11 JACK CONNECTOR LABELED IO 26 V GOM O 'V-COM VRU LINE" AT BOTH ENDS. TEST CONNECTIVITY. I" GONDUIT 21. LEC PROVIDED FRAME RELAY SMART JACK AT TELEPHONE BOARD FOR NEW STORE CONSTRUCTION. OVERHEAD TO C �•�' ATM 25 28. NOT USED. ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° ° 4 REVISION 29. SIXPLEX FRAME RELAY, FLUSH-MOUNTED FACEPLATE BY RIS NETWORK INSTALLER FACEPLATE HAS 0 ° ° ° DATES: SIX (6) RECEPTACLES RECEIVING TWO (2) V-COM VOICE LINES FROM THE TELEPHONE BOARD, (1) (IVORY ° ° ° ° COLOR) V-COM FRAME RELAY CAT. 5 CABLE (ORANGE COLOR) AND THREE (3) SPARE CAT 5 CABLES o (1) TELEPHONE ° ° 2 PLEX FOR ° 4 PLEX LAN _ (ORANGE COLOR). ° VOIGE LINE 16 ° ° 15 GABLES (1) FOR ° 14 GABLES 4 LAN 2 o 30. TELEPHONE BOARD. ° EXTENSION FROM o o M.O. BATMAN ° GABLES (1) PER ( IZ TELEPHONE ° ° GABLE (1) FUTURE ° REGISTER BOARD PLUS FUTURE ° ° ° ° 1 WORK 25 ° ° STATION ATM ° ° ° ° TABLE ° ° ° ° 9.25.10 IN FOR PERMIT ° o ° ° ° ° ° ° TO TELEPHONE ° ° ° 26 ° 2q BOARD RIS 9.25.10 GONNEGTION ONLY ISSUE DATE: 10 0 0 ° ° ° a 0 013 " MONEY 18 O GASH REGISTER #2 /O ° H ° ° a o ° o O a s ORDER GABLE 101 17.C D ° 115V 106 CIRCUIT TO \ 21 I06 REG. #2 71Fnon] EACH RE61STER ING. PROJECT NO: 12 17 FUTURE REG. #3 7 / J" CONDUIT MONEY ORDER I� 8203-34408 GABLE FUTURE LOTTERY, SAFE 4 I u GABLES O GASH REGISTER #I STORE NO: ® 6TM 12" x 12" x MONEY I q 4" SG-NB ORDER 21 ID6 RE6. #1 WJ 13 O 6 ®� PAM 6A5 3/4" CONDUIT LAN GABLES 14 APPROVED BY: GONTROLLE CJ SURFACELl F1 DRAWN BY: MOUNTED GABLE NOTE: THIS I SOMETRI G DRAW I NG 15 FOR SGHEMATI G PURPOSES ONLY. ON B GK ROOM 311 GONDUIT SEE FLOOR PLAN (EF-1) FOR EXACT LAYOUT. -� WALLS THROUGH SLAB ® � o 12" x 12" J-BOX TO c� HAVE OPEN BACK 1c N . SE SHEET NO. IN FOR ACCESS @�, @LLINOIS 7 K4N S I M I LAiz OFF I GE DETAIL K5N NEN I SOMETR I G DETAIL c��� -2 Sc: N.T.S. �-2 Sc: N.T.S. 11 OF 12 SHEETS ELEGTRIGAL 5PEGIFIGATION 3.5.3 GONVENIENGE OUTLET (20A): O MOUNTING STRAP MOUNTING STRAP 20A CONVENIENCE OUTLETS SHALL BE SIMILAR AND EQUAL TO "BRYANT" OUTLET BOX OUTLET BOX INTRODUCTION #5342-1 2 POLE, 3 WIRE, 20A, 125V, DUPLEX GROUNDING RECEPTACLE WITH (WHITE) O THE GONTRAGTIN6 FOR INSTALLATION OF THE ELEGTRIGAL SYSTEM WILL BE ACCOMPLISHED IN THE FIELD AT GOVERPLATE. ISOLATED GROUND 6REEN HEX HEAD THE DIVISION LEVEL. THESE 5PEGIFIGATION5 ARE TO AID IN PREPARATION OF DIVISION LEVEL STORE PLANS AND CONTRACT DOCUMENTS. IN CASE OF A CONFLICT BETWEEN THIS SPECIFICATION AND THE GONTRAGT 3.5.4 OUTLET, ISOLATED GROUND (20A): CONNECTION E LEV E n GROUNDING SCREW BOUNDING JUMPER DOCUMENTS PROVIDED BY THE DIVISION GONSTRUGTION MANAGER, THE DIVISION'S PLANS AND ISOLATED GROUND OUTLETS SHALL BE SIMILAR AND EQUAL TO "BRYANT" AND GIRGUIT SPEGIFIGATIONS SHALL PREVAIL. #5261-16 2 POLE, 3 WIRE, 20A, 125V, SINGLE, ISOLATED GROUND RECEPTACLE O 1. SCOPE (ORAN6E) WITH (WHITE) GOVERPLATE. 1.1 PROVIDE ALL LABOR, MATERIALS AND EQUIPMENT REQUIRED TO EXEGUTE WORK. 5.5.5 NOT USED 1.2 TH15 WORK INGLUDES, BUT IS NOT LIMITED TO: ELECTRICAL SERVICE AND DISTRIBUTION 3.5.6 FLOOR BOXES: 0 � ARCHITECTURE SYSTEMS, PANELBOARD5, DISCONNECT SWITCHES, LI&HTIN6 FIXTURES, POWER AND CONTROL WIRING ALL FLOOR OUTLETS SHALL BE MOUNTED IN AN APPROVED FLOOR BOX O ENGINEERING WITH FINAL GONNEGTION5 TO ALL EQUIPMENT REQUIRED FOR A COMPLETE SYSTEM. SIMILAR AND EQUAL TO "HUBBEL" ECONOMY TYPE 11 FLOOR BOX WITH BRA55 I NSULATI N6 DEVELOPMENT 1.5 ELECTRICAL CONTRACTOR TO VERIFY TYPE OF POWER SERVICE AVAILABLE (UNDERGROUND GOVER. OR OVERHEAD) AND MAXIMUM SHORT GIRGUIT CURRENT PRIOR TO 5UBMITTIN6 A PROPOSAL. 3.5,7 SAFETY SWITGHES: BARRIER 1.4 ELECTRICAL GONTRAGTOR TO VERIFY TYPE OF TELEPHONE SERVIGE AVAILABLE SAFETY SWITGHE5 SHALL BE UL APPROVED 6ENERAL DUTY SAFETY SWITGHES O 7-ELEVEN, INC. (UNDERGROUND OR OVERHEAD) PRIOR TO SUBMITTING A PROPOSAL. SIMILAR AND EQUAL TO THOSE MANUFACTURED BY "SQUARE-D". 5WITGHE5 WILL BE ONE ARTS PLAZA FUSIBLE OR NON-FUSIBLE A5 DICTATED BY PLANS/LOGAL CODES AND WILL BE 1.5 ELEGTRIGAL CONTRACTOR VERIFY METERING, IN ACCORDANCE WITH LOCAL UTILITY COMPANY INDOOR (DRY) INSTALLATION OR CONDUIT DALLAS, TX 75201 A NEMA TYPE 3R ENCLOSURE FOR OUTDOOR 1 ROUT STREET REQUIREMENTS, FOR "GENERAL SERVICE" SCHEDULE. INSTALLATION. CONDUIT AL 214.841 .6761 I.6 ELEGTRIGAL CONTRACTOR SHALL PROVIDE 3-PHA5E 4-WIRE 120/205V WYE SERVICE. IF FOR 3.5.8 NOT USED ANY REASON, THIS 15 NOT AVAILABLE, THE ELEGTRIGAL GONTRAGTOR SHALL NOTIFY 7-ELEVEN, IN ISOLATED GROUND CONVENTIONAL REGEPTABLEAll WRITING PRIOR TO SUBMITTING A PROPOSAL. 3.5.q NOT USED REGEPTABLE INSULATES THE GONNEGTS GROUNDING ING TERMINAL FROM TERMINAL TO OUTLET BOX VIA 1.7 ELEGTRIGAL CONTRACTOR SHALL PROVIDE LABELS 3/16 THE OUT INCH HIGH, FOR DESCRIPTION OF 3.5.10 NOT USED MAIN SWITCHBOARD, PANEL BOARD AND ALL BRANCH GIRGUITS. THE OUTLET BOX VIA MOUNTING STRAP INSULATING BARRIER LA 3.5.11 NOT USED 2. INSTALLATION IV ION SHALL COMPLY WITH ALL LAWS IN EFFECT APPLYING TO ELECTRICAL 2.1 THE INSTALLATION 3.5.12 DOOR BUZZER: NORMAL "COMMON" ISOLATED NORMAL "COMMON" WARREN JOHNSON INSTALLATION, AND WITH THE REGULATIONS OF THE NEC, WHERE SUCH REGULATIONS DO NOT THE DOOR BUZZER SHALL BE A USER SELECTABLE "PIEZO" BUZZER, RADIO BUILDING GROUND GROUND BUILDING GROUND CONFLICT WITH THE LAWS IN EFFECT, AND WITH THE PUBLIC UTILITY COMPANY FURNISHING THE SHACK GAT. NO. 273-068. 4-28VOLT5 DG, BUZZER TO BESET AT a VOLTS FOR „ ARCHITECTS, INC. SERVICE. PULSING OR CONSTANT. REOUIRE5 A 1-1/8 HOLE. 2.1.1 THE GONTRAGTOR SHALL UPGRADE THESE SPEGIFIGATION5 AS REQUIRED 3.6 SERVIGE/015TRIBUTION EQUIPMENT: TO MEET COMPLIANCE WITH ALL APPLICABLE CODES IN EFFECT; HOWEVER, WHERE THESE19 N. Cs PALATINE, I L STREET 5PEGIFIGATION5 MAKE STIPULATIONS OVER AND ABOVE THE MINIMUM REQUIREMENTS OF PANEL AND DISTRIBUTION PANEL SHALL BE SQUARE D. ALL SWITGH GEAR TO BE PURGHA5ED LLINOIS (oOm(o�( APPLICABLE CODES, THE CONTRACTOR SHALL NOT DOWN-GRADE THESE SPEGIFIGATIONS FROM SUMMERS ELECTRIC. FOR PRICING AND PLACING ORDERS, CONTACT THE '-7-ELEVEN' SALES I I SOL T D C��OUND i� G I=T GL 2 ISOLATED 6F,0UND REGEPTAGLE TEL. 8�47.389.9rolro TO MINIMUM CODE REQUIREMENTS WITHOUT PRIOR WRITTEN APPROVAL FROM 7-ELEVEN. DEPARTMENT AT (800) 447-4506 OR FAX TO (a-72) a80-0004. E_3 SG: NT5 E_3 SG: NT5 FAX 84l.359.9641 2.2 CONTRACTOR SHALL FURNISH AND INSTALL ALL REQUIRED ELECTRICAL CONDUIT AND WIRING 3.6.2 MAIN POWER SWITGHES FOR ALL MOTORS, STARTERS AND ELECTRICAL CONTROLS. HE SHALL MAKE ALL LINE VOLTAGE ELECTRICAL GONNEGTION5 AS REQUIRED FOR HVAG SYSTEMS. THE MAIN PANEL POWER 5WITGHE5 SHALL BE 5QUARE V' TYPE I LINE, RATED AT 22,000 A.I.G. GIRGUIT BREAKERS SHALL BE L15TED AS FOLLOWS: 225A 3 POLE: SERVIGE GONDUGTORS CID 2.5 ELECTRICAL CONTRACTOR SHALL COMPLETE THE CONNECTIONS TO ALL RECEPTACLES, SALES SQUARE V' TYPE 02H (22,000 A.I.G.) IOOA 3 POLE: SQUARE V' TYPE FH (22,000 A.I.G.) A B G N COUNTERS, GONDOLAS AND FINAL CONNECTIONS TO ALL FIXTURES AFTER FIXTURES ARE IN PLACE NOTE: PANEL RATINC75 REQUIRED FOR HI&HERAIG REQUIREMENTS SHALL BE 2.4 VERIFY EXACT LOCATION OF ALL SIGNS WITH 7-ELEVEN REPRESENTATIVE. FURNISH AND PRESENTED TO THE DISTRIBUTOR FOR MODIFICATIONS TO THE &EAR SUBMITTAL. ISOLATED GROUNDING WIRE FROM PANEL O ■ (� INSTALL ALL CONDUITS AND WIRE5 WITH STUB-UPS AS DIRECTED BY THE 7-ELEVEN CORPORATION. NOTES 5 GROUNDS ONLY AT SERVICE GROUNDING MAKE ALL FINAL CONNECTIONS AS REQUIRED. 3.6.5 PANELBOARDS: TERMINAL �- 2.5 WIRING SQUARE V' PANELBOARD5 USED IN SERIES WITH I-LINE GIRGUIT BREAKERS I. DEDICATED GIRGUIT WITH ISOLATED GROUND, SEE DETAIL AND FITTED WITH SQUARE V' BRANGH GIRGUIT BREAKERS ARE LISTED FOR USE WITH ON SHEET. O N 2.5.1 ALL WORK SHALL BE COMPLETED IN A NEAT AND WORKMAN-LIKE MANNER. UP TO 22,000 RM5 SYMMETRICAL AMPS OF FAULT GURRENT. USE AN APPROPRIATE THE CONTRACTOR SHALL GONTAGT THE 7-ELEVEN CORPORATION REPRESENTATIVE SQUARE 'O' BREAKER WITH EACH PANEL. PANELS SHALL BE RATED AT 22K AIG. 2. ELECTRICAL GONTRAGTOR WILL RUN LOW VOLTAGE WIRING 09 SHOULD THIS PLAN REQUIRE MODIFICATION TO COMPLY WITH LOCAL CODES. GIRGUIT BREAKERS SHALL BE TYPE QOXXX-"00"-FRAME FOR HVAG CONTROL. MEGHANIGAL GONTRACTOR WILL LL_ MAKE FINAL CONNECTION. 2.5.2 ALL WIRING SHALL BE RUN IN APPROVED METALLIC, RAGENAY OR CONDUIT 3.6.5.1 PANELBOARDS: SERVIGE U AND SHALL BE UNIFORMLY COLOR GORED THROUGHOUT THE ENTIRE SYSTEM. SPLICES, 3. AVOID "IN-SLAB" CONDUITS WHEREVER POSSIBLE. BRIN6 "IN EQUIPMENT � r � TAPS, AND TERMINALS SHALL BE MAKE ONLY IN "J" BOXES , OUTLETS AND PANEL PANEL `F' IS TO BE FED BY A SQUARE D NO. COUNTER GIRGUITS DOWN WALLS AND ROUTE THRU BASE #--A--L BOARDS. 8903SQG2VO2. CONTACTOR SHALL BE WIRED FOR EMERGENCY SHUT DOWN. OF COUNTER. 2.5.5 ALL CONDUCTORS SHALL BE COPPER WITH A MINIMUM WIRE SIZE OF #12 3.6.4 WIREWAY: ISOLATED CID AW6 (ALUMINUM CONDUCTORS SHALL NOT BE USED). THE GONTRAGTOR SHALL ENSURE THE 4. USE 5-POLE SNITCH TO BREAK THE THERMOSTAT LINE AND GROUND CONDUCTORS UTILIZED ARE IN KEEPING WITH GOOD PRACTICE FOR THE THE WIREWAY SHALL BE SIMILAR AND EQUAL TO "SQUARE D COMPANY" FAN LINES SIMULTANEOUSLY. SEE DETAIL ON SHEET. BAR CIRGUIT/PROTEGTIVE DEVICES EMPLOYED. THE NEUTRAL CONDUCTOR (WHERE USED) SHALL WIREWAY WITH APPROPRIATE FITTING FOR THE PARTICULAR INSTALLATION. CONTRACTOR HAVE THE SAME AMPAGITY AS THE ASSOCIATED PHASE CONDUCTORS (I.E. NEUTRAL SHALL SIZE TO INSTALLATION IN ACCORDANCE WITH GOOD PRACTICE AND CODES IN 5. FLUSH FLOOR FITTIN65 WITH WATERTIGHT GOVER5. PANELBOARD TO ISOLATED GROUND RECEPTACLE ONLY: REDUCTION SHALL NOT IT PERMITTED). EFFECT. BUS A ISOLATED 6ROUNDING GONDUGTOR WILL BE FASTENED 6. ALL RESTROOM REGEPTAGLES SHALL HAVE GROUND FAULT TO ONLY THE ISOLATED 6ROUND I NG TERMINAL OF THE II 2.5.4 THE GONTRAGTOR SHALL ENSURE THAT GIRGUIT AMPAGITY AND SHORT 3.7 OVERCURRENT/SHORT CIRCUIT PROTECTIVE DEVICES: PROTEGTION EITHER IN THE RECEPTACLE OR UPSTREAM. BUS B ISOLATED GROUND REGEPTABLE --�F GIRGUIT/OVERLOAD PROTECTION IS APPROPRIATE FOR THE EQUIPMENT BEING INSTALLED. , IT SHALL NOT MAKE �- UL LISTING CONDITIONS SHALL BE OBSERVED. 3.1.1 PANELBOARD BRANGH/FEEDER GIRGUIT BREAKERS: 0I5GONNECTS ARE SHOWN SCHEMATIGALLY ON UNIT. BUS G ELEGTRIGAL CONTACT TO ANY CONDUIT.°.l°-BOX, OR O 2.5.5 TO COMPLY WITH NEG/UL LISTING CONDITIONS, CERTAIN ROOFTOP UNITS OWNSTREAM BREAKERS MUST BE 50UARE D TO MAINTAIN SERIES 7 ELECTRIGAL GONTRACTOR SHALL CO-ORDINATE WITH. - ANY OTHER ITEM IN CONTACT TO THE COMMON ALL D ARE SHOWN WITH FUSED DISGONNEGT5: LISTING. IF FUSIBLE DISCONNECTS ARE USED, SQUARE 'D' PANEL BOARDS AND GIRGUIT MEGHANIGAL GONTRAGTOR ON LOCATION TO ENSURE GROUND. BREAKERS MAY BE USED. MOUNTING DOES NOT HARM OR INTERFERE WITH INTERMAN SOLID II U- 2.5.5.1 ALL FUSES SERVING MOTOR LOADS WILL BE OF THE DUAL ELEMENT TYPE. EQUIPMENT AND DOES NOT BLOCK ACCESS PANELS. NEUTRAL 2.5.5.2 DUE TO DIFFERENT INTERRUPTING CHARACTERISTICS, 3.7.2 GROUND FAULT GIRGUIT INTERRUPTER (&FGI) BREAKERS: ISOLATED GROUNDING WIRE CONNECTS TO ISOLATED GROUND PANELBOARD CIRCUIT BREAKERS MAY BE RATED HIGHER THAN THE DUAL &ROUND FAULT GIRGUIT INTERRUPTER (&FGU TYPE GIRGUIT BREAKERS SHALL BAR IN PANELBOARD. ELEMENT FUSES THEY SUPPLY TO ENSURE SUFFICIENT STARTING CURRENT. BE SIMILAR TO THE PANELBOARD GIRGUIT BREAKERS BUT WITH GROUND FAULT PROTECTION. &FGI BREAKERS SHALL BE UL APPROVED AS GLASS A DEVIGE5 IN 2.5.6 WIRE SIZES LISTED ARE MINIMUM. CONDUCTORS SHALL BE SELECTED SUCH THAT THE MAXIMUM VOLTAGE DROP BETWEEN THE PANELBOARD AND LOAD (AT FULL LOAD ACCORDANCE WITH UL STANDARD #a43. 3 ISOLATED OROUND REGEFTAGLE /�/ \\ (P AMPS) SHALL NOT EXCEED THE FOLLOWING GUIDELINES: 3.7.3 FUSES, MAIN SWITCHBOARD: V E-3 SG: NTS 2.5.6.1 MOTOR LOADS (AIR CONDITIONING, REFRIGERATION, ETC.) MAIN 5WITGHBOARD FUSES SHALL BE GLA55 J CURRENT LIMITING FU5E5 #--A--L O ------ 2% OF CIRCUIT VOLTAGE AT PANELBOARD. SIMILAR AND EQUAL TO "60ULD (A5T200)" LOW PEAK (LPN-RK200) FUSES. 2.5.6.2. ALL OTHER LOADS----5% OF CIRCUIT VOLTAGE AT 3.7.4 FUSES, EQUIPMENT: NOTE: SHORT GIRGUIT/OVERLOAD PROTECTION FOR EVAPORATOR Lu PANELBOARD. EQUIPMENT FUSES SHALL BE OF THE DUAL ELEMENT, TIME DELAY VARIETY FAN MOTORS PROVIDED BY FUSES INTERNAL TO GONDENSOR UNIT. 2.5.7 SPECIAL NOTES ON SERVICES: 51MILAR AND EQUAL TO "COULD" TRIONIG TR-T FUSES. 2.5.7.1 120/208V, 3-PHASE, WYE 3.8 TV55 DEVIGE SHALL BE DITEK NO. PTO-120/208 3Y REVISION THE CONTRACTOR SHALL CHECK THE REQUIREMENTS OF WALK-IN COOLER GONDEN5IN6 UNIT-ON ROOF DATES: ALL EQUIPMENT AND WILL INSTALL AUTOTRANSFORMERS (BUCK AND BOOST 3.a CONDUCTORS: TRANSFORMERS) AS REQUIRED. ALL CONDUCTORS SHALL BE COPPER. MINIMUM WIRE SIZE SHALL BE #12AW6. WIRE #6AW6 AND 25.7. 220/240V 3-PHASE DELTA FOR SAFETY, THE THREE LARGER SHALL BE STRANDED. INSULATION SHALL BE TYPE THWN OR THIN, OR AS SHOWN ON THE PHASE PANELBOARD SHALL BE WIRED 3-PHASE 3 WIRE (I.E. NO NEUTRAL). PLANS AND SHALL CONFORM WITH NEC FOR THE PARTICULAR APPLICATION. RHW INSULATION SHALL BE USED IN CONDUIT ON THE ROOF. USE THHN INSULATION IN FLUORESGENT LUMINARIES 2.5.8 THE CONTRACTOR SHALL PROVIDE DEDICATED GIRGUITS WITH 150LATED USED AS RACEWAYS. GROUND FOR ALL GIRGUITS ORIGINATING FROM PANEL S. THE PURITY OF THE ISOLATED NOTE: ALUMINUM CONDUCTORS SHALL NOT BE USED. GROUND SHALL BE MAINTAINED BY USING ONLY INSULATED 6ROUNDIN& CONDUCTORS AND EVAP. FANS ISOLATED GROUND. THE GROUNDING CONDUCTOR FOR THE ISOLATED GROUND SHALL NOT 4. TI 6TIN6 AND INSPECTION C O A FUSED SAFETY MAKE ELECTRICAL GONTAGT WITH THE COMMON GROUND OR ANY ITEM GONNEGTED TO SWITGH MOUNTED 9.25.10 IN FOR PERMIT 1 TESTING: THE COMMON GROUND (I.E. CONDUITS, J -BOXE5, SWITGH BOXES, ETC.) AT ANY POINT 4. EXTERNAL TO THE T-STAY OTHER THAN AT THE SERVICE GROUNDING TERMINAL. 4.1.1 THE CONTRACTOR SHALL TEST, PRIOR TO ENERGIZING FOR THE FIRST TIME, CONDENSING UNIT. USE SEE NEC, 250-74 EXCEPTION #4. ALL PIEGES OF ELEGTRIGAL EQUIPMENT TO ASSURE THEM TO HAVE THE PROPER PHASE DUAL ELEMENT FUSES: 40 TO PHASE AND PHASE TO GROUND INSULATION AND TO BE FREE OF SHORTS. AFTER ENER61ZIN6, EACH LUMINAIRE SHALL BE L16HTED AND TESTED. A OR AS LISTED BY U.L. 9.25.1 O LI L2 L3 ISSUE DATE: 4.1.2 THE VARIOUS CIRCUITS SERVED FROM THE PANELBOARDS VARY IN WALK IN COOLER 3. MATERIALS: LOADING. THE CONTRACTOR SHALL CAREFULLY BALANCE THE LOAD ON EACH LEG OF ALL MATERIALS AND DEVICES SHALL BE U.L. APPROVED AND SHALL CONFORM TO THE STANDARDS OF THE SERVICE. WHEN ALL LOAD IS TURNED ON AND THE SYSTEM 15 OPERATING AT 100%, T-STAY LOCATION THE INITIAL UNBALANGE SHALL NOT EXCEED 10%. 1 0 1 1 7.C D N.E.M.A., N.E.G., AND I.E.E.E.. NOTE: WITH 3 PHASE DELTA, PHASES A AND G SHALL BE BALANCED WITHIN PROJECT NO: 3.1 LIGHT FIXTURES: SEE SCHEDULE ON ELECTRICAL PLAN. 10% PHASE B SHALL BE BALANCED AS GL05ELY AS POSSIBLE. 3.2 RACEWAYS: ALL CONDUIT SHALL BE EITHER RIGID STEEL OR ELECTRICAL METALLIC TUBING 4.2 INSPECTION: 8203-34408 PER N.E.G. REQUIREMENTS. 3.3 FITTIN65 AND BUSHIN65:ALL REQUIRED BENDS, FITTINGS, JUNCTION BOXES, ETC., WHETHER OR ELECTRICAL CONTRACTOR SHALL FURNISH AT THE COMPLETION OF THE PROJECT OR EACH T NOT THEY ARE SHOWN ON THE DRAWINGS, SHALL BE INSTALLED TO SATISFY ALL CODES AND INSPECTION POINT OF THE PROJECT, AN INTERMEDIATE OR FINAL INSPECTION CERTIFICATE FROM STORE N O STANDARDS OF GOOD PRACTICE. ALL CONDUCTORS ENTERING/LEAVING A CONDUIT OR RACEWAY THE LOCAL INSPECTING AUTHORITY. SHALL BE AFFORDED ABRASION PROTECTION BY AN ADEQUATE BUSHING OR OTHER APPROVED 4.3 PERFORMANCE REQUIRED: WJ MEANS. ALL EQUIPMENT FIXTURES SHALL BE 3.4 OUTLET BOXES: SHALL BE STANDARD, STAMPED &ALVANIZED STEEL BOXES; "J"-BOXES AND ADEQUATE POWER AND CHECKEDHOROUGH PROPERLY FOR PROPE OPERATION. WITH APPROVED PROVIDED WITH A SUITABLE COVER OF SAME BOXES USED AS A PULL BOX SHALL BE EVAPORATOR MATERIAL AS BOX. 4.3.2ALL EXPOSED EQUIPMENT SHALL BE INSTALLED AS PER DRAWINGS AND IS 30 AMP. SAFETY COILS CJ 3.5 NIRIN6 DEVICES: SUBJECT TO INSPECTION FOR WORKMAN-LIKE APPEARANCE. SWITGH ON COOLER IN INSTALL ON EACH AND EVERY OUTLET BOX, A WIRING DEVICE AND/OR GOVERPLATE, ALL A5 5. INDUSTRY-STANDARDS BACK WALL WALK B DRAWN BY: TO: PANEL BOARD COOLERR INDICATED BY SYMBOL ON THE DRAWIN65. 5.1 THE FOLLOWING IS A LIST OF ABBREVIATIONS USED IN THE ELECTRICAL SPECIFICATIONS. 3.5.1 WALL 5WITGHES: NEG......................NATIONAL ELECTRIC CODE 3.5.1.1 SINGLE POLE SWITGHES: NEMA..................NATIONAL ELECTRICAL MANUFACTURERS A55OGIATION UL.........................UNDERWRITERS LABORATORIES, ING. SINGLE POLE WALL SWITGHES SHALL BE SIMILAR AND HVAG...................HEATIN6, VENTILATING AND AIR GONDITIONIN6 144114 EQUAL;TO "BRYANT" #4501-I 15A, 120-277VAG T06&LE SWITGH (WHITE) WITH IEEE••••••••••••••••••••••INSTITUTE OF ELECTRICAL AND ELEGTRONIGS ENGINEERS 6FGI.....................6ROUND FAULT GIRGUIT INTERRUPTER~`? SHEET NO. GOVERPLATE FOR 51NGLE GANG OR (WHITE) GOVERPLATE FOR DOUBLE GANG. AIG........................AMPERES INTERRUPTING CAPACITY 5.5.1.2 3-WAY SWITGHE5: 3-WAY SWITCHES SHALL BE SIMILAR AND EQUAL TO s is =3 "BRYANT" #4503-1 15A 120-277VAG 3-WAY 5WITGH (WHITE HANDLE) AND WHITE 4 THREE POLE SW I TGt-f aL GOVERPLATE FOR 51N&LE GANG OR WHITS= GOVERPLATE FOR DOUBLE GANG. 5G: NT5 g �� BRYANT E_3 �'�� I � s 12 OF 12 SHEETS